Your classic lakeside restaurant with American cuisine and groovy vibes! The interior is fun, with…read morea bright and almost tropical atmosphere. There's a ton of seating too - both inside and outside. My group of 6 shared the large nachos and two pizzas and we barely even touched got to the second pizza because we were so full! The food was all really great, as well as reasonably priced. You pay at the counter and seat yourself, but the staff were still really friendly in our limited interactions.

Went here with a party of 10. We all shared their beef nachos and 2 large Super Zorbaz pizzas. All…read morethe ingredients were fresh and tasty. Especially the sausage on the pizza. Only thing I'd like to be better, is the crust. It was very limp. You can't pick up a slice. You had to eat with knife and fork.

I love my neighborhood Papa Murpheys in Moorhead, but I've had nothing but problems with the one in…read moreFergus Falls. They've screwed up my orders, overcharged me, and can be very rude to customers. I remained a customer until I found a DEAD FLY in my salad. When I returned with the fly in my salad, they didn't even say sorry. They didn't offer a fresh salad, even when I returned to speak with a manager. They just put it in the trash and walked away. Even for fast-food, this is just totally inexcusable. When I'm craving pizza while staying at our lake house in Fergus Falls, I gladly take my business elsewhere. Disgusting.

Excellent take and bake pizza. Interesting combinations, priced right and always ready for you to…read morepick up when you call ahead!

What a killer ambiance! Great food. We were on our way back to the cities from Fargo and found…read morethis gem!!! Highly recommend.

My wife and I decided to try Mabel Murphy's for a New Year's Eve supper and were really looking…read moreforward to prime rib and shrimp. Unfortunately, the experience was extremely disappointing. We started with the crab-stuffed mushrooms as an appetizer, but when they arrived, the centers were still cold. My prime rib came out barely room temperature, and my wife's was ice cold. Her broiled shrimp tasted more like cocktail shrimp that had been sitting on ice, while my deep-fried shrimp were cold, soggy and had a strong old-fryer-oil taste. Even the au jus for the prime rib arrived cold to the touch in the stainless cup, and the butter for my wife's shrimp was already congealing again. Overall, the food quality was absolutely terrible - some of the worst food we've been served at a restaurant in a long time. I do want to give credit where it's due: our server was wonderful. She was kind, attentive, and very understanding of the situation. She offered to comp the meal and even brought us boxes. We boxed up the prime rib with the intention of reheating it at home just to salvage something from the night. However, when the bill arrived, only about 30% was taken off and this was because they gave us a box and we weren't sending it back to have it remade after an hour and a half wait for our food On a $140 bill, that amounted to roughly $34 off - leaving us paying for cold, undercooked food that we had to take home and fix ourselves. We genuinely wanted to support a local business, especially on New Year's Eve, but this was a very frustrating and disappointing experience.

Stopped by tonight for cheese curds they are so delicious!!…read moreAnd the ladies that work there are amazing and so pleasant always a pleasure to see they always have a smile and say thank you!! Have a good evening. It's a great place.

$40 for two combos and a plain burger. Patties are pre done and a little disappointing. Popcorn…read morechicken came out of a box (pilgrims prepared breaded chicken box was visible). The sign said .70 cherry bars but we were told that's only on Thursday. Sign didn't say Thursday only. I can't speak to the ice cream because I passed on a $4 soft serve cone. I saw several going out the door that looked really disappointing. In all, Fergus Falls is a cute little town and I guess they have limited options but this would be a hard pass for me.

The food is great! I love getting a 4PC Parm Garlic S&T with gravy, it always tastes good! The…read moreservice is great as the staff always work up to an optimum to please customers. The ambience is good! The goodies up front are usually always stocked! I like it how they display allergen booklets! I always hear such good things about the staff from an older guy who stops in often during the evenings!!! One of the best Dairy Queen's in the area!

Went through the drive thru with the whole fam while we are out visiting friends because of course…read morethe kids are hungry! This is the FIRST fast food establishment we've gone to as a family where our order was entirely correct! Food was fast given the size of our order and it was hot, fries were FRESH and did I mention the order was CORRECT?!? The gal running the window was the epitome of customer service and our teenage kids commented on how polite and energetically happy she was even after our big order coming through. The team working drive through was fast, efficient, and friendly. THIS is the stop we will be making the next time we are in or driving through Fergus and I'm looking forward to having a fast and friendly place to stop during hockey season this year!

This place is recommended by a neighbor of ours so we tried it…read moreService was great The salsa had zero flavor and zero spice. We are their signature burrito, which had zero flavor and zero spice. Coming from California we expected a lot more. This was very bland. This kind of cooking belongs in a senior citizen community that does not have taste buds. They should not consider this a Mexican restaurant.

Absolutely terrible...we stopped her for a nice dinner and our food was out within a couple of…read moreminutes. Our plates were incredibly hot to touch but the food was nice the first bite and gradually became colder the more you ate to the point of the food being refrigerator cold by the time you got to the middle. The flavor was not there and definitely not authentic Mexican cuisine. Customer service was terrible. Will not be back again.

#yum #fiestabrava #fergusfalls #downtownff #adventuresofhollyd #tacosalad #quesadilla #guacamole…read more always fast! always wonderful service! always great food!

Food was super bland and cold. Chips and salsa tasted like it was store bought from Walmart. This…read moreplace used to be good but now it's like eating at a cheap diner. We had a burrito and tacos and it was $50 of disappointment. We most likely won't be back any time soon.

I got my stake the way i ordered it. But I ordered it wrong, the owner listened to me explain what…read moreI really wanted and they made me the best steak of my life, I always use stake sauce, I didn't with this stake, it was so flavorful and juicy. They were very nice and helpful even though the mistake was mine. Definitely going back, we just had stakes and their menu has so many other options, can't wait to try them. The place looks so fancy but they treat you like a home town cafe, like family.

Okay are we really pressed that there aren't any drink specials?…read more Prante's is: a)kitchen open until midnight in a town where Fryn Pan is about it after 9, b)the joint that has walleye three different ways, and c)perhaps the best steak north of Omaha and west of...uhhh...gonna just avoid this question. If you don't like the lack of drink specials...El Toro or the Sportsman's definitely have them. This isn't a discount joint. It is to Wahpeton-Breck what Canlis is to Seattle: it's the top of the heap. Would you go to Nordstrom and haggle about the price of shoes? No, no you would not. It's Wahpeton, folks. It's not Chicago. You'll note the people and the prices aren't either. It's a heck of a meal, served by nice people, who know how to cook protein and give you a ton of potatoes au gratin, which is the side you want. They do something with the white pepper in that, folks. It's decadent. When it comes to the protein, get walleye unless it's Prime Rib night. (You have to ask for horseradish with the prime rib!) If you don't like walleye, get the filet. Which they can competently cook black and blue. Is it Morton's? No. But you know what? It's pretty close and your check will be a quarter as much for more meat. And yes, the napkins are paper. The plates aren't, and guess what? The food on them is exceptional and the people serving it to you real. You won't care about what the napkin is made of after a bite of the food. Strongly recommended, and I might only be here every 3-4 years, but you know what? In the past 21 of 'em, never been so much as slightly disappointed.