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    Harrison’s

    4.4 (36 reviews)
    Closed 11:00 am - 10:00 pm

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    HARRISON’S ATMOSPHERE

    What's the vibe?
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Harrison’s

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    Sigrid W.

    This used to be a bank. I love when older buildings are repurposed instead of being torn down and replaced with some cookie cutter building. And it is always nice to find a private parking lot free of charge in the downtown area. That said, they did a nice job redesigning the interior. I have mixed feelings about the food unfortunately. The food is plated nicely and looks very attractive. I had ordered the antipasti salad and a burger with fries. The salad was not only gorgeous, but full of interesting ingredients and absolutely fantastic. Too bad the burger and truffle fries disappointed. It was the driest burger I had in a long time and the fries were just ok. I am hoping these were just starter problems as we came here fairly soon after they opened. My guests had mixed feelings also, with some dishes rated highly while others were just so-so. I am hopeful that eventually the food will be consistently great.

    Jasmine H.

    I was scrolling devour and found this new restaurant to try out. We went and they have renovated super cute on the inside. It was a nice evening so we decided to sit on the pretty spacious patio. It took a little while for the server to come and greet us so we were ready for our order. The was okay to me. I feel like it's missing an authentic taste to it. The salmon was tad over cooked. Would I go again, sure. I would give them some time to work out the kinks.

    Chicken Parmesan
    Jackson H.

    Really enjoyed checking out this place for the first time during Devour! It was extra unique to see what they did with the place given it was once my bank! It is lovely! The old drive up window area now houses a great patio space and they even have a large booth inside the old bank vault. I found the food to be extremely tasty and the service to be attentive and friendly. We will be back!

    Salmon
    Patricia Abigail H.

    We've been wanting to come here since they opened and finally found a perfect time during Devour We called in to make reservations at 5:30, the host said they could accommodate us if we came a little bit earlier it would be great We did came a little earlier for their request and to make sure we can make out Old National event at 7, we thought it was going to be busy it wasn't, also wasn't busy at 5:30 which we were confused, wondering why they wanted us earlier they were plenty of open tables We started with some bread and their balsamic vinaigrette/oil dipping concoction which was good For devour we had salad and entree and we opted for dessert instead of an appetizer to share, the Caesar could had more dressing and the main entre could have looked more full but it rather look like it was small amount of food the way it's plated Our server Brett was great, what wasn't great was the bus boy, he was too quick and came very often which distracted us from our conversations a lot and he grabbed them before asking for permission also putting his hand over our plates while we're eating. Not a big deal but tells you how not busy they were I guess This place is nice, open and bright and clean look

    Rare downtown parking lot for Harrison's
    Brianne H.

    Such an amazing new addition to Indy's food scene! It's a renovated bank that makes it such a unique spot (you can even sit in the "vault" room). We came for lunch and got the chicken parm sandwich (DELICIOUS SO GOOD!) and the fettuccini Alfredo (also amazing). We live downtown and often visit new restaurants only to be underwhelmed by the food. But we were pleasantly surprised by Harrison's and will definitely be back, as well as suggesting it to friends. Also another huge perk is they have a PARKING LOT!!! This is so rare for downtown and makes it that much more accessible than other restaurants where you have to pay for street parking.

    House salad side
    Junseok K.

    Old bank building that changed over...quite a bit! Relaxed casual atmosphere that dims lights as night gets late. Their italian pastas and entrees were great. Their pork chop had interesting sauce, and I enjoyed their chicken parmesan during this visit. They are all on board with balsamic as far as their food goes - so definitely ask for adjustment if you are not as into it. Their marinara sauce was balanced and not as acidic as some places go. I would come back again to try some other menu items. Their servers worked well and were very hospitable to us.

    Spiced Apple Tini

    My husband, I, and a couple friend of ours went to Harrison's for the first time last night and were blown away. What an absolutely wonderful experience! First, the restaurant is GORGEOUS. The building is a renovated bank and is very unique, including a beautiful bar, outside dining with fire pits, and a private vault that you can book for events. Plus.... FREE PARKING! In a lot! Need I say more... Everyone we met, from the waiter, to the actual owner, were SO nice. The owner himself came by multiple times to make sure everything was good, and was cracking jokes and just a fun guy. Thirdly, of course, was the food and cocktails. I had the Spiced Apple Tini (a fall cocktail) and it was AWESOME. The couple I was with also said the cocktails they had that were not the seasonal were also amazing. The bread before dinner was so yummy and soft! Appetizers were well done, and all of our entrees came out quickly and were delicious. We will definitely be back, and will be spreading the word about this new restaurant!

    Booze
    Christopher F.

    We stopped in just a few days after they opened to grab a snack and some drinks and check out the new space. The restaurant is laid out beautifully and has great decor. I especially love the use of the old bank vault as a private dining space. We sat at the bar and had drinks. The bartender made the wrong drink for one of us and rather than just replace the drink with the correct order my guest decided to drink it. We ordered an appetizer, salad and an entrée all to share. The shrimp and crab cocktail is really good. The Crab is a nice touch. The burrata salad is also very nice. I think we got the balsamic dressing, which was delicious. We finished with the lasagna. The lasagna is very flavorful and holds up on the plate. All of the dishes came out together. We were expecting them to be delivered in courses. They will continue to refine the service process. We should have made our service wishes more obvious. The menu looks great. Make sure you stop by and enjoy.

    chicken Parmesan

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    1 month ago

    Service and food were great. Waitress was kind, patient and professional. Ambience was comfortable

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    10 months ago

    Nice atmosphere, great outdoor patio space with lounge seating & fireplace/pit, prompt friendly staff and food was great!

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    9 months ago

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    10 months ago

    Would love to sit in the vault room next time! Service was amazing! Our waiter had a fantastic personality and checked on us often.

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    11 months ago

    Good food, great service in a beautifully redesigned space. Easy parking. I'm hoping they'll add a weekend brunch.

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    Harry & Izzy's

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    I really enjoyed my visit to Harry and Izzy's while I was in town for a conference! The rest is…read morevery conveniently located, and we were able to easily walk to the restaurant from the convention center. We had a larger group and were able to book a reservation in advance. We were seated in a private room for our meal, which was perfect with a big group. The staff was very friendly and helpful, making sure that everybody had any questions answered. I appreciate that we were given to wait staff for our group size which made things move very fast and efficiently. They have some great lunch offerings and deals to get the most out of the menu. I really liked the lunch combo with the shrimp cocktail, their homemade sauce really packs a punch! We also had a special birthday and they were able to bring out a dessert for our birthday girl, and that was a great part of the experience as well.

    In town for a convention and went there two nights in a row. No reservations? Try the bar. The…read morefour tops can be converted to six if needed. Everyone on staff is fantastic. First night, by myself: Old Fashioned Toasted Ravioli 8 oz filet with peppercorn sauce and mashed potatoes. Excellently prepared and everything was delicious. Second night, part of six. I wish I could remember the waitress's name because she was awesome. 2 toasted ravioli. 2 shrimp cocktails. I ordered the Izzy Style New York Strip and I wouldn't orders it again. The steak is so good here and all this pepper and sauce isn't needed.

    Photos
    Filet, Fried Chicken, and Fried Shrimp Slider
    Filet, Fried Chicken, and Fried Shrimp Slider
    Pork Chops with mashed potatoes, Romaine Hearts salad, and World Famous St. Elmo Shrimp Cocktail
    Pork Chops with mashed potatoes, Romaine Hearts salad, and World Famous St. Elmo Shrimp Cocktail
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    The Fountain Room

    The Fountain Room

    4.4
    (512 reviews)
    0.6 mi
    $$$
    Family-owned & operated
    Free WiFi

    The Fountain Room is expensive, but it's excellent. It's part of the old Coke bottleworks building…read moreand the design of the restaurant is exquisite. I laughed though because the bar was playing The Muppet Show on the TV. lol The dinner menu is expensive so I went for brunch. (I believe their brunch is from 10am-2pm on Saturday and Sunday.) I ordered brisket hash (crispy potatoes, cheddar cheese, braised brisket, chimichurri, eggs, toast) and it was outstanding, although expensive at $24. My server was wonderful - just a delightful soul. The customers at the table next to me ordered chicken and waffles and their food looked amazing.

    We visited The Fountain Room on a Thursday night, and while we were a bit surprised that the main…read moredining room wasn't open (it's only available on Fridays and Saturdays), we opted to sit in the bar area. The main floor dining like a lunch vibe, but it turned out to be a cozy choice. For appetizers, we started with the cornbread after our focaccia was unfortunately not the best. Seemed to be over-proofed. The cornbread was absolutely phenomenal and a must-have! A special shoutout to our waitress, Arya, who noticed our disappointment with the focaccia and generously brought us the cornbread on the house. That kind of service is truly memorable! I also had the beets and peaches salad, which was refreshing but a tad overdressed. Still, I couldn't resist finishing the entire dish. For my main course, I ordered the lasagna, and I can confidently say it was one of the best I've ever had. It wasn't overloaded with cheese and instead complemented by mushrooms and pesto, and surprisingly light on the stomach. My husband chose the filet and rated it an 8/10, saying he thoroughly enjoyed it. We were so full by the end that we skipped dessert. The decor of the restaurant is beautiful, and the staff was incredibly attentive throughout our meal. The only downside was the atmosphere; coming from Chicago, we expected a more bustling vibe on a Thursday night. It seems Indianapolis is a bit quieter during the week. Overall, we had a delightful dining experience, and hats off to Arya for her exceptional service!

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    The Fountain Room
    The Fountain Room
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    Spoke & Steele

    Spoke & Steele

    4.0
    (464 reviews)
    0.8 mi
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    Spoke & Steele, located in downtown Indianapolis, offers a dining experience that beautifully blend…read moreof modern design with upscale food. It sits at the base of the Le Meridien hotel. The restaurant features an extensive drink menu that will suite anyone's pallet. We chose to start with the bread service which was killer especially the honey butter. All of the apps look d amazing but went for the dry rub duck wings with home made ranch. My only critic was I wish there were more than 3. Finished off with the shrimp and grits. Although, I wasn't in New Orleans the spiciness took me back there. The wait staff was great. Even though we were late for the reservation we were seated promptly and had multiple people taking care of us. Spoke & Steele is a must if you are staying in the hotel but also if you want a cool vibe for drinks and great food I would stop by and take a look.

    There's brunch... and then there's Spoke & Steele brunch!!!…read moreFrom the moment you walk in, the vibe is giving cozy, elevated, and just the right amount of "I deserve to be here." The seating? Intimate. The lighting? Soft. The whole space feels like a quiet luxury moment tucked right into the city. Now let's talk about what REALLY matters, the food. The shrimp & grits??? Listen... this wasn't just a dish, this was an EXPERIENCE. The grits were creamy, smooth, and perfectly rich, but that sauce layered on top?? Whew. Flavor on flavor on flavor. You've got that deep, savory, slightly smoky profile with juicy shrimp, sausage, and those pickled onions cutting through everything with the perfect tang. Every bite felt intentional. Like somebody knew what they were doing in that kitchen. And can we talk about how beautiful it was plated?? Because yes, I absolutely appreciated the aesthetics before I even picked up my fork. Paired it with a simple coffee moment, sitting by the window, and honestly... it felt like a reset. Not rushed, not loud, just good food, good atmosphere, and a chance to actually enjoy it. If you're looking for a brunch spot that feels a little more elevated, a little more intentional, and delivers on both flavor and experience. This is it. 10/10. I'll absolutely be back!!!

    Photos
    Spoke & Steele
    Cajun Duck Wings
    Cajun Duck Wings
    House Bread

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    House Bread

    Harrison’s - steak - Updated July 2026

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