Our tour group was lodged at the Marriott Harborfront in Halifax and this was where they served breakfast. Although they served typical breakfast buffet fare, the lemon poppy seed muffins were out of this world! Shout out to Michelle P who was one of 2 people we encountered taking care of the whole floor. She maintained a cheerful attitude inspite of the busy morning. read more

Food and service were both top notch. Seafood was fresh and the steak was perfectly prepared and seasoned. I especially like the mashed potato cannolis served as a side. Our waiter was attentive and efficient. read more

1. First attempt at ordering in...out of steak? Yes. Had to order from another restaurant. 2. Second attempt worked. Seafood chowder was very bland. As was the fried chicken sandwich. And the truffle fries were nowhere near a fresh taste, some even tasted stale. 3. Last night's Bacon Jam burger unremarkable. Regular fries also had been sitting around before adding to my order. Skip this restaurant!! read more

Great stop along the Halifax shore. Excellent variety of beers on tap. The food was delicious (especially the seafood chowder and those delicious oysters) and the ambiance with water views can not be beat. The service was exceptional. certainly a must when in Halifax in the future. read more

We had a delightful breakfast here. Despite being a hotel restaurant the selection on the menu is varied -vegan dishes, dishes with an Asian flair and traditional breakfast fare all have a place on this menu. Their take on a breakfast sandwich is essentially avacado toast and it was yummy. Real chunks of avocado, yummy cured tomatoes and crisp sourdough made this one of the best avo toasts I've had. Hubby went healthy and was served a generous portion of oatmeal and berries plus a bagel (not sure how the later is healthy but ok....) Service was friendly. They were out of soy milk but served almond which was fine. Water is apparently upon request. Coffee was typical of non-coffee shop coffee. A buffet is also available but I recommend ordering off the menu as the portions are generous. Next time, I might try the sweet potato and carmelized onion omelet! read more

After heading in this direction to discover that Gahan House was closed for a private booking (which should have been noted on their social media, and wasn't), my fiancee, a friend of ours and myself headed back to the Marriott to have a bite and a drink at the Harbourstone instead. Located just off of the central lobby of the Harbourfront Marriott, the Harbourstone is one of the products of the complete renovation of the main floor here. Slightly raised up a few steps from the rest of the floor, it has a very modern feel without being too flashy or in your face. The nicely back-lit bar is quite prominent, running the length of most of the restaurant, while the dining area is filled with a mix of high top tables, regular tables and some more lounge-like set ups with comfy looking chairs and couches arranged around low lying tables. The colour palate is very much fall colours, with bold oranges accenting browns, with a splash of yellow here and there. It's pleasantly warm, with a retro vibe. It can be modern and retro too, right? We were seated quickly, and as it was a bit late for the supper crowd there were only a few other tables occupied, with a couple of them seeming to be people taking breaks from some of the holiday staff parties that were going on across the hall and upstairs. Their menu is divided into four sections - appetizers, sandwiches, salads and entrees - each with a sea-themed name and you'd have to be a hardcore fan of puns not to shake your head at some of them. Apps like the crispy duck, Harbourstone poutine (with their Newfie chef adding dressing to it, naturally) and short rib ravioli were all quite tempting. On the mains side of things, their burger sounded good, as well as their souvlaki made from local lamb, and the house-made fried chicken. In the end my empty belly went for an order of the short rib ravioli to share and the fried chicken for myself. Tomato jam and fried potatoes count as vegetables, right?.... Our appetizers came out fairly quickly while we chatted and enjoyed our North Brew beers and Bulwark cider. My friend ordered the crispy duck, which was a bit short on description on the menu, so it was surprising to see what amounted to two good-sized, square egg rolls. The flavour of the duck was not as prominent in the filling as I would have liked, but they were crispy and delicious nonetheless. My short rib ravioli came plated nicely on top of the chunky tomato jam, with shaved Parmesan on top. They were rich and beefy, but the standout for me was actually the tomato jam - sweet, but not too sweet, and with just a bit of acidity; it was a fantastic condiment. My only suggestion would be to remove the tomato skins before making the jam, as the little twirled up bits of skin that result aren't good in any type of tomato-based sauce. My fried chicken likely held up our main courses from arriving as quickly as they might have otherwise, however it was very much worth the wait. Two hefty pieces of breast and thigh meat were covered in a crisp breading, with just a bit of kick from some hot sauce that was likely in the buttermilk marinade. Both were moist on the inside, and crispy until the very last bite. On the side were some equally well-executed baby potatoes which were butterflied and then deep fried. Golden brown on the outside and fluffy on the inside, they were some of the best tater-like fried potatoes I've ever had. For dessert we got the dark chocolate and mint mousse, and the pear and raspberry crisp. The crisp was hot and tasty, with the raspberries taking the driver's seat for flavour, while the pear and the chai anglaise cream that you could pour on top didn't really register much. That said, it was still very enjoyable. The mousse had the right balance of being light and airy, but still dense enough that it was pleasingly smooth. Not to mention that it was chocolate and mint, a tough combination to beat in the dessert realm. If you want an After Eight in a rich, smooth format, get this. Service was quite attentive and friendly throughout our meal. Harbourstone may have been our second choice that night, but between the great atmosphere, food and service, it's bound to be a first choice in the future. read more

Harbourstone - Short rib ravioli with tomato jam. - Seafood Near Me - Halifax, Nova Scotia

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It's inside the Marriott hotel and we checked in at 10pm - this is about the only place that was still open to get a bite to eat. At that time of night there is a smaller menu and less serving staff. We were very surprised at how good the food is - hubby loved the 9 locks porter beer on draft, nachos were delish, bacon cheese burgers hit the spot, and the fish and chips looked great. read more

Harbourstone - Seafood Near Me - Halifax, Nova Scotia

Still give here 3.5. My last few visits for breakfast have been quite enjoyable, especially weekday mornings earlier when it's quiet and peaceful. Very friendly staff. The spanish sweet potato omelet (caramelized onion, chives, Canadian aged cheddar, sweet potato, Yukon homestyle potatoes $14) is delicious. the Italian Frittata (pomodorini confit, proscuitto, basil ricotta, Yukon potatoes $17) is also great. My favorite is the huevos rancheros (poached eggs, black beans, stewed tomato, tortilla, house pico de gallo, avocado $15). Basically there is a lot of variety here that you often don't get at other hotel restaurants, which I love. A whole pot of coffee tops it off for perfection. read more

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Did this place just open? The interior is very nice, it is after all a hotel restaurant. Service was good, friendly and sometimes just a smidgen overly friendly. I would recommend what I ordered - the Seafood Tower. It is quite literally a tower of seafood thanks to some unique plates. The seafood on the tower is constantly changing based on fresh and local seafood. My SO ordered the Mahi Mahi, another daily special, which also appeared on my tower. Both our pieces were overcooked and I fear my SO got the short stick with his order. His meal looked small and was about $5 more than mine. We also ordered the Strawberry Shortcake which was uniquely presented and though I hate white chocolate I couldn't get enough. Cocktails were good and well priced. Considering it's a hotel restaurant this place is 4 stars. In respect to all other restaurants, I'd give it a 4.5...if I could. read more

This restaurant is located in the Marriott Harbourfront hotel and is great to have right onsite when it's cold and windy out, especially when you're by the water. I tried this place for dinner and breakfast during my stay. If you're vegetarian then you really don't have many options. I tried the lentil burger with fries and a parsnip soup and was rather disappointed with the burger. The lentil patty was super dry and couldn't even hold it shape while crumbling everywhere. The soup was a alright. If you're there for breakfast it's worth it, they have many options and accommodate different dietary restrictions with quick service. read more

Overall, only one of us had a good meal. My appetizer was cold (scallops) as were two of the entrees. Two people ordered the same thing; one was hot and one was cold. Two of us wanted a beer and after finally making a selection we were told they were out of both. We just got our appetizers and then the server said the entrees would be ready in eight minutes. We said no, wait. It was a very fragmented meal. We all skipped dessert and we always eat dessert. Happy to be out of there. Then the parking in the hotel was $15. Enough said! read more

Hard to believe this restaurant is in a hotel. We used to eat here when we were visiting Halifax and now that we've moved back it's on our go to list whenever we dine out. Varied menu, great staff and overall wonderful experience. read more

I walk past this restaurant twice a day during the week as I take the ferry and work in Purdy's Wharf. Ever since the hotel renovations, I have been wanting to try this place, but with a 1/2 hour lunch it was not feesible. However, I recently took an extended lunch with two family members and we chose to give it a try. First impression is that it is very comfortable looking with the chairs and the overall layout. However it also feels a tad upscale (maybe because 90% of the people dining are in suits). We sat in a table towards the back area and I found the water glasses very odd. They look dirty, like really dirty, but apparently it is how they're made, with little tiny bubbles throughout the glss. The water is served in a large corked glass bottle and left at the table, which was convienient. Our server was friendly, but he seemed new because he was slow. It took a very long time for our orders to be taken. The menu itself doesn't really match the atmosphere, based on the options and the cheap prices. I opted for a safe turkey club, as did my brother, and my cousin got the lobster mac & cheese. The food came out relatively quick, and was very good. You cannot really go wrong with a club sandwhich, but the fries were seasoned well. My cousin loved her lobster mac & cheese and said it was the best she has had. And then we waited.... ...and waited. There was a lot of waiting. When our bill was eventually brought, we were given the wrong bill, which was for the table in front of us. So we waited some more. When our bills arrived, the server (who was different than our original server)did not advise what forms of payment they accept (no "we can take cash at the table, credit/debit up front" kind of deal). I was under the impression that they only accept credit based on how our receipts looked. So we all used credit and they take your card away and bring it back, which is a huge pet peeve of mine...chip cards have chips for a reason and someone could write down your card # and scam you later on. I understand that some diners are guests of the hotel and have the food charged to their rooms, but I would expect there would be a lot of outside diners as well. Anyways,I give the service 2 stars, and food 4 stars, overall being 3 stars. I would try it again and go for something less lunch-like as the prices are decent. If you are in a time crunch during lunch though, go somewhere else. read more

Harbourstone - Seafood Near Me - Halifax, Nova Scotia

To celebrate my 33rd birthday, my fiance and I spent an evening at the Marriott Harbourfront. After having a few drinks in our room, but before heading down to the Casino to gamble a bit, we decided that we would have dinner at the Harbourstone. We walked in, were greeted and led to our seats immediately. We ordered water to go along with our meals, as we had already been drinking and would definitely be indulging further later on. When our water arrived, our server left a carafe for refills on our table. This was a nice touch. I ordered the lobster roll and fries, and my date chose his go to- burger and fries. Being a hotel restaurant, I wasn't expecting to be wowed. When my meal arrived however, I was pleasantly surprised. The lobster roll was served in a pocket of toasted crusty sourdough bread. It was moist and full of flavour. The fries, which were served in a little metal bucket were to die for. I am not a "fry" person, but these were fantastic. My fiance and I were both happy with our experience and decided that we would come back and eat here again. read more

Very limited menu. Think bar food. Seems to be very understaffed. While suppose to be a wait to be seated setup, every time I've been here I've found a waitress to seat me or just seated myself. Steer clear of the seafood chowder, it has a lot of what appears to be leftover seafood. And not really good at all. The fish and chips are pretty good though. Unfortunately it's the only restaurant in the hotel. Trapeze in the casino is very good with great prices. read more

Yeah, we know as a rule hotel restaurants aren't very good. This is an exception, however. We ate only one meal here, so it's hard to generalize, but based on our sole experience, this is a darned good place to dine. The location, in the middle of the Marriott, is actually quite attractive, especially the colorfully backlit bar. The seating is casual, the service quite friendly and attentive, and the food was delicious. We ate oysters on the half shell from Nova Scotia, local mussels, a Reuben sandwich and a salmon dish. All were served with an eye for display, and all were good to eat. Not only that, but the bar boasts some tasty local brews, and the bartender made us a very satisfying dirty martini. The prices are reasonable; for once the hotel doesn't stick it to the dining patrons. We didn't have breakfast here, but a friend mentioned it was good. So there. read more

Good service. Great chowder Burger @ $15 - chargrilled. Inside the Marriott,and a great place to relax, sit back, have a glass of wine with meal. read more

Went here for a family event and have to say that the staff wasn't prepared for a big group. There was a very long wait for the person to take our orders and they messed it up as well after some arrived. Wasn't busy but definitely felt like the staff had better things to do. Won't be back read more

Went for Christmas dinner, there was a set menu as expected. Had the chowder, steak and eggnog cheesecake. The chowder was your typical seafood chowder with less than fresh tasting scallops, shrimp, 2 mussels and bits of fish. The highlight of this dish was the foccaccia bread served with butter. Moving onto the steak -this had to have been THE WORST steak I have ever had. Absolutely no seasoning, my arm was cramping just trying to cut it. The cherry on top was the fact that I got unbelievably sick from the sad excuse of food they served. All for over $100 for 2 people for a pathetic set course meal that left me almost in the hospital. How is this place still open?! read more

For lunch today I had the Butter Chicken. The waitress told me that the chefs name is in the title of the dish because it's his grandmas authentic Butter Chicken recipe. To keep a long and tasty review short, it was an amazing dish!! Also our waitress was extremely friendly, and the environment was lovely read more

Its Christmas Day, I forgot my lunch and I am working twelve hours, I called about thirty numbers for delivery and only this place is open. I am unable to leave my place of work so I couldn't venture out to get anything. The hostess asked the chef if he'd do a takeout order for me because of the circumstances. They came through for me, I haven't had the food yet but I've already gotten five star customer service already. Its these sorts of places I recommend to everyone and will continue to do so. Edit: Oh dear god that is one delicious burger. read more

The only good thing about this place is that it was a good place to get out of the rain. I have little other good to say about our experience. The "local" seafood was less than memorable and poorly prepared. The burger was a hockey puck and was only consumed because I was famished. I don't know how anyone has rated this four stars. I sincerely believe there are far better places in Halifax that we missed because of the ratings of previous customers that convinced us to come here. The one star is for the staff only, who were terrific. read more

Been to this restaurant a number of times over the past 2 years. The quality of meal has never been this disastrous. On the average it was a B+ though the price point has always been higher than it was worth. This time, all 4 of us were sick with headache and diarrhea within 24 hours. As for the quality of meal, the Vegetable lasagna was soggy and low in taste. To make a good veggie lasagna, the high water content veggies have to be grilled before use. Otherwise just using frozen vegetable will result in watery and soggy product especially if it has been sitting in the fridge for a while. The Lobster sliders were an injustice to our East Coast lobsters. The lobster meat was mushy and the sauce was non-descriptive. The Apricot lemon glaze Salmon tasted neither apricot nor lemon and salt shaker has to be used to put some taste to wake up the taste buds. A properly seasoned dish should never require the use of salt shaker. It was a disgrace and definitely not worth the $27.00 price tag. The oysters were not fresh and smelled fishy and a couple of them have to be returned to the kitchen. Raw seafood has to be very fresh and handled carefully, any sign of un-freshness must be dealt with before it is to be served. It is the most common path leading to food poisoning. The Turkey Club sandwich was not bad but the soup was so salty that it was not drinkable. It is another sign that it has been sitting on the hot plate too long and evaporation took place and concentrated the salt content. This is a case where the kitchen staff has to carry the responsibility in watching over the prepared food over the course of a day. The Chocolate Freak out was messy looking but not bad, while the Passion Fruit tart was nice and not too sweet. The total bill with tips came to $199.00 and in my opinion, Harbour Stone can do a lot better to make this meal worth the price point. Bottom line is the skill set and ability of the kitchen staff need serious work. read more

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First time here was for tea. What a disappointment for a bar snack or light meal. My question is....it is a really dinasour menu to Only offer "breaded" wings. Perhaps it's OK in this neck of the woods, but really its old news that being heavy on carbs is not just very very bad for you... But out of fashion and fround upon on health conscious savvy travellers. Your local crowd is also wayyy more in tune with healthy options and is therefore a snub to them. The whole menu is kind of...... Blahhh This hotel serves as an international destination and I really find the menu in this restaurant archaic and mediocre. it does not suite the beautiful setting at all. read more

I stayed at the Marriot and ordered room service, which was actually from the Harbourstone Grill menu. I ordered the seafood tagliatelle and was pleasantly surprised how tasty it was, with generous pieces of lobster claw, large prawns and lots of mussels. I highly recommend this dish for anyone who loves seafood with pasta - (there was actually more seafood than pasta!) you will not be disappointed. read more

Harbourstone - Seafood Tagliatelle - it was so good! - Seafood Near Me - Halifax, Nova Scotia

Found my fish and chips i had ordered here to be a little on the mushy/ greasy side. Was disappointed as it was the only time i had the chance to order them while i was in town. Good selection of beer available! read more

I love this place. The décor is modern, the restaurant is spotless, the bar is immaculate. I took my father and his wife here for their 80th birthdays and it was lovely. The staff couldn't do enough for any of us. Our drinks, appetizers, meals and desserts were all served quickly and they were all delicious. The staff tended to our every need...they treated us like we were the most important people in the restaurant. ***Highly recommended*** read more

My wife and i have made this our go to for date night.When in the city we go for walks on the waterfront .Then we like to go to the Harbourstone.The nacos are awesome with maple bacon.My wife likes to have the seafood chowder which always have lots of different seafood pieces with a glass of wine.I like the clubhouse with the best fries in town .Always greated quickly and with a smile,Great food and atmosphere for a quite night out read more

Our family has frequented this restaurant many of times - for supper and brunch. Good food, good service.