Was fully packed on Wednesday eve, make reservations! We waited for 30mins to be seated…read more Relaxed rustic ambiance loved the atmosphere , we had Big Red Pizza, Pesto Chicken Pizza, roasted wings, focaccia bread. Everything was great, I like the chili oil in Big red. Nice place to hang out with friends and family. Will definitely come again!

Great family friendly spot. We were in and out on a Sunday…read morenight. Great beer list with some top notch local breweries. There was a typo on price and our server changed it right away on our check. Pizza good use a few more minutes in the oven but overall good flavor. Pastas served al dente. Our little one loved her pie from the kids menu. Will return especially after a costco run or after a movie in the area.

This establishment isn't just a restaurant; it's a delightful journey back to the heart of…read moretraditional Italian cooking, steeped in the rich heritage of Newark, NJ. The pizza is limited to a square pie, cut into small squares. Very thin, very crunchy, quite flavorful. This restaurant is mid sized with about 15 tables, seems to be able to accommodate very easily small and large groups. Also BYOB. Beyond their pizza, the full Italian menu pretty complete., very reasonable pricing. An inexpensive night out for a group of four. Conveniently located just behind the Red Roof Inn, it's an accessible hidden gem. Also plenty of parking. Very casual dining, in an old-school setting. I also noticed they are have a back room equipped for large parties. They also take reservations on busy nights.

Very good pizza and pastas. With a lot of Italian options in the area, Michael Angelo's is one of…read morethe better ones.

We moved back to Jersey a year ago and could not find great pizza. We have finally found it!!!…read more Have been here twice already in a week. The smell of the wood fire as you walk in is amazing. And if you've forgotten a beverage - there's a liquor store across the parking lot!!! Mike is great to speak with as he preps the dough and everyone who comes in is a regular!

We stopped here one afternoon, the owner had just come out of the hospital but came in to work…read moremaking pizza. The pizza came out in only a few minutes, very good and would highly recommend going here. Great place try it out, talking to the owner he was very friendly and accommodating.

Here's a clean, polished version of your review you can post anywhere:…read more We stopped by Delizia Pizza Kitchen yesterday after a fun time at Kids Empire, and it was a great choice. From the moment we walked in, the environment felt welcoming and the place smelled amazing. I'm a slice guy, so I went straight to check those out. After some debating--and a recommendation from a local--I went with a Buffalo chicken slice and a square vodka slice. Both were excellent. My kids ordered plain ziti and ravioli, and they were more than happy with their meals. My wife got a salad, which she really enjoyed as well. To top it off, the young lady who took our order was very professional and friendly, which always makes a difference. Overall, 10/10 experience. If we lived closer, this would definitely be in our regular rotation for nights we don't feel like cooking.

It's a classic pizza parlor, underwhelming. We stopped by on the way home from a trip and because…read moreit was listed in a pizza passport that I received as a gift.

I'm so happy I live in NJ haha! There are sooo many gems…read moreI've yet to discover. Thankfully when it comes to Italian food, there are so many good options and quality family owned restaurants with quality ingredients and wonderful service. Really cool atmosphere and vibes with a really interesting spin off to certain classic dishes with a creative flare on old ones. Highly recommend trying this place out. Their margarita pizza was epic and the guy making the pizzas back there definitely understands how to make those pies, especially if you ask for it "well done." Awesome spot

Love this place. My first stop when in the area. Yes there is fancier restaurants around but their…read morefood is like going to my Cousin Carols house for a great Italian meal. Their chicken oreganatto and penne or ravioli with vodka sauce is to die for. Pizza is so good and owner takes pride in his food. I hate any bad reviews for this place. It's ok, it's my best kept secret!!!

"Under the Boardwalk down by the sea yeah, with a blanket made of Pizza, is where I'll be" Lol…read more They make some seriously delicious eats over here at Boardwalk where the Slices are always huge and perfectly prepared. So far I've tried their Pepperoni and Margherita Slices which were both very tasy. I find that the Sauce and Cheese combination they use here is delicious plus the Crust is just right, having a fluffy but still firm crispness to it, consider all the pizza flavor boxes checked As a side note I did notice they do make a Deep Dish pie here but apparently they don't always prepare it even if you're willing to wait. I'm not really sure why this is but if there is a negative to be said about this place it would definitely have to be based on this situation. I'll just chalk it up to a missed opportunity on their part. Come And Get Your Munch On!!

The pizza was delivered nice and hot and on time!!! The under crust was perfect. It also had the…read moreperfect amount of cheese to sauce ratio. I'll be ordering from here again. The zeppolies were great too and the anti-pasta salad was a hit. All were gone before I can take a picture.

When you've been around greatness, you know it when you taste it…read more Tony D's Pizza in Caldwell is championship-level--no question. This is some of the best pizza in Essex County, period. From the crust to the sauce, everything is dialed in like a Super Bowl game plan. And trust me... they handled a "Giant" appetite with ease If you're in Jersey and you're serious about your pizza--this is the spot. #BigBlueApproved #EssexCountyEats

***3 1/2 stars***…read more Maybe it lost something in transit or I didn't get the right pie, but I wasn't blown away by this place. I've had Tony D's on my list for a while, knowing it had a solid reputation amongst the North Jersey Italians (and what better demo to have it from?). Yesterday was a perfect opportunity to order/grab some pizza and bring it over to my top-tier chum in nearby Montclair for lunch. I didn't do a ton of recon so maybe there was a more obvious/modern method to ordering, but from what I could tell, this place was pretty old school and I just picked up the phone and called over - honestly can't remember the last time I did that, but it brought a nice whiff of nostalgia for me after years of ordering on apps. Didn't realize that Tony D's is literally right around the corner from my BFF Cloverleaf, so the location is pretty convenient if you're in the area. The parking in Caldwell can be pretty annoying, and even though I'm sure I could have rolled the dice I paid a little less than a dollar to park up the street further into a residential neighborhood. Given that Tony D's is exclusively delivery/pickup joint, I think they should pay for the spots right in front as a courtesy to their customers coming in and out; maybe they do and I missed it but if not... Anyway. The guy behind the counter was VERY nice/friendly, and even though I was a few minutes early based on the estimated ETA off my phone call, the pizza literally had just come out of the oven and was ready to rock. From that vantage point, top-notch service. The specific pie that seemed to be their go-to was the Drunken Grandma, which is usually one of my favorites (vodka sauce on pizza should be much more prevalent in my opinion) but I wasn't crazy about the chunks of tomato on it. In hindsight, would have been easy to pick off or even to request that they not be included to begin with, so that would be my recommendation based on this experience. I opted for a square plain pie, especially since I knew that a few young pups would likely be sampling the wares; seemed like an overall safe bet. Optics-wise, I thought it looked very good, and I don't regret going square here. The crust for me was probably the best part, and I made sure to strategically grab all of the corner pieces once we started eating. Nice crisp to it for sure. The overall taste of the pie just wasn't my thing. I wasn't crazy about the sauce (maybe another argument for the vodka sauce, right?) and the cheese was just okay. Tasted to me more like generic by the slice pizza, which isn't my preference. My top-tier chum liked it more than I did, so definitely could just be an issue with palate preference here but this might have suffered from inflated expectations. I'd give them another shot if a similar circumstance presented itself, but I'd go with the pie it's known for - there's a reason the Drunken Grandma is front and center in almost every review. Learn from me.

Great Pizza. I've had a few slices and they are always hot and I really like the thinny thin…read more Good service and good people i've met who have worked their. I've not sat down in the restaurant but looks like a nice establishment all around to sit and dine. Good place to go for food.

Went here in a whim since we were in the area. Welcomed at…read morethe door and seated quickly. Ordered the thin shroom pizza with arugula. Wait was a bit long but the pizza was great.

My best friend hosted her baby shower at Wood Stack a few weeks ago. I really enjoyed my meal and…read morethe service was great too. They started us off with some appetiziers for the table which included avocado toast, rice balls, and salad. For my main course, I ordered the Pappardelle Bolognese which was a huge portion. The pasta was fresh and the meat sauce was super flavorful. The inside is decorated very nice and has a sort of rustic theme. The area where we were sat was the perfect size for an intimate shower. I plan to come back and visit for lunch or dinner in the near future. Avocado Toast: 5/5 Rice Balls: 5/5 Salad: 5/5 Pappardelle Bolognese: 5/5

1st time back to Wood Stack in many 5+ years and gotta say - still not impressed…read more From being seating in the back room when half of the main room was empty to the slow service to all the chairs being uneven - it was just meh. The highlight was the salumeria special - good selection of meats and cheeses. We tried the grandma, bader sting and the prosciutto & fig pies. The grandma was the best. The bader sting is sopressata and hot honey - couldn't taste the honey and sopressata had no flavor. But the biggest let down was the prosciutto & fig - the figs were green? My first thought they were not ripe - the point of this pie is to have savory and sweet - it had no sweet. As I said I hadn't been there in more than 5 years and the menu hasn't changed from what I can remember. Also, if you increase prices, maybe make sure you make sure to remove the old menus first.

Quick service for a slice shop for in-and-out service on the go. Space is a little small with a few…read moretables if you aren't in a rush to shovel lava-temperature cheese in your mouth as you walk out the door. Parking is out on the street right in front. Don't forget to tip your local pizzaiolo!

Great casual pizza joint…read more Had a delicious vodka chicken Parmesan slice Nice and clean inside