Food and service were amazing. We were visiting from Oregon. What a great stop along the way.read more

Best vanilla ice cream ever!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!read more

This is what Im always hoping for and forever disappointed. Not today, at the Pie Shop Amish Bakery…read moreis the real deal! The staff are fantastic and baked offerings over the top butter filled goodness. Brush Creek's homemade cheeses, particularly curds are a perfect protein balance to off set the sweet treat. Creamery

Went to Zany's up the hill from Zany's sunshine (but can't find that location to review). We sat…read moreoutside and enjoyed the view of a stunning old brick building restored with beautiful flowers across the street. The house salads were some of the best I've ever had, with a variety of unexpected ingredients such as artichoke and garlic. The cheesy bread was great and the Rayger pizza was outstanding. (Who would have thought asparagus was good on pizza). While its largely help yourself, the young lady working provided excellent service to our group of 4. I usually don't give 5 star reviews, but for a mountain town pizza place this was much better than anticipated.

We were there for the 1st time on July 19th for dinner. The pizza and chessesticks are amazing and…read moreyummy. Ray the owner is very personable and we love that. We sat outside and ate bur Ray came out multiple times to check on us and talk with us. The staff is also amazing they are wonderful. Also the tip Ray gave us about warning up the pizza in the oven is amazing. We will be doing this from now on. Microwaving to warm up is out. Also today us Monday July 21st and we had our left overs today and still amazing. Just like we were still there having it now. We will be back. Definitely worth it. I wish I could give more then 5 stars. Thank you for the wonderful dinner and evening

My father-in-law calls Fazzari's the best pizza in the world - and while I haven't tried every…read morepizza in the world I can definitely say this is some of the most unique and interesting pizza I've ever had. Especially the shotzy - it's got it all - if by all I mean sausage, sauerkraut, cheese, and an amazing mustard sauce. You will crave it when you are anywhere other than Clarkston. The inside of the place is always packed - with long beer hall like tables and a place for kids (and adults) to watch the pizza being made. Service is fast despite the crowd, and friendly and competent.

Best pizza in the world!!! Can't go wrong with Shotzee or cheese! Even our kids love Shotzee!!…read more If your kids love cheese, they will love their cheese pizza, It's extra-cheesy amazing!!

So we stopped in here once about ten years ago. Back then I could say with confidence it was the…read moreWorst. Pizza. Ever. I am happy to say that it is under new ownership, has been completely redecorated, (adorable now) and the pizza now is quite good. Also, the pastries are AMAZING! The should. The owner has a culinary background in baking and it shows! I first tried a mini Pizza Pretzel. This was a small baked pretzel with cheese and pepperoni on it served with a side of marinara sauce. The sauce had a bright fresh taste which perfectly complimented the pretzel. We ordered the "On the Veg of your seat" pizza which was sauce, cheese, sautéed sweet mild onion, bell pepper, black olive, and mushrooms. The crust was thin and crispy and golden brown. We enjoyed the crunch of the crust and there was the optimal amount of cheese. But enough of the pizza, let's talk PASTRY! We got the banana vanilla cupcake. Start with a yummy banana cupcake, add a banana cream pudding core, and top it off with an incredibly smooth vanilla icing and a vanilla wafer on top. My goodness. It was GOOD! This is going to be a regular stop from now on!

One of our favorite local spots. The pizza is great, nice crust with lots of toppings. The desserts…read moreare divine, we always get excited to see what's in the bakery case but the ice cream is yummy too. The owners are the kindest family and our kiddos love all the events they hold, specifically the Harry Potter and Star Wars themed ones.

Best pizza in Moscow. Staff are friendly, and helpful. It's a super nice atmosphere outside in the…read moresummer.

As we came to the restaurant before 4 PM, the only things really available were salads and pizzas,…read moreso I decided to get the Funghi Pizza. First, we started with the Spinach Artichoke Dip, and I have to say this was really good The bread pieces were plentiful and really well-coated with oil, which made them pretty enjoyable to eat on their own, but especially so when the dip was included. This dip had a lot of cheese - and yet it didn't taste excessively so; rather maintain a great balance between the vegetables and the cheese in its mixture to provide a perfect complement for the bread Moving on to the main dish, I thought the pizza was pretty fantastic I'm a pretty big fan of cream/alfredo based pizza bases rather than red/tomato based ones, so by default I'm partial to this, but I'm just really impressed by the quality of the pizza here. Probably my favorite pizza taste-wise I've had is a alfredo-based pan pizza from Dominos, and while I think that tastes better due to amount of oil/butter used in that one, I think that this pizza may have the best combination of taste and quality I've seen. This manages to taste really good despite not including that amount of oil, which indicates its high quality The mushrooms are really good - they're cooked well and seem to be marinated in this sauce that's a bit of a mix between wine and tomato juice, which coats each one with a solid amount of flavor. The garlic shines through here as an omnipresent figure as well. There isn't much cheese in this pizza but what is there is pretty good - and mixes really well with the cream base to produce something that's really good tasting Also, the egg on the middle spread the yolk throughout the bottom of each slice, which tasted fantastic I do have a couple downsides with the pizza, though For one, it's a bit too thin. This leads it to be almost cracker-like, as there's really no depth to each bite. I recognize this is the traditional Italian style, but it's just a bit too thin for me - I could've used more cream / cheese with each bite, along with just more dough This results in the pizza not being very filling - which is a good thing in some respects as you can finish the entire thing without feeling stuffed - but it'll also lead you to being hungrier quickly later The second thing is that the crust was super chewy and hard - it was actually not easy to get through as my jaw would hurt halfway through finishing the crust of each piece. The price here is pretty reasonable (around 20) , and the portion size is pretty large, albeit not overly filling

Best pizza place in town, not to mention the exquisite desserts. All so mouth watering. The staff…read moreis always so friendly and accommodating. We don't eat pizza at any other restaurant. Delish!!!! D Russell

I'm not sure why the reviews are so low ... maybe the quality of their place/service and food needs…read moreno reviews. Must see eat- to believe ... who knew Idaho had it in them - there's no potato's involved. The salads are fresh and rewarding to the taste buds Everything is house made. The garlic sauce bread sticks .... Wow. And of course the cannoli...... eclairs - so perfect. Every single thing was that good And I've been to NY .. I also have a seasoned pallet ... I know good food. Go eat it. The locals said to and I did.

This is the best restaurant pizza I've had in a while. I ordered The Ben with white sauce. The…read morecrust was slightly thin (which I prefer) and perfectly crisp; all the ingredients on the pizza were fresh. I devoured it so quickly that there was no time for a picture! The staff was friendly and the restaurant and bathrooms were super clean. I love all the natural lighting that comes in from the big windows!

Always loved Porchlight, but just ate there and my Pizza took 20 mins, (clearly they forgot to put…read moreorder in as we saw newer groups get fully served, Pizsa finally arrived cooled down, glue-y, tastless. It wasn't even cut all the way through. Now afraid to take my group there this week as scheduled. Everyone's salads were great,

Updated 1.27.26: Yet another awesome dinner dining in! House mom was craving pizza and salad so we…read moredrive the 35 minutes to our favorite Pizza Factory. Half way through it drive we called in part of our order. When we arrived, it wasn't very busy but the take-outs were steady the whole time we were there! Went up to the order counter to let them know we arrived for our 3 small pizzas and bread sticks and to additionally order drinks, a salad, and a cup of broccoli cheddar soup. Pizza-wise we got: a sun-dried pesto garlic, a classic pepperoni, and a veggie no mushrooms. Our pizzas were oven hot and all delicious. Pizza sticks were great too and I really enjoyed my broccoli cheddar soup--it was really cheesy! The young ladies working tonight did a fabulous job and always do! We've never had a bad experience, making it a consistent favorite.

Great pizza, better than most places in Spokane or Coeur d'Alene! Super busy when I was there bust…read morestill had an order out with three pizzas in about 20 minutes

loved this place! Food was amazing. Service was fast. We…read moregot pasta, pizza and chicken salads. It was the perfect place to order from while we were driving through.

Best pizza I've had in a long time. Hubby is traveling for work, (at the dam) we just finished…read moregetting set up and were hungry. We called Westside and the ordering process was super quick and easy. The young lady even applied a special for our order that we were unaware of. We got the garlic chicken, tropical heat, and the raspberry blaster. So freaking yummy! The seasoning on the crust is now my favorite ever. I imagine I will crave it once I have to go home.