Pretty good chimi truck in Paterson, NJ. Follow them on Instagram for an accurate location…read more@ChimiParranda The picadera was pretty good. Super fresh. Called on a late Saturday night and my order was ready within 30 minutes. I would definitely suggest calling ahead. I also tried their chimi de res. Nothing out of this world, but it was decent.

I had the pleasure of trying Chimi Parranda and I was blown away by the delicious domincan fast…read morefood that they serve. Their menu is filled with a variety of options. I enjoyed their chimichurri. The portions were generous and the prices were very reasonable. The staff were also very friendly .

really great food!! trust me you wont be disappointed i was skeptical of all food trucks until my…read morefriend swore by it and i gave it a try....im hooked!!

Wanted some macaroni & cheese. Saw they had a Mac & cheese chicken sandwich. Yup that's for me…read more Nice size sandwich which nice size piece of boneless chicken. Hot and juicy. Then ordered a Mac n cheese side. Same very good great temp and awesome taste. Then had to go with the cornbread. Fresh and moist. Very good. Highly recommend.

Ok so I was driving past and I seee this truck so of course I gotta try it out looked at the…read morereviews on YELP and ordered the Peruvian sandwich it was so good I had to wrap it up I need to save this for when I get In the house and put on one of my shows and puff puff a lil bit yesssss I said it !!! It's a puff puff pass and eat type of sandwich if you don't know u Betta get your tired ass to Getty ave in Paterson and get u one too cause nobody taking a bite of This one!!!

Tried this food truck at this food truck festival at the nj jackals stadium in Clifton. There were…read morea ton of trucks but this one looked good so I had to try it out. I went with the carnitas taco and the pernil empanada. I was supposed to share the taco with my wife but I ended up eating the whole thing. Delicious. The empanada was also good. The crust was flaky and held together well. The filling was flavorful with the pernil cooked just right. Sometimes pernil can get dry because it is cooked for a long time and it is a science to make it right. They had a bunch of people working in the truck so it looks like they are always busy. I would definitely check it out if you see it. Prices are reasonable and they do a solid job of making it authentic.

Leaving this review for their frozen pizzas you can buy at the West Caldwell ShopRite. They have…read moreMargarita and Mushroom pies in the frozen pizzas section. They are just as delicious oues I got hot from the Fairfield location. We probably eat 4 a week, crazy delicious!!!

Excellent pies, particularly the crust; small, personal size (10"); toppings very generous; cost…read morevery reasonable;storefront hours ( days) are a bit restricted; primarily uses food truck for events.

Eek tried chicken empanada at pequannock township festival on newark pompton tpke today. Not only…read morewas it deep fried to near death but the chicken inside was almost purée and had zero taste. Sorry

NO, NO, NO I think they took the place of the empanada guy as we have had Cuban here and they were…read moregood, this was NOT that! First it took forever for two sandwiches, then when we took a bite ewwww, gross it was like BBQ sauce on dried out pork slices which should have been juicy pulled pork pernil, they had way too much mustard but no cheese and horrible bread..what a waste of money we threw them out!

Great little spot for everything from breakfast, to late night munchies. I stopped by to try the…read morebreakfast for the first time, I got the standard Taylor ham egg and cheese with an added hash brown. No complaints here, soft roll, crispy and thin Taylor, super thin and crispy hash brown, and what looked like three eggs. Overall a top breakfast Sammy in North Jersey !

After planning to come here for months and it getting messed up somehow each time, I finally made…read moreit in to Salt Pepper Ketchup in Hawthorne, NJ. I had that "Jersey Meat" (Taylor ham or pork roll, whatever you call it) egg and cheese but I'm happy I listened to the owner here and also got the Chopped Cheese. This breakfast sandwich was stellar but the Chopped Cheese was very possibly the best one I've ever had. The Jersey meat had a hard sear to it, which I love. Plenty of meat, cheese, and eggs on a fresh hard (Kaiser) roll. I got it with just pepper. Jersey meat is salty enough on its own and I typically don't rock ketchup with eggs. This would have been awesome with a splash of hot sauce though. Great sandwich. The chopped cheese was the hero here though. This was on a fresh jersey long roll and the seasoning in the meat was fantastic. Best seasoned ground beef I've probably ever had for a chopped cheese. Plenty of cheese, the roll, and the toppings were all very complimentary. The sauce is great on this as well. I got that extra drizzle overtop and I'm pumped I did. I had a side of it as well and trust me, I used it. Do not pass on this sandwich if you come here. The owner here is awesome, the food is great, plenty of parking on the streets around the business in a residential area, and the price is right. Salt Pepper Ketchup - Didn't Suck!

I was recently at a wedding that was catered by these people, We were the last table called and the…read moreappearance of the food was unacceptable. The salad was gone bit a smidge. The potatoes were black, and the chicken was destroyed. , The prime rib was eatable, I am a firm believer that any presence of a food item should be as if you are first arriving at the buffet. . The fact of the matter that we were late entering the venue because of the room turn over but you as a catering co. should have been able to judge. And the frozen desserts were sad. I know no pone wishes to hear about their business. but just take it from someone who has served 1000's of people, We eat with our eyes.

The Boys prepared a rehearsal dinner for my son's wedding. He arrived early and started smoking our…read moredinner. A great aroma permeated the site and we anxiously waited for the meal. The food was excellent and he and his staff were professional and very easy to work with. I fully endorse his business.

Tried this ice cream at a street fair and it was seriously some of the best I've ever had. The…read mores'mores flavor was especially good, with a ton of marshmallow. The truck itself is very nice and the guys scooping the ice cream were great and very quick. Prices were also very fair.

From the owner: Tommy Scoops Ice Cream Truck is in its second year servicing North Jersey. We are so excited to…read moreserve our area for all catering needs and parties of any size! Let Tommy Scoops step up your planned birthday parties, graduation parties, and summer barbecues! Our weekend schedule will fill up quickly, so call or email today!

I love having new food trucks to sample, and Peruvian is a unique option among those I've seen in…read moreNJ. Cocina Cecilia is lovingly run by who I assume is its namesake lady and her chef. I would have no way to vouch for how authentic all the recipes are, but here's what I can say: The cheese sauce is a delicious sin you must have on at least one thing you order. Portions are hugely generous. They know how to cook their meat and leave everything bursting with flavor. And finally, it's a pretty good price for a food truck. Cheap and amazing food? That works. I'll look for Cecilia at festivals in the future, hopefully!

Cocina Cecilia is such a great Peruvian food truck. I work in Hawthorne and it's convenient to…read moredrive to Goffle Brook Park and enjoy their yummy food. My favorite is the "Lomo Saltado & Seco de Carne" and I can't forget the Papa with huancaina sauce!!!!!! Also, kudos to the boys for cooking and always serving with a smile. Keep up the great work and God Bless!

I went on a first date at F1RST and I loved the ambiance and staff there. The food was very…read moredelicious and the presentation was great as well! From appetizers to dessert everything was great!

Since there aren't any 1/2 Stars, I'll go high on a 4-1/2 star experience. F1rst visit to F1rst…read more Seated between two friendly, talkative couples. Nice buzz in one of the well-appointed rooms. The hostess, Heddy (the chef/owner's mother), sat us, and was pleasant and friendly... and, it turns out, lives in the same town as us. We brought a bottle of Prosecco, and our waitress brought two flutes and removed the red wine glasses from the table. We were each brought a small dinner roll and a bowl of a green chimichurri-type dipping sauce. The roll was crisp on the outside and soft inside. Sauce was very tasty. We ordered a Caesar salad, gnocchi (listed as an appetizer) , Portobella parmigiana, and truffle parmigiana fries to split. Salad was excellent, with a nice creamy dressing. Our waitress, thoughtfully split the salad on two plates for us. The mushrooms (2) were smaller, just right, size, with a nice tomato sauce and sautéed zucchini. I think shredded parmigiana on the top would have been better than what seemed like a thin sliced bit. Observation, not a complaint. The gnocchi were on the large side, the way that I make them at home. Soft, and not gummy at all, they were really great. The sauce was tasty with a nice helping of fresh corn. We thought the portion was huge for an appetizer. The fries were also very good. Very crisp with a generous dusting of cheese, and a distinct truffle flavor, which is usually missing. The only two (minor) complaints are that the mushroom dish came to the table luke warm, not cold, but definitely not hot. Also, it turns out that the reason the gnocchi dish was so large, is that they gave us an entree-size portion, instead of the appetizer, at just under double the appetizer price. These were (relatively) minor problems, and we didn't bring up either one to the waitress. Overall, a great meal in a comfortable restaurant. Will be returning soon.