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    Cocina Cecilia

    4.7 (13 reviews)
    Closed Closed

    Services - Cocina Cecilia

    Catering

    Gluten-free catering

    Vegetarian catering

    Cocina Cecilia Photos

    COCINA CECILIA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Ask the Community - Cocina Cecilia

    What are the gluten free options?

    All our appetizers, main dishes, and sides. Our menu is available online at CocinaCecilia.com. Look out for the gluten-free icon.

    Don’t See Your Question? Ask Away!

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    Kimchi Smoke BBQ Shack

    Kimchi Smoke BBQ Shack

    4.2(545 reviews)
    3.3 km
    $$

    6/30/24 The story is…read morea corner location next to a big bar. We accidentally went to the wrong door LoL It's right next to a train station so parking can be challenging. It's a small space with just a few tables. Since we didn't live in the area we opted to sit and eat. While we waited several people came into get takeout or pickup. There was just the chef and the server. Both were nice and helpful. We ordered the Korean BBQ Ribs and the Southern Ribs. Hubby liked the Korean and I preferred the Southern. But both were good, I just found the Southern saucier and more tender. The NYC XXX Bacon was amazing!!! Love love love so juicy and tender with a touch of spicy. Korean Slaw was another fav that we ordered an extra to take home. Collard Greens were not bad, a little spicy. Cornbread was way too dry... hubby was fine with it. We enjoyed our meal very much. Will come back to try other items.

    I came here for the chonut, and to my shock, they had it off the menu even though it was on the…read moreonline menu. They are trying to figure out a new donut supplier, so it'll be off for a while. However, the owner was heading out for an errand, and offered to buy doughnuts ad-hoc if I still wanted the chonut and I took him up on it! What service. Chonut: he got a Paris Baguette maple donut, which was a good level of sweetness. It wasn't warmed up at all and the bottom donut got really soggy, so I wonder how it would compare to their normal donut. I loved the combination of sweetness and savory - I'd get this again to see what a full potential donut sandwich could look like. Cholander Fries: we ordered this while waiting, and a solid appetizer with lots of flavors. We got the BBQ Sampler box, and they allowed us to replace the 2 ribs with pork belly instead. The pork belly was the standout - it's both very crispy and fatty. They also gave us a gochujang glaze sauce because they said it paired well with the pork belly, and it did! The brisket was good too and certainly benefited from the sauces available, as well as the pork shoulder. I thought the Mac and cheese was standard but the kimchi slaw wasn't refreshing although interesting.

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    D'carbon - Skirt Steak with egg sweet plantains and fries. Bistec a Lo Pobre! Very delicious!

    D'carbon

    3.6(58 reviews)
    2.7 km

    Can only speak about the take out. Ordered 1/2 chicken with chaufa and the lomo saltado. Both were…read morevery good. Large portions. The Paterson location makes both better in my opinion. Plenty of parking. Not so sure this location so close to the other one makes business sense. But what do I know.

    Went last night in a double date. Vibe was great. Music was fantastic,especially the singer and…read moreher interactive nature of getting the patrons involved. The food as also good, but our table placed an order of calamari. It came and while the table was eating we noticed a hair in it. We sent it back with the understanding that same would be removed from the bill. We continued enjoying our night. When the bill came, which was over $500, the calamari($17) had not been removed. The waitress said that too much of the calamari had been eaten before we noticed the hair. In all fairness we were close to 1/2 finished when the hair was discovered. We asked for the manager and her took the dish off of our bill. We thought the issue was done, it was not. Out of left field, a member of the 'security' staff came to our table and threatened us with violence and arrest while claiming to be a police officer. It is still unclear what upset him. No one from our table had spoken with him prior. It was such a scene that he made, we decided that it was time to leave. The security person continued and went to the manager to continue. As we were leaving, I asked the manager what the problem was and the security person was still going. He was clearly unhinged and in need of medication. We will never return to this place even though we were having a good time and spent a significant amount of money there. The hair and other mistakes/miscues by the waitress were not even an issue. The treatment from the member of the security staff who should have no interaction with customers was uncalled for and shows a lack of judgement on the manager for poor hiring practices. It also showed the managers lack of control of his employees. Is they how they normally operate? I can't say. We will never know as we will not return. Oddly enough my wife and I during dinner, discussed this restaurant as a possible location for our daughter's 18th birthday dinner later this month. Nope.

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    Cocina Cecilia - foodtrucks - Updated June 2026

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