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    GrowingDirt.com

    5.0 (1 review)
    Open 11:00 am - 4:00 pm

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    9 years ago

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    Kathy's Country Kitchen - Onion rings, sooo good

    Kathy's Country Kitchen

    4.2(202 reviews)
    40.6 mi
    $

    'Country Kitchens' are never in the middle... They're either very good, or very bad. I'm happy to…read moresay that THIS country kitchen is outstanding. I was in Quakerstown to scout out the route the Big Boy steam engine will be taking from Philadelphia westward to Wyoming, and I asked Yelp for dinner recommendations. I decided to give Kathy's a try and was very glad I did. The place is small, with a small dining room with it's own entrance next to the storefront that sells the sweets (ice cream and milkshakes). The food was very good - I had a chili that was not bland nor too spicy, and had my first apple dumpling in over 30 years - it was outstanding - the pastry crust was just sweet enough. I'll definitely be back again.

    Terrific across the board! It's funny how you end up at places sometimes. We chose Kathy's…read morespecifically for its location (halfway in between our house and a friend's), and that, other than the fact that they serve breakfast, was the only criterion. But what we got was breakfast awesomeness. It's small, with a cozy, "country" feel, as you might expect. Cute. Coffee was strong and plentiful, served in those great diner-style mugs that keep things piping hot for a good long time. Servers were totally on top of their game (the place was jumpin' so they really had to be) and all had that combination of "I'm super nice and glad you're here, but don't you dare slow me down" goodness. And the food? The food was fantastic! Each of the five people in our group got something different, and everyone was super happy with what they got, from cinnamon-raisin French toast with apple butter to a garden vegetable skillet to corned beef hash eggs Benedict. I went simple with a breakfast sandwich with a fluffy scrambled egg, thick-cut pork roll, and Cooper sharp on the lightest, airiest Kaiser roll I've ever had. And do no sleep on their thick cut bacon, which is meaty and delicious and coated in a buttery mapley goodness that tasted like Heaven. Things to note: they only take cash, and on the weekends, there's an hour limit (meaning you can't dawdle) so they don't have lines piling up outside. Breakfast for five of us was just under $80, so reasonably priced. We had a great time. And the next time we go, it'll be because it's just a great spot.

    Photos
    Kathy's Country Kitchen - Walking in

    Walking in

    Kathy's Country Kitchen - Coconut Shrimp Basket

    Coconut Shrimp Basket

    Kathy's Country Kitchen

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    Dutch Country Farmers Market - Sign

    Dutch Country Farmers Market

    4.4(82 reviews)
    29.8 mi
    $$

    This was a great experience coming here. Great food, awesome prices, fun people. The kielbasa was…read moreamazing. But I'll be going back for more food. If you get the chance, I'd suggest you visit this Amish market

    This is an amazing Amish market. It is 5 minutes from my sister's house. As soon as you walk in you…read moreare greeted with the pleasant smell of fresh pretzels and freshly baked doughnuts! All the food and products are from the Amish people. Everyone is so friendly and the service is fast and efficient. My mom ordered a strawberry milkshake. She said it was one of the best milkshakes she ever had. They put a bunch of fresh strawberries inside and she said it wasn't too sweet but just perfect. My husband ordered a cookies and cream milkshake. He also said it was made really well and was not too sweet. Just a clean creamy cookie flavor. Of course we had to try the doughnuts. I ordered an apple and a chocolate with sprinkles. The apple was really good! It was freshly baked, and the filling was delicious and had a nice cinnamon flavor. The chocolate was also very good! They are big donuts too! 2 for $5. Now to the delicious soft pretzels! They are freshly baked, soft, buttery, and delicious!!! You can also get them in garlic, cinnamon, and sour cream and onion. They have pretzel dogs too. Fresh fudge anyone? They have a large variety of fudge treats. They have fresh meats, jewelry, furniture, and other items for sale as well. I wished we had more time to explore and try more things. They are only open on Thursdays and Saturdays until 3:00 PM.

    Photos
    Dutch Country Farmers Market - Inside by the bakery and deli

    Inside by the bakery and deli

    Dutch Country Farmers Market
    Dutch Country Farmers Market

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    The Dutch - ACs Famous Fried Chicken

    The Dutch

    3.5(1.4k reviews)
    47.8 miSouth Village
    $$$

    "The Dutch" Treat -- Salmon & Salad Light Lunch -- IMRAN®…read more A long, challenging Wednesday had already started off on the wrong foot -- but at least not foot in mouth. An early‑morning LIRR failure stole two extra hours, created unnecessary drama, and caused me to miss meetings with people who were flying out soon afterward. By the time I finally made it to Manhattan, several back‑to‑back sessions and no breakfast meant hunger was clearly the order of the day. That made our light working lunch with a few technology leaders at The Dutch -- right at the Sullivan and Prince streets intersection -- feel especially welcome. It's a lively spot where our semi‑private corner still felt open to the energy of SoHo. Victoria, our server, was gracious, attentive, and kept the pace just right. Two of us went for the light salmon over greens, while the others mixed it up with different dishes. My plate was fresh, flavorful, and fairly filling. But as anyone who loves salmon knows, a salmon‑and‑salad combo has a way of making you hungry again a few hours later -- which is exactly what happened to both of us who ordered it. © 2026 IMRAN® #IMRAN #NewYork #Manhattan #seafood #dining #food #salmon #SoHo

    When choosing a place to host a work event for my department, I usually take lead. This particular…read moreevent was a little more intimate than others I've planned, however there were 14 of us which still required me to go though the events department for most places. The Dutch was referred to me by the events planner of another Andrew Carmellini restaurant - the menu, prices, and vibes looked on point so I decided to pursue booking my event here. The Dutch is one of several restaurants owned by chef Andrew Carmellini. I'm not too familiar with his spots, but I have been to the nearby Lafayette and it has slowly become one of my favorite restaurants. The Dutch checked off several boxes for me since they were able to accommodate a party of our size in a private room, offered a varied menu, and allowed us to purchase drinks as we went instead of locking us into a preset package. The restaurant itself looks great - the decor was somewhat modern, and the private room was a decent size with the walls lined with liquor bottles that made the aesthetics pop. The menu was preset for us when I booked, though they said we could make modifications and add more food if needed. All the food was served family style with three apps, three mains, and two desserts. We started with scallion chipotle cornbread, marinated baby beets, and Chinatown calamari. These were all pretty good - the cornbread was warm and buttery, though I could not really taste any chipotle. The beets were good, but the calamari was the most unique dish for me. The squid was breaded, but then served in somewhat of a salad which added brightness and cut through the heaviness of the fried fish. For mains we had the smoked ricotta agnolotti, the hot fried chicken, and the lemon roasted cod. These were all solid, though I would say I was looking for the smoked in the pasta, the hot in the chicken, and the lemon in the fish. Besides that though, the chicken was fried well and juicy, and the cod was a great consistency - each coming with sides that complemented the proteins well. The pasta was the weakest dish IMO, I probably wouldn't order it if i ever returned. Additionally, they served us sides of broccolini and shoestring fries which were both very good. To close out the meal, we were served chocolate chip cookies and various ice cream scoops which were solid. Service was great - we had a dedicated server and bartender for the evening who were really friendly and accommodating. Outside of that, the communication with the team when making the arrangements was great - Jo was very responsive and made sure all my questions were answered. Overall, we had a good time at The Dutch - the food and vibes were on. I would be curious to return as a regular patron to see how their food and service holds up.

    Photos
    The Dutch - Great ambience

    Great ambience

    The Dutch - Grapefruit Brûlée, Crab Deviled Eggs

    Grapefruit Brûlée, Crab Deviled Eggs

    The Dutch

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    GrowingDirt.com - farmersmarket - Updated August 2026

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