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    Gillray's Steakhouse & Bar

    3.3 (82 reviews)
    PriceyBritish, Bars, Steakhouses
    Closed 6:30 am - 10:30 pm

    Gillray's Steakhouse & Bar Photos

    GILLRAY'S STEAKHOUSE & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Good for groups

    Recommended Reviews - Gillray's Steakhouse & Bar

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    Suzette S.

    Enjoy drinks on our last night in London at Gillrsy's Steakhouse & Bar! Beautiful decor! Sophisticated vibes. Staff was extremely nice and checked in on us! I enjoyed the Strawberry Island Fizz Mermaid Pink Gin, Lemon Juice, Elderflower Cordial, Blood Orange & Elderflower Tonic Floral, Sweet & Fruity! Cheers to a lovely visit in London! Staff also shared we could the doorway from Gillray's to see courtyard with flowers and exits near the London Eye- Ferris Wheel.

    Cozy bar
    Gabi M.

    Gillray's is located in the Marriott hotel where we stayed for four nights while in London. While there, we enjoyed four breakfasts and one dinner at Gillray's and we were pleased with each visit. Staff is attentive and friendly and the menu has something for everyone -- including our somewhat picky eaters! From omelettes to chia pudding, fruit bowls, waffles, toast, bacon, banana pudding, fresh juice and plenty of coffee, we loved the options each morning. I took the kids for an early dinner one evening and we enjoyed that too. We love the cozy atmosphere and the views as well.

    A Street Crier cocktail featuring pea vodka, Midori, orange, lemon
    Pam M.

    I visited Gillray's for dinner on my first night in London & sat at the bar for a cocktail & a burger. The restaurant is located in The Marriott where I was staying & I was too tired to venture out for dinner. I decided to try the Street Crier cocktail after looking at the menu, talking to the bartender & meeting the Pea vodka sales rep who was sitting next to me. I was super hungry since I hadn't eaten since flying in from SFO & opted for the Wagyu steak burger with chips. The burger was huge & delicious but I usually prefer my burger medium-rare but this was cooked medium-well, probably because that would be the safe standard. The chips were perfectly crispy. I struggled to finish my burger & had a few bites left & I gave up. I'm a dessert person & wanted to try their sticky toffee pudding cake but I had no room in my belly. Service is professional, helpful & friendly.

    Sole
    Eric A.

    Spectacular and highly recommend! Get here early, no reservation needed unless you come later. The staff as usual for a Marriott was super attentive. The London Eye is just outside the windows and offers a unique experience! I can say enough about the food though. The beans and the desert were instant favs!!

    Amaretto Sour
    Matthew D.

    Yvonne is an absolute artist when it comes to cocktails. Best tasting and best looking Amaretto sour I've ever had in my life!

    Old dry fruit that they claim is fresh fruit. Nothing fresh about this jar of days old fruit.
    Dana L.

    Awful food and the worst service. They gave us old dry fruit for breakfast, cold stiff waffles and the omelet was dry and not fresh. We also had to get up and get our own juice since our racist waiter only checked on the white guests while he ignored us the whole time. I noticed he was very unfriendly to only the BLACK guests. He was very hospitable and friendly/talkative to only the white people. We spoke to the manager who seem concerned and was kind but only made excuses for the waiters bad behavior by saying he has been fine with other people of color. Maybe he just doesn't like black women and refuses to serve them. Plus, we were speaking of his behavior on this day, not other days. We only ate here because we were staying at the hotel attached to the restaurant. Believe all the bad reviews because they are true. I wouldn't recommend this place at all.

    £15 steak as advertised by the window
    Arlene L.

    Ambiance was fantastic. Tired of walking? This is an excellent place to chill out by the London Eye. The staff were attentive. Reason for 3 stars? The food needs to be revamped. The quality and taste do not match the ambiance. The £15 steak and chips (advertised by the window that caught our attention) was not worth it. Even if it's a cheap kind of steak, excellent chefs can be innovative. The lobster was ok but could have been better with melted butter. Overall, the food was bland and presentation was done poorly. Hope management will take this review seriously. The restaurant is in a good location. The name of the restaurant was not conspicuous enough to grab attention. The £15 steak and fries sign caught our attention but cheap food does not have to be prepared and cooked fairly.

    Asparagus grilled

    This is a great choice for a dinner before the play, Witness for the Prosecution. Outstanding staff, great food, and lovely views.

    Looks can be deceiving.

    The food was just ok. We paid alot of money and the steak was not prepared to standard. There was no lobster and that was a downside but we still wanted to stay to try out the steak. We could have done better and so could the Chef. Funny thing is that I sliced the steak so it could be prepared well done and he still sent it back medium rare. Waitstaff still had a service charge of over 30 pounds. It's all good but at least we know for next time.

    Demond S.

    Gillrays, located at the Marriot London County Hall Hotel. Gillrays is an upscale bar and restaurant. As you enter this establishment from inside the hotel, you first enter the bar and lounge. The lounge is posh and upscale. It has a sophisticated charm to ot with great views of the Thames River, Big Ben, and Westminster Abbey. The Bartenders are as nice as they come. The wait staff were moving between tables like bees taking orders and delivering drinks and apps. Off to right as you walk into Gillrays, you will find the restaurant with the same wait and bar service as well as great views of Thames River and local sites. The food menu is pretty good. I opted for baked/broiled chicken. It need salt and wad a bit dry. The potato sides were. Any mixed drink I ordered was fantastic as well. It is worth the visit to this restaurant. You can't beat the views and the great drinks. Bon Apetit.

    Rob B.

    Our first meal while vacationing in London was at Gillray's. Now I was extremely impressed with the set up and the way the bar area was set up. Very upscale and James bondish lol the service was great and the overall ambiance was on point. But, the meal I had, lobster and chips was not good at all. The lobster was extremely tough and they served it with a side of butter, not drawn butter but butter spread. To be fair, maybe that's how they eat lobster out there. The steak my wife had was decent. My kids had burgers. I would try it again, but I would stay away from the lobster. The bar area is sick! Lol

    Veri good view and great food. Our waitress Joanna was amazing , excellent service and so friendly very professionaland knowledgeableabout the menu Girl needs a raise!!!!

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    Gillray's Steakhouse & Bar Reviews in Other Languages

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    Duchy Arms - The gravy was delicious!

    Duchy Arms

    4.7(17 reviews)
    0.9 miVauxhall, Southwark

    The energy and enthusiasm of the owner is only second to the amazing food and perfect wine list. We…read morehad a Sunday roast with our picky eater kids. They do have children's portions of each of the meats. We all loved it. It was hard to choose a favorite between the pork belly which could be cut with a fork and the top beef. Both were to die for. The gravy was absolute heaven. I cannot imagine a better Sunday roast. Highly recommend.

    After a week long trip in London, there was only 1 thing more that we had to do that we hadn't…read moreyet... GET FISH AND CHIPS. We searched everywhere on Yelp to see if we could find somewhere that had some good Pescatarian goodness. Luckily we found that the Duchy Arms was only a mile away. We decided to hike over there and got there at about 5:45, we were dismayed when we found that they were not serving food for another 15 minutes so you know what we did? We drank! They had some great deals and we were able throw down a bit before they were ready to indulge us. I had the Haddock Fish and Chips and it was BANGING. The fish was crunchy but juicy and the chips were crispy. The tartar sauce was very good as well. Definitely would come back to this spot again to try if I am back in London.

    Photos
    Duchy Arms - Front dining area

    Front dining area

    Duchy Arms - The Sunday Roast gravy was sooo delicious I had to order another side of it. Yummmm.

    The Sunday Roast gravy was sooo delicious I had to order another side of it. Yummmm.

    Duchy Arms - They sadly sold out of the Sunday Roast Herb Beef so I got the chicken and my uncle got pork belly. It was all SO GOOD!

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    They sadly sold out of the Sunday Roast Herb Beef so I got the chicken and my uncle got pork belly. It was all SO GOOD!

    The Crooked Well - Private Dining Room with own bar

    The Crooked Well

    4.2(24 reviews)
    2.3 miCamberwell
    ££

    We found the crooked well through bridebook.com, this is how we contacted them (more on this…read morelater). Absolutely awful experience from top start to finish. In retrospect, alarm bells should have been ringing when on our first meeting Dann ( the manager) not only completely forgot we had a meeting booked in but also said "I can't imagine why anyone would want to get married". We then proceeded to tell him what we wanted, he agreed to everything including our proposal of a hot buffet meal for our guests with pre-bought bottles of wine to be placed on the tables for our guests to serve themselves. He assured us The Crooked Well could provide any type of food we wanted .We went over what we wanted to spend and agreed a minimum spend at the bar. We have never organised a wedding before, so in hindsight we should really have cottoned on to how blasé and wishy washy he was being with details, but we took him on his word for everything and continued to plan our wedding, safe in the knowledge we had our reception venue sorted. Email correspondence was like getting blood out of a stone. It would usually take at least a week for an email response and sometimes we would get no response at all. We were starting to get worried so asked for another meeting and asked to meet with the chef also to discuss our buffet menu. Upon meeting Dann and the Chef*, we outlined what we wanted on the buffet before the Chef told us that the Crooked Well did not have the facilities to provide a buffet service and that the only option was a sit down meal. We had not wanted a sit down meal. We had wanted a Mediterranean style buffet, but we found ourselves reluctantly agreeing to a sit down meal of contemporary British food, at a considerably larger price per head than agreed initially. It was here we really started to worry as it became evident at this moment that Dann, not only didn't know what a buffet was but also knew he had really messed up. Instead of apologising to us and trying to fix things he sloped off into the background, sulking and embarrassed More frustrating email communication followed before we decided that we needed our minds put at ease, then Dann started trying to change the terms of our verbal agreement. He suddenly started saying that the minimum spend for the night now didn't actually include what our guests spent at the bar and that we had to spend that before the reception had even started. He also now wanted to include a 12.5% service charge on the wine placed on the tables , which guests would quite literally be serving to themselves. He then started trying to make out he was being generous by not charging a cakeage fee for our guests to have cake on paper napkins, cut by us, despite not one even mentioning such a fee. We started to think he was trying to push us into cancelling as he was obviously in way over his head. so drafted a very professional e-mail highlighting all of the questions we really needed answering as definite. We had no contract, so we really needed some of this info in writing. All of the questions were completely ignored and we received a response that essentially said "look, we don't really have the facilities for the level of service you want, if you want to cancel that's fine". We responded and pointed out all of the services listed on bridebook.com (how we contacted them), and we got a response of "oh, we don't use bridebook anymore contact them if you have a problem with the information, it's not our fault" We contacted bridebook. Not only did they inform us that all information is provided by the Crooked well, but it also needs to be reviewed yearly when their annual (fee paid) subscription is renewed. This information is all entirely incorrect and this is entirely the fault of The Crooked Well. They have offered absolutely no apology whatsoever for the 6 months wasted on them, the hundreds of pounds wasted on a DJ booked for the venue, invitations printed and travel and hotels booked. We decided that even with 3 months until our wedding, it was better to start from scratch and find a new venue that continue with this farce. I cannot put into words how truly awful it was trying to deal with The Crooked Well, I personally would avoid this place and go somewhere else. *I have referred to the Chef simply as 'Chef' as I do not wish to sully his name and reputation, and we wish him every success with wherever his business takes him in the future, none of this was his fault.

    The Crooked Well is all things a brilliant gastropub should be... and then some…read more Featuring a grand open space with a proper pub bar/lounge area -and- an adjacent offset dining room, mouthwatering food, plus a respectable classic cocktail program, this establishment screams, 'Come south of the river!' to me. Our soup of the day starter, made with cauliflower, was much less impressive than I'd expected, especially after having a friend's homemade version very recently that was much more flavourful. However, the smoked salmon dish was every bit a satisfying and savoury way to launch into a meal. ... and what a meal it was! We hemmed and hawed over the roast lamb for two or the rabbit and bacon pie for two and were swayed by our server's recommendation for the pie. (Plus, it was absurdly frigid outside, which just begs for carbohydrate abuse.) Eventually, a pie the size of my head came out, along with the crispy kale and creamy mash sides we ordered. Take a gander at the photo. I think I need say no more. Not to be outdone, the boy let me have my dessert of choice: a massive cheese plate, featuring a brilliant shaved bleu, a Lancashire bomb, and a creamy thymed goats cheese. Kitty (I assume that's our server's name, since that's what was printed on our receipt) was thoughtful enough to offer us some extra crackers, which we made good use of. Along with our meal, I partook liberally of the libations offered by the bomb bartender. My Vieux Carré was easily as good as I could have come up with at home, and the Sazerac that followed kept me mostly warm on our way to the bus stop, a few minutes away. I will note that I found the Sazerac to be unusually heavy on the absinthe, both on the nose and on the palate, but not unpleasant by any means. I did inquire whether or not this joint was frequently mostly by locals, or if it was a destination for dining, to which Kitty replied that it was a solid mix of both. Apparently in the seven months (only!) since they've been in operation, their name has quite rapidly spread. Ergo, my final recommendation: get in here whilst you can. A booking during prime dining hours is a good idea, though we were readily able to snag a table for two around 1930 on a Thursday. The remaining seats rapidly filled up. Have yourself a cocktail, and settle in for a hearty feast.

    Photos
    The Crooked Well
    The Crooked Well
    The Crooked Well

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    Gillray's Steakhouse & Bar - british - Updated August 2026

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