Absolutely the BEST FOOD in Texas and beyond!!! All items are made to perfection. The flavor is…read more"Busin Busin"!!!! The chef is a complete joy. She's well versed in all cuisines but her Louisiana roots shine through in all Creole/Cajun dishes. She is extremely professional and an absolute perfectionist. Most definitely a must try!!! Hire her today for all your culinary desires!!! A very satisfied customer

They put together a wonderful menu for our wedding at an extremely fair price. Nothing but good…read morereviews from my guest. A perfect zest and spice on the dishes. Couldn't recommend them enough.

Saturday was hopping at 6 Klicks, but the spacious interior had plenty of room and we got a table…read moreright away. Service was excellent. I didn't catch our waitress's name, but she was very attentive and fun. The burger I got was the Hangover, which lots of places have now, but this one was a little different in that it had hash browns, an egg, and bacon. The hash browns were a really nice addition. I added an extra patty and upgraded to the jalapeno cheese bun. It normally comes on TX toast which I think would be equally tasty. Not the absolute best burger I have had, but it was solid! I doubt you'd be disappointed, but not sure you would say this is the new heavyweight champ. The onion rings were very good. Sweet potato fries were a little lacking. Wife for the BLT...awesome with a solid amount of bacon, and my mom got the Rueben and it was as good as any I have had. Cool spot, add it to your list!

If you're looking for a place that feels less like a restaurant and more like you just walked into…read moresomebody's home after church on a Sunday... this is it. From the moment we stepped into 6 Klicks Cafe, the vibe was immediate--warm, welcoming, and real. Not forced, not corporate. Just genuine energy. The kind of place where you already know you're about to eat good before you even see the menu. The Food I ordered the grilled chicken marsala, and they didn't just throw it on a plate--they presented it. Everything looked intentional. * Chicken cooked perfectly * Sauce was on point * Mashed potatoes? Had me wanting the recipe after one bite * Green beans with sausage and onion--straight comfort food I also tried the chicken tenders, fries, and Texas toast--everything was done right. Crispy where it needed to be, flavorful across the board. Portion size? Let's be real, it felt like they made the plate for two people. ________________________________________ ‍ Service Service was top-tier. * Greeted immediately * Server knew the menu and helped us decide * Drinks came fast (shoutout to that blackberry tea ) * Food came out in under 10 minutes No waiting, no confusion, no "let me check on that" energy. Just smooth. ________________________________________ Atmosphere This place has identity. It's not trying to be trendy--it's authentic. You can feel the story behind it. Veteran-owned, patriotic, and built with intention. It's the kind of spot where you could sit, eat, and talk for hours without feeling rushed. Family vibe all day. ________________________________________ Price vs Value Not the cheapest--but worth it. When the portions are big, the food is made right, and the experience is solid... the price makes sense. ________________________________________ Final Verdict 10/10 (with no real complaints) This isn't just somewhere you eat. This is somewhere you go when you want real food, real service, and a real atmosphere. I'll definitely be back I'd recommend it without hesitation Not a one-and-done spot--this is a regular rotation type place

Literally the best in the city! Wings are beyond amazing and let's bot forget about the customer…read moreservice. I can not say enough good things about this place! I highly recommend. If you are in the area it's a must try!

The wings were bomb and the customer service was amazing! The owner Chi also caters and so far I've…read moretried the marry me chicken and bacon veggies and it was too good! Will def be back.

El Cerviche De Waldito? There is no sign. But thank goodness it still showed up on Yelp and I saw…read morethe sign for Puerto Rican, Cuban & Peruvian food. My friends wanted to share their favorite restaurant with me and I'm so glad they ordered because I can't figure out most of the menu. If you ask them, they will definitely make recommendations on their daily specials. Lunch buffet is easy- dinner is a little harder :-) Hole-in-the-walls are the best. And for good reason. They are usually started from scratch with sweat, blood and tears. You can taste the passion in their dishes. Waldo and his wife started off as a catering business and just expanded into a restaurant a year ago and are going strong. It's definitely a two person show so be patient and go when it's slow...you'll get to spend time with him and maybe he'll share his stories with you. It was all to-die-for and I'll be dreaming of this dinner for years to come. The pictures don't do justice. You need to try it for yourself. Tostones-fried plantains with homemade lemon juice/garlic dipping sauce Peruvian chicken tamale There was some special plate with pork and chicken and rice Coffee! the coffee for dessert was like espresso on crack. Super strong and sweet. yum. Oh cheese, reliving this is making me want to go for dinner.

Please note that this business is listed several times- three, the last time I checked. This is…read moreprobably to prevent you from seeing the mostly-negative reviews posted on all the others, but hey, make your own call. I got a groupon for this place and tried going no less than six times, but they were never open and had the worst customer service possible- I'd call and they'd tell me they'd be open the next day, but I'd drive up DURING THEIR POSTED HOURS, and they were closed. When I called back, they always blamed their catering business and how they had events on weekends that would take precedence. Well, maybe your regulars don't mind driving up to a closed restaurant, but I sure do. Like I said, called and came by repeatedly in a three month span, and never once was I apologized to or helped in any way- there was always an excuse. From those who have actually had the food, it sounds delicious. I just wish this place were run like a business and not like someone's pet project.

We bought the "69" for $36 with all the up charges it definitely NOT worth it! We waited a long…read moretime just to get mid food. Honestly the only thing that was ok was the catfish but still not worth that price! We had the voodoo Mac dry and the seafood dirty rice very dry! We were charged $4 to make it "Henny" shrimp the shrimp were extremely spicy no flavor and the Henny sauce is just a very sweet sauce nothing special at all. This place is all hype I wouldn't go back actually I wish we never went to begin with I ate some of the catfish and that's it I threw the rest away inedible. Don't even waste your time! Smh ‍ oh and they gave us a very small piece of cornbread that was wrapped in Saran Wrap it was cold old and dry as well! ‍ the food is definitely not given to you the way it looks in their photos!

After a whole year of talking about this place we decided to give it a shot! I got the 3 wing plate…read morewith dirty rice and then wings were absolutely delicious! Full of flavor and juicy. My kid had chicken tenders (which were suppose to come with fries but came with Mac and cheese) and his dad has the threesome which is the wings, catfish and Hennessy shrimp. I personally was not a big fan of the dirty rice, it was very salty for my taste, and the mac and cheese had a very strong flavor which we were debating it being bad or just a different type of strong cheese being used.. it was still ok for me, but questionable for the rest of my party. We will definitely be back though! Them wings got me hooked!

Had the famous Dubai Chocolate cake! Don nailed it! What a beautiful and delicious cake. You could…read moretaste the love that it took to make this amazing cake. Thank you for sharing your amazing gift with us!

had the absolute pleasure of trying Don's Dubai Chocolate Cake, and wow -- it was incredible! You'd…read morenever guess it's vegan -- rich, moist, and perfectly balanced with just the right amount of sweetness. The flavor was deep and decadent, with that unmistakable "can't-stop-eating-it" factor. It's clear that Don puts a lot of love and craft into his baking. Highly recommend this cake to anyone -- vegan or not -- who loves a truly indulgent dessert experience!

Our church has been using Chef Marcien for our monthly dinners for the past year, and all of his…read morefood is truly delicious! The portions are very generous; we even have some leftovers to take home. We highly recommend him! Treat yourself to some of his wonderful meals!

I've been getting meals from Marcien at Neighborhood Gourmet since I moved to New Braunfels in…read more2020. I gave him 5 stars because he is doing an excellent job! Every meal has been perfectly cooked, there is a wide variety of main dishes from which to choose, and several sides. Our personal favorites are the strip steaks, the roasted chicken and the salmon. For vegetable lovers, the creamed spinach is to die for. Portions are very generous. A dinner for two could serve four average eaters. Marcien asks when you want to pick up dinner and it is always ready and hot. Cash or check only. You can put the container in a warm oven if you're not ready to eat. We haven't tried them, but soups and desserts are available. Take advantage of this great neighborhood asset!

Chef Steph is truly exceptional. We are vegan, and she has an incredible ability to transform any…read moremeal we choose into a thoughtful, elevated, and genuinely delicious vegan dish. Every single week we are blown away by the flavor, creativity, and care she puts into her cooking. Her meals are so good that we honestly no longer want to eat out. The food she prepares for us at home is consistently better than what we would order at restaurants, and that says everything. Each dish feels intentional, nourishing, and beautifully balanced, with just the right touches to make it feel special without ever being heavy. Every meal has been outstanding, and the consistency is what truly sets her apart. Chef Steph has completely changed the way we eat at home, and we feel incredibly lucky to have found her. If you are considering working with her, do it. You will not be disappointed.

I never thought I'd be able to justify the luxury of a private chef service, but I keep this…read moreservice as a lifeline in my back pocket for weeks that we just need a little extra help, like when the demands of parenting and working during a global pandemic seem extra burdensome. So far, we've had three appointments, and they've all been wonderful. For each one in advance, you choose the time/date for your chef, three entree items and three sides. The "sides" is a bit of a misnomer, as you can often make meals of these in themselves. They include salads, hot breakfast casseroles, pies, and more. Recipes range from Mongolian Beef to Shepherd's Pie, homemade granola bars, Thai Chicken salad, etc. I imagine if we did this weekly, the options might get monotonous, but doing it every once in a while works out well for us so that there are usually a few new options that appear the next time we're ready to book an appointment. For each item you'll see an estimate on how much extra it will add to your bill in groceries in addition to the base chef cost. The chef will stop at your local HEB to shop for your ingredients fresh right before your appointment. You pay a $35 deposit, which you can get refunded if you cancel the appointment by the stated deadline (and they send you frequent reminders -- they're not trying to pull one over). On average with tip and the cost of groceries, we usually spend around $225 for our family of four. The meals last us a while. Sometimes we share them with friends who could use an extra meal, or sometimes we freeze the leftovers. There are instructions for reheating, freezing, etc. As stated in other reviews the chefs are generally efficient and very tidy, leaving your kitchen looking spotless, with a huge amount of prepared food for you to enjoy (it's hard not to dive right in). Communication by text is great. During COVID, the chef has worn a mask during the appointment and the service has had very clearly communication about canceling in the event of COVID exposure, etc. I appreciate that they're taking it seriously. If I had a couple of critiques, it would be that whatever process gets communicated to the chef regarding ingredients might need to be streamlined. The past two appointments, our chef has had to make a couple of grocery store trips because he forgot items, and this prolongs the preparation process. I would also love to see a bit more variety to the menu options. It would be nice to have it broken down roughly by type of dish (seafood, beef, casserole, etc.) and price (budget friendly or special splurge). Other than those minor tweaks, we love the service, and I imagine we'll keep using it as occasional customers.