We had lunch here and thought it was excellent. We had chicken fajitas and steak sandwiches…read more Everything was delicious! Service was very attentive. Decor was fun and casual. Definitely recommend!

Best service, Best food, best atmosphere…read more Love this place ! The blackened lamb is such an amazing dish and I highly recommend it, but the whole menu is great so you'll not be disappointed.

We walked into firelake, quite frankly, with little to no expectations. We were looking for…read moresustenance after a long day of hiking to pulpit rock. Weary but happy, we dragged our exhausted selves to the lobby restaurant of the radisson blu Atlantic, where we were staying. We were seated immediately by the friendly maitre d. Our waiter for the evening, Martin could not have been nicer. He took our orders of a burger, mussels and chicken tenders for our daughter. They all tasted great! My favorite, however, was the complimentary bread basket, with the most delicious, soft bread with sun-dried tomatoes, a side of soft butter in olive oil and a sprinkling of sea salt and chili flakes. He also gave us a complimentary amuse bouche - salmon on a cucumber with crema and roe. Again, delicious and refreshing. The mussels came in a green curry sauce with a julienned veggies and Thai red chilis. The fries on the side were crisped to perfection as was the spicy mayo it came with. They have an extensive wine selection. As a New Yorker, I value a good wine bar scene with ambience but the prices here/ Norway are no joke. I went for a French red which was the cheapest at 200nok/ 20usd. To top it all off, Martin went the extra mile to give my daughter a vanilla ice cream, made in house. The service cannot be faulted. All to say, I can't recommend firelake enough!

I ate here a couple of times while staying at the attached hotel via room service. They don't offer…read moreeverything on menu via room service, but still a selection of the menu highlights. I ordered the cheeseburger both times (I was missing good ol Americana from back home) because it was perfectly executed: cooked to perfection, delicious condiments, and fresh ingredients. It was definitely one of the better burgers I have had in recent memory. Recommend if you are a meat-eater and looking for a place that knows how to prepare, season, and cook red meat to perfection!

Christan at the front desk was fantastic! Thanks for the help with fast and courteous service for…read moremy take away! The food is always on point and consistent! Highly recommended!

Took a group of friends for a late lunch. Most of us had pizzas or the seafood pasta ( yum) and we…read moreall had affogatos for dessert. Very nice, cool vibe, great location. Yes! Yes! Yes!!

Yummy restaurant so close to the cruise port! My husband got the bowl filed with delicious clam…read more They were so soft and juicy! I got the salmon egg salad and it was perfect! The service was great! Such friendly faces. I would definitely make a stop here if you are journeying on a cruise or spending some time here with family.

Eat fish soup. Good taste, but to salty…read more Complained and got coffee and dessert for FREE. Good service.

Since we live a few blocks away, my son and I like to get food for takeaway. I have my favorites:…read moreChicken Chop Suey, Sweet and Sour Pork, and Chicken Chow Mein, and my son likes their Fried Rice Deluxe. The service is great. The lady is very polite in taking the orders, and then she's very quick in getting it together. No matter what we order, it only takes about 5-10 minutes for her to have our order ready. The food always tastes delicious, it always tastes fresh, and there's plenty to eat. We used to go to other Chinese restaurants, but since we've decided to try this one, we have abandoned the other places in favor of this one.

Indoor and outdoor seating option. Indoor had nicer furniture, but the outside has a nice view…read moreespecially during sunset. I was fortunate to get a table for the dropping in line and didn't wait more than 15 minutes. This establishment is a fish market as well as a restaurant. Moderate prices for this region And super fresh. I had the links fish fillet with a Bernaise sauce and king crab. Ironically, the starter cost more than the entrée. I'm giving it the highest review because of the freshness and the laid back dining experience. My bill came out to 100 US without drinks. Most people are happy with an entrée with a catch of The day, $45 US.

Fresh delicious seafood right on the water and great way to spend a spring/summer evening.read more

Beautiful little restaurant looking out over the harbor and a giant cruise ship today. We were…read moreseated quickly. Our pizza was just right crispy bubbly crust. The cheese was just right.

Amazing!! The staff were very kind here. We enjoyed eating here of our first night in Stavanger…read more The view upstairs is amazing, and quaint. We each got a pizza and shared them. I got the creamy mushroom and my husband got a spicy one. Both packed full of flavor. The crust was amazing.

A burnt orange stunner of a building. It looks so Nordic and a place to be seen at. Its on the…read morewaterfront with 2 floors of indoor seating and an outdoor seating area. Had the seafood chowder that was liquidy milky (not pudding type) and satisfying. It had shrimp, crab, clam and a bunch of herbs. The super soft bread and garlic ranch served with it matched. Lot of people were ordering the mussels and that would've been our next order but we had to meet friends elsewhere. Outside, it was festive and a little loud from the neighboring restaurant/club next door. I enjoyed it, but if you want more peace, go to the 2nd floor. Beautiful views. The large tourist ships stop right at front.

Skagen is the vegan friendly option for people wanting to eat on the waterfront in Stavanger…read more They have real food for non-vegans too. The real food people eat better than the vegans here. * * * The vegan options are heavy on soy meat substitutes. Pescatarian wife looked at all that soy substitute and went for fish with no sauce. Her fish with no sauce was pretty dull - and so was her vegan rhubarb dessert. She picked at her meal. * * * I was ready for a hardy Nordic feast. They offer "small" dishes and "large" dishes, but the "small" dishes are full size platters that will make you waddle home. I had the platter of gravad lax with rye bread, potato salad and mustard sauce on the side. Magnificent salmon. fine mustard sauce, rye bread to kill for and potatoes to provide contrast. Was the salmon better with or without the mustard sauce? I debated this question for hours. To assist me in my great ponderings was a magnificent glass of first rate aquavit. It was mild rather than forceful, and I like my spirits forceful. But things were eminently pleasant nonetheless. * * * We were in Stavanger the week after Summer Solstice. They aren't kidding when they talk about the land of the midnight sun. The sun never sets on the Stavanger waterfront. The golden light goes on for hours and hours and hours. The sun sets very slowly. With enough beer or aquavit in your system, you set very slowly. You watch the people walk up and down the docks. You comment on the state of humanity. You pick at the various juicy morsels still left on your plate. The sun hangs there golden and glorious. A fine way to spend an evening Assuming you are not trying to forget your soy sausage.