My mom loves this place! She always ordered lunch special (which is 2 pcs of fried chicken a choice…read moreof mashed potato or rice and a coleslaw. And also their special tamarind tea in a pitcher, its to die for! The people who serves us are the same people 20 years or so, so we got the food and service in the bag! Its a touristy, divey approach. Parking space on the side street. (That's usual). If i want to reminisce the days that i had with my mom and also the food... i would certainly go back to this place. Good memories.

We came here for dinner on our first night in Pampanga. After the long drive from Manila, it was…read moregood to have a spot that's open late. The food just ok though and not much worth writing home about..

Hi Yelpers. Do peruse my pictures first please. Why? Impact. The drain included is across the…read morestreet from SM mall, where the restaurant I dined at exists. I call myself a first world foodie to remind me that no matter how many stars align for my experiences, they are a million stars for some in this world. Save yourself and stop here. The huge drain pictured is where I came across a family of 6 Somalian refugees encamped just 2 days earlier. Eating, sleeping there. No amount of money I gave them was enough. It's since been roped off. So tonight, my meal was a million stars comparatively. From my Yelp perspective? 5 stars. These were some delicious, spicey Filipino/Korean seasoned crunchy tacos. Almost kimchi, almost adobo. Trust me, completely amazing. Curly fries reminded me of Arby's. The sweet tea, by Libertea. By itself would beat most teas in the south USA. Service, standard Pinoy, but that in itself is super dooper amazeballs. No way to describe it. Some put in 14 hr days $4 a shift. Basically .29 usd per/hr. Plus tips. Perspective. Take care folks. Find a charity to your liking. We're one world. If you can Yelp, please, you can help. Peace, and taco grease.

Luv their Birria Tacos, wish they can improve their burritos such as removing the lettuce and…read morereplacing them with refried beans goes well with the rice.

If you like crunchy fried chicken with a sweet glaze, then this is your kind of place. Food quality…read moreis food court level. As for me, with my advancing age (I'm in my 50's), I need to stay away from deep fried and overly sweet food.

Went to this place ,situated in the mall, convenient. Expecting what Bonchon chicken is to be…read more Ordered the chicken wings, but not available. So the breast was substituted. There is no doubt that the flavor is there but it was salty. The chicken wings is the best meat to make this more tasteful. I do not recommend this place.

Obviously... when in the Philippines, you have to try the fast food staple. Jollibees ARE…read moreEVERYWHERE! Enter Jollibee. Primarily fried chicken and spaghetti. I didn't have the spaghetti... spaghetti has always been a weird fast food for me; Even at the sit-downs here in America. The chicken on the other hand... was delicious. Both the regular and the spicy. The spicy didn't have much of a kick but it was enough to give you some flavor. The only thing that could be improved at Jollibee is the sauce. You can get gravy for your chicken or the burger steaks they have but as far as I could tell, they don't have any type of sauce for the chicken. I had sauces at other restaurants... maybe the gravy here is just that good. I'm honestly just not a gravy person. I'd love to have some honey mustard or sweet and sour sauce. Even if just vinegar was available for dipping... *drools*. One other menu highlight is the peach-mango pies. Much like a Mcdo's Apple pie but with peach and mango inside. So good that I brought two with me on the plane ride back. What a delicious snack hot and cold! I do wish I could've tried the Buko pies but the locations I visited didn't have them. The chicken is easily better than KFC(also located throughout the Philippines). I think there are 2 or 3 Jollibees in America now. I hope they take over America too. This specific location was always busy. I used it for eating and as a spot for ATM withdrawals. The ATM here is kind of tucked away so there's not much worry about prying eyes. This is a busy location. People fill the tables. There are always trikes outside too so no worries about catching a ride after you've stuffed yourself. On my next visit, I hope to try their other menu items. I'm sitting here right now wishing I could order chickenjoy and rice for delivery... *drools*.

Very helpful staff carry your tray(s) to your table. Clean dining area and booths with rock hard…read moreseats. A big plus is their drive through and parking lot. Food is standard Jollibee fare, our favs are: - Garlic rice - served only during breakfast BOO! - Spicy Chickenjoy (fried chicken) - (deep fried)Peach Mango pie Food comes out fast and hot. Washrooms are clean except for the toilets seats, guess they didn't see the "no standing on the seat" sign. Environmentally aware with an air dryer for your hands and a no straw policy. Conveniently located across from the Bayanihan/Main Gate terminal, and walking distance from SM City Clark and Fields Walking Street.

Out of all the restaurants in SM Tarlac, this one definitely takes the cake. We waited…read moreapproximately 45min for our meal for three and that's not an exaggeration. I would understand if we ordered a lot of food but we only had 3 entrees. The people that sat down 15min after us has gotten their meals, ate, and left and we still haven't received our meals. We asked at least 3-4 times where our meals are and they kept telling us that it's on its way. This is going to be our first and last time eating there. The food wasn't even worth the wait, it was cold and salty when we got it. minus 5/5 stars for sure!!

When we lived here in the Philippines in 1999, our yearly trips to the Immigration office and long…read morewait times were assuaged by our nearby lunches at Bacolod Chicken. They had THE best grilled chicken which always came with delicious garlic rice. Fast forward 20 years and I see Bacolod Chicken in the mall. My heart skipped a beat, we had to eat lunch here! Well.....things have definitely changed. They serve Java rice now instead of the rice with crispy garlic bits on top: bad move. The chicken was dry and salty *sigh*. Oh well, gotta find another place for grilled chicken.

Had a good two piece chicken meal with drink and cole slaw. Service was quick and efficient. Plenty…read moreof seating avaialble, and the location was convenient, but the establishment could have been cleaner.

I usually order take out from here when we're in the mood for chicken. They have THE BEST chicken…read morewings in the area. Fresh chicken is cooked to order, so there's a little bit of a wait; but it's worth it for piping hot, crispy, juicy chicken. When we walked in, there was a large group of loud college students in the dining room. I looked at hubby and we were contemplating on walking out. I happened to notice that one of the waitresses was coming out of a small hallway holding a bill. Wait a minute.... there is another dining area past the bathrooms. There are semi-private and private rooms available; but since there were only two of us, we sat in the semi-private room. WE ORDERED: - Ramyun mild - the noodles reminded me of instant noodles. They were ok but tasted better after adding a little kimchi. - 1/2 order Sweet & Spicy Chicken - my favorite flavor here. It was served hot and crispy with a spicy sweet caramelized glaze: finger lickin good! - Complimentary banchan - Fresh and crunchy, perfect compliment to the chicken. The wait staff can't see you if you're in the semi and private room away from the main dining area, they rely on you to push that call button that's located at the end of your table. I appreciate that they come quickly; but you can also stop any of the wait staff passing by, even if they're not your primary waiter/tress. Your can never go wrong with CHICKEN WANGS!!!

Only have eaten take-out since its closed for in-dining but the chicken is fantastic and addictive…read more We have ordered from this location and the other closer to Porac and both locations served up great food.