The food was so good I might cry. The service was super nice and super kind. The ambiance was super…read morecool there was a lot of wine things. Boniello's is definitely a 8.7/5 because it was so good and so amazing and also was so good. I wish I could tell you because it was so good about the secret menu. Oh no I leaked it. Hee hee. Now it's no secret.

My wife had the 17$ soup/ salad/ or half sandwich, the mushroom soup was wonderful, the Caesar…read moresalad was very salty almost inedible, my meatball sandwich yummy and the tortellini in brodo was fantastic

Top Notch!!! It's a bit expensive, but worth every penny…read more(maybe Nickels worth since they got rid of pennies). If it's not on the menu, they will make it for you!

Novelli is certainly a great option for Italian food in the Wayne area. This is a go to place for…read morework dinners and I've never had a bad meal. Their menu has a great variety options if you're craving pasta, meat, seafood, or anything in between. The tuna, mango, and avocado app was a standout for me. It was fresh and balanced. I had branzino as my meal and it was excellent. The skin was so crisp and the fish was light, flaky, and moist. I love how it's served with escarole and beans. Transports me back into my grandmas kitchen. I will say this restaurant is pricy for the portions. This combined with drinks will certainly have you spending above average on a meal here.

The team at Viaggio continue to define fine dining. Ambience, service, vibe of room, attention to…read moredetail and the food! all excellent. Absolutely a strong sense of creativity, pride and passion reflected in every dish. We were fortunate to dine at The Chef's Table - next level start to finish; it's an experience and the food journey Rabbit takes you on is incredibly delicious. 6 courses all created daily are well thought out and compete for best dish. Treat yourself to The Chef's Table

02/27/2026 We saw the ad for Viaggio's cure for the Winter…read moreBlues "Pre-Fixed" Menu and finally decided to head on over one day before it expired. We both ordered the same dishes... Mussels with a Vino bianco, herbs and filone toast for the appetizer and the Ricotta Cavatelli (alla mema) with broken meatballs and sausage sugo. Good grief the vino bianco/herb cream sauce on the mussels was incredible! Really! I could not get enough of it. I don't believe we've ever seen mussels on their menu, but man! These were phenomenal! The only complaint would be that there were not enough of the mussels. The ricotta cavatelli was also amazing... as are all of Viaggio's pasta dishes and sauces. Gelato stawberry/maple gelato was maybe the best gelato I've ever had. Not sure if they have this on their 'normal' menu, but if they do, I'm going to need some more. Sadly, once we 'dove' into the food... we forgot to take pictures. :-( Maybe next time! Just go. You won't be disappointed.

Following my nephew's performance in "Margaritaville" a Jimmy Buffet Musical, at the Stage Works…read moreStudio in Pompton Lakes, my brother, sister in law, and I had dinner at Axton's by Chef Anton Testino Restaurant. Axton's has a semi-upscale, white linen, somewhat rustic ambiance, yet provides a casual, comfortable, welcoming vibe. The service was excellent as well. Thank you Francesca. The Italian inspired menu includes many creative, original dishes developed over a long culinary history. I was here a while ago and had their O Sole Mio Seafood dish, which came with Jumbo shrimp, fresh Maine diver scallops, and served with blue point mussels, little neck clams, caramelized diced shallots, sautéed sliced garlic, fresh roasted grape tomatoes and peas in a light lemon olio sauce over. It was so satisfying I had to order it again and it didn't disappoint. The meal from appetizers to dessert was excellent. Dessert was Pistachio Gelato, which was a perfect and refreshing conclusion to the meal, along with my usual Cappuccino. Axton's is a BYOB and has a off street parking lot. 08/23/2026

04/05/2025 We've been here a few times and always enjoyed…read morethe food. It was a little busy when we got here, but the service came pretty quickly to open the wine. The Jekyll & Hyde calamari is always a hit, as were the mussels marinara. The 2 orders of scallops that my daughter and wife ordered were a bit small in size, when compared with all the other dishes... and a bit overpriced, in my opinion. My wife had the Seafood Marechiara which she enjoyed. I opted for the Chicken scampi over a mushroom/brown risotto. The risotto was very good, but the chicken breast was too well done... not tender at all. What saved the dish was that the risotto was 'saucy' enough to help moisten up the chicken. It is a BYO, so that is a plus.

We absolutely love Cafe L'Amore!!! feels like home:) Food…read moreis always AMAZING! Everything is always great, especially the desserts.

Michael and mark always the best - friendly and welcoming - great menu - food is always cooked…read moreperfectly - wood burning fireplace makes the best pizza - don't pass this place up!!!

First thing first the menu is the coolest thing I've ever seen. It's a completely digital menu with…read morepictures of every entrée which I love. The food is very good and the staff works very hard. Plates come out fast and we have been very happy every time we've been there. We will definitely go back. Prices are very reasonable as well. I recommend!

The food was delicious! We started off with the calamari and shrimp appetizer. I ordered the…read morecavatelli broccoli and sausage entree, my husband had the clams and linguini our friends had shrimp scampi and papa deli pasta. Prices are reasonable and the ambiance was very nice. The service was good. I don't have pictures but their website provides pictures of the food.

We ate here today after meeting with the folks at the Legacy Castle about our son's wedding. We…read morefound this delightful restaurant right here on Yelp after I googled "Best Italian restaurants near the Legacy Castle." I made reservations, which we didn't actually need, but I like to play it safe when going to a new place. The service was friendly and the food was delicious. I got the chicken piccata with a half Caesar salad and both were marvelous. My husband got the Rotini with Sunday Sauce (although in our house we call it Sunday Gravy, LOL) and it was yummy. Our son's fiancee got pasta amatriciana and said it was ALMOST as good as what she'd eaten in Rome, and our son got the sausage pizza fra diavolo and LOVED the thin crispy crust. Great food and service - thank you! Not sure why the posted review says we're from San Francisco; we're actually from Allentown, PA.

I went here a couple of times and don't really like any of their food items on the menu. I only…read morecame here for the occasional event, but I would never order food here if given the choice. The pizza is stale. The service is great though and the waiters are really nice and understanding. The ambiance is nice and the decor is lovely and pretty, the aesthetics are definitely there.

When we have friends over or a small family we enjoy going to Monica's. The food is delicious and…read morethe service is great. It's not terrible on the wallet either.

Good food and service i okayatmosphere but they demand 18 percent gratuity which should be earned,…read morenot policy

I came here recently for lunch. We ate outside which was really nice. Service was good and they…read moredidn't rush us. We spilt a few pizzas, my favorite was the veggie one. I went inside and the decor is beautiful. I will definitely be back!

First time coming to Pazza and this was for my birthday dinner. I was impressed by how crowded it…read morewas for a Monday evening. We sat on the bar side in a high top table. Service was slower but efficient when it came to our food coming out. The only complaint was they had an issue with their ticketing system so all out of food came out at once instead of in courses. The filet tips were good but the portion was way bigger than we were expecting. The appetizer alone was extremely filling and well flavored. The cacio e Pepe was an enormous portion compared to places I've had before. The flavor was rich and thick and creamy and not too peppery. The chicken francese was a huge portion as well and well flavored. The queen pizza came out at the same time as all of food so we ate one or two slices but mainly focused on our entrees. We brought so much food home. Everything was delicious. My only complaint was the AC was on so high I was freezing and thankfully had a light jacket in my car. I look forward to going back to Pazza and trying more of their food and hopefully having room for dessert next.

Pizza is really good with a lot of variety and the rest of the menu is excellent. We've never had a…read more"bad" meal there. It's a nice atmosphere however it can get very noisy on the weekends, but don't let that stop you from trying this restaurant.

ordered my pizzas online an hour before pickup and showed up right on time. I was told my order…read morewasn't ready yet. After waiting another 20 minutes, I finally asked what was going on--only to be told they had given my pizzas to someone else. That's when they finally started making my order. Mistakes happen, but what really disappointed me was the complete lack of customer service. No apology, no explanation, and not even an offer of a discount or anything to make it right. Needless to say, I will never be back. Absolutely unacceptable