This is such a cute venue! We came to see Michael Franti and Spearhead and it was an amazing show!…read moreThe venue only holds 450 people so it's a super intimate place and of course, Michael Franti is an amazing artist who engages the audience by encouraging us to talk to a stranger, do-si-do with others, and sings in the crowd!

Pink Fuzz was unimpressive and all songs sounded alike. The space is oddly organized and acoustics…read moreseemed off.

If your goal is an energetic night out with friends and perhaps the possibility of spotting a…read morecelebrity or two, the venue succeeds well enough as a social scene. Like many Aspen nightlife destinations, however, the experience improves considerably after a drink or two elsewhere first. The atmosphere has potential, but the space itself feels oddly underutilized, lacking the intentional flow and layered ambiance that define truly memorable bars. Cocktails are priced ambitiously even by Aspen standards, occasionally crossing the line to difficult to justify. Still, despite its shortcomings, it manages to deliver what most people ultimately come for: a lively crowd, an attractive room, and an undeniably good time if expectations are kept in the right place.

Surprisingly good martini, well made and served cold. Very lively scene, but it can get a bit…read morestuffy in the basement. Prices on drinks were good. Staff and bouncers were all very nice.

Very poorly run and organized in my opinion. Music was great so that's a positive. Venue is…read morebeautiful but poorly set up to maximize viewing and the large audience.

We went to this festival excited to see Brandi Carlile. Of course Aspen Snowmass is a beautiful…read moresetting but it is not a venue for a concert; it's flat field and you have to stand the entire time to see the performance. Most of the crowd around us were not there for a concert they were there to party. No consideration for others around them. Talking loudly and having a good time. Unaware of how their behavior was spoiling the concert for others. Not a good experience if you're looking for a concert; great if you want to hang out and party but you could do that in a honky tonk.

Here for the very first show In this new and unusual venue. Only holds a few hundred but close to…read morestage makes it perfect for small events. Can't beat the location for John Denver fans its right by the sanctuary. Worth the trip just to see the John Denver Sanctuary which is an inspirational and renewing experience. Takes me back to the 60's. At the Chris Collins tribute to Jon Denver. Chris's Boulder Canyon band is an up and coming group on their own. Jim Connor will preform also, he is always worth seeing.

We saw Les Miserables at their theater in the park and it was amazing. They have built a complete…read moreindoor theater the provides an intimate and fun setting. The actors of the play did did a fantastic job and it was every bit as good as anything you would see in a big city. This is well worth the price of admission! HELPFUL HINT: There is not really a bad seat in the house so buying a cheaper ticket is almost as good as buying the more expensive tickets. Save your money and go with the cheaper option. You will not be disappointed.

Great restaurants bathrooms inside and street parking…read more Servers were very attentive and it gets busy so if you want a table i would consider making reservations. I came with my flight crew (just a couple of pilots in addition) and we just sat at the bar. I had the kale rotisserie chicken salad. The peanut dressing does have soy sauce so it is not gluten free, so they brought me a champagne vinaigrette instead. It was delicious. I got this during the cyclospora outbreak, because I'm a wild person now lol but they assured me they only get quality ingredients and super clean all veggies and fruit coming in. My pilots got the meatballs, creamed corn, and deviled eggs and they LOVED them.

I liked the open bar and open kitchen style. While it does require a wait because they don't take…read morereservations, you can always call ahead to see how long their wait time is. They are pet friendly and have outdoor seating! Servers were very friendly although the serving can take a bit longer, depending on how busy they are. The French Dip came with lots of prime rib and a cup of Au jus, with horseradish to cut down on the heaviness. Crispy chicken sandwich was my favorite! It came sliced in three so the portion was massive. The chicken had more of a Japanese katsu style breading on it so it was super crispy. The burger was also a solid choice. Great bun to filling ratio and the spicy slaw was a complemented the burger well. The fries were pricey and I didn't realize that they weren't a side but an appetizer, but these fries were super crispy and delicious. You could tell that they were fried freshly on the spot. The creamy sauce it came with paired well with them! Deviled eggs were savory and had a kick from the pickle relish. This was my first time eating creamed corn and I liked it! It was warm and creamy, with a slight kick from the jalapeño slices.

We come here EVERY YEAR! we love pretty much all the menu,…read morelook forward to it annually, the staff is super friendly, you can tell they enjoy working at this restaurant, and vibes give cozy intimate eatery that are very enjoyable when it's -xyz degrees outside

I honestly am pretty shocked to even be writing this review so this is a MUST READ after PAYING A…read more500 DOLLAR BILL for 2 people. INCREDIBLY RUDE STAFF. DO NOT EAT HERE. I wrote a nice review giving the restaurant 4 out of 5 stars on open table but noted that I wouldn't reorder the fettuccine because it wasn't the best but their burrata and octopus were both amazing. The restaurant I noted was good but not amazing which I felt to be true. Great appetizers but our mains we didn't love for 500 dollars!! THEIR STAFF had the audacity to write me back an extremely passive aggressive note back to me discouraging me from writing a review, taking the egg off of the fettuccine and they were quite surprised I even liked the burrata (passive aggressive). This isn't a good look for any restaurant. I AM SHOCKED and considering I paid 500 dollars for my meal I feel the meal should be amazing for that cost for 2 people to have 3 drinks total, 2 appetizers, 2 mains and dessert. People are entitled to opinions. Dont belittle individuals on the internet after giving a strong rating.

Have viewed all live concerts and am curious as to why all principal sections of the ensembles are…read moreoccupied by the professionals not the students. Surely to invite the best from all over the world and NOT give them an opportunity to play the 1st and 2nd parts is indicative of the state of the American mindset??? I was going to audition but elsewhere may provide better opportunities.!!!

Blissful and Magical! With almost 200 performances this season, AMF is celebrating its 76th year…read more The summer concerts are given at different locations, with the performances held at the Michael Klein Music Tent being my favorite. All lawn viewing are Free, including rehearsals and day/night of. The sound system is great outdoors as it is inside. A few guest artists I was looking forward to this summer were Lang Lang, Patti LuPone, and, Xian Zhang. Sweet memories of beautiful music heard. Until next year! CHEERS!

My husband and I ate at Parc Aspen Friday night and it was one of the best meals I have ever eaten…read more I had the corn soup to begin and my husband had the foie gras. Both delicious. For our entrees, I had the 8oz filet with the layered fries and my husband had the duck breast with the sautéed artichokes. We ended the meal with the donut holes. Everything was amazing! The staff were attentive, professional and new what we needed before we did. Can't recommend this place enough. We will definitely be back the next time we're in town.

Drop kicked our son with the grandparents, and went out for date night. Sat at the bar with Slava…read moreand Sam and had the most amazing dinner. We ordred off the bar menu, Salmon Tartare, Mushroom Polenta, a salad, and the Steak Frites. Everything was great, a great bottle of wine, and a great dessert. Slava and Sam couldn't have been more gracious. What a great night!

Where to start... I normally don't like writing negative reviews, but this review is deserved…read more For starters - our waiter was solid. Not brilliant, but solid. The issue was with the food service and quality of food. - We were seated at 6:15 and our first tapas dish was served at 7:15PM (only after asking if there was any possibility of seeing food). - The rest of the dishes were served at 7:30PM. It was a super long wait for very mediocre food. - The bruschetta was NOT grilled Italian bread, it was served on a dry toast. - The chicken masala was bland, bland, bland. Much more like korma. I'd make a better dish at home. I later learned that this restaurant opened just a few months ago. It won't be around for long in Aspen where you have lots of great dining options.

The restaurant is in the basement, dark but nicely designed. They usually have good music,…read moresometimes they have a live band or DJ. The food is very average, the portions are small and pricey! The service is super slow. I think they have poor management, if you need something you'll have to wait forever for the server to come. It's usually empty but they act as if they are overwhelmed! I wouldn't eat there again.

Clarks was a true delight. The staff are all so friendly and hospitable. It's a small place but…read moreoffers plenty of seating. They do get pretty busy during lunch, so we had a 20-minute wait for seating by the bar. They offer a great variety of oysters and shuck them as you order them. The lobster roll was my favorite. The lemon aioli was perfect with the fresh-tasting lobster. The shoestring fries were crispy and stacked mountain-high. The kale was also really tasty. The clam chowder had more bacon than clam, but the flavor was delightful.

This is a local spot, has been around for years and is casual and not fancy on purpose. The…read moreservice was great but we did have a what we hope was a fluke with the oysters. We ordered some east coast oysters, and two of the varieties had a very unappetizing smell. I have never seen this before. We could tell they were fresh but we couldn't get past it. So unfortunately we only had one type and returned the rest. They were very nice about it but it was a huge bummer. We also had the crab cake and branzino, both were really good, the sides were also all nicely executed. I would come back and give the oysters another try. Don't put paper on the tablecloths, either have white cloths or a nice table you can clean, this is a personal preference obviously.