We stayed at the hotel. I had the calamari appetizer and the red snapper main course. I seldom eat…read morefried things, but the calamari was really good, hot, and served with a wasabi sauce that was delicious. The grilled red snapper tasted fresh and the portion was generous, but was doused in a dill white sauce. With a heavy sauce, less is more... I recommend ordering the snapper with just a dill garnish and the wasabi dipping sauce on the side. The atmosphere is cozy and friendly with a stupendous view of the lake.

Just ate one of the best beef dips I've ever had! This restaurant has great ambiance and a great…read moreoutdoor patio over looking the lake. They have a lot of beers on tap and friendly staff. My partner got a burger and loved it too. The beef dip is served on a rosemary bread, which I loved, but you have to like rosemary! I will definitely be back next time we are up that way.

A hidden gem that I would love to come back to and explore. My boyfriend were on a road trip from…read moreRevelstoke, passing through New Denver on our way back to Kelowna, and opted to stay at the Valhalla Inn, which is attached to the Pub. This is one of those places where the food is surprisingly good, with some crazy variety! We had the soup, a delicious creation dubbed "Chicken Cheddar Chowder" which was fresh, so savory, and full of good texture (most soups are pretty one-note, I.e soft, but this bowl had fresh onions that contrasted nicely with the soft veg). As it turns out, the Pub also boasts quite a substantial Chinese food menu (who knew?!) that we're dying to try next time. Service was amazing, both our waitress (Sonya) and chef ("SP") were super friendly, the kinds of people you end up spending 20 minutes chatting with, just to hear their stories. The restaurant was clean, with a relaxed, local vibe, which we always appreciate when trying out new places! We will certainly be back!

Worth a stop if you ever find yourself in Kimberley ... Located in the Platzl, a handful of steps…read morefrom the world's largest cuckoo clock, this place has a cool vibe, great menu, good service, and really flavorful food. Didn't have any issues finding a table on a Saturday afternoon.

Good food and nice location on the platzl, we saw a deer home up and eat the flowers outside on two…read moredifferent days. Service is good as well, it deserves its rating.

The borscht was excellent. The Poutine was pretty good. Prices are high. $10 beers. $9 wines. They…read morecharged $1.25 to bring a bottle of hot sauce to the table. We used two drops. Two Drops. We're probably not returning.

Great atmosphere inside, comfortable, lots of nooks so did not feel too big. Great wait staff. Just…read morestopped in for beers, good selection on tap. The poutine is very good, personal favorite is the roasted Brussel sprouts.

Amazing customer service! We walked in as we got drawn by the building, after we walked in we…read morewanted to stay for dinner! The Library Lounge has a very old English Gentlemen Club look and feel with bookshelves on the walls ( hence Library ). I say amazing customer service is that the restaurant staffs are very accommodating and also courteous, while we were waiting for our table, ( they had a very very busy Wednesday night ), even the Bar Tender came to chat with just keep us happy. We ordered: To start : Beef Barley Soup / Borscht both were done well but it took about 45 mins. before our soup appeared, our server did communicate to the kitchen but still our soups were not ready until later! I do not blame the server at all, but I saw a few tables before us got their soups or salads and they all came after us. Oh well, sometimes the kitchen staffs are hard to deal with. Steak & Prawns - Cooked to perfection, the meat is slightly on the lean side for my taste, but still very flavourful. Seafood Pasta - Tomato based sauce filled with Halibut, Salmon, Mussels etc. Creamy and full of fresh tomatoes, the pasta can be a tad more al dente and will be perfect! Nice ambience, with live music, this is a great spot to come enjoy a relaxing evening with good food and wine, and of course the very friendly staffs and even fellow dinners!!

We decided to check out this place after researching thing to do and places to eat in Nelson…read more The Hume Hotel, Library Lounge in a very old rustic Gentleman 1898 restaurant. With Original fireplace and floor with wood work from the 1898 era. Due to the covid it is recommended to make reservations. We were lucky they had a few tables available for stragglers like us. The restaurant tables are spaced apart for covid social distancing. Very friendly and help staff made recommendations to what is good on the menu. Like everything! LOL Ordered the following: - 2 Smokey Paprika Salmon with choice of soup or salad at $29.00 each - 1 Grilled Salmon Salad $17.00 - 1 Veal cutlets $25.00 Of course with white wine that was suggested by our waitress can't remember the name, was so good. Ordered Dessert: -Pie special: Blueberry A la mode $10.00 -White Chocolate Cheese Cake $8.00 Desserts are all made in house we were told by our wonderful waitress This stop was well worth it for the food and the history of the building

The server, Vicki, was outstanding and checked us several times. The Horsethief creek burger was…read moregreat and tasty. The gravy with the fries was delicious and stuck to the fries. Clean and fantastic interior. Well done.

Had tue jumbalaya and finished the girl friends fettuccine Alfredo…read more The jumbalaya was excellent with medium heat. The fettuccine was amazing.

Excellent food, great service! Pizza was really good, beer was really cold, and Bob was a really…read moregreat guy... As good as it gets on a sunny Sunday afternoon at the end of the road in spectacular BC!!

Review Visit: July 16th, 2015…read more The Cowardly Lion may find some courage here after three drinks. What do you do in a little town that doesn't have much to do? You visit the bars, of course! That is what my cousin and I did on this particular day. After we woke up and figured out the plans for the day, we headed in to town to see what could kill an afternoon. After walking around for about 45 minutes and visiting a few shops, the Three Lions Pub reared its head. Feeling a bit parched in the summer sun, we wandered in for a cool refreshing beverage. I was expecting your typical bar that hasn't seen upgraded in years. One that has it's own unique smell/feel to it. What we got was a bar inspired by British Culture. It reminded me of the Fox Pub in Peoria, IL. Lots of British decor strewn about the place. I knew this place was awesome from just the theme. While we were there, we took stroll around the bar to fully take it in. This was a place I wish we had back home. It just felt like a place you and your friends would love to come to for hanging out. Andy and I grabbed a seat at the bar and decided that while in Canada we would try some beer that we can't get at home. After looking over the beers available and trying to figure out what beer was what, we both settled on a Rickers Red. It was on tap and the pour lever was right in front of us. The hearty bartender filled two glasses and put them down in front of us. This beer was a red that would've made a vampire jealous. It was a semi-dark red that wasn't unlike blood from a small cut. Andy and I cheered our beers to making it to Nakusp safe and sound and we started drinking. The first sip was the one to adjust your taste buds and mind to the new and exciting flavors. The gulps that came after were because it was dang delicious. We both enjoyed every sip and every gulp we took. Before too long, our tall beers were gone and our body well-rested in the cooled environment. It wasn't until I wrote this blog that I learned this place sold food as well. Whether that is from the bar or the seemingly attached restaurant, I don't know. I would assume the restaurant, though. I am bummed that I will probably never return to Nakusp to find out what they offer for food and see if they also offer British varieties.

Sept 30/25 - Three Lions Pub in Nakusp by far the worse meal I've had in a long time. The chicken…read morewings (salt & pepper) were so dry and burnt that there was no meat on the bone. Asked for honey mustard dip and got some other strange concoction. The potato skins were equally as dry, burnt and tasteless. The server (Lee) debated everything we asked her. I'm a connoisseur of fine food and this food was disgusting. I almost just got up and left when I saw what it looked like and should have left after tasting the first bite! Also, terrible service! She did nothing when she saw that I left my meal. Took her 30 minutes to clear the table when we got there and 40 minutes to get our terrible meal. Very slow considering the place was not busy. A complete waste of time and 2 appetizers definitely not worth $40! Will never go back and do not recommend.

Great stop on a hot day walking on Baker Street. Brew there on beer of many flavour!…read more Ordered: - Hippie Katcher Kölsch - Raspberry cider Before we knew it our day got away from us. The drinks were delicious and the weather fantastic! Great people watching location. lol Covid social distancing inside and outside.

This place is a beer and pizza parlour with the most mountain Canadian feel you'll ever have. Snow…read moregear, lumberjacks, and hippies, friendly folk who just want to enjoy local brew in their flannel. Playing Canadian games, chilling over a pint, and the PIZZA IS AMAZING! Thin crust homemade pizza... 20$ gets you a pint (mason jar) and 2 big slices. Highly recommend!

Amazing food. Delightful service. The carrot cake was the best I've had in years. And the Lavender…read moreLondon Fog has become my new favorite drink.

Oh boy! The bao bun with barbeque brisket was deeeeeeeeeelicious! There were four of us and we all…read morechose this from the menu. So good!