Asked the barista which was her favorite and the Cowboy Smore did not disappoint! Great drink and…read moresuch a cool coffee spot! Lots of seating.

Cool little spot here in downtown Pickens. Thoughtful modernistic design and the cornhole boards…read morewith turf outside make it an approachable spot for many different walks of life. I had a standard oat milk iced latte that was very good & my fiancé had the same flavored with the "Gnarly Surfer" combo. Delicious all around. Friendly and prompt service. Will return here on our next trip to the foothills! FYI - Great stop if you're on the way to any of the parks in the surrounding northern areas. (Keowee-Toxaway, Table Rock, etc.)

Upon entering my husband immediately said they need to change their oil in the fryers. After he…read moresaid that I could smell it as well. Cashier was nice. Ice machine was not working so we had warm sweet tea. Got our order which was ok but I did have to ask for a fork for my salad. Had to ask for strawberry sauce for the cheese cake bites. The zensation salad was not as good as it used to be and a lot less of it than there used to be. The cheese cake bites were ok but the strawberry sauce put those over the top.

what has happened to Zaxbys.?? the slaw tasted like it was going bad or maybe a change in the…read morerecipe. chicken was salty. 1 dude walking around like he was top dog or something, bored maybe , i seen plenty he could have been doing

I've been here multiple times, and today I saw something new on the menu - the same food but in…read moresmaller portions. I was so excited because, if you've never been to Toney's, you know the portions for Italian food are huge and always leave leftovers. For me, that gets wasted. So, I got the chicken Alfredo small portions for $9.50, and my boyfriend got spaghetti and meatballs with extra meatballs for, I believe, $15. We were both disappointed. He's gotten this exact order multiple times, but this time they reduced the spaghetti amount when he asked for extra meatballs, so he was able to eat everything when he normally has leftovers. Mine was a child's portion of food - no joke; it took me 7 bites to eat. I had to look at the menu again to make sure I didn't order off the children's menu.

Awesome food! Will definitely be back. The veal was awesome! We are so looking forawrread more

Thank you to the wonderful servers that made time to serve me even though you were closing up…read more You're just great! The beer was delicious and the location perfect to have a quick drink. But 5 stars absolutely for service that's just awesome

Clean pool hall during the day. Great lunch specials, the burger was great, and there seemed to…read moreonly be one server and she was excellent.

Went here on a whim and wish we would not have. Food was mediocre. Our first dish of salsa was…read morelackluster, and thankfully the next had a lot more seasoning. I ordered the arroz con polo Texas style and I the proteins were not edible. It was tough and overcooked. We also ordered the steak nachos supreme, and again, lackluster. Service was less than desirable. We saw our waiter at the beginning and then we waited a good amount of time for our bill at the end. There were no real employees in sight to try and get assistance from. I'd try a different Mexican spot in town if you are an out of downer, or heck, a townie!

The food was very tasty. I had Maria's special and was pleasantly surprised. Would recommendread more

Great food! Maybe the best in Easley. Friendly service. Would give 5 stars but the ladies restroom…read moreis just scary.

I've never felt compelled to write a review for a restaurant before…read more This was the worst dining experience of my entire life. For a two top we had to wait an hour to get an appetizer that came out cold, then another 45 minutes to have the main course sent out. It came out cold and they forgot one of the two dishes entirely. We were then told the order for the second person would be out shortly and waited another 20 minutes, after which we asked for the check and left. The wait staff was terrible, the bar tender was on her phone and not checking on people at the bar or taking on the task of pouring a beer, for which I had to wait 25 minutes after ordering while she was on her phone. When the bartender was not on her phone she was making an attempt at flirting with another worker in the building. Overall, I would highly recommend going anywhere else nearby. The only positive aspect here would be the environment. It was decent and clean. So I would say if you are interested in going here you should only go for the $2.75 beers during happy hour. Cheers, Steddy's. I will never go back for this overpriced miserable food.

We like this place. Food is always fresh and I love the salad. All the pizzas are okay for upstate…read moreSC. The staff is very nice and helpful. The place is very clean including the bathroom. Just be aware there are only 4 small booths for dine in, inside the restaurant. Thank you

Excellent Hawaiian pizza. The menu had lots of options. They also take credit cards. The pizza was…read moreready in about 20 minutes. Both indoor and outdoor tables.

Inky's Philly Cheesesteak in Easley, SC, delivers a fantastic take on a regional favorite…read more Located at the base of The Silos--where several food trucks ply their specialties--Inky's stands out as a spacious, comfortable spot with large booths that invite you to settle in... and maybe stay a while. High ceiling, lots of wood paneling, very vintage while still feeling up to date. The menu includes burgers, deli-style hoagies, and salads, but let's be honest: the cheesesteak is why you showed up--and it's good enough to keep you coming back. There's some real history behind the name. Albert "Inky" Harris ran the first cheesesteak and hoagie shop in Philadelphia back in the 1940s, and the current grandchildren owners carry that legacy forward. Whether every detail has been perfectly preserved or lovingly remembered, one thing is certain: they source their white American cheese from Philly, and the result feels authentic. And that makes all the difference. The fresh-baked Liscio's rolls are huge--soft and warm on the inside, with a firm, crusty on the outside. Like me... on a good day. Inside, finely chopped steak, peppers, onions, and that perfectly melted white American cheese are blended together, so every bite delivers a balanced, satisfying hit of flavor. No "all onions in one bite, no meat in the next" surprises--just consistent harmony. And the star of the show? Certified Angus ribeye. No shortcuts. No skimping. No regrets. Sandwiches come in 7", 12", or the "I wish I was still in college" 18" option--because sometimes restraint is overrated. My wife and I split the Colossal. The meals are served on trendy paper-toppped metsl trays. The staff and management go out of their way to make you feel welcome and walk you through all the options. Sides round out the experience with plenty of choices: fries, tater tots, onion rings, pasta salad, fried mushrooms (hello, childhood), and a standout option--house-made chips, sliced and fried fresh and disappearing faster than your willpower. Bottom line: If you're craving a true Philly-style cheesesteak without leaving the Upstate, Inky's is absolutely worth the stop. Just don't plan on eating light... or sharing. Hours: M-W: 11-8 Th-Sa: 11-9

Made the drive to Easley specifically for this. I've been craving a proper cheesesteak since I…read moremoved to SC. Inky's probably tops the list as the best I've had in the area. The meat, cheese and onions are mixed perfectly. They skimp a little bit on the meat in my opinion and it's pretty pricey if you're not filling the cheesesteak to the brim. Overall, very tasty