Food: 5/5 most reasonably priced sandwiches I've had in a while! We got a pulled pork sandwich and…read morean italian. The pulled pork was not dry and satisfied my taste. We also bought ribeyes to take home and grill and they were great quality meat. Service: very nice people run this store, and it was well organized. Ambiance: small butcher shop where you order the sandwiches in the back and pay for everything else up front.

My friend brought a mountain of smoked brisket from this place yesterday and brought it to Jiffy…read moreLube Live for a tailgate. OMG!!! The brisket was phenomenal! Tender, moist, smoky, and the fat literally melted in my mouth.

If I can get this place more than five stars, I would. This…read moretrade is dying and you haven't had a real me tell you've been to this place. customer service is stellar. Me and my wife are on a animal-based lifestyle, and wanted some specialty grinds and they had no problem adding in the organs we wanted. All of the meat is grass fed grass finished . We won't be going anywhere else. Thanks to JM stock provisions. These boys know their meat. Thank you.

Friendly staff, but unfortunately, I got the worst beef stew meat I've ever had after taking their…read morerecommendation. It was like rubber and inedible.

I've been coming to my parents cabin in the area for over 3 years and am glad to have finally…read morestumbled upon this amazing spot. I came by not sure what to expect. There is a commercial butchering operation on site as well as a nice little butcher shop. The store has a lot of great local goods for sale as well as some of the best fried chicken I have ever had in my entire life. They also have a butcher on site to cut your meat right there for you. Even my ground beef was from that morning. The workers were all so friendly and pleasant. Prices are very reasonable and again the meat was so good quality and fresh. My friend even commented on the quality of the chicken which isn't something I thought could Be noticed and he didn't realize I got it from a butcher not the grocery store. I'll come back every time I'm there for fried chicken guaranteed!! It's the stuff dreams are made of

Good quality food, excellent service, stuff always sells out if you're not quick! Store is clean…read moreand tidy, pleasant ambience and such.

Great choice of hand cut steaks, various other meats, poultry, seasonings and other great items…read more The customer service is excellent and it's always a good experience when shopping here.

If you're gonna drive an hour and a half away from your home to go to a butcher in rural Strasburg…read moreVirginia, you're gonna buy a lot of meat. And if you're gonna buy that much meat I suggest to you two things. 1. Bring a cooler 2. Control yourself When we got into that butcher room, I felt like I was a kid in a candy shop. I think I might have just given a vegetarian a heart attack, but honestly.... The prices, the selection, the freshness. If your gonna want to indulge in some meaty goodness (which I have been trying to limit more and more), might as well do it with gusto. Jason, our butcher that day was a meat magician! Perhaps, one might say... a meatgician. Yes, there was no way to get through a review of a butcher without making one or a dozen different things sound dirty; but bear with me. He gave us the run down of the briskets. He trimmed A LOT of fat off this one brisket so that we could purchase a lighter piece of meat. He told us all about the aged meats, their sausages, their scrapple, and how they make their hamburgers and how it was different then a regular supermarket. I BELIEVE it was their hamburgers that were leaner (90 - 10). In any event, Jason was kind, informative, and just a general pleasure to be served by. So far we've eaten a few pieces of meat from crabills. The ribeye was spectacular, the NY Strip was enjoyed by a coworker of mine, and the brisket in T's words was "Fresh AF." The only thing that really wasn't to my taste was the scrapple. For me it lacked seasoning and punch, as compared to the scrapples I've had before. Overall, if you're looking to stock up on meats, and want to take a short/long journey out 66 to Strasburg; I'd DEFINITELY suggest stopping by crabills. Just remember my two suggestions: 1. Bring a cooler 2. Control yourself Oh, and they have other local products too ( jams/jellies etc.) AND They have 2 birch beers! Obviously they took my extra credit assignment seriously. I'd much suggest the one in the bottle (Kutz-something) vs the canned one (Unless you're a diehard anise fan). Don't know many of those, but I'm sure they exist.

We picked up our butchered cow from Hollin Farms here on a chilly November Saturday morning. The…read morelocation is easy to find and the staff is very helpful. The interior was impressively sanitized and clean. It took them a few minutes to find our order paperwork, but once they did, we quickly backed out truck up to one of their freezers. Two guys happily chatted us up while they quickly loaded 400lbs of beef into boxes they provided, then organized those boxes in the truck bed. The whole experience took less than 20mn. The Mister tried to tip the two guys as we left, but they turned us down and told us they were just doing their job. When we got home, we found all the meat was well sealed and labeled. We particularly appreciated that the meat was packed in small servings, which should cut down on waste. We were very impressed, and will be back after we eat our way through the first 400lbs of meat.

This company is great. They processed the meat package it and had it ready for pickup.read more

I think the products here are outstanding Not overpriced…read morelike martins How ever It's a little bit problematic Every time I go The people working there are very nice But they all seem to touch all the products No gloves! No hats either But touching raw meat just isn't acceptable! I'd give them 5 stars if they would please put on gloves and get some training in when to wear them I don't know where all those hands have been

What a great find! In Winchester for a few months for our son's summer baseball and heard about…read moreGores. Best local meat we've ever had. Great, knowledgeable staff and excellent quality meats of all kinds.

horrible!!! found a bullet in my loin from pig. wrapping was terrible. and the bacon somehow had…read morebone in it. DO NOT GO HERE!!!

We bought a 1/4 cow and this place did the butchering. Not only was the butchering shoddy, but the…read morevast majority of the vaccum sealed packs of meat weren't actually sealed. The last straw was when we found flank steak tied up with hemp hay bale twine, not butcher's string. Hemp twine stinks and it tainted the whole piece of meat. And to top it off, it wasn't even vaccum packed. Instead it was just wrapped in seran wrap. When we called to they didn't answer the phone or return our message. Do not use this place.

This is my Togo place for veal and beef, I always come with my friends and family and get one veal…read moreor beef slaughtered. It's awesome you can choose and they will slaughter in halal way and split it in whatever portion you want. Sameer is a nice and professional guy who is very helpful. I would recommend this place for those who really need any type of animals, such as lamb, veal and beef. If you want tasty and fresh meat this is the place for you

Assalamu Alaykum,…read more Today, Eid ul Adha 2020, was my first experience trying to do slaughter. My intentions were sincere and Allah knows best. I am posting this review in my disappointment and possibly helping others. I decided at the last minute to do this so it was my fault for not researching. I went to Halalco in Falls Church then I went o Lebanese Butcher down the road. I paid 300 for the slaughter and opted to go to the slaughterhouse rather just picking up the meat at the store. I wanted to try to follow the Sunnah as best as I can and take responsibility of the process. I am extremely glad I did and know I know better. Many of us just pick our meat at the store and are not even concerned of the process. This slaughterhouse, at least on the day I went, was bad in so many ways. I wanted to give my two older boys some insight. When we got there this place looked so dirty. It had just rained so the place was really muddy. After parking and stepping over dead animal remains full of maggots smelling extremely bad we walked over to the ticket counter. With our ticket we walked over to the corral. Everyone was in line starting at 7:45am but never got moving until about 9:30am. Already that upset everyone. I went in by myself and I saw cows looking sick, boney, and malnutriciet. The lamb and goats were also the same was and every animal seemed they have been rolling around in the dirt/mud. Getting into the corral with all the goats was a challenge trying to capture a goat by its horns and drag it to the slaughter area. There was a dead goat in that area too. After getting my goat to the actual slaughter the brother asked me if I wan to cut and as soon as I said no he immediately cut the goat. This was alarming because other living goats were in the same area and (I am not professional) but the cut he made did not cut deep enough to sever the required veins. I left and got back to the other side and waited a couple more hours to get my meat. I had multiple conversations with brother who felt disgusted in the manner of the slaughter house and mirrored by experience. Alhamdolliah, I had a conversation with a brother who advised me not to cut the meat here and take it to a local butcher. They were cutting very sloppy large pieces. I paid extra for small pieces. So, I asked for my whole goat and took it elsewhere. Another brother said this place has not changed since the few decades its been opened. I also had conversations with a worker and he did not have anything positive to say. I really wanted to distance myself from this place and told my kids this is a lessoned learned. My advise to those who are interested in following the Sunnah. PLEASE DO NOT GO HERE! YOU WILL BE EXTREMELY UPSET! I took everything as a huge lesson learned so I do not have to repeat it next time. Next year inshaAllah I am going to find an Amish farm that does it the right way, animals who are in pastures, grass fed, and definitely more humanely treated.

Bought some steaks from here, and they were some of the best that I have ever had! They had a…read moregreat selection of beef suet too that I took and made some homemade tallow.

The staff is truly amazing! They answered all my questions and even gave me a tour of the facility…read more I feel confident knowing where my meat comes from and that the animals brought here are given the greatest care.