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    Get Skewers

    5.0 (2 reviews)
    Open 11:00 am - 2:00 pm

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    Tacos & Tequilas Mexican Grill

    Tacos & Tequilas Mexican Grill

    3.9(480 reviews)
    2.1 mi
    $$

    Very consistent. One of the better Mexican restaurants in the area. My "GoTo" when I'm in the mood…read morefor good Mexican food.

    Upon moving into the Cumming area, we were given a $15 coupon so we decided to give them a shot…read more It's nice they are not to far from our new house. Parking is ample being in the large strip mall where T.J. Maxx and Best Buy is located. The restaurant is easily seen from Marketplace Blvd and easy to access. It is quite large inside and nicely decorated. We were greeted at the front and taken to our seats immediately. It was not too busy during our visit which was Sunday evening. The hostess was going to seat us at a table in the bar area but we requested a booth. She then took us into the restaurant. The booth was nice and large, the music was a bit loud but bearable with the exception I enjoy more traditional Mexican music not the new, modern stuff. Loved the Mexican decor plus the blue lights which illuminated through the wall decor. This is why all my pics have a blue hue to them. lol. The margarita choices were many but being a traditionalist, both my husband and I chose the original. His being a 20 oz and mine being a Skinny Margarita which only comes in one size. We felt for the sizes & quality, the prices were fair. In fact my skinny margarita was very good and I consider myself a margarita snob. lol We opted to order guacamole and felt it was a bit pricey for the amount, but know avocados are expensive. However it was yummy, chunky and somewhat tasty. The salsa was favorable and not spicy hot and the chips were good and a bit warm. My husband and I shared a combo plate: one chicken enchilada, one shredded chicken taco with rice and beans. Being from California where you find the best Mexican food and enjoy fresh shredded cheese on all Mexican food, I was so excited & impressed to see shredded cheese on top and not queso. Lots of chicken in our soft taco and somewhat tasty. The rice comes with some veggies but yummy and the beans were homemade style. One plate was plenty to share and we enjoyed it. We felt the price for our plate at $12 was awesome. In California we had our favorite Mexican restaurant and this restaurant is very comparable to it which makes us happy. One unfortunate thing was our food could have been hotter, temp wise. Our server was hopping as she took care Of many tables so I suppose it contributed to her lackluster in service. Hence why I only gave 4*.

    Photos
    Tacos & Tequilas Mexican Grill - Looking towards the kitchen

    Looking towards the kitchen

    Tacos & Tequilas Mexican Grill - Fried avacado tacos

    Fried avacado tacos

    Tacos & Tequilas Mexican Grill - Strawberry margarita and best coconut margarita you can find

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    Strawberry margarita and best coconut margarita you can find

    Deep South BBQ

    Deep South BBQ

    2.5(2 reviews)
    1.5 mi
    $

    Where am I again....oh yea...The Deep South...gotta be some good BBQ around these parts or at least…read moresome good yard sales and cousin swaps....right? Let us just get straight to the point.This will be my vote for Best Newcomer and Road Side Q 2010. What a nice find this was...probably the best of the week...which included P'Cheen(#4 in North Georgia and Best BBQ in Atlanta.....BS) and some other "studs" on the circuit. Inside the Pitmaster Info: Atlanta Magazine offered to review them if they put out some cash for an ad in this months BBQ edition.... sounds a little fishy to me.....maybe they sold the top spots to the highest bidders...hmmm I mean how often to do you find a competition BBQ guy in a $65,000 food truck with just his 11 year old son workin the sides? Not f'''n never....yes that is proper English for the colledge graduates waiting to hate on my grammer...oh yea... f'''k you why I am at it. Pulled Pork Sandwhich, BBQ Beef Plate, Cole Slaw, Baked Beans, Sweet Tea, Brunswick Stew, Fresh Fries......all good to very good . Sauce is as thick as putty but the meat doesn't need much.What a f'''n relief.... To be honest, I believe if you go from 11am-4pm.... you just might have a shot at the best deal for BBQ around.... the portions are f'''n big, tasty, and cheap... How does he do it? Did you miss the part about child labor a few rants back? He gets the work out of his boy...the real reason Southerns used to have kids... so they could"teach" them the family business or just watch his son pay for his own d'''n colledge. I am going to his 6,000 sq foot facilty/competition kitchen to watch him build a pit on Sunday... yes he builds his own f'''n BBQ pit,too....or at least "mentors" his son into learning the trade. All in all, this is not the shangri la of BBQ, but for what it claims to be, is always going to be, and does.....I would say they deserve some recognition and a nice little line outside their BBQ wagon from the Cumming peeps. 4.123 stars Chef Invisible--Out

    OK, I admit it, I'm a food junky and find myself particularly attracted to BBQ! Having admitted…read morethis compulsion and reading the fine reviews of Deep South BBQ on Yelp compelled me to give them a try. I often drive by this mobile location but could never find them open despite their "street" advertised (on the side of the trailer) business hours of 11:00AM to 4:00PM. Yesterday changed that as I did a double-turn to the opened trailer and entered the parking lot. After parking, my companion and I walked up to the trailer ordering window and was immediately met by a friendly fellow who immediately informed us that he was, "out of BBQ Beef!" Well, that was fine and dandy to me since most of the BBQ Beef I have had in Georgia couldn't stand up to the pork, so my companion and I settled on the "Pork Shoulder Plate" offering that includes a side of BBQ Beans and Slaw. The fellow proceeded to take our money for our order and with a short wait, we were presented with a plastic bag filled with two Styrofoam take out containers, straws, plastic eating utensils, and extra napkins. Grabbing our drinks, we sat at the single nearby picnic table and proceeded to pull out the grub. Opening each container our eyes were met with an unbelievable amount of pulled/chopped pork, two small containers of the sides, and an additional smaller container of sauce; the Pork covered HALF of the container and was mounded at least to the top of the fold with a slathering of sauce upon it! Visual quantity confirmation approved and rewarded, my companion and mines fork hit straight for the mark of Pork a plenty....this would remain a visionary bounty only. I will regress that I LOVE BBQ and as such, I have eaten at MANY BBQ places, dives, dumps, pits, and etc. across the country, but never have I experienced such a poor excuse for BBQ as I have at Deep South BBQ! The Pork was some of the driest and stringiest I have ever encountered; it was so dry that many pieces of the meat where opaque with a yellowish tinge; it was like chewing on straw and about as flavorful! Missing was any indication of smoke or any flavor for that matter, and the accompanying sauce did little to help. In fact, the adding of the additional sauce enhanced the flavorless pork to the point of being inedible! As for the sauce, I have never come across such a dense consistency of flavorless goo! Tomato based, it can only be described as a reddish paste with nary a drop of spice! The side of slaw was OK with a heavy yellowy mayo base and strong ground black pepper finish, which I like, but nothing to brag about. The BBQ Beans are Deep South BBQ described as, "Being between BBQ Beans, Chili, and Baked Beans" but honestly pale in any of these configurations; the beans were devoid of any real flavor....nothing in the mix stood out or complimented each other, and to top it off, the finish left the tongue with a pastiness of Elmer's glue. My companion felt the same way as neither of us could even finish the food; we packed up and left with our visual BBQ bounty finding a local dumpster; there was no trash cans available at Deep South. Our price per plate with large drinks averaged $8.00. Fries are an additional $2.00 and burgers and dogs are offered along with a Brunswick stew. To say I was HIGHLY disappointed in the food from Deep South BBQ can only be a compliment since there are less appropriate means to describe the food served here. I would give them no stars if I could and despite the raving reviews from others here on Yelp, I will not be returning to give Deep South BBQ another try.

    Photos
    Deep South BBQ - Soft drinks

    Soft drinks

    Deep South BBQ
    Deep South BBQ

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    Passador Brazilian Steakhouse

    Passador Brazilian Steakhouse

    4.8(310 reviews)
    15.4 mi
    $$$

    Great choice for Brazilian Steakhouse. Very nice venue great for casual, upscale casual, or a more…read moreformal evening out Tastful beautiful dining room with extensive wine wall. Service was excellent and the gauchos so pleasant and attentive adding to the wonderful experience. Meal started with their market table/salad bar with a very good selection including smoked salmon, prosciutto, hearts of palm, salami, cheeses, artichokes, Brussel sprouts, Mac n Cheese, Black Beans, Rice, soup and more in addition to standard salad bar staples. Fogo de Chao's market table is much larger but this was more than adequate. Meats included filet, picahna, garlic sirloin, chicken, lamb chops, pork loin, spare ribs, shrimp, ribeye, and more but you can only eat so much without bursting open! I definitely prefer Passador over Fogo for the ambience, service, and quality of the meats which also weren't as heavily salted as Fogo. Table shared items included cheese rolls, fried plantain, mashed mashed potatoes and cornbread though the cornbread was hard and dry (a hard pass). Overall a great experience I would definitely recommend if you're in a carnivorous mood!

    Love this place so much and hate to give them a bad review, but during our most recent visit we…read morewere quite thrown off by comments made by our server. First, we got the feeling the server was over eager to sell us a bottle of wine. My partner doesn't drink, so he opted for water and I opted for a half bottle. It was a bit pushy, but we payed it no mind. Once brought out and poured, I moved the bottle further as to not accidentally knock it over and I guess by habit closed the bottle, then proceeded to the salad bar. The server came to find me in line to ask why I've moved the bottle, then proceeded to tell me that the wine needs to breathe so he'll re-open the bottle. Personally didn't need a lecture on how wine needs to breathe, I'm well aware, nor do I find it appropriate to chase me down in line over it, but okay I let it go as well and thanked him for his help. Everything else was great, until the check came. I guess there was an issue with the card we used and different server very discretely brought it to our attention. Of course we're embarrassed, but grateful for the discreetness. Mind you, we've been here many times and have never had any issues before, just inadvertently gave an old card. I grabbed my purse to provide a different card and the initial server decided to comment loudly to my partner something about where'd you get lucky enough to find her as if to say women don't pay. I was shocked and mortified! At that point I simply replied that it all comes out of the same accounts anyway, just a different name on the card. The comment was well beyond inappropriate, brought attention unnecessarily, and was absolutely unwarranted. At least we've been together for more than a decade, I can't even imagine if this was someone's first date! We didn't need to offer an explanation, but at that point we just wanted to be done and get out as quickly as possible. We'll likely dine here again, but definitely hope we never come across this particular server again.

    Photos
    Passador Brazilian Steakhouse - Fireplace

    Fireplace

    Passador Brazilian Steakhouse
    Passador Brazilian Steakhouse

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    Get Skewers - brazilian - Updated June 2026

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