From the owner: Massaggi, discipline Olistiche e piatti vegani abbinati, il nostro integrativefood…read more OlisticHouse and Chef è l'abitazione che si trasforma in attività professionale alle porte di Firenze Nord. Micro ristorante dal giovedì al sabato. Esperienza esclusiva per due persone. Le terapie Olistiche, intervengono su ciascuna funzione dell'organismo con l'azione sinergica e al contempo individuale di preparazioni sane vegetali e non violente.

We enjoyed the Easter menu for lunch at Konnubio and it was fantastic! Everything was delicious and…read morebeautifully plated, and great value given the price. It is beautiful inside and has a friendly, homey feel. We will definitely go back for the dinner tasting menu when we are back in Firenze.

Konnubio is my favorite restaurant in Firenze in terms of variety, flavor, creativity, and value…read more Instead of opting for the Tasting Menu which required everyone at the table to get the same menu, my friends and I ordered various items on the menu to share -- almost like creating our own Tasting Menu. Our favorites: * Saffron arancini * Spinach gnudi * Green pea and asparagus risotto * Squid ink chitarra pasta with shrimp * Beef shortrib with cabbage Each dish was an innovative take on a classic Italian dish, and each dish worked. We were so full at the end, but secretly wished we had room for one more dish. Come with a group and try everything! I would even join a table that I don't know...

Food is great! Friendly staff with very knowledgeable recommendations. Pretty rare to find a place…read morelike this one in Italy. Friendly and knowledgeble staff 阿弥陀佛，善斋善斋！

yummyyyy!! the dumplings that had lotus root in them were so delicious. super cute place to sit and…read moreeat, i loved the presentation and bowls they were so fun

Our first meal at Florence was at this pleasant all Vegan restaurant which was walking distance…read morefrom our hotel. The outside patio was quaint. We chose to sit inside due to the size of our party. The menu had some inspired fare but also had authentic italian dishes. My daughter loved her gnocchi and my wife enjoyed her lasagna. My vegan carbonara with truffle was very well prepared. The tiramisu was the best dessert option. We preferred it over the chocolate cake. Overall nice experience.

ALL VEGANS AND NON VEGANS MUSTTTTT HAVE!!!! Truly the best vegan Italian food I had in alllllll of…read moreItaly. All the dishes I tried were flavorful and filling. I was in the area for 3 days and had to stop by everyday! My favorites were the raviolis and Marsala

From the owner: Bistro e bar vegetariano. Aperti da lunedi a venerdi dalle 7.00 alle 19.00. Tutti i venerdi sera…read moreapericena con buffet vegetariano e vegano.

I came back here the other day and I must update my review. I was really impressed with my drink. I…read moregot a kickstart drink, which consisted of coffee, almond milk, yogurt and cacao. Their breakfast yogurt parfaits look soo delicious, with fruit, granola and honey. I love that they offer free wifi and check out the tables downstairs. Great place to come and study !

Looking for a place to eat, found this gem and realized I wanted to try it. Everyone had told us…read moredinner reservations were a MUST here, but didn't think about it. Not many places actually have yelp reviews, but this one had so many with great feedback. The food looked amazing. When we arrived we thought they were closed, but that is because they moved to a bigger restaurant a few doors down. When we arrived at the front, the gentleman asked if we had reservations, which we didn't. He directed us to the line with no reservations. The line was a bit long, but doubled in size almost immediately. It also started pouring rain during this time and we were ALL getting drenched even with an umbrella. The non reservation line was not really moving unless people left the line. We waited a good hour. As we inched closer and closer, the lines were now both outrageous and getting seated seemed like a distant memory. The staff came out and gave out Sangria and Bread bites to help those in line feel welcome. We did finally get seated and we were so glad we waited, it was worth it! We ordered the Spaghetti Carbonara, the lobster spaghettini and the chicken breast with roasted potatoes. We also ordered sangria. Everything was so good and our total was 83 €. Prices were unbelievable! We were amazed at the quality, the service and how large the restaurant they relocated to was. It was like a well oiled machine. The food coming out quickly and efficiently. I will 100% be back if I return to Florence!

What a maze of a restaurant, super interesting decor and set up. Such a cute restaurant with so…read moremany "rooms". Definitely can tell the old building and maybe they had expanded over the years. The service was amazing and the food delicious. This is one of the places that friends recommended and it's also on the list of many influencers. Tourist trappy, maybe. But the food was totally worth it. We were in the area around 4:30PM and decided to stop in, totally not expecting much as we didn't make a reservation but figured if they're open and not busy, why not give them a try. The most memorable dish we had was the appetizer we order - fried polenta with mushrooms and chicken liver pate, the polenta fried crispy, the mushrooms creamy and the chicken liver pate so smooth and savory. We also ordered 2 pasta dishes - wild boar sauce pappardelle and spaghetti alla carbonara. So tasty and with depth of flavors. Paired well with the house white wine we ordered as well. Definitely a spot you don't want to miss when in Florence.

You name it... They had it and not only did they have it but they had the freshest around! It's a…read moremust visit!!

Located in the San Lorenzo district, just a few minutes' walk from the main train station of Santa…read moreMaria Novella), Mercato Centrale is a vibrant food hall experience housed in a historic market building (very similar to the Time Out Market franchise across Europe). From the outside, it looks like a grand, iron-and-glass structure typical of European markets; inside, it opens into a bustling, multi-level space filled with food vendors, communal tables, and constant movement. The vibe is energetic, social, and slightly chaotic in a fun way - perfect for grazing, group dining, or trying multiple cuisines in one visit (from Italian to American to Mexican!). We stopped in for a quick lunch at around 2pm on a Wednesday; there was plenty of seating at high-top tables, and QR codes on paper menus make it easy to explore all the different food vendor options. It's also a fun activity to peruse the market, taking in different sights, smells, and flavors. All of us ended up opting for Schiacciatas (large Italian sandwiches that are a staple in Florence) from Massimiliano Parri, which all ended up ranging from €10-12, depending on toppings - yes, it's more expensive than what you'd get from a traditional schiacciateria, but you're also paying for the market's location and convenience. We appreciated the fact that they shave the meat right in front of you! My schiacciata came with freshly shaved ham atop crusty white bread, slathered with burrata cheese, and sprinkled with arugula and figs (I opted for no additional olive oil, since I found the ham quite rich already). I loved the contrast of textures and flavors, though I will say that the bread ended up cutting the roof of my mouth! All in all, Mercato Centrale is a bit touristy, but still miles better (and cheaper) than most "Italian" sandwich places you'd find in the US (pro tip: save your receipt for free use of their bathrooms). The variety can't be beaten, prices are reasonable for a central market, and it's steps from some of Florence's most iconic spots.

Superb combo: wellness Zenzero shot, boost fresh juice energy drink and coconut water on ice. Felt…read moregreat all day Grazie mille

Staying near SMN and went out early for some coffee. Not too many places open but came across…read moreshake. 8th day in Italy and first time I saw option sizes for drinks (s-m-L) . Had the medium cappuccino and an Americano. Plus of course 2 cornettos. Best coffee I've had in Italy , no. But very good . Cornettos were fresh and tasty . $10 for all. I'll be back. Also good friendly service.

This place is amazing, the pasta with the Chianti sauce and the baked octopus were the top dishes…read morewe have had in Italy. We were here 7 years ago and made it a point to come back. Domenico was an excellent host.

If you are in Florence, this place is one of my favorite establishments. Food here is fantastic!…read moreAll three items we ordered displayed restraint, flavor forward, and a continuous yearning for the next bite. Special highlight to the Artichoke Spaghetti. As we switched our plates back and forth, I kept looking forward to the next bite of this dish. This indicates that quality of this dish alone. Paired with the Pino Grigio, wow... combination hit all the notes. Service was exceptional. While we did come 1.5hours before closing and noticed the tires looked on the staffs, they were such a trooper and carried on as it was their mission. Such dedication to their craft is commendable. Interior is quaintly decorated with rustic charm. White table cloth service elevated this establishment quite well. Paired with great food, service, and charm... this is an exceptional restaurant. Great job team. You guys are amazing!