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    Smoking Mikes Meats

    4.3 (59 reviews)
    Closed 11:00 am - 7:00 pm
    Updated 2 weeks ago

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    Herbed mac n chz.  Just difficult to eat.
    Christopher Z.

    Nice counter folks. Dirty, especially far right as you enter some scary refrigerated areas. Bbq sauce overly sweet, great flavor. Meat was clearly from a steam table. Any outside bark had been steamed into soft bits. Cheapest, weakest bun possible, not toasted or grilled, didn't hold up to the grease and liquids that dropped out of the meat. Brunswick looked good visually, but tasted like paprika or chili powder vinegar water. Runny, simply unpleasant to eat. Macaroni and cheese has some green herb all in it. "Cheese" sauce might be generous. Hard fail. Only took a second bite to try to identify their herbal folly. All in all, hard pass.

    Jeremy J.

    If you're cruising through Georgia and your stomach starts calling for real-deal BBQ, do yourself a favor and stop at Smoking Mike's Meats. This place is a hidden gem with flavors that punch way above their weight. The brisket? Absolute perfection--tender with a smoky bark and that beautiful pink smoke ring that tells you it's been done right. The pulled pork was juicy, not dry or stringy, with just enough seasoning to shine even before adding sauce (which, by the way, is tangy and bold). The baked cheesy potato casserole was next-level comfort food, and the slaw gave a fresh, crisp balance to the plate. Every bite felt like it came straight from the pit to the plate with love and care. You can tell they take pride in their smoke game. This is exactly what BBQ should taste like. We'll definitely be back. Five stars all the way.

    Leg quarter collards and potato salad
    Kamale D.

    Drove past this place on the way to a tournament and it smelled i was determined to get some during our break between games. I got two chicken plates with Mac and cheese and collards, a leg quarter with potato salad and collards, and a half rack of baby back ribs. The price wasn't bad at all. The chicken was absolutely amazing! The collards had absolutely no seasoning at all. The Mac and cheese wasn't what i was expecting it wasn't bad but it was the best. The baby back ribs where seasoned well but veryyyyyy DRY and tough i was disappointed in the ribs. The potato salad was amazing it had eggs in it and all! I would try again if i was in the area but solely for the chicken.

    Two hotlinks.
    Cor V.

    Here we are back to Lake Lanier. 2 years ago we visited Smoking Mike's Meats and we had a feast. Every time we drive by that smoking trailer it reminds us of that wonderful feast. We just couldn't stay away any longer and stopped to get a bountiful of smoking BBQ meats today. A Rib plate with beans and slaw, a chicken plate with beans and collard greens, a pulled pork sandwich, 2 hot links and 2 peach cobblers for dessert. Yes it has to be all packed to go as this little corner place has no seating. Ordering is easy as Smoking Mike's hires eager to help young ones and they know what they are doing. I thought I saw Mike himself tending to matters in the back kitchen. It was a real pleasure to open our containers full of BBQ goodness. Every side that came with the plates were perfectly matched. The BBQ sauce that comes with the orders are a sweet kick to each bite of rib or chicken. I'll save the pulled pork for later and I just had a great savory bite of the hot link. Time for dessert. The peach cobbler we found could use some fruity moistness, but it delivered a cleansing taste. Smoking Mike's Meats is as good today as in 2023.

    Brisket
    Rich S.

    I am not a huge fan of BBQ, truth be told, but Mike's is pretty awesome. We got ribs and brisket, and both were excellent (thought the ribs were the better of the two). The sides were excellent, with a special nod to the twice baked potato casserole -- DAMN!! Next time, hoping to get the pork belly, which is not a regular menu item. Cheers! RS

    View from highway 136 / Price Rd.

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    1 month ago

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    4 months ago

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    7 months ago

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    26 days ago

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    Michael M.

    Thank you sir, we greatly appreciate your business and your review!

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    4 months ago

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    1 year ago

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    10 months ago

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    13 days ago

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    1 month ago

    Sides are horrible. BBQ just o.k. Would not recommend. Moonies in flowery branch is a much better choice.

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    Michael M.

    Huh?

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    10 months ago

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    2 months ago

    Out of the way but worth the trip - many different choices I suggest the Brisket and the double baked potato salad

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    Michael M.

    Thank you sir, glad you made it out and we appreciate your review!

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    7 months ago

    Best BBQ and smoked chicken around. Staff is top notch. Sides are wonderful and plentiful. Worth the drive to get the best!

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    1 year ago

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    7 months ago

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    3 years ago

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    11 months ago

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    6 months ago

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    2 years ago

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    1 year ago

    Genuinely the best brisket I've ever had before it leaves the Smokey taste in your mouth and the Mac n cheese is awesome 10/10 recommend!

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    10 months ago

    Best BBQ in N Ga! Serving sizes are far more than most BBQ places and prices are great. Taste is even better. These guys know BBQ

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    3 years ago

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    1 year ago

    Best bbq in the area. And the sweets are sweet! The staff is great. Easy in and easy out.

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    2 years ago

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    2 years ago

    Delicious!!! Try this any time you're in the area. I would recommend it anytime. BBQ is always good.

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    2 years ago

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    2 years ago

    I got a smoked cheeseburger; it is the best burger I've had in a long time! The pulled pork is great, also.

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    4 years ago

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    Ask the Community - Smoking Mikes Meats

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    North Georgia Bbq

    North Georgia Bbq

    4.1(50 reviews)
    10.3 mi

    My wife and I came out to North GA BBQ & Oyster Bar and honestly... we went all in. It felt like we…read moreordered half the menu just to try everything--and it was worth it. Let's start with the appetizers. The hush puppies are a must. They come with a hot honey glaze on top, and that combo is ridiculously good. Sweet, crispy, and just packed with flavor. The fried okra was something I've never had before. No breading--just split in half and fried as-is. Super unique and honestly really good. If you like okra, you've gotta try it this way. For sandwiches, my wife had the pig melt, which is their take on a pulled pork sandwich on Texas toast. The pork was tender, juicy, and stacked nicely, definitely a solid choice. I had the BBQuban, their BBQ twist on a Cuban sandwich, and it was excellent. Great flavor, well put together, and something a little different from the usual. The meats across the board were done right. The turkey was tender and served in big, thick slices. The brisket had a good bark and paired well with their BBQ sauce. Sides were all solid. The mac and cheese was creamy (I added a little salt and it was perfect for me), baked beans were flavorful, and the collard greens were on point. And the banana pudding... easily one of the best I've had in the North Georgia area. If you're going here, don't skip it. The space itself is fun with a bar area, and the service was great. Everyone was friendly, and the food came out fast. Parking is available right out front, but just make sure you scan the code and register your tag so you don't get ticketed. You can also park in nearby decks if you prefer. Overall, this is a strong BBQ spot in Gainesville. Great variety, solid execution, and definitely worth checking out.

    I worked with management to plan my 80th birthday party there with 30 guests on Sat., 7/25. I made…read morethree trips there to work out the details, including a visit one week prior (7/18) to confirm. The bartender, Kayla, assured us all would be handled. Fortunately for us, a friend went by the Green Street location on 7/24 and let us know it was CLOSED! We were able to plan another party at nearby Recess, but are still are very disappointed with NGB management for not notifying us of the pending closure. If our friend hadn't alerted us, imagine the anger of 30 hungry party guests. Shame on you, North Georgia BBQ! What a shameful way to do business.

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    Moonie's Texas Barbecue - A rack of ribs

    Moonie's Texas Barbecue

    4.2(544 reviews)
    15.0 mi
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    First time & won't be the last!! Friday night pickup, from…read morethe counter. (We understand you can call in orders, they cater & you can dine in). Walk up, tell them what you want, they carve & weigh in front of you & get your side orders as well. Go around the corner for your condiments, then pay & enjoy! Small building, easy access in/out of a small parking lot. Make sure you don't leave anything behind- we left the fried okra :(! Some beers & seltzers available as well. Took a total of 15 minutes at 5:30 pm on Friday night... they have a system & it works. Clean inside for dining in. Food- YES!!!!! Sooooo tender, soooo flavorful & the smoke was truly memorable! Meat by the lb... 2 lbs of meat we were given 2 TX toast & 4 buns (either or per pound). They have a variety of meal options like baskets, plates, etc. This is going to be a go to from now on. Great prices, nice folks, and literally the best Q in Hall county! My pictures are of my LEFTOVER brisket & pulled pork sandwich.... unreal the flavor! That is all!!!

    Our go to BBQ spot. We had to take our son here while he was home for Christmas. It's the best bbq…read morearound! My favorite is the brisket and all the sides. Today we got the brisket sandwich with baked beans and green beans we also got the jalapeño mac & cheese, coleslaw, and fried okra. ( cooked to order) They cut the meat right in front of you at the counter, They are always very fast with service. There is lots of seating and parking on both sides of the building.

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    Moonie's Texas Barbecue - Very cool spot! And it's hoppin!

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    Very cool spot! And it's hoppin!

    Smoking Mikes Meats - bbq - Updated September 2026

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