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    JINYA Ramen Bar - FM 1960

    4.3 (440 reviews)
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    JINYA Ramen Bar - FM 1960 Photos

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    JINYA RAMEN BAR - FM 1960 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    The crispy fried chicken.
    Jake A.

    Izakaya-style restaurant in Japan's Ehime Prefecture! Sleek, modern, and lively, working well for casual lunches, dates, or solo dining. Fast, attentive service and a lively atmosphere. Consistent, slow-cooked 20-hour broths and modern upscale vibes, make the ramen well worth it . No disappointment to anything else on the menu!

    Pork Gyoza, broccolini, and an egg. Yum!
    Kim W.

    Stopped by for a late dinner with my grandsons and my daughter and son-in-law. It was about an hour before closing, and service was still on point. We were promptly seated, and our food was out really quick! Hot and fresh also. The ambiance is casual. This is a smaller restaurant, but they still get the job done. Unfortunately, I didn't eat a ramen bowl, due to my allergies, but I opted for the pork gyoza and the sautéed broccolini. Both were delicious!!! A little disappointed that the green tea doesn't have refills. I'd like my one teabag to be in a pot to get at least two cups from it. It was good, especially with the honey. Our server Issac was great!

    Yuzu Shio Ramen
    Linda S.

    Jinya is a classic. They have several different locations, in the heights, spring, and Montrose, etc. They are all consistent with the menu and service everywhere. I love the shio for a clearer broth, but if you're a fan of rich, get the tonkatsu. Miso soups are also super popular too! I will say, I wasn't the biggest fan of the birria ramen, but I know it's gotten more popular lately in other ramen spots. They have good options for people new to ramen but it's a consistent place for the price. They have a selection of cookies dishes, ramen and different drinks (both alcohol or non-alcoholic). For example, they have Saporo beer available and non alcoholic cocktails. Service is fast! You get your food in under 10 minutes if they aren't busy. The interior of the restaurant is very wooden and Japanese inspired. You can also sit at the sushi bar and look at the chefs.

    To go bag!
    Damaris V.

    Love the ambiance, customer service and food! A must try for date night or happy hour!

    Sauces
    Chelsea B.

    I have been coming to this Jinya location for over four years now and honestly its my favorite in the greater Houston area. The staff is friendly and attentive. If there is every anything wrong with your meal they are quick to resolve it. The food is pretty consistent with quality and we are big fans of the spicy chicken ramen with an egg added and thick noodles. We also enjoy their gyoza and salmon poke tacos. The restaurant is set up well for large groups or an intament dinner for two. They have a full bar and great specialty drinks.

    ramen tonkotsu black
    Sophia O.

    AMAZINGGGG!! wow the shrimp tempura was so juicy and sweet, i LOVED it!!! even better with the spicy wonton ramen, the most delicious ramen i've had!! the vibe was so chill and the service was great too, definitely recommend coming here!

    Spicy Creamy Vegan Ramen
    Macy N.

    Got the spicy creamy vegan ramen and it was so good! I'm glad they have multiple vegan/vegetarian options. The broth was really good and they gave lots of noodles. Our server was kind and attentive. I'll definitely be back!

    Chicken Ramen with Corn
    Wendy H.

    I frequent this location often and their servers are always very friendly. They have a lot of seating options but they always want to seat pairs in the back by the bathrooms and it's a little cramped up back there. Beyond that, I always order their Jinya Chicken Ramen with corn and chicken wontons. It's great! You can spice it up and add more flavor to it with their sauces. Their appetizers are always good too. It's a chain but it's definitely not over hyped, their appetizers are good and their ramen options are great. If you're in the mood for some ramen and want a sure fire option the stop by.

    Shrimp Tempura To Go
    Kyla W.

    I've visited quite a few Jinyas all over the city (check my profile) & I just wasn't impressed with the food at this one. One night, my husband and I ordered to go. As always, I got the spicy chicken Ramen, spicy, and my husband ordered the spicy chicken Ramen, extra spicy. The food quality was just OK. The chicken was so rubbery I didn't eat it. The shrimp tempura was OK, but the shrimp was a little soggy. Wasn't a fan.

    Premium Tonkotsu Red ramen
    Jamia S.

    Today my server recommended that I try the Premium Tonkotsu Red ramen and it was the best recommendation. I'm a Jinya fan but usually I only get Spicy Chicken and just recently I may get the Creamy Spicy Vegan. Today, I stepped outside of the box and tried the recommendation... I LOVED IT. Great location and friendly atmosphere. Will return if I'm on this side again.

    Yuzu Margarita
    Rose A.

    JINYA is my go to comfort food spot. It's not usually busy, when I go. love the vibes and warm greetings when you enter! The salmon poke tacos and creamy shrimp tempura are my favorite apps. The shrimp tempura isn't actually spicy at all imo, but aside from that, the batter is light & delicate, not greasy, allowing the creamy sauce its tossed into to shine. The wonton salmon poke tacos are a flavorful fusion delight! The crisp wonton shells are packed with fresh, marinated salmon, adding a perfect balance of crunch and melt-in-your-mouth texture. The shrimp wonton ramen is a comforting, flavor-packed bowl! The chicken & shrimp wontons add a burst of savory goodness to the rich, well-seasoned broth. Each spoonful is satisfying and delicious.

    Spicy Tonkotsu ramen

    Plenty of bar seating up to 15 people, ordered Tonkotsu Black- Spicy. Great location spot, quick food service and friendly staff.

    Edamame and jinya bun!!!!
    Ed D.

    Loved this place!!!! Awesome vibe and the food was great! Will definitely recommend and come back!

    Italian based ramen, with tomato sauce and chicken.

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    1 month ago

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    1 year ago

    Great location and people are always nice. Food is always good.My only complaint is that they play the music way too load at this location.

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    1 year ago

    Fast service, all the noodle bowls were delicious, and it was not too full with people when we went for lunch on a weekday.

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    3 years ago

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    2 years ago

    GREAT ramen, normally I'd say a little overpriced, but this place warrants the price. It's on of our go-to spots.

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    Page 1 of 11

    JINYA Ramen Bar - FM 1960 Reviews in Other Languages

    Ask the Community - JINYA Ramen Bar - FM 1960

    Are high chairs available for children?

    Hi Marissa - Yes! We have high chairs for toddlers and slings for carseats. Hope that helps!

    How do I order to go? Website doesn't work and the phone isn't being picked up.

    Very new location- server states phone line has been having issues.

    Is a reservation for 20 possible?

    The seating is limited I doubt 20 would fit.

    Has anyone had the vegetable ramen before? I've enjoyed the spicy cream vegan but was wondering if the broth was similar or is it completely different?

    Dear Lisa B, Thank you for your inquiry. The Vegan broth is a soybean based broth and is… 

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    JINYA Ramen Bar - Midtown - Jinya No.1 - Jinya Tonkotsu Black

    JINYA Ramen Bar - Midtown

    4.3(3.7k reviews)
    18.3 miMidtown, Fourth Ward
    $$

    i popped into jinya on a friday evening, and was pleasantly surprised by the sexy decor-- low…read morelights and deep colors. the service was prompt. we were immediately seated and our server was really sweet. i ordered the veggie ramen with a few fixings and a spicy tuna and crispy rice. veryyy good! for the ramen to be made with meat, the broth was definitely still full bodied and comforting. it was my friend's bday, and we brought it a cake. the server didn't make a fuss about it and was very helpful. the staff all came and sung happy birthday, which was very sweet and unexpected. of course we cut cake for the servers and kitchen staff. (if you dont at least give your server a piece of cake, please do better! cake is meant to be shared and celebrating is for anyone). i wasn't able to finish my ramen despite the pix. i definitely took it home and ate it for brunch the following saturday and the flavours still held up. bonné appétit c.

    Great food and great prices! I really like the feel and look of this Jinya location. Especially…read morebeing in midtown the layout reminds me of typical restaurants in NYC, so a city vibe. We sat by the bar at the front of the restaurant, which I enjoyed because the natural sunlight coming in. The remainder of the restaurant is dimly it. I decided to have small bites so broccolini and chicken bites. The broccolini was really good, it was topped with quinoa which I wonder is added for texture because it didn't add much to the actual meal but it still tasted good over all. The chicken bites were super hot and fresh. Much larger than I was expecting as well. I tried the kiwi mocktail drink which was pretty yummy as well.

    Photos
    JINYA Ramen Bar - Midtown - Bar area

    Bar area

    JINYA Ramen Bar - Midtown - Crispy Rice with Spicy Tuna

    Crispy Rice with Spicy Tuna

    JINYA Ramen Bar - Midtown - Cozy view of the restaurant and kitchen

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    Cozy view of the restaurant and kitchen

    Ramen Tatsu-Ya - #4 MI-SO-HOT (Tonkotsu)

    Ramen Tatsu-Ya

    3.8(1.3k reviews)
    17.8 miMontrose
    $$

    I had a great experience at ramen Tatsu-ya. It was my first time here & I was very impressed…read more I ordered the "mi-so-hot" & it was amazing. First - the ramen came out super fast. I was very surprised. And my broth was so delicious. It had such a rich umami flavor due to the miso & I thought the spice level was perfect. Honestly - I could eat jhst that broth for a whole meal. Unlike buldak or some other spicy ramens - the main selling point wasn't the spice. You could get an additional "spice bomb" if you wanted some more heat. The ramen toppings were good but not outstanding - same with the noodles. I thought the "mi-so-hot" was easily 3x better than "the og". The broth in "the og" was pretty interesting and more unique tasting. It felt like the main notes were just umami, pork, and oil. Not bad, but felt like it was missing a little something to make it truly good. If I had just got the OG, I'd rate this place a bit lower - but as it stands I'd 100% come back here for the "mi-so-hot" The interior was pretty nice. It was more "communal style seating" with a couple of big tables. There is also some smaller booths. It's an "order at the counter" type restaurant as well. I saw several comments about parking & was a bit concerned when driving over. I know that part of westheimer is always packed! But there is an attached parking lot & at 3pm on a Sunday, there was plenty of parking! Also - there is some street parking in the neighborhood north of the shop. Overall - will 100% be coming back for some more spicy ramen. Would recommend

    I've gone to a couple of ramen places in Houston, but OMGGG!--HANDS down one of the best ramen…read more I've had in my life! The broth is so rich in flavor, I could drink it alone & be content! We got the fried gyoza and I forgot what the other appetizer was but was savory & even more in-depth with the sauce it was paired with! It wasn't packed for going on a weekend and I loved that the menu had limited options--makes you choose quickly and get to the GOODS the NOODS! Will be going back during our Winter peak--adds to the element (highly recommend during this time).

    Photos
    Ramen Tatsu-Ya - Dining area

    Dining area

    Ramen Tatsu-Ya - Chashu Rice bowl

    Chashu Rice bowl

    Ramen Tatsu-Ya - Lucky cat at night

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    Lucky cat at night

    RAKKAN Ramen - Houston Heights

    RAKKAN Ramen - Houston Heights

    4.4(408 reviews)
    15.1 miThe Heights
    $$

    Ever crave late-night ramen? After a pool party and some beers, we needed to replenish our salt…read morecontent... so Rakkan it was. Sushi Flight (6 Pieces, 4 Flavors) - Somehow 1,050 calories??? - Raw Salmon x2 - Strangely, I would have liked this colder. It was just okay. - Cooked Salmon x2 - I liked this a lot more than the raw salmon because it had a deeper flavor. - Scallops - Probably my favorite thing on this platter because of the smokiness they imbue with the torching. The sweet aftertaste was definitely worthwhile. - Shrimp - Not as fresh as I would have liked, as someone who's eaten a lot of shrimp, but I still liked the taste. Still, pretty mediocre. Tantan Tsukemen - Very interesting broth. Potent, salty, and full of bold flavor. My friend swapped the pork for chicken, and the chicken worked really well with the broth. They serve the chicken as a cold cut. This is a double-noodle dish with a soy milk-based dipping sauce. I normally would have ordered this because I LOVE tantan ramen, but I had to forgo it for the limited-time Creamy Truffle Ramen. Creamy Truffle Ramen - LOVED the broth. It was very light and creamy. I actually liked this a lot more than tonkotsu ramen. The truffle wasn't too overwhelming--just mild enough to hint at its flavor without becoming the only flavor profile you get. Truffle is like baking with rose water; finding that balance is quite hard. I will admit the whole table smelled like truffles, though. The torched king oyster mushroom paired wonderfully with the dish, and the broccolini was an equally interesting topping choice. I also found bits of melted Parmesan throughout the ramen, which the menu listed as an ingredient. The egg wasn't the best I've ever had, but it was still a decent soy egg. As I kept eating, the truffle oil became more intense, and the fattiness started to get a bit overwhelming without washing it down with water. Great flavor overall, but I think this dish is best paired with an appetizer to help cut through the richness. One of my favorite things about this place, which my BF mentioned, was the noodle texture. I noticed it too as I ate--a good bite with a slick texture that was just starchy enough to cling to the broth. We had leftover noodles from the Tantan Tsukemen at the end of the meal and ended up using the Creamy Truffle broth as a dipping sauce. Honestly, no regrets. The cold noodles didn't work quite as well in this dish, but the broth was definitely a banger. This was also the first ramen broth I couldn't finish but desperately wanted to bring home. (Obviously, I did.) Their to-go containers are surprisingly sleek, too. It's a weird thing to compliment, but I almost wanted to keep the container as much as the broth. Special comment on the utensils here--the soup spoons are ridiculously cute! Would love to have a similar set at home. Overall, the atmosphere was pleasant, and the service was thoughtful. The music wasn't too loud, and it wasn't that crowded for a Saturday night. They do play a lot of popular Japanese songs, so if you're an international music enthusiast, you'll appreciate hearing "Mayonaka no Door" by Miki Matsubara.

    It's just shady that the waiter tipped themselves, totalling tip to 41%. This behavior is illegal…read moreand considered credit card fraud or theft And we were sure we were charged with 74 after adding the tip, and we signed the receipt post tip with final cost at 75. But the final cost on credit card came up to a 41% tip, putting us at 86. That means the waiter added tips for themselves. Update: turns out they automatically applied 20% on the order but it was charged in a subtle way electronically so it was very hard to tell when paying. The business owner refunded us partial order

    Photos
    RAKKAN Ramen - Houston Heights - Inside

    Inside

    RAKKAN Ramen - Houston Heights - Sushi flight

    Sushi flight

    RAKKAN Ramen - Houston Heights - Matcha mochi

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    Matcha mochi

    Kyuramen - Houston - IG: iamnicknguyen
 IG: foodeatsnick

    Kyuramen - Houston

    3.9(398 reviews)
    19.3 miChinatown, Sharpstown
    $$

    Finally dropped by to try the omurice and it was just as pretty as the videos! Fluffiness of the…read moreegg (5/5), fried rice itself (4/5). I chose the curry topping, and although it paired well with the pork and omurice, I found the complete bite lacking a bit of punch. So the dish itself was 4/5 for me. Maybe the sweet glaze would have helped bring the mouthful together - I'll try that next time! We also tried the purple yam fries (4/5) and they were nice and crispy. This place was pretty packed when we showed up on a Sunday evening around 7 pm. We ended up sitting at the bar, which had call buttons for service, ordering, check, etc. Overall service was good but the call button for the check didn't seem to work. Pressed it like 3 times in 10 min and no one seemed to get an alert so we just flagged someone down. The inside is pretty neat, with an upstairs and downstairs (as well as a bar area). They did a really good job maximizing their space. Definitely worth trying if you haven't had omurice before.

    1. Service - wait staff was friendly and nice…read more 2. Price - about $17 a bowl. 3. Ambiance - This is why the restaurant stood out. The ambiance is pretty cool with honey comb stacked seating along the wall. I would love to sit there one day. But only parties of two can sit there. 4. Food - I've ordered the KYUSHU SPICY TONKOTSU RAMEN. Sad to say, but my bowl of noodles was pretty salty. 5. Cleanliness - We sat in a room for 4 people. It was hot and stuffy, only to realize that the A/C vents (on the wall) were shut. So we've opened the vents, and finally a nice breeze, but only to find out why it was shut in the first place. Smells from the restrooms were coming out of the vent. We were all pretty disgusted at this point.

    Photos
    Kyuramen - Houston - Interior

    Interior

    Kyuramen - Houston - Steam pork bao buns

    Steam pork bao buns

    Kyuramen - Houston - Exterior

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    Exterior

    Japanese Ramen Gachi - Pan Fried Hanetsuki Gyoza

    Japanese Ramen Gachi

    4.2(134 reviews)
    20.0 miWest University
    $$

    Excellent ramen! I dropped by during lunch and got the Tonkotsu Spicy which came with 5 pieces of…read morechashu, mushroom, ground pork, bean sprouts, and cashews. The chashu was tender, the broth was somehow rich but light, and the noodles were the perfect texture. Everything was executed perfectly. I customized the spice to hot and it was actually pretty hot, so be warned!! For the lunch combo, I added the pork chashu with rice for additional $4 which was pretty flavorful but not sure I'd get again. Overall, the portions were pretty filling! Ambiance was really good and felt like I was in Japan (but more spacious). Only one waiter but service was good.

    Ramen gachi I'm on a…read morequest to find the best tonktosu ramen! Unfortunately this isn't the one, but it's still a great bowl! Service: immediate. Friendly. One waitress served everyone in the restaurant while I was there. She was speedy in taking and delivering orders. She seemed very nice! Food: ordered Tonkotsu Gachi and my mom ordered the yuzu. Food arrived very quickly, though we ordered no appetizers. The tonkotsu broth was rich and velvety in texture, but more like a mild umami in flavor. The chashu pork was pale, but melt in your mouth buttery and bursting with savory pork goodness! The marinated egg wasn't brought up to temperature with the broth -- a little cooler than room temperature, with a medium oozy yolk. It felt like the marinade penetrated all through to the yolk -- it was great! I welcomed the novel choice to use red onion over the usual scallions. It was a nice touch of color and brought in that bright, juicy onion flavor that I crave. Noodles were perfect texture. Not too hard or mushy. This bowl feels made to focus on the broth and flavor and not so much an instagram post. Delicious!! My only complaint was a very very very slight bitterness in the background. I couldn't pin where it was coming from. Maybe that's a risk of simmering bones for so long. I'll keep this short because I couldn't just eat my moms bowl... The Yuzu shio broth was clearer, with bright, citrusy, and savory body. The bamboo shoots were golden (grilled?) with a little snap to it. Reminds me of a king oyster mushroom. This is really a unique broth and I haven't had anything like it. You should definitely try it! Restaurant: clean, neat, every table literally has its place /orientation. Deep wood furniture, honeyed lighting, and dark window shades give the restaurant a cozy chic ambience despite visiting around noon. Good food, great service. Great prices. Large portions.

    Photos
    Japanese Ramen Gachi - Communal Table

    Communal Table

    Japanese Ramen Gachi - Pan Fried Hanetsuki Gyoza

    Pan Fried Hanetsuki Gyoza

    Japanese Ramen Gachi - Gachi fries

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    JINYA Ramen Bar - FM 1960 - ramen - Updated September 2026

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