This time it wasn't the best experience. My family and I used to go a lot! But slowed down some…read more.. til it had been a while. But today 1-11-26 we were not satisfied with the food and the price. My grandson had fried fish platter he said that it was very good. The other 3 of us cant say the same as him. Anyways, the server was nice the place was crowded not a bad atmosphere but the 4 of us sat scrunched up at a small table, and I ordered water like I always do at places I eat. They did not tell us it was only bottled and the fee was 2.49 per bottle. I really dont like to complain. I used to have nothing but good to say. Today was different. Im just being honest about our experience. I hope others enjoy it regardless. I had a grilled shrimp salad and there was WAY TOO MUCH cheese on it and way too much croutons. Maybe 6 shrimp. And when my plate was served I smelled a strange smell from the shrimp. The others had a type of salad and grilled chicken breast Acadiana with a cup of seafood gumbo, had too much rice in it. They had complaints about theirs too. We ended up not eating it all and did not take with us. The grandson ate all his and he was happy. We all were glad at least he enjoyed his.

This is a spot I've had my eye on for a long time due to the onion rings, and boy do they taste as…read moregood as they look! The fried onion rings and fried green beans are very good, and the sauce and ranch that came with them are also both very tasty. I couldn't decide on a fried oyster poboy or fried fish poboy, so I did half and half. Either was okay...just okay. This is definitely a place I would go back again and try one of the many eye catching menu items, but this experience was just average. There's plenty of seating around the place, with an outdoor patio (pictured) right over the bayou with phenomenal views. All staff is incredibly nice and friendly, one of those places that everyone knows everyone. Order did take a bit longer to come out though. There are plaques around the restaurant where they've been voted numerous times to have the best fried chicken around or something like that. I ate 1 wing...it was okay. At that point I was a little bummed by my poboy so that may have influenced my opinion, but again this is definitely an establishment I would visit again.

The down South decor is a morphing treat for the eyes and soul and the food offers a vast tour of…read moregenerational recipes. For me, Al's shrimp and fried oysters are the best around ! Always perfectly cooked, consistent and no heavy breading. And they make the best lemon drop martini .. with ice crystals and a smile. No short/cuts! Their service staff is home grown, always friendly and helpful..feels like home..

Food was fantastic, lots of choices. The service was excellent as well, very friendly waitress that…read morechecked on us often. Will definitely be back soon.

Our waitress did not know the menu items very well. When I asked how many enchiladas come with the…read moredinner, (the menu doesn't specify) she had to go ask someone else, this took 30 minutes. Then she barely came check on us. The food was hot and fresh upon arrival. Flavor and seasoning were great! Atmosphere is amazing! They just need help with their staff.

The Ambiance is very friendly, food was amazing, Will definitely return. Loved their food and…read moreService is Great!!!

If I ask for a tender poboy with just lettuce and nothing else why would yall put everything else…read morebut the lettuce? Every time I come here it's bs.

I really believe in supporting and local restaurants like Off the Hook…read more Today would have me using the drive through. Ordered the Bon Temps burger. It comes with one side . When asked I said mashed potatoes. Once back home there was French Fries , no potato salad , They didn't ask how do I want the burger cooked and that was ok but... packed sideways so it was somewhat on its side so when I opened it it was a messy bite ,?

Faaaantastic rave reviews! Melting, your mouth, shrimp, and catfish and onion rings! Denny's /…read moreIHOP , move over because you definitely won't leave here hungry!

My Experience with Dinning in or Carry out Great Food…read more Great Service Great Owners Ambiance is Nice

Very friendly service with a great family atmosphere. I loved the jokes integrated into the decor.read more

Get ready to let the good times roll when you walk through the door, the sign above the counter…read moresays "Welcome to Cajun Paradise, I'm with couyon" being born and raised in southwest Louisiana I can definitely get the meaning in the correct context, I can also recognize authentic Cajun cooking when it's put down in front of me and mais sha let me tell you these folks are doing it proud. We stopped in here for lunch and ended up with a sampling of what in my opinion is probably the best example of cajun food done right in Houma and for miles around - everything was delicious and the service from Sarah L was outstanding. We started with the Charbroiled Oysters served with toasted french bread, the plump Louisiana oysters were succulent and dipping the french bread in the cajun butter became an obsession, definitely a must do starter - I wasn't leaving here without trying their chicken and sausage gumbo, perfect texture and complex flavors it will make you a believer, my hats off to the chef, definitely authentic - the fried catfish filets and jumbo fried shrimp platters were outstanding although we didn't do it these are the foundation of an amazing po-boy (maybe next time) - all the sides were exceptional from the fried okra and onion rings to my personal favorite the skillet fried potatoes and who could leave without a few beignets served hot covered in powdered sugar - what a meal they should have a place to lay down in the back for a "cajun nap". In my opinion if you craving some authentic cajun dishes you can't go wrong here, the portions are nice and the prices are very reasonable. Our schedule didn't allow us to return as we had planned but will definitely return when we are back in the area...

We pulled into the parking lot and first thing impression was to leave. I am SO glad we decided to…read moreeat. The server was extremely kind and attentive to all the tables. Although she was working alone (small place) you would not have known. The food was great, i had the Philly and my brother had the crawfish Philly. The fries were your normal fires at most restaurants with a very tasty seasoning. The onion rings lacked seasoning and after a few minutes you could tell all the fried foods were cooked in the same oil. Overall 9 out of 10. I will be back next week and will stop by again.

Located right off the main road with a small private parking lot right mn front of the restaurant…read more Service was fast and friendly. Place was nice and clean. Dirty Diana -one whole fried fish over a bed of dirty rice, topped with crawfish etouffee. Pretty good dish but just a tad bit too salty for me. Down the Bayou - penne pasta tossed in house sauce, topped with fried shrimps and served with 1 piece of fried fish. The shrimp and fish were crunchy good. However the seasoning was a little salty for me. But the pasta and sauce eas delicious and helped balanced out the saltiness.

Excellent spaghetti and pizza! Will definitely be back to try more things. Was well worth it and…read morereasonably priced for the amount of food given. Thank you!

What a wonderful addition to Houma!…read more From the moment we walked into Joe's Pizza and Pasta, we felt like we were being welcomed into someone's home rather than a restaurant. The food is authentic, fresh, and has that comforting Mediterranean-style, home-cooked quality that is becoming harder and harder to find. The owners are both chefs, and it shows in every dish. Everything is prepared fresh when ordered, which means it may take a little longer than fast food--but that is exactly what makes this place special. Quality takes time, and every bite is worth the wait. A special thank you to our server, Brittany. She was absolutely delightful! A true Cajun with a natural sense of humor, she knew every dish on the menu and described them with such enthusiasm and love that she made us want to try everything. Her personality, warmth, and genuine enjoyment of her work made our dining experience even more memorable. Houma is fortunate to have this hidden gem. If you appreciate fresh ingredients, homemade flavors, friendly owners, and service that comes from the heart, you owe it to yourself to visit. We will definitely be back and will be bringing friends and family with us. Welcome to Houma, and wishing you much success--you truly deserve it! Make sure you try the Bread with the Garlic Olive Oil dip