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    Jackpine Restaurant

    4.1 (18 reviews)
    Closed 6:00 am - 8:00 pm

    Jackpine Restaurant Photos

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    Wet Burrito and Chia Tea!
    Rochelle M.

    Amazing food, service, and ambiance. There were so many tempting homemade options, but our server, Michelle, recommended the Wet Burrito--and it was outstanding. It was so filling my husband finished it for me! Friendly locals and a welcoming atmosphere made the experience even better. Highly recommend! *****

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    4 months ago

    Best breakfast place in Harrison!! Super fast, friendly atmosphere. The farmers omelet is worth checking out

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    22 days ago

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    7 months ago

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    6 months ago

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    10 months ago

    Wonderful breakfast! Stopped in to grab a bite to eat a few weeks after moving to the area. Stop by and check them out.

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    1 year ago

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    10 months ago

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    2 years ago

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    2 years ago

    Food was fantastic waitress was very attentive refills on coffee right on time. Bacon great eggs prepared perfectly.?

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    2 years ago

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    Ask the Community - Jackpine Restaurant

    Review Highlights - Jackpine Restaurant

    We have been going to the Jack Pine since we bought our first cabin back in 1988 in Harrison.

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    Maxons Blue Country Barbecue - 2-meat combo: brisket (left) and pulled pork (right) with tangy slaw and jalapeño creamed corn sides. Sooooo good!

    Maxons Blue Country Barbecue

    4.5(15 reviews)
    29.4 mi

    Amazing. Incredible. You might think Maxons is a little out of the way, and it is. But the big city…read morehas got nothing on this place when it comes to unique flavor! It's hard to describe the way they've carved out an entirely new BBQ flavor. I had the BBQ tacos with pulled pork, which was dynamic. The parfait is certainly a unique way to deliver the whole experience in a single convenient dish. Beans in the bottom, pulled pork, with coleslaw on top. Certainly the different types of slaw influenced the overall flavor but I think it was also the way the cabbage in the slaw was rough cut instead of shredded. Siracha and Dijon were in the driver's seat with one of the slaws I tried. The staff was super friendly. Although the restaurant is a humble place it was jammed when we were there. If I lived in the area I'd probably show up once a week too! Maxons clearly captured the rural area's attention and some folks from town were there too. What a great experience. From the moment see left our vehicle we could smell the fire and the smoking meat. Wonderful! Give Maxons a try!

    I don't even think this place is open any longer. The phone is out of service. I ordered online for…read morebarbecue for the Fourth of July celebration and I got an email back on the Internet that they had received it along with my payment and I drive by there tonight the doors are locked. Coolers are empty inside. Such a shame it was a good place for barbecue.

    Photos
    Maxons Blue Country Barbecue - Pulled Pork Nachos

    Pulled Pork Nachos

    Maxons Blue Country Barbecue - The Menu

    The Menu

    Maxons Blue Country Barbecue - A closer look at that perfect smoke ring

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    A closer look at that perfect smoke ring

    Kretzschy's Smokey BBQ - Brisket, Ribs, Smokey Sweet Beans, Mac n Cheese

    Kretzschy's Smokey BBQ

    4.7(11 reviews)
    70.4 mi

    What a gem! Amazingly delicious "sammies" . Both the brisket and pulled pork were outstanding…read more Big selection of sauces - loved the blueberry sauce on my brisket. Loaded fries were good too. If you're in town or just passing through, I highly recommend this place.

    Wife and I stopped in while visiting the Thumb and unfortunately left disappointed. The food wasn't…read morebad, but it was very mediocre experience considering the price and wait time. We ordered a rack of ribs ($32 with no sides), chili cheese fries ($19), and brisket fries ($17). Our takeout order took about 50 minutes, and after a convenience fee and tip, the total came to over $87. The ribs were fairly fatty and average at best. The chili cheese fries were covered with so much chili that they were more like a bowl of chili with fries underneath. The brisket fries were probably the best item we ordered, although the meat was more similar to shaved steak than the BBQ brisket we expected. To be fair, the portions were generous, and while we were waiting, a local customer mentioned that the mac and cheese is one of their better menu items. The staff was also friendly. That said, for nearly $90 for takeout for two people, I expected a much better overall experience. Nothing we ordered stood out, and the food quality simply didn't justify the price or the 50-minute wait. Based on this visit, I wouldn't recommend it unless you're specifically going for menu items that regulars suggest. Last note for fairness- the actual SMOKE/tenderness of the ribs was very good.

    Photos
    Kretzschy's Smokey BBQ
    Kretzschy's Smokey BBQ - Half slab ribs

    Half slab ribs

    Kretzschy's Smokey BBQ

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    Jackpine Restaurant - bbq - Updated August 2026

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