The staff was friendly helpful and quick. The food was amazing. Large delicious portions. The store…read moreis clean and appealing. Would highly recommend and wrt we're definitely going again

We enjoyed your food. We will be checking you out again. In the picture plate was awesome.I love…read morethe noodles.Wife likes the rice

This is an amazing restaurant, run by an amazing couple…read more I was in Fort Madison for a long weekend in early November, and ate here both nights I was in town. I decided to try this place because of all the positive reviews, and it did not disappoint. My meal was delicious, the atmosphere relaxing, the service impeccable, and the owners are charming. Be cause of my great experience, I returned the following evening. My second meal was just as good as the first. Whenever I am in Fort Madison again, I will definitely have dinner at Simple Table by Hitomi. An excellent find!

Owned by a super sweet couple! Super delicious food and one of my favorite restaurantsread more

Love this place the onion soup is so good and the experience is so cool…read more. ...................................................... ........

As it relates to Japanese hibachi and Quincy, IL this is a place I'd say is worth coming tk if…read moreyou're looking for good food and a large portions. I've personally been to so many that I'm not impressed with the show portion. There's all kinds of little tricks that gets repeated, but these guys did a good job and certainly had good meal. Huge portions of all of the items. Man never had so much. Steak cooked perfectly and tender with good flavor. Probably not the most healthy but very tasty. Excellent flavor of ginger dressing on the salad. Good service and a fun time

this is once of our regular spots! the food is always fresh and comes out fast. the staff are also…read moreusually very nice and helpful. i wish the building was a little bit bigger but the taste definitely makes up for it'

monkey brains aren't what they used to be, there is room for improvement. quality has suffered.read more

Food was good. Service was excellent. Unfortunately slipped on ambiance, but maybe better now…read more AC was out and portable fans everywhere, kinda dark and narrow too. Probably would do pickup or getting a quick bite.

TLDR: Try the sumo roll, the Truman roll, the spider roll, and anything tempura. Lunch is take-out…read moreonly. Get a reservation for Friday or Saturday evening. MENU: Bonzai has an extensive menu, complete with most of the things you customarily find at a sushi spot. Let's talk about how confusing the text of the menu itself is. If I were to mention "orange sauce", what would you think that is? You might assume it's a sauce made with orange juice, maybe something like Americanized Chinese style orange chicken. But it isn't. It's actually spicy mayo. Likewise the "white sauce" is plain mayo, and the "brown sauce" is some sort of teriyaki glaze. Like most sushi places, they insist on giving rolls quirky names that don't tell you anything about what the dish actually includes, so if you're new to the menu, you're going to spend an hour reading and re-reading a dense list of the same dozen or so ingredients in very slightly different combinations. On one occasion, I ordered food to-go over the phone and asked for a sumo roll - I wound up with the similar-sounding summer roll. My advice is to look at the menu online and decide what you want in advance. COMPETITION: Now that we have two sushi places in town, I can't help but compare them. IMO, both are good, and are both worth visiting for different things, depending on what you like. Go to Bonzai: for OMG tuna or OMG salmon (both are better than the tuna lover/salmon lover versions at Mizu); for unagi (grilled eel); for masago (flying fish roe - better than it sounds); for softshell crab; for anything tempura, including whole deep-fried rolls; if you like seaweed salad but don't want it watered down with iceberg lettuce (otherwise, it's the same restaurant supply product at both places). Overall, Bonzai has a much better diversity of options. Go to Mizu: for the yum yum sauce, that alone is worth the trip; for fried calamari; for gyoza; for their seafood salads (the tuna mango tataki it my favorite); for escolar or anything with smoked salmon; and for larger portions in general. IMO, the dishes at Mizu tend to have a fancier presentation, if you dine-in. Overall, their sushi options are kinda same-same. They're also open seven days a week. FOOD QUALITY: Can't complain, except that it seems clear to me that they have gotten more stingy with filling ingredients in the last year or two. MENU FAVORITES: When it comes to sushi, standouts for me are the Truman roll (unagi and California salad), the fried Philly, and the spider roll (fried soft-shell crab) - my personal favorite roll is the sumo roll. I highly recommend any of the tempura items, and I especially love the seasoned dipping sauce that comes with it - they give you a generous portion, and I always save about 2/3 of it to use in a homemade meal such as scrambled eggs; same with the extra soy sauce, I haven't bought a bottle in forever because I have so much of it from this restaurant, because I usually get food to go. MENU FAILS: I just think it's odd that the sign outside describes the restaurant as a steakhouse... I mean, steak is the first thing on the list, and maybe that was true in ancient times, but in the eleven years I have lived in the area, I don't recall ever seeing steak of any kind on the menu. FRONT OF HOUSE SERVICE: The main staff are (I suppose) a husband and wife team. Both are cordial and efficient. No complaints. The restaurant itself is small, and on more than on occasion I have seen a line queuing up before they open at 5:15pm - if you want to be guaranteed a place, especially on a Friday or Saturday evening, get a reservation. Lunch is take-out only. KITCHEN SERVICE: I have to say, they are superb when it comes to consistency, on the whole. There was one occasion when I ordered the OMG salmon and it came covered in a PILE of chopped scallions, but I chalk that up to training a new hire. Overall, everything I have gotten here has been well prepared, and accurate to what was ordered (which isn't easy, given the dozens of slightly different variations of rolls to choose from.) ATMOSPHERE: The restaurant is always dimly lit, which I find a little annoying, especially with the black walls. The decor is nice, if a little plastic. A+ for really clean bathrooms.

Always delicious, always amazing service, and I'm always thinking about it after. I absolutely love…read morethe food here, maybe i'm biased because it's nostalgic to me but just overall one of my favorite spots in macomb.

We stopped here for lunch. Everything was delicious! Prices were amazing for the portion and…read morequality of the food. Place was clean and staff was friendly. Highly recommend!!

The lobster roll, I used to love. However, the newer staff is unfriendly. They always run out of…read morethe proper roll paper. No lobster in the roll. The price is outrageous and no longer go. The atmosphere is haphazard. My meal, sloppy rolled and great flavor but for $18 a roll. I expect a ton better. The rolls used to cost $12.85...

The service was a little slow but overall it was nice. The sushi was nice and the chicken was…read morecrispy. My friend loved the sauce but I wasn't a huge fan of the after taste , I tasted fish oil or something. Later it did upset my stomach but the food was good but it was a little pricey for what they offered.

Oh how I was surprised with this spot! I was in Ottumwa for work and decided to give this place a…read moreshot for dinner since I was staying at the hotel next to it. I'm happy I did! The food was great! The service was great, even though the restaurant was busy and they had one server just running around but she did great. Its a cool little place I will be back!

I ordered the Rainbow Roll with a side of Fried Rice. I really enjoyed it. Service was fast and she…read morewas friendly, the food fresh, and the restaurant looked nice and clean.

This is my favorite restaurant in Fairfield. The food is so yummy and the staff are always so kind…read morewith amazing customer service.

Worst sushi in Southeast Iowa do not give this business your money go elsewhere. The idea of…read morewaiting for what tastes like gas station sushi is absolutely ridiculous.

Super food. We love the owner's cooking and the other cook as well. We eat the Chicken Fried Rice,…read morespring rolls and Veggie Pho Soup at least once a week! We don't like it if there is a long wait time but given the yummy food - it's worth the wait!

Beyond great food! Absolutely great flavor and will adjust the heat at your request. Love this…read moreplace.