What a great little café. We stopped in before heading to the beach around 730ish, bcuz I hear it…read moregets crowded. Easy menu, good service, reasonable prices. High chair for my granddaughter, and the 6 of us ate & enjoyed. I recommend stopping in

Omelette cafe gets the job done…read more Come in and seat yourself, and prepare for diner food. Nothing fancy, but quick and full of carbs and grease lol. The prices are so good, and the staff is efficient! Big enough seating, I always thing it's small, but it's just enough for parents ribs that frequent here. There might be a short line sometimes, but it moves quickly.

Waiting time was on mark. Food was excellent, except for…read moreone dish came with hot sauce and we ordered without. We had to wait, however was not charged. Service was excellent.

We went on Mother's Day for brunch, and before I start I get it... promise I am not going to be…read moremean. The staff that greeted us was very nice and accommodating with our reservation and the time moved quickly to get us seated. The place and the kitchen were extra busy to be expected...The problem I have was with the service... if you have read any of my reviews it has to be rough ..because I am service team defender #1. She made several apologies ...understood... BUT... and this is my problem especially if you have worked on tips and it's not a normal service day... even if the kitchen is backed up - at least keep the contact with your table, water glass and coffee cup filled.. and before we start to defend the service she had 3 tables at the most and we had to ask several times IF we even saw her on the floor... for coffee or water. At times she would just walk by and not even make an attempt to check. Look I get it and I'm not here to bash but when you are spending $$ the wait is easier if you have a full drink and some interaction with the staff. (I don't need to be baby sat) Here's what hurts... we have frequented ABE for over 10 years starting in PCB. After an hour of sitting, the food finally rolled out. The beignets were doughy on the inside. The crab cake Benedict was soggy... the potato's were lukewarm, the grits were good not going to beat everything up and when we could get coffee it was great... I watched her other tables (because I had Plenty of time while staying engaged with my people) and it was obvious they were having the same experience. OK the bail out... will we go back "yes" probably not on a holiday... LOL. It could have been a bad day for her... it could be she's new.. based on their standards... overall for me it was disappointing and not the best experience... what's redeeming is when the mother of your children is gracious and forgiving...

As a person who LOVES coffee and just moved to the area, this place is a godsend! The staff was…read morevery friendly and welcoming. I only tried a coffee, but it was good and made very fast. The place itself is comfortable and has ample seating. There's alot of on street parking available. You can tell the area people frequent this place often, as when people walked in they knew them by name!

Great coffee shop in Springfield, in fact- it might be the only coffee shop in Effingham County…read more(other than Starbucks and Dunks, I think) Several seating options, and there's an extensive menu of breakfast and lunch options, and tons of great drinks. We also went to do some work, and there is plenty of space for that. Nice hidden gem in Springfield!

During our Savannah eating bonanza, we had brunch at Common Restaurant. The brunch menu is fairly…read moreextensive, so we had some difficulty choosing what to order....but definitely come hungry because the portions are large and the food is pretty rich. To share amongst the table, we ordered the cinnamon toast banane and crispy gouda grit croquettes. Thumbs up on both, particularly the croquettes which were the right balance of gooey and structured enough to eat with the delicious sauce on the side. The cinnamon toast banane was not so much toast as cinnamon rolls with bananas foster; the cinnamon rolls were really tasty and the bananas foster was good, though the bourbon flavor was strong. For my entree, I ordered one of the lighter vegetarian dishes - the mushroom tartine with tomato soup. I think it is one of the lighter dishes - certainly lighter than what my dining companions ordered - but it was still quite rich with a fair amount of gouda fondue in the tomato bisque soup. The mushroom tartine/sandwich was really flavorful with the pesto, cheese and tons of mushrooms. The restaurant is quite large with an upstairs seating area.

We came to Common for a bachelorette party of 11 and had the best experience!!! The staff was…read moreincredibly kind and accommodating, and the service was amazing the entire time. The food was delicious, unique, and came in very generous portions. Our server Dave was especially great: friendly, attentive, and really knowledgeable about the menu. Overall, such a fun spot for a group dinner in Savannah. Would definitely come back! It was the best meal we had all weekend. They even gave us a complimentary round of champagne to celebrate the bride!

My friend and I went to The Toasted Yolk on the recommendation of my sister-in-law. We went on a…read morevery busy Sunday morning! The parking lot was so full! But we did not let that deter us and we went in and used the electronic device to get us on a waiting list. We were told 15 minutes, but we waited no more than 10. I am going to take into consideration the massive crowd, and say that our food and drink came in very reasonable time considering. We were not in a hurry, and kind of enjoy the bustle and the people. Our waitress was exceedingly friendly, very helpful and very accommodating. My friend and I each got a fancy Sunday brunch cocktail. Mine was strawberry, and it was delicious. She loved hers as well, she got the grapefruit one. They were lovely to look at and delicious and refreshing. A very fun way to start our Sunday morning. We both ordered the California club sandwich and I asked for gluten-free bread. The sandwich was delicious and the gluten-free bread was good. If you know about gluten-free bread and the heartache of searching for a decent slice, then you'll appreciate this bread on your sandwich. I got french fries which seems I have to order every single time even as I contemplate the healthier side choices. They were great, hot, fresh, crispy on the outside and tender on the inside. My friend got a side salad which she was happy with, obviously far more willpower than I have. She was not happy with the dressing she had chosen and the waitress happily brought her a different one. While we were there, I noticed everybody was working so hard and the customers all around us seem to be very much enjoying themselves. I don't know if this should really be relevant in my review but there was a group of four people who were sat down in a table nearby who upon being seated asked the waitress immediately if they could get their food quickly and she told them that it probably would not be as fast as they would like it. At which point they got up and left. The waitress seemed to feel bad about that, but when the manager came over to investigate, he simply took it in stride and then started to clean the table off for the next group. My friend and I had to wonder who would come into such a bustling and packed restaurant and think that they were going to get served especially fast. Another thing about we noticed about the manager is that he seemed very much hands-on and all over the place in the restaurant. He was very friendly when we looked at the check-in device and wondered what we were doing ~ he made jokes that made us feel less Luddite like. He bussed tables and sat people, and checked on things, and generally looked like the kind of manager of that Gordon Ramsay would appreciate. The menu has something for everybody! And some very exciting options that we have to go back and experience. Lots of add-ons for everything, a huge variety of choices. My sister-in-law had recommended the avocado toast, and I was tempted. I was also tempted by the biscuit and gravy and the eggs Benedict, which are hard for me to resist at brunch. but I reasonably only ordered one meal for me. It's been a long review, but I have to say the meal really was that good and the whole experience was very enjoyable. Not only will I be going back but, I will be recommending it, wholeheartedly, to everybody. Thanks for a great meal!

Looking for Brunch and Mimosas in Savannah? This is the place. Easy parking. Indoor and outdoor…read moredining, weather permitting. Great service and hospitality. Delicious breakfast and lunch options for everyone. Today I had a light brunch and a pineapple mimosa. Delicious! Notable mentions, waffle, cheese grits, chicken sausage, omelette.

Family and I went here for breakfast. We sat out on the patio area as it was a nice day. Our…read morewaitress Tracey was great! She is efficient, polite and has a great sense of humor. Our food came out timely and was hot. Everything was prepared well and tasted great. Plenty of food on each plate. The children's menu is the best I've seen. Kids got chocolate chip pancakes, potatoes, eggs and bacon. That's a lot of food and they all cleaned their plates. I had the shrimps and grits. It was a large portion and full of flavor. Grits were cream and cheesy, cooked perfectly. Shrimps and gravy were seasoned well. We all truly enjoyed our breakfast.

When I waked in I was greeted kindly with a friendly young woman with a a brilliant smile and great…read morepersonality! My waiter was another kind, friendly and helpful young man. My drink and food order came super quick and exactly as I ordered. Once the bill came and at a time when even food at places like McDonalds can be expensive I thought my meal and service was priced quite well! HIGHLY RECOMMEND! God Bless!

Every time I have gone here, the food has been amazing and quite comforting if I'm honest. I always…read moreorder the Diner Club and it's always been amazing.

My husband and I had heard so much about the Treylor Park restaurants in Savannah and knew we had…read moreto try one during our visit. The online menu photos looked incredible (though I still side-eye those famous PB&J wings--maybe next time!). We chose the Treylor Park Double Wide Diner for breakfast and were thrilled we did. Pro tip: Head there early on a Sunday morning! Alcohol can't be served until after 11 a.m., so the place is surprisingly quiet and easy to get into--no crowds or long waits. We were seated right away, and our server was incredibly friendly and attentive from start to finish. My husband went for The Chupacabra--a massive chimichanga-style breakfast burrito stuffed with eggs, sausage, onions, cheddar cheese, fresh pico de gallo, Sriracha, and chipotle crème fraîche, served with cheesy grits on the side. I ordered the Brunch Nachos, which sounded fun as an "appetizer"... big mistake (or the best kind of mistake!). It was a towering plate of waffle fries loaded with cheddar cheese, bacon, sausage gravy, fried chicken, and topped with sunny-side-up eggs. Both portions were enormous and absolutely delicious--we had to pace ourselves to make a dent in them! Everything tasted fantastic, with bold flavors and that perfect Southern comfort twist Treylor Park is known for. We're already planning to stop by again whenever we're near one of their locations--highly recommend for a fun, hearty breakfast!

Wonderful location for people new to the city. Perfect spot to watch sunset and get beautiful views…read moreof the city, the river, and passing ships/boats. Highly recommend the whipped feta. All of the drinks were great!

A great spot for a lazy Sunday afternoon. While in town for a few days and an open afternoon we…read morewanted a comfortable spot to sit back, have a glass of wine and just enjoy the opportunity "to just be." Bar Julian fit that need perfectly. On the river front, 13 stories up, views galore and options both inside and out. We chose a high top near one of the open patio doors and ordered a bottle of wine. A chilled Sauv. Blanc that was delicious arrived. We just needed some p & q so we each broke out our earbuds and drifted into one audio books. Just lovely. It wasn't long before we noticed a few nearby tables getting food delivered and it looked delicious. We inquired and ordered the Whipped Feta with Crudités. Our wonderful server highly recommended the Oven Bread as an easy add-on. We are so glad we ordered the Oven Bread as it was mind blowing. Simple, hot, salty and tender - puffed, pizza like dough that we could have ordered 3 more and one for the ride home. I asked the server how often she takes one home and she said her addiction has adjusted down to just 1 a week! The cheese and bread were lovely together and the watermelon radish and cucumber slices were great too. We relaxed, snacked and chilled. A perfect Sunday afternoon that ended too soon with impending weather encouraging us to get back to home base.

My goto spot in Statesboro when anyone comes to visit…read more OGreat food expertly prepared, a luscious cocktail menu, desserts that are off the charts, pleasant and helpful staff, and a tremendous bonus to find out that they locally source as many items and ingredients as possible.

Absolutely great bistro in Statesboro! We arrived 10 mins before 11, when they opened for brunch on…read morea Sunday, and there was already a line of people waiting! Must be a good sign. We promptly got sat by the lovely staff working. We sat outside, I ordered an Aperol spritz and my husband got a Bloody Mary. All of our drinks were delicious, reasonably priced. The Bloody Mary wasn't spicy (although a table next to us was complaining it was...), and the Hugo spritz was SO refreshing! They for the fresh mint from their herbs out front! Only complaint was we prefer our espresso martinis to be mostly espresso heavy, and this one was more cream heavy. We ordered the Brussels, country breakfast (subbed cheese grits instead of pancakes because we're gluten free) and got a side of fresh fruit. It was so much food. We didn't finish it all! The grits were nicely seasoned and cheesy. Brussels were super crispy and not drenched in grease or sauce. Eggs were nice and salty, potatoes were fried nicely. Everything was great. We would love to come back for lunch or dinner - especially happy hour. It wasn't too loud and we felt there was plenty of seating.

The rooms were made up very well every day! Desk staff was extremely kind and courteous, especially…read moreMr. Carlton and Ms Dana. Ample fresh coffee. Didn't see any ghosts. Must come back soon!

Beautiful inn with an incredible history. I love old buildings and this one was a must stay!read more