Best in the business! Did our 100+ person wedding and knocked it out of the park!…read more From planning, to the food. Exceptionally done!

We had to replan our entire June wedding due to Covid so we went with an intimate backyard wedding…read moreand the one thing we knew was extremely important to us was the food and service options. When we came across Silver Spoon and spoke to the owner Jeanine, I knew we wanted to use their service for our special day. She was kind and comforting on the phone while being the upmost professional. Not to mention how many emails we exchanged (large part from myself being a bride) just made the experience leading up to the big day that much more appreciated. As for the food everything was wonderful we did a menu more like a bbq and added lobster rolls to the mix (I love lobster & husband loves bbq) but the number one thing on their menu that I still crave is their jalapeño honey butter corn bread! Seriously need to try it if you can. The Team! I cannot say enough about the team they were so sweet and so accommodating, flexible and just made you really feel like we hired the right people to do the right job. I am in the customer service industry and I was beyond pleased with each and every one of them. We hired a Bartender, two wait staff and a chef all of them have the best personalities and just made you feel the way you need to at your wedding. Jeanine - one thing to never let go of is your team with how wonderful the food was they really took the cake on presenting your company and services on a very special day. All in all I would book Silver Spoon for any event small or large in the future without hesitation!

Joy and Al of Montauk Catering company were awesome in making our celebration a stellar event…read more From charcuterie board, servers of fabulous lobster rolls, oysters, sweet potato purée, and delicious duck Hors D'œuvres. Plus magnificent Entrées and dessert buffets. We highly recommend Montauk Catering for your wedding, anniversary, shower, birthday, office event, engagement party or more. Great staff!!!

Had a breezy experience setting up the food order with Eliscia. She answered every question and…read moregave great feedback to the options we chose to cater our housewarming party. Food arrived on time, friendly and delicious. Thank you for making this whole process so easy. Couldn't recommend them more!

Had Christmas dinner catered by Foodies Cafe - Rich and his staff provided exceptional food and…read moreservice - highly recommended!!

There are still a few things that remain as good as before, but my favorite award winning Stuart's…read moreNew England Clam Chowder is NOT one of them. It is tasteless and watery. No creamy lusciousness. No herby clammy umami. They sell clam juice. They should use it. I bought it, tasted it, added everything I could think of to make it taste like something but nada. Didn't mention It's watery? Zero clam taste? There are clams for sure, but I doubt they are fresh. Ps I hate potatoes in my soup. It's a cheap lazy way to add bulk, but red potatoes??? After tasting it, I was so mad that I thought to go back and nicely tell them to stop cutting corners as this will only lead to the closure of yet another failed biz, but instead I threw it out. These owners own a few places out here. Why would u mess with tried and true recipes? You have to spend money to make money. Sell less junk! Keep the good stuff we loyal patrons come back for over and again! Hey guys, read the room! We r a beach community filled with local fisherman and seafood lovers. Don't mess with perfection. It won't end well!

Friends wanted to have a clam bake experience and being a novice, I got a great recommendation to…read moreuse Stuart. Krystal was great! She helped me navigate how much we would need and the best part- they cook we eat! The lobsters were delicate and not overcooked and the clams; I'm not a big clam person but I devoured more than my fair share for sure. We also got a container of their garlic butter OMG. By the end of the meal we were all doing butter shots! Thank you Stuart's for a fab experience.

Shawn catered my wedding and he did a really good job. We rented a small house in Bridgehampton and…read morehis food was perfect for the low-key event. We had 100 guests and everyone was very pleased with the food. I got to say that The Sea Bean seems pretty versatile and Shawn could do almost any occasion. If I every throw a hamptons party again, I will contact Shawn!

Absolutely LOVED working with Shawn, the head chef and owner of The Sea Bean! This past weekend was…read moremy boyfriend's 40th birthday and I planned a low-key dinner at our East Hampton rental house for about 17 of his closest friends! Shawn got straight to work and didn't mind that half the guests and our 3 dogs were in the kitchen while they were preparing! Our friends couldn't stop raving about the oysters that were shucked on site, not to mention the baked chicken and fish which totally stole the show. The kids said the homemade carrot cake was the best cake of their lives! Overall, the entire experience was seamless and classic and made my job as hostess look easy! They cleaned up the kitchen immaculately before leaving and I got to enjoy the night with good friends. Thank you, Shawn and team, for an amazing night! Hope to work with you again in the future!! -Brie

This place makes some top tier sauce! I won some of their sauce in a raffle and had a $100 gift…read morecertificate to try them. I was trying to find a way to go there without having to drive so far just for food. I live an hour away from them, so the travel time is what makes going there a deal breaker consistently. It's worth going to East Hampton generally, but it should be a day thing. Not just to go eat. The person who helped us was very knowledgable and asked good questions in terms of what you'd like for your platter. The food was top quality. Our platters were worth every bit of that gift certificate and I'd love to come around this place again! I also had to buy their sauce on the way back home because we use it for some dinners. My only critiques is regarding the mac and cheese. I wish it was more of a homemade baked mac and cheese with the toasted top. But definitely good mac and cheese nonetheless. The mashed sweet potatoes were definitely too seasoned with all spice. It gave it too much of a kick than I was expecting. I liked the seating inside and outside. If we didn't have bad allergies, would've probably sat outside and enjoyed our meal. Also, this place has their own parking area. So that's definitely a plus!

This place is so good! I'm generally not a big fan of BBQ because a lot of times meat is the meat…read moreis dry because it was sitting around for a while, not cooked right, not good quality, etc. I for the 3 meat platter that comes with 2 small sides and a piece of cornbread. I got ribs, brisket, BBQ chicken, mac and cheese, and mashed potatoes. I also got an order of the little gem salad. The ribs were some of the best I've had in years. Very juicy, excellent smoky flavor. Tender, perfectly cooked. Brisket was okay when it was warm, but after cooling off a little bit, it got very dry. I'm not a big fan of brisket in general because of how dry and hard the texture can get, but this is okay while fresh. The BBQ sauce on the side helped, but I probably wouldn't get it again here. The BBQ chicken was the most disappointing - just shredded chicken smothered in a ton of sauce. It was very dry, like sticks of matches drowning in sauce. Mashed potatoes were very buttery and delicious, but also retained some chunkiness and skin too, which I really liked. Very flavorful and decadent. Mac and cheese was very good as well, but not the toasty top kind. Still very cheesy and good, like they used real cheese. Cornbread was a surprise hit - very moist and soft, denser than most cornbreads, and a lot sweeter than most cornbreads I've had at BBQ places. It tasted more like a dessert corn cake, which I didn't mind at all. The little gem salad tasted very fresh. Dressing was just okay, and the salmon we got on top was very stinky and did not taste fresh. The skin had a nice crunch to it though. I wish the fish had been fresher. The greens were great, so I might just get it with chicken next time, or something else if they would allow that. Overall, really great food! I would definitely go back here again. It's been a while since I've been to a BBQ place that has really good smokey char flavor without tasting burnt, while still retaining juiciness (in the ribs anyway). I'd highly recommend the ribs, mac and cheese, mashed potatoes, salad, and cornbread. I want to try some other items as well. Very friendly service too.

If you're looking for catering that doesn't just serve food but creates an unforgettable…read moreexperience, look no further than C'est Si Bon Catering & Events. From the very first bite, you can taste the love, passion, and creativity poured into every dish. The flavors are bold yet refined, the presentation is stunning, and the attention to detail is unmatched. Their team goes above and beyond to make sure every guest feels cared for--from customizing menus to fit your vision, to flawless service that makes you feel like royalty. Whether it's an intimate gathering, a wedding, or a large celebration, they turn every event into something magical. C'est Si Bon isn't just catering--it's an experience that leaves you talking about the food long after the party is over. If you want your event to be remembered for all the right reasons, this is the team to trust. One word: phenomenal.

Kamal and his team catered three breakfasts for us during our rental stay out in the Hamptons. His…read moreteam was kind, professional and easy to work with. Most importantly, the food was amazing and they were able to accommodate a vegan guest as well. We would definitely hire him again!

Emily's did a fantastic job catering my son's wedding! The hors d'oeuvres were a hit! Excellent…read morepresentation. My favorite were the fried artichokes and truffle fries. I was very impressed with the service. My pet peeve is dirty dishes sitting in front of people and that did not happen! The wedding cake was delicious. White homemade cake with a light strawberry cream. My only suggestion would be to have had someone to serve all the pies. It was kind of awkward having to do it yourself. I definitely recommend Emily's for your next event.

Absolutely fantastic!!!!! Emily's catered my daughter's…read morewedding at Smith Farm Gardens and totally nailed it. First, they were a joy to work with leading up to the big day. They were helpful, responsive, and everything was clear and upfront. There were no surprise charges, or "gotchas". In fact they did several things beyond the scope of the contract without additional charges. More importantly, on the wedding day everything went perfectly. They gave us great advice on the set up of the tables, chairs, bar etc. They listened carefully to everything that was asked of them, made a couple of outstanding suggestions and dealt with the problems caused by strong gusts of wind at an outdoor venue with calm assurance. All of the food was incredible. The hor's d'ourves were fantastic, especially the brie and artichoke tarts, mini lobster rolls and tuna tacos. The mac and cheese in mini ramekins were also a huge hit. The dinners were equally delicious. I had the half chicken, which was served with a delicious polenta. It was absolutely amazing. Perfectly cooked, moist with a crispy skin. Other sides were served family style and were all fantastic. The dessert was also superb. Each guest received a trio of mini desserts, each of which was delightful. We had several guests with food restrictions (vegetarian, gluten free, dairy free). The servers made sure the restrictions were observed, and they made it a point to bring appropriate appetizers to those guests, which was a very nice touch. All of the guests raved about the food. The service was also first class. There were so many servers handling the passed hor's d'ourves that every guest had multiple chances to try each of the offerings. Service of the dinner was equally impressive. The venue is outdoors, and it is a bit of a hike from the kitchen tent to the dining area. Despite that, the guests were served quickly, and the food came to the table still hot. Finally, their prices are quite reasonable, especially given the outstanding quality of the food and service. A very good value.

One star is too much, The owner is extremely Nasty, 1.5 hours late serving mediocre food…read more Stay as far away as possible

From the owner: Wood Fired Pizzaread more

John & Nikki.. I honestly don't know where to begin. First and foremost, with all the choices that…read morewe made during the process of planning our wedding on the North Fork, choosing our caterer was easy. We were deciding between a few caterers and had a tasting with the Perry's that just sealed the deal. My (now) husband and I walked out of there saying it felt like we just had lunch with our aunt & uncle, it felt like we had known them that long! They are two amazingly warm people -- of course it helps that John is incredibly organized and good at his job and that Nikki makes the most delicious bites. We devoured every little last bite at that tasting.. Nothing went to waste! John was so helpful with everything leading up to the day of as well, from picking out rentals, to working out our timeline. We decided to have a different format (cocktail stations as opposed to a formal sit-down dinner) and working together, John helped us make sure we'd have a smooth flow and that everything would go off without a hitch. As we were working out the details with the rentals, I never felt like he was pushing me one way or the other -- even when he put together the list of kitchen items they'd need (my venue did not provide any set-up), I knew he was being careful about not over-ordering. I really felt like he had my best interests in mind at all times. Having him to coordinate all the details made me feel at ease.. I knew I was in good hands! On our actual wedding day, we were so well taken care of. The staff made sure we were eating (haha, doesn't always happen at weddings!) and everything ran so smoothly. Later in the evening, a very traumatic family emergency happened during the reception that put a frightening pause on the celebration. John was a rock and I really felt like I looked to him for the "What now?" John & Nikki were different from some of our other vendors with whom we'll probably not be in touch again. I feel like we'll be sending John & Nikki Christmas cards for years to come.. :) They embraced us and made us feel like family, and I'm certain they will you too.

Wonderful from start to finish. John and Nikki were the perfect hosts for our wedding. When I first…read moresaw the lovely way that they had transformed the loft space into a welcoming/beautiful environment - I knew that all would be well- and it was. John, Nikki, and the staff of A Small Affair are professional, attentive, and easy to work with. My guests and my husband and I were thrilled with the whole "affair". Food was delicious, well prepared and presented. Staff were helpful and considerate. Call these people- you will be happy with your choice.