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    Nectar

    4.1 (210 reviews)
    ModerateNew American
    Closed 4:00 pm - 10:00 PM

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    NECTAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Classy

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    Meatloaf
    Emily L.

    I am extremely disappointed in my recent experience here. I've been multiple times but this time was not great. We went on a Saturday evening around 7 pm so it was not busy with plenty of seats open. We were able to walk in and be seated quickly. I wanted to order a specific drink on their menu, but they said they were out of coconut milk. So I ended up not getting the drink. They have specials and I wanted to try a salad to start. It was a spinach salad with strawberries. Sounded good but when I received it, it was literally a pile of spinach with maybe 2 cut strawberries, 4 tiny almonds and like a tablespoon of goat cheese. What?! For $13 that's the salad you receive? Sorry but who in their right mind thinks that's okay. For the main course I decided to try their seafood special, the stuffed trout. Sounds delicious, but the waitress never told me it was a WHOLE trout. I don't mind whole fish but I wasn't expecting it because it was not advertised as whole or mentioned to be whole! It had so. Many. Bones. Which of course because it's whole but if I knew I would have gotten something else! The funny thing is, the table next to us ordered the same thing after and our waitress told him it was whole, asked if he wanted a sharp knife, etc. I was NEVER offered those things once. Not only... but it was very bland. I was so disappointed in the waitress not mentioning details and the dish itself. Especially for $39 I expected way more. Also, we ordered the grilled meatloaf. We have ordered this dish handfuls of times and it's been delicious with the mashed potatoes and carrots. But they changed the recipe completely! Why fix something not broken? The meatloaf has less flavor, it's not as crispy, it's a whole different shape too. The mashed potatoes aren't even mashed potatoes anymore, it's a potato puck of some sort. I don't understand why this recipe was changed. This was the one thing that kept us returning, that and the creme brûlée. The crème brûlée was still delicious as usual but honestly besides the dessert I would not get any of these dishes again. And with today's experience I'm not sure if I'd return.

    Mac and cheese
    Carone J.

    I spent my birthday alone, so I decided I would go to Nectar bc I saw they had Cougar Gold mac and cheese and if you live in the area, you will know that every place that has it, prepares it a little differently. I arrived and found parking around the corner, and I came right after they opened (around 4:15 pm) , and I was seated quickly. The server was so lovely and sweet and she sat me quickly and facing outside so I could watch people walking by. As it's located in the outskirts of the college, it's a heavily walked path to get to downtown. I ordered the Mac and cheese, and it was perfect! A great crumbly panko crust atop a flavorful noodly ramekin straight out of the oven. The couple next to me ordered steaks, and they looked amazing. They were plump and seared, and They also ordered a salad beforehand. The presentation was perfect for a date! Later, I inquired if they did anything for birthdays (might as well ask!) and I pulled out my ID. She offered me a dessert of my choice! Out of the 4 options, I chose the creme brûlée. Oh my gracious! What a perfectly burnt sugar crust and the most velvety smooth custard underneath! It was perfection! The server came back and asked how everything was and I told her to compliment the chef and then I was waiting for my check and she told me to have a happy birthday. Then I almost started crying because she proceeded to say that my bill was paid for. I 100% Was not looking for a pity party on my birthday and I insisted to pay and she said no, it was covered. I have no idea if somebody like a patron paid, or if they put it on the house for me, but that was the sweetest thing ever especially for my first time dining at this establishment. I really felt blessed Being treated like that. So thank you,Nectar, For the fabulous service, the fantastic food, and the hearts of gold to really make my Birthday enjoyable. I definitely will be back on non-birthday days for sure.

    Truffle fries
    Anna S.

    A very cute setting - the ambiance is excellent. The decor is wonderful, the candle is charming and it just is an overall pleasant dining experience. If you want a fancy dining experience, this is the place for you. We came in at 5:30 on a Friday and there was already a 2 hour waitlist - so I'd highly recommend folks put in a reservation here. When we came in at 7:30pm, they were already out of a lot of specials so that's another warning to folks who want to dine here. For an appetizer, we ordered the truffle fries. The fries ended up more like large, thick wedges and the truffle flavor was a bit muted. It often was overpowered by the house mayo they had. I wouldn't order this again but it was decent for what it was (just not spectacular). I ordered the lentil balls and my friend ordered the mac and cheese. Both were very good meals. The sauce for the lentil ball dish in particular was delicious and the naan very well flavored and baked. The lentil balls were solid though the paneer in the dish felt more like an afterthought. Overall, the food was good - though it was on the pricier end and I don't think it was fully worth the price tag.

    Dsnir Z.

    I tried the creamy fettuccine Alfredo and it was such a comforting plate of food. The sauce was rich and perfectly clung to the noodles. It had just the right balance of garlic and cream without feeling too heavy. They topped it with a generous sprinkle of parmesan which made it even better. The pasta was cooked al dente, just the way I like it. The portion size was good too, I had leftovers for lunch the next day. I'll definitely be back to try their pesto next time.

    Tricia L.

    Loved the freshness of this salad. The greens were crisp and the dressing had just the right amount of tang. I also appreciated how generous they were with the toppings. It was light but still filling. Great option for a quick healthy lunch.

    Wengreen A.

    This steak surprised me in a good way. It was cooked just right and had that nice char on the outside while staying juicy inside. The garlic butter on top made it even better. Not a fancy place but the food speaks for itself. I'd totally come back.

    Pear Daquiri

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    2 months ago

    Great selection of cocktails. The service was fast and friendly and the staff was very knowledgeable

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    12 days ago

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    6 months ago

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    6 months ago

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    4 months ago

    Maggie took such excellent care of us and the food and drink were amazing! Highly recommend the Judgemint!

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    3 years ago

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    1 year ago

    Very cozy restaurant with phenomenal service. Food has a great range and really enjoyed light fare with really great wine selection.

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    3 years ago

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    3 years ago

    Really good food and drinks and a great staff! Plus a lovely atmosphere. Highly recommend!

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    4 years ago

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    3 years ago

    You've got to get here! Delish and the atmosphere is perfect! Meatloaf is definitely something you gotta try!

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    4 years ago

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    3 years ago

    I love this place. Excellent service as well as delightful drinks and cuisine. Beautiful place lovely patio.

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    Lodgepole - 2024.07.05. Lodgepole - Moscow, Idaho

    Lodgepole

    4.2(253 reviews)
    0.3 mi
    $$

    Went to visit family at WSU and they took us here for dinner one night. It was a great meal! Save…read moreroom for dessert, but more about that later. Started with the baked brie appetizer, which was lovely. I ordered the pork chop, which was massive, cooked perfectly (medium as it's ok to have a little pink in porkchops now) and accompaniments were flavorful. Both ordered pastas and it looked so tempting and delicious. Service is friendly. We couldnt decide on dessert so ordered the ice cream cake and apple cake/pie dessert and split. The ice cream cake is one of the best I've had. Layer of mint chocolate chip and chocolate chip, surrounded by a chocolate cookie crumble and cookie sprinkles on top. SO, SO, SO Good. The apple dessert was equally delicious and gave off Xmas / Holiday vibes. They do have espresso, though it seemed like it's not used much as the person had to check if we could order decaf cappuccinos. Those were alright and in the future, I may go without coffee or a decaf black instead. No tipping, which is the first time I've been a restaurant with this policy. It was pleasantly surprising and nice (on the bank account!)

    I have so much I could say but I'm going to keep it short and sweet. I have lived here for 20…read moreyears and this is the best restaurant we have ever had on the Palouse. I call it The Bear bc it's truly that spectacular imo. It makes me sad people don't experience it or give it the love it deserves bc of other mid places tend to get the spotlight. I'm from Olympia/Seattle WA area, so I know my food. Lodgepole is grossly underrated. The Gnocchi, bacon, ice cream from Ferdinands, and the rigatoni are the best foods I've ever had. The oysters are from where I grew up, so they always make me happy and are incredibly fresh. I will never stop raving.

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    Lodgepole - 2024.07.05. Lodgepole - Moscow, Idaho

    2024.07.05. Lodgepole - Moscow, Idaho

    Lodgepole - 2024.07.05. Lodgepole - Moscow, Idaho

    2024.07.05. Lodgepole - Moscow, Idaho

    Lodgepole - 2024.07.05. Lodgepole - Moscow, Idaho

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    2024.07.05. Lodgepole - Moscow, Idaho

    Nectar - newamerican - Updated August 2026

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