I've been meaning to write a review for a few years! Greenleaf catered a team BBQ on the beach some years back, and the food was delicious! My team can be picky, but they were fighting over who could take the few leftovers home. I hope to book them for another team event this year, and I realized I never wrote this much-deserved review! read more

I am just speechless!   I was worried because of the rain but their delivery team made the delivery and set up experience so easy! Your staff was excellent!   It was beautifully set up! I never imagined how the risers would change the look and feel of the dishes on the tables. Just gorgeous and so much more appealing! I loved not worrying about serving utensils! The name plates describing each platter was icing on the cake! The food was spectacular! I was stunned by the number of people who complimented the vegan and vegetarian options. Both vegans and vegetarians were tickled pink about our thoughtfulness to spike out specific dishes for them and our carnivores couldn't get enough of it as well. Simply put, my guests told me they never had vegan food that actually tasted delicious!     All in all, I love the hors d'oeuvres and mini dessert meals! People came hungry and left satiated so that's compliment enough! I also love how everything was compostable!   Clean up was a piece of cake and the pick-up process allowed us to go out for a nice family brunch before our families headed home!   Thank you so much!!!  You will be hearing from me again and again!   And did I mention, I had NO leftovers! My son's friends came over and finished up what little was left. Nancy M. was absolutely right on about the amount of food and dessert I needed. I loved having no leftovers!!! read more

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With a busy travel schedule and a baby shower for a dear friend rapidly approaching I was getting a little nervous. The mom-to-be had been great about telling me exactly what she did and did not want to eat. Now how to make it all happen for 20+ guests? Enter Greenleaf Platters. I initially contacted Hugh Groman catering and was put in touch with Nina of Greenleaf Platters who was so nice to work with over the phone. After our call I went onto their website where I was able to place my order (and even get compostable forks, plates and cups delivered too) easily. I ordered the following: - An elegant selection of cheeses with black olive tapenade, homemade sourdough and cranberry raisin walnut toasts and roasted nuts If I ordered this for a party again I'd give specific input on the types of cheeses. This particular platter had two types of blue cheese (which I hate). However, I seemed to be mostly alone in this aversion as there was no cheese left at the end of the event. Also, the homemade toasts were ridiculously tasty. - Tiny devil's food cupcakes with fudgy frosting Very moist, even into the next day (I may have had a couple for breakfast the following morning). Most of the cupcakes had shrunk away from their wrappers (this is no way compromised the taste but they didn't look as pretty). - Cranberry orange scones with lemon glaze Tender, not too sugary and sized just right. - Fresh fruit selected from the market I had several people ask me where the super sweet strawberries came from. I gave them a Greenleaf Platters business card. - Classic deviled eggs Very much a hit with guests, I had at least three myself! I was especially pleased about these since they made the mom-to-be so happy. - Elegant seasonal vegetables with two homemade dips Both the vegetables and the dips (one of which was vegan) were high quality; with so much great produce in the Bay Area this one is definitely a must order. If you're looking for a start to finish catering solution that's fuss free, and you're having an event for at least 20 people, Greenleaf Platters is the way to go. Ordering is simple and their staff is very responsive. On the day of your event they show up with everything on pretty platters and set it all up for you. (And when I say everything, I do mean everything - they even gave me a compost bag, two take out boxes for leftovers and a roll of paper towels!) After the event you simply put the platters into the crates they leave with you (no need to wash them) and they come pick them up the next day. I had an absolutely hassle free experience and everyone loved the food. I will gladly use Greeleaf Platters again! Notes - They deliver within a 90 minute drive from Berkeley - There is a $500 minimum - Every item must be ordered for at least 20 guests read more

Greenleaf Platters - Deviled eggs - Caterers Near Me

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Greenleaf Platters catered our wedding in Oakland. We did a cocktail style reception of about 50 guests with 4 appetizer options, 3 options for a dessert bar, plus filtered water service, compostable plates/cups, and rentals for drink tubs (and recycling/compost bins. Everyone loved the food and the set up of the appetizer buffet and dessert bar looked great! They food and service was excellent, especially for the great price point! Working with their staff to finalize our menu and logistics for food delivery and platter pick up was easy, they are communicative and helpful. We appreciate them offering us same day platter pick up! I would recommend this company to anyone looking for catering for any party or event. read more

My family hired Greenleaf to feed about 30 people at a party in our yard. I didn't know what to expect,but I was extremely pleased. The presentation was outstanding, the food was delicious and plentiful even for some vegetarians . Delivery was on time, recovery was too. I would hire them again. read more

Hugh and his team are the absolute best!! Not only was our delivery staff punctual and wonderful but the food was some of the best drop off food I've ever had! Endive spears with lentils Smoked salmon masubi Mini filet mignon sandwiches Veggie summer rolls and you cant forget their homemade honey mint lemonade! If I could give them more than 5 stars I would! Perfect for corporate lunches, happy hours, and full dinners! read more

Each year we try something new for our parties. We've done the hawaiian platter take-out, mexican take-out, home bbq and family "chef". So, our next step was to have it catered. Unfortunately, all the companies that we called were busy doing weddings. Then, one of them suggested Greenleaf, for the price and service. So here we are... Minimum order is 20 servings per dish. We have never done this before and were worried with the portion sizes and the fact that we did not have to "heat" anything up. Regarding the portion sizes it was just right with a little extra. And we are GOOD eaters too! It was great, they provided the food on the ceramic platters, with serving tools and menu cards describing each dish. They deliver, set-up and pick-up the stuff the next day, you don't even have to wash the stuff. YEAH!!!! Less work for me. NOT: * Frittata w/ potato, artichoke hearts, crimini mushrooms, caramelized onions, aged cheddar and fresh chives - It was cold, soft/soggy, felt like it was made the day before, out in the fridge and brought to us the next day. (It would have been better if it had a crunch, maybe next time I will pop it in the oven to give it a little crisp on the outside.) GOOD: * Salad of grilled shrimp, baby arugula, fresh tomato, haricot verts and hard boiled eggs with tangy louie dressing * Poached salmon with braised leeks and lemon tarragon aioli * Platter of sliced filet mignon, fresh herbs and a horseradish cream on the side GREAT: * Spears of endives with fresh crab and artichoke salad with scallions and lemon aioli - This is a MUST, everyone loved this. It looks simple, but when you bit into the flavors are great and the burst of the lemon aioli really brightens the dish. I would have given them 5 stars, but I was not too happy with the cold, soggy frittata. Not sure if this is how it is suppose to be, but I was expecting a "crunch" or something more. I would use them again, they have excellent customer service. Our next try will be catering with "hot" food. read more

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Greenleaf platters catered my parents anniversary party and it was a complete success. Hugh and team helped with every step of the process and it was truly flawless. We couldnt have done it without their help. The food was delicious and the setup matched the occasion perfectly. read more

Hugh was instrumental in helping us plan food and drink for our wedding at the palace of Fine arts in July. The salmon and frittata were delicious. We had our own wine and Hugh used his infinite wisdom to gauge that we needed more champagne and less white wine. we literally ate all the food he prepared with just a bit to take home for a snack, nothing wasted. The amount of wine and champagne we purchased on his suggestion was perfect. We had 3 bottles of red and about 9 bottles of champagne and white left over ....just enough to gift to the special people who helped out. I could not have imagined a better day or experience for our special Day His food is very affordable yet taste like you spent a fortune!! read more

Greenleaf Platters - Salmon from green leaf - Caterers Near Me

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They accommodated my last minute ask and were communicative, helpful and delivered great desserts for a memorial in our law office in the Embarcaderos/SF. I am a former caterer and was impressed with Greenleaf. Additionally if you're trying to save some money delivered platters is the way to go. They set them up, providing beautiful arrangement and pick up empties the next day. Well done! read more

Oh my goodness! Today I received a gift of a number of goodies from Greenleaf provisions. It included two amazing frozen soups; beef and chicken... Both with veggies herbs and wine. Additionally there were amazing cheeses and crackers, honey, mixed nuts, chopped olives, homemade maple granola with cashews sunflower seeds and dried fruit; mocha Java organic dark roast coffee, and a holiday herbal tea mix. Dessert cookies we're made of chocolate ganache.The wooden gift box was wrapped in ribbon and included and a delicate flower arrangement. A catered party in a box! The reviews do not exaggerate. I give more than five stars if I could. read more

Had their Valentine's dinner tonight. Really just so fabulous. The food is delicious, menu well planned. Beautifully packaged and promptly delivered. Bravo! read more

Greenleaf catered my wedding. The presentation is marvelous. The food is delivered in a professional looking van and is set up for you. This made all of the difference to me. I had a small party and so didn't want to spend the money on a full catered event. Greenleaf platters is a wonderful alternative and most definitely a step above anywhere else you might get buffet style food. The sandwiches were delicious, especially the chicken. A classy and sophisticated outfit that I hope to do business with again. read more

I hired Greenleaf for my company's holiday party. We are a sustainable company and look for like minded local vendors. I am so delighted to have found Greenleaf. The entire experience was top notch. I selected organization based on customer reviews, eco-friendly values, and delicious looking menu. I was also digging the fact the everything was presented on ceramic platters which is not only eco but beautiful. Just the special touch I wanted for the event. Ordering online was very easy and I received an immediate call back to review details. Nicky did a great job adjusting menu tp balance out flavors and following up on all details. She was very responsive and helpful in ensuring a successful event! I have forgotten the name of the woman who delivered and set up the food but she was very friendly, set up quickly and laid everything out beautifully. So far...so good! The true test to secure my ongoing business was the quality and tastiness of food. NAILED IT! Everything smelled good, looked beautiful and tasted divine. My vegetarians, vegans, gluten sensitive, carnivores and all in between, genuinely enjoyed the spread. Greenleaf Platters made our event elegant and delicious! I will continue to use them for future events and highly recommend for anyone looking to cater. Cheers! read more

I used Greenleaf Platters to cater a small wedding. The bride was overjoyed with the food and told me that the biggest compliment she got after the event was "the food was SO great." We were a group of 60 people in a private home and bride and groom wanted to provide a nice spread on a limited budget. After experiencing Greenleaf Platters, they reflected on the situation and said they were so glad they didn't try to stretch their budget to cover a formal sit down dinner with hot food and a waitstaff. The money was better spent with Greenleaf where it was directed at the food itself and the meal was designed from its inception to be served buffet style and at room temperature. And what a beautiful buffet it was. We started the meal with appetizers: luscious cheeses with toasted nuts and dried fruit; endive bites with red beet, Gorgonzola and hazelnut; and Vietnamese style summer rolls. All were delicious and not a scrap was left over. We then moved into filet mignon with horseradish cream on a buttery rosemary buscuit, poached salmon with grapefruit remoulade and crispy leeks, roasted potatoes and asparagus, orzo salad and green salad. The crowd ate to their heart's content, with many guests returning for seconds and even thirds. And we were able to send the VIPs home with leftovers. That's how generous the entree portions were. Everyone raved about the food. Hugh and his team are consummate professionals. Our delivery person even contented with some pretty intense family dynamics and pre-wedding tempers, all with total aplomb. Bravo Greenleaf Platters for a concept well-executed time and time again. read more

This past weekend I had the blessed opportunity to celebrate the end of a difficult and stormy weekend full of hard work, hard partying, and very little shut-eye with a group on a college campus with whom I've been affiliated for nearly a decade. The kids made the very prudent decision to host the after-conference Sunday banquet at a fraternity house instead of hauling 60+ bodies to yet another restaurant that wouldn't be able to handle us. The organization chose Greenleaf Platters not only due to its superb reputation for outstanding service as well as consumables, but also because of its well-publicized green initiative. The kids chose wisely: poached salmon with horseradish sherry wine cream -- roasted fillet mignon with a sauce of black olives, capers, garlic, pistachios, fresh herbs, lemon and extra-virgin olive oil -- baguette sandwich of roasted Portobello mushroom, fontina, red onion, baby arugula and pesto aioli -- roasted new potatoes tossed with sweet peppers, goat cheese, basil and a balsamic dressing -- seasonal vegetable quinoa salad with lemon, olive oil and fresh herbs -- salad of baby greens with blue cheese, pecans and sun-dried cranberries in a red wine shallot vinaigrette -- and, to top off the decadence, pumpkin cheese cake squares (they claim that President Obama tried these at a fundraiser and loved them -- I can see why!). Usually catered food served buffet style isn't anything to naturally rave about, but I can't say enough great things about Greenleaf's product. The cream sauce on the salmon was perfectly subtle and went extremely well with the red onion serving as its edible garnish. The beef was incredibly tender, cooked to absolute perfection, and quite tasty (I am not a huge fan of olives, but the tapenade actually enhanced the delicious beefy taste). You just can't go wrong with Portobello and fontina cheese, and the baguettes were the perfect size. Since I'm a huge fan of goat cheese, I thought the new potatoes were amazing -- but I think the larger-than-life flavors may have thrown a few kids off. I am totally in love with the goat cheese-balsamic vinaigrette combination. But the two most impressive parts of this outstanding meal were the quinoa salad and the pumpkin cheesecake. I'm not a huge fan of the texture of quinoa, but the seasoning behind this salad was incredible -- an ideal balance between sweet, crunchy, savory, and complementary as a side dish. Last but not least the pumpkin cheesecake was more spiced than sweet, which is a welcome reprieve from most catered cheesecakes. I was told that Greenleaf mainly does weddings, and that the service was excellent and easy to work with. No doubt I would like the organization to seek Greenleaf out again next year! read more

We recently had our wedding at our house and decided to serve heavy appetizers for dinner. I priced Greenleaf vs. Whole Foods for catering and found that Greenleaf was about 10% more expensive. But for that 10%, they use higher-quality food, deliver everything to your house, provide the serving platters and staging equipment, and set it all up. They even bring you a compost bag and to-go containers for leftovers and waste food. When your party is over, all you do is put the dirty serving dishes and serving ware into the plastic bins they leave for you and then just leave them outside your front door. They magically vanish the next day. No mess, no stress. I think that's more than worth 10%, don't you? In addition, they provide labels for foods that are vegan/gluten-free/etc. (and are very accommodating of dietary restrictions). At the last minute, as will happen with these things, our guest count went from 40 to 45. I contacted them and they responded quickly and, ultimately, it was no problem. As for the food itself, absolutely delicious. We stuffed ourselves; couldn't stop enjoying it. Definitely order their fresh spring rolls. Their NY strip mini-sandwiches are amazing, too. And their flourless brownies are pure sin. For fantastic service, amazing food, and a value that can't be beat, I wholeheartedly recommend Greenleaf Platters without the slightest reservation. Bravo! FYI: They take Visa/MC/others but not AmEx. read more

The tasty services offered by Hugh Groman and his gracious staff made our event a HUGE hit! My company unveiled a new name and strategic plan to 300 guests that were delighted and impressed by the amazing food and service offered by Greenleaf Platters. During the planning process Hugh offered great patience as we tried to stretch our non-profit budget, created a spectacular menu and gave continuous guidance on other related event details I was handling. On the day of the event Hugh arrived with his unflappable crew and presented a beautiful, high quality spread that pleased all in attendance. I would highly recommend his services and plan to use him again for future events! read more

We used Greenleaf Platters for a July 4th Party that we hosted. I hesitated not to cook or BBQ myself, but I am SO glad that we ended up getting it catered by Greenleaf! The food was delicious, on-time, and beautifully presented. AND we didn't have to clean up afterwards. We tossed the platters into a carton that they left, put it outside the door, and they came to pick it up! We had a million options for our menu -- and they were all conveniently listed online. Hugh helped us choose a delicious and balanced menu. I highly recommend the Vietnamese spring rolls and rosemary biscuits! We couldn't have been happier -- we will definitely use them again -- for parties large and small! read more

We have been using Greenleaf Platters for our Board meeting lunches three times a year since December 2009. That's a lot of lunches and they are always delightful. Each time an attendee says that it is the best yet. My favorite thing (other than the quality of the food and that they give back to the community) is that everything is meant to be eaten at room temperature...no more stinky sterno that doesn't keep food hot all that well anyway! They may be a little more expensive than other caterers, but this is certainly a case of you get what you pay for! read more

I've ordered groceries through Greenleaf Platters, as well as prepared food. The customer service has been wonderful, very personal and helpful, as well as efficient and thorough. And the produce, groceries, and prepared food has been amazing! read more

This is one of those instances where I wish Yelp had more than 5 stars, because Greenleaf Platters is so much better than many caterers I use. I am a meeting planner and I work with a lot of different budgets, meal requests, & dietary challenges. Greenleaf Platters makes my job easier because they offer a variety of choices. Plus everything on the menu is seasonal, organic, sustainable, and delicious! Every time I use them I get unsolicited comments praising my choice. Plus they do drop off. If you do need staff, theirs is always top notch: friendly, professional, helpful, and on time. I also highly recommend their nonalcoholic ginger brew with seltzer! We also use Hugh Groman Catering for our high end dinners read more

Hugh's food is pretty outstanding-- flavorful and piquant, healthy, creative and exciting. We are always pleased with the meal, its presentation, and our interactions with the team. We've also held receptions, which they've catered very elegantly, with thoughtfully selected wines. They seem mindful of sustainability, which I appreciate: no plastic containers, no throw-away boxes, no ridiculous little water bottles (unless you request them, I suppose!) read more

I recently celebrated a major b'day and wanted to have (what for me is) a big party. I've never hired a caterer before--I usually make my own party food. This time I decided to treat myself and get someone else to do the cooking. I wasn't sure what I wanted, and I talked to a couple of other caterers. But after receiving a suggested 5K menu from one, I felt that I was perhaps wading into an area that was too rich for my budget. Then someone recommended Hugh Groman, and I found Greenleaf Platters. I felt so much more in control of the whole process when I could create my menu and figure out the costs without interacting with a sales person. And I didn't need servers and a captain and fancy linen and all that--I just wanted some great food! Hugh is easy to talk to, down to earth, and he doesn't angle to get you to spend more money. He helped me figure out how the foods would go together and how much I needed. In fact, he held me back from ordering too much, as I typically worry too much and buy too much food! The delivery was smooth, the presentation was lovely. They bring elevated stands to put the food on, so it's not just sitting flat on the table--it looks quite classy. They also supply descriptive cards, and serving implements--you add a tablecloth, flowers and candles--or whatever--and the table looks amazing. The food was outstanding and many people commented on it--it was a big hit. The dishes I personally liked best were the shrimp, salmon, and vegetarian rolls, but the frittata, salad, and beef sandwiches on biscuits were also delicious. Monday morning, we just left the bin with the platters, etc. on the front porch. Hugh was nice about us leaving the bin with all his property out on the porch with nobody home, since I didn't want to wait at home for the pickup. I was happy that I'd made this transition from doing everything myself to hiring a caterer so successfully, and that I found a caterer who offered a service I was comfortable with--not too much bundled or too costly and yet very luxurious, with the money spent on the important stuff--the food! read more

My stepmother suggested Greenleaf Platters for my simple wedding dinner after she tried their food at an event at the Presidio. We ended up ordering two hors d'oeuvre platters, plus two salads and a salmon entree (we grilled steak ourselves). The food was delicious, especially the cheese and fresh veggie appetizer platters, but what impressed me most was the service. We ordered online, and Hugh Groman, the owner, called me within a few hours about my order. He checked in again beforehand. His personal attention really developed trust and eased my mind before the wedding, especially since several other unrelated vendors were less on the ball. I knew from talking to Hugh that everything would turn out right, and it did! He even called me two days later (better than the day after, since I just got married) to personally ask how it went. read more

Not only does Hugh make delicious food and present it beautifully, he also cares about the community and giving back. Hugh and his team delivered platters for an evening party for our nonprofit organization and went well above the call of duty. The fried chicken was crispy and delicious, the orzo salad was terrific, the white bean and arugula salad with shrimp was perfect, and the dessert bars were "to die for." It was a perfectly conceived menu. I will definately call Greenleaf Platters for my next event! read more

We have nothing but compliments for Hugh and his Ops Manager Nancy, as well as every staff person we have met. The food is exceptional, every time we serve it, we get many requests for referral. The variety of menu selections is vast, and all dishes are well-executed, fresh and super appetizing. This is true gourmet fare, and creative as well. It is presented with great care, it's green, and they happily return the day of or day after to collect the china & serving pieces. They truly care about their clients, and go way out their way to make sure you are happy. We have referred many friends and business associates, and will continue to do so. The only problem with Hugh & Team is that they are SO GOOD, it is difficult to think about using anyone else...hopefully we won't ever have to do that!! read more

This company catered an event today for us at baymeadows.com in San Mateo All of our homeowners including myself really enjoyed their fantastic food! Their staff was amazing as well. I highly highly recommend hiring this company for ALL your events! Thanks for the amazing food and service! read more

Greenleaf Platters helped to make my father's 70th birthday celebration a hit. The food was absolutely delicious (and things I wouldn't necessarily have the capacity to make myself), the presentation was flawless, and the excellent service they provided before and after the event (like setup and takeaway) meant that I could focus on other things. The food and delivery are a little pricey, but in this case you really do get what you pay for. I recommend Greenleaf wholeheartedly. read more

My neighbor had a cocktail party catered by Greenleaf Platters. Wow! Everything, I mean everything, I tasted that night was 5 star delicious. And the presentation was elegant and the servers were polite and professional. read more

My 50th birthday party was a dream-come-true thanks to Nicole and the staff of Greenleaf Platters. They endured the heaviest rain the night of the event, and kept smiling even though they were drenched. The food was spot-on with flavor (and it was all vegan!) accurate with quantity and the drinks kept everyone happy. They even used simple votive candles to add extra sparkle to my party decor. Very tastefully done! The best part was after all the guests left, I was left with a spotless kitchen! I would highly recommend them if you want to relax and just enjoy your party. read more

I absolutely LOVE this catering company! I've used Greenleaf more than once (and have attended several parties/functions where they were the caterer) and can't say enough about their amazing food. It is SO good!! From start to finish is always super easy- which is a major added bonus when you are in the throes of throwing an event. They helped me create a menu that matched the budget, the drop off service was perfect-they set up everything quickly and flawlessly, and the presentation was super appealing. If you want a perfect experience, then this is your caterer! read more

Extraordinary! Incredibly delicious, healthy food. Attractively presented on their China with handsome serving utensils. Outstanding courteous staff who removed all dirty platters the following day. Guests raved about the food. Used them twice in two months, serving 60 at one home party & 80 the next. Looking forward to a Christmas party now! read more

I have known Hugh Groman for five years. Most recently, Greenleaf Platters provided appetizers for Christmas Eve -- the guests were thrilled! A month later he provided the appetizer buffet for a family event with over 100 people. Again, each delicious platter, arranged on a long table with grace and beauty was devoured by the guests. The staff arrived exactly on time, they also picked everything up at the end. I would not have a party without calling Hugh and his team to cater. Dianne C. read more

I can't recommend this place enough! I used Green Leaf for my wedding and it all was perfect. First of all, the service - Hugh was extremely friendly and helpful, assisting me in setting up a menu, figuring out how much food I'd need and even suggesting things to balance it out a little since I didn't really know what I was doing. :) The delivery was also great - everything was set up on nice white platters and labeled with descriptions and ingredients so our guests could select items more easily. They also really helped us out by picking up the platters the same night rather than the next day, since we had to clean up the reception hall that night. My interactions with Green Leaf were by far the easiest and most pleasant of any I had in my wedding planning. His personal attention really put my mind at ease and I knew I wouldn't have to worry about the food, but it still went even better than I'd expected! Now, on to the food! I can't even tell you how delicious it was. I had actually never tasted it before and picked it based on description and reviews - and everyone I talked to raved about it! I ordered all vegetarian and some vegan dishes, so I can't comment on the meat selections, but I'll tell you the veggie options were phenomenal and we didn't hear a word of complaint from our omnivore guests. Several people also commented on how light and refreshing the food was, perfect for a warm summer day. I especially recommend the Potato Salad made with balsamic vinaigrette and goat cheese; the cucumber, jicama, and bell pepper salad (listed under veggie side dishes); and the baguette sandwiches (we got mozzarella and tomato as well as the eggplant and chickpea one, and I couldn't pick a favorite!) I would absolutely order from Green Leaf again. I'll also note that the portions were very generous. I ordered 35-40 portions each of nine different dishes to feed 60 people (which is actually a bit less than the calculator on the website suggests), and there was plenty left. So we could have ordered a little less food, but our guests were certainly happy to take the leftovers! I also feel the prices are very reasonable. This was the only catering service I found that was remotely in our price range while still being gourmet and elegant, and it was worth every penny and more. It was also one of the few companies we found that would just drop off the food instead of making you pay for catering staff you don't need or want! Bottom line, I would give this place 6 stars if I could! read more

Greenleaf catered our event in August 2010, and they were absolutely fantastic. It couldn't have been easier - a few emails, a couple of phone calls, and they took it from there. The platters were beautiful, original, and most important, delicious! We also had them supply dishes and glassware, and everything was delivered and picked up cheerfully and professionally. We would recommend them very highly to anyone. read more

Absolutely delicious, and beautiful. They were professional and helpful in planning our wedding reception menu!

I've used Greenleaf platters twice: once for a professional buffet dinner, and the second for a private event at my home (hors d'oeuvres). Both experiences were superlative! They helped me pick out the right combination of foods for each event. Set up was timely and efficient. The guests RAVED about the food, the combinations of textures and tastes were perfect. Everything was fresh, nourishing, inventive and elegant. This is platter-catering at a whole new level of ease and sophistication. What's more, they deliver, supply linens and dinnerware, compost bags and plastic bins that they pick up the following day. Effortless and delicious! I can't wait to use their services again. read more

Hugh provided platters for our daughter's picnic wedding to "round out" a menu with Indian food truck entrees at the center. Salads, some little filet sandwiches, lemonade, ice tea--it was all delicious, beautifully presented, and fresh. Timing was perfect. I can't recommend Greenleaf more highly. read more

Greenleaf Platters is seriously a god send. I have used them 5 times over the last two years and they have been amazing. Ordering is soooo easy. You do it right online and the website is easy and describes the food well. Lots of choices even for vegetarians in the group. Then the service and contact is perfect. Just enough to make you feel taken care of. The food is delivered the day of your event on gorgeous platters with excellent presentation. Then they come back the next day to pick up the materials. It's so convenient. Just perfect for a catered event where you don't need or want staff. Your display table looks top-notch, the food is delicious and EVERYONE comments so, and the price cannot be beat!! Great job Hugh and team! read more