It is 10 miles East of I-65 (just north of Bowling Green), and well worth the drive!…read more The service is friendly, attentive, and timely. The atmosphere is casual-intimate. It will suit dating couples, business associates, and families well. (Families, provided everyone knows how to use their indoor voice.) The food is wonderful! The sauces are light and flavorful. The meat & pasta cooked perfectly! I went with my best friend on a road trip and found this place on Apple Maps. We had stuffed mushroom appetizers, which were wonderful and they did not skimp on the crabmeat. The soup of the day was spinach & broccoli cream, which was buttery, but light. It was an excellent accompaniment to the homemade rolls! I had the pasta trio: lasagna, manicotti, and spinach ravioli in meat sauce. The meat sauce was delicious. (Next time I'll get the cream sauce on the spinach ravioli.) Yum!! My best friend had the Chicken Florentine on gluten free penne pasta. She said it was perfectly executed and perfectly balanced. "It's worth getting off the highway for!"

Sitting unassuming along Happy Valley Road, Napoli's Italian Restaurant is Glasgow's answer to a…read moreclassic, white-tablecloth trattoria. While the exterior might suggest a standard small-town eatery, the interior transforms into an intimate escape, complete with soft lighting and a warm, countryside charm that feels surprisingly sophisticated for Barren County. Here is our experience based on a recent visit starting with our Appetizer: Stuffed Mushrooms, We began the evening with the Stuffed Mushrooms, a dish that sets a high bar for the rest of the meal. These aren't your typical breadcrumb-heavy fillers; instead, the silver-dollar caps are generously packed with a savory blend of crab meat and herbs, then bathed in a rich, velvety sherry pink sauce. The sauce is the real star--creamy with a slight acidic brightness that cuts through the richness of the seafood. It begs to be mopped up with a piece of their warm, house-made garlic rolls. For our main course, the Lobster Ravioli was an absolute triumph. The pasta arrived perfectly al dente, housing a delicate, buttery lobster filling. What elevates this dish above standard fare is the presentation; the ravioli are tossed with chopped tomatoes and fresh basil, then smothered in that same signature pink sauce found in the appetizers. It's a decadent, "more-is-more" approach to Italian dining that feels celebratory. The portions are notably large--typical of Napoli's reputation for value. We selected the Limoncello Mascarpone Cake for dessert.To cleanse the palate after a symphony of cream and garlic, the Limoncello Mascarpone Cake is essential. It's a light, airy sponge cake layered with a tart lemon mascarpone cream and finished with a dusting of white chocolate shavings. Unlike a heavy cheesecake, this dessert is refreshing and bright--a citrusy "exclamation point" at the end of a heavy meal. Napoli's succeeds because it doesn't try to reinvent the wheel; it simply polishes it. Between the attentive, friendly service and a menu that leans heavily into authentic, "made-from-scratch" flavors, it remains a hidden gem for anyone in the Somerset or Lexington area looking for a short drive to a high-quality meal.

Although the ambience can be improved and the floors can be cleaner, the food is excellent. If…read moreyou're looking for good Asian food in Glasgow, this is the place. The menu is very limited, but what's on the menu won't disappoint. Be aware, however, that the pho soup may not be available since it often sells out. The American food here is also very good. The chicken fingers are nice and crispy and tasty. There are six tables that seat four comfortably. Service is also excellent with a beautiful smile. I definitely recommend you stop by this place and give it a try.

Food is amazing! The handmade egg rolls are really good. Best Pad Thai and Tom Yum soup is so good…read more Great portions, good value and kid options are awesome!

We came here on our roadtrip through KY/TN. I'm so glad we stopped here. The food was delicious…read more The place is super cute and the staff is very friendly. The steaks we had were cooked perfectly. This is 100% worth every penny. Review from 2025

We cane here in our way back from Atlanta, and we saw this place. We gave it a try and it was a…read moregreat choice. All the dishes we ordered were delicious and large enough that we had to take our leftovers. Our waitress was very attentive. It was a relaxing evening probably because we arrived prior to their closing time, but service was great as well as the food

I'm not much of an omelette person but this one sounded really interesting that it had chicken in…read moreit. It's to die for, that couples with all the veggies and spices and their FAB sauce is great!! French toast has a great flavor. the ciabatta bread they use is super fresh. sugar free caramel latte is good too. Great Wifi cafe too. it's quite spacious if you need to study or want to work nomadically

Great service, good food with an artistic vibe. Breakfast stops at 10:30 on weekdays and that's why…read morewe originally stopped by so that sucked! Give this place a try! Coffee is great I tried a white chocolate mocha!

So very good! BUSY Place but they move the food. Lots of tables (but limited parking). We ate off…read morethe menu but the breakfast bar looked very good! Pancakes were fluffy and delicious.

Great quick service Food was good nostalgic home cookin…read morePinto beeans was like Ma Peg made! Clean restaurant

The shoulder plate is great and you get your money's worth…read more Friendly service. I drive from Elizabethtown just to get their BBQ.

I took my family here this week. We hadn't tried Big Man BBQ before. Sadly, it was AWFUL! We all…read morehad the pork shoulder, which the cashier recommended. It was dry, overcooked, and pretty tasteless. Also, when we got home, we were all sick. Never again! Don't waste your money!