The service was good the food was also good but it should have said that they change their menu…read moreevery once in a while but overall it was amazing a little pricey but I would recommend El servicio era bueno, la comida también era buena, pero debería haber dicho que cambian su menú de vez en cuando, pero en general fue increíble, un poco caro, pero lo recomendaría

A great place for wonderful meal. Service was excellent, great views…read more The menu had wide variety of options. Everything we ordered was great.

Simply an amazing lunch experience at a beautiful winery. Everything is immaculate, from the…read moregrounds to the buildings. My experience started with a four-course meal paired with wine. The guide did an excellent job explaining the food and wine, and the winery is remarkable for its extensive experimentation. I believe they have something like 30+ varietals planted with a core group or four or five that make up the majority. Yes, there are olive trees here too! Their climate might mirror some other wine regions in the world, but when combined with their elevation they have a unique canvas to work with for production. The favorite of the tasting was the Cuna de Tierra Blanco, Semillon - Sauvignon Blanc blend in pre-fermentation and carbonic maceration. Malolactic in French oak barrels. Wow! After the tasting there was a tour of the grounds in a very comfortable wagon pulled by a tractor. Open air and wonderful 360º views all the way around. There was a stop at a viewing platform where you could take in the surroundings and pause for a photo moment as well. Coming back to the main building, the tour continued into the processing and storage area. However, the best part was returning inside where everything started to purchase a couple of bottles to take back home. Unfortunately, this is not something I am going to find in any store back in the US. And, don't ask, no one is going to ship alcohol across boarders.

This winery was a very pleasant surprise! We saw it on yelp and the reviews were great. There's a…read more40 minute tour that includes driving thru the vineyard and the sommelier told us the history of the site and explained all grape varieties. They also grow table grapes and olives. The meal was 4 courses that included beef tenderloin. Beautiful presentation and delicious. They grow their own vegetables too. It's about an hour taxi or Uber ride from SMA. Worth the trip.

I was delighted to fall upon this little neighborhood gem. Friendly welcoming service. Delicious…read morefresh salad with caramelized onions, goat cheese, seeds, mixed greens, etc. Thin crust veggie pizza with pesto sauce was quite nice. The food has a European flare. They also make their own conserves and roast their own coffee. Can't wait to try breakfast.

We were able to get the last table for New Years dinner. The 6 Course meal was superb and the…read moreservice extremely friendly and professional. Hats of to the chef and staff.

What a treat it was to watch the sun go down, stars begin to arrive while having Ethiopian food…read more Truly memorable! Being served by people excited about their food and making their customers happy could hardly have been done better. From the injera to the various different types of food that were served, it was all delicious--just the right amount of spice and flavor. Beer and wine are available. Credit cards are accepted. While Ethiopians do not eat dessert, they have developed a couple of desserts which are a perfect complement to the food and are available for extra purchase if you want more to take home (yes, we did). Like any good dining should be---delicious and an experience to remember.

Brook and Kyla were amazing hosts and the food was delicious. Brook learned all he knows about…read moreEthiopian food from his mother, and he does her proud. Everything was perfect, down to the sunset off of their terrazza. You can go to a restaurant and have nice meal, or you can go to AfroAllende and have an experience to remember. I highly recommend it!

This place has a cute, hip bistro vibe with a menu that brings together flavors from around the…read moreworld. The coffee was excellent--not only was the presentation beautiful, but it tasted just as good. We ordered the birria sandwich and the tandoori grilled cheese. The birria was delicious and easily the better of the two. The tandoori grilled cheese, however, didn't quite work for me. They used fresh mint in the filling, and once cooked, it wilted and gave the sandwich an off flavor. I liked the idea behind it, but I think the recipe could be tweaked to let the ingredients complement each other better. Service was friendly, although a little slow, probably because the staff are covering multiple floors. The rooftop views were a nice bonus and made the experience even more enjoyable. It did pour heavily so they had to close parts of the rooftop which get wet easily. Overall, it's a good spot for brunch or lunch, especially if you're in the mood for great coffee and a relaxed atmosphere.

What a surprise this place was. I started with the peanut butter latte which was probably one of…read morethe best I've ever had...anywhere. Service was great, our server spoke some English as my Spanish is not that great. I had a salad, my friend had a tandoori chicken grilled cheese on a bagel, which sounds odd but was fantastic. We were seated on the rooftop terrace which was very cozy and sheltered from the sun.

We loved it the bagel and lox!…read more My dining companion and I each ordered the egg plant sandwich at the owner's recommendation. Neither of us are vegetarians, but now (Shhhh! Don't tell my family in Texas) I might be "vegetarian curious"... The sandwich was so damn good, forgot to photograph it!

I'm not much of a vegetarian breakfast eater but I was super impressed by this omelette. Cactus and…read moreblack beans and queso fresco...not to mention the little rosemary potatoes that were absolutely amazing. My only regret is not having discovered this place sooner. The French press coffee was great and the orange juice freshly squeezed. I am completely satisfied.

It was a great experience. We learned a lot Alex Galina is very knowledgeable I highly recommend…read morevisiting ICAVI.

ICAVI Tasting Room in San Miguel de Allende is an absolute must-visit for anyone who enjoys wine…read more The ambiance is warm, inviting, and perfect for relaxing while you sip and learn. They also have a wonderful selection of wines to enjoy during your stay, making it a true treat for both beginners and seasoned wine lovers. What makes ICAVI stand out is Alex Galia, an avid and deeply knowledgeable sommelier. He took the time to walk me through the many characteristics of wine, showing me how to recognize and decipher the variety of flavors and aromas in each glass. Alex's passion for wine is contagious, and his ability to teach in such an approachable, engaging way makes the experience both educational and enjoyable. I learned things about wine I never knew before--and left with a whole new appreciation. I highly recommend visiting ICAVI and spending time with Alex before heading out to do any wine tasting in SMA. You'll gain insights and knowledge that will truly elevate your tasting experiences throughout the region. This was one of the highlights of my trip!

Love coming here when we come visit. Hands down the best chilaquiles. Service is always…read morefantastic. Many seating options indoors and out. Love sitting outdoors with nice breeze, always very relaxing.

Stopped here with friends who are locals for lunch. It was late so we ordered the soup and salad…read more The soup was a pumpkin squash with toasted seeds. The pumpkin was delicious and the toasted seeds took it over the top. The salad was a tabbouleh but had too much mint for me to enjoy. I had a local IPA that was good. The outdoor dining area was nice and our waitress friendly and provided good service.