f*****g fire! so good, worth getting shot over considering the hood its in... ha! lemon pepper…read morechicken tenders is all i ever get, cant rate the fish...

Such a great little gem right near the courthouse. Found flash-frozen blue gill and lake bass as…read morewell as yellow perch for a pan-fried feast at home. You never know what you'll find here and the staff are really helpful!

From the owner: Ludwig Fish & Produce offers bulk quantities of fish, produce, condiments, paper goods, and…read morespecialty products. Ludwig Fish & Produce is open to the public and offers retail sales with canned and bottled goods, party materials, frozen items, snacks, and much more! Family owned and operated since 1947. Come visit us to see all we have to offer!

VERY knowledgeable staff! Wide variety of meats, seafood, etc. I tried some new things, like pork…read moresteaks, that I have never seen anywhere else. -As tender as pork tenderloin, with way more marbling and flavor. Prices for what you get are fabulous! Quality of everything I have purchased there is superb. Highly recommended!

Everyone who works here is intelligent about all the products, always helpful, and are always happy.read more

Coastal Bay Seafoods is in the Grant Sq Hinsdale space that Burhops's vacated…read more The store is family-owned and run, and the staff are very welcoming and helpful. I've been shopping there regularly for the past 6 months, and the fresh fish is excellent. I especially like their selections of salmon, white fish, shrimp & scallops. There's also a deli of fresh house-made salads, smoked fish spreads and fish dishes- crab cakes and a delicious Salmon Wellington! Highly recommend.

Let's just say I won the potluck with this beautiful seafood platter. Thank you for putting it…read moretogether so quickly! It was perfect and such a treat!!

I am big on seafood and vegetables. This restaurant is not far from my house, so I decided to try…read moreit out. It's in a walk-up. They do not have tables for sit-down eating. I thought they had raw seafood that you could buy for your own cooking since I wanted shrimp to put in my gumbo. That's not the case, as they cook the raw food that's on display. I was under the impression that they were also a seafood market. I ordered baked catfish that came with corn, potatoes, and broccoli. I got the cajun seasoning on it. Tasted great and the portions were nice. I must admit that I'm bigger on sauces than I am on rubs and dustings. Service was not bad. It did take time since there was a steady flow of customers. They cook to order. If ever I don't want to do my own seafood boil, I may return.

I typically visit the location on woodlawn. This CCHills location was not as seasoned, some legs…read morewere overcooked and the shrimp was undercooked. It seemed as if they reheated the crab legs. Also called several times (4x) trying to place a phone order but no answer. The staff was friendly enough but forgot to provide me with lemon and the gave me old packages of cocktail sauce that tasted horrible. Going forward I will continue to patronize the Woodlawn location.

Love this place. Everyone is so friendly and helpful. The fish and seafood is amazing. Love you…read moreguys.

Super cute roadside specialty food market and seafood shop. I wanted to try some local fish and…read morechips on my road trip. I ordered the fish and chips and a Diet Coke. At almost $25 it's not a cheap lunch. But it was delicious. A generous portion of flaky, thick cut fish was battered and fried dark golden brown. The fries were absolutely outstanding, but with a little too much salt.

We were in Indiana and smelled barbecue. We were on a mission so we could not stop in at that…read moremoment. On our way back home, we did stop in. It is a quaint store with a variety of Filipino items, produce, and frozen foods. In the back is where the food is and they were out of the pork belly by the time we arrived. We bought some barbecue ribs and the last of the barbecue chicken wings. They also gave barbecue sauce to go with it. The barbecue ribs and chicken were good. The ribs were really tender and there was a hint of spice in them, but not overbearing. We are unsure if they make their own barbecue sauce, but it was just as delicious. I spoke with one of the ladies there and she said on Saturdays, they will have more food aside from the pork belly, ribs, and chicken wings. All I can remember is brisket. I wish we were going back tomorrow just so we can try it. But, next time we are in Highland, we definitely will!

My brother brought home two containers and said, "This is meat crack!" Ribs and pork belly. MAN!…read more He was not lying! The fact that this comes from a MARKET makes it even more amazing! This is a hidden gem! I thought the ribs were outstanding! Nice texture (if you like a little more chew to your ribs), nice smoked taste...I didn't even use sauce. Straight off the bone! Delicious! I can't wait to go back to visit my family so that I can get some more of these bad boys! Trust me...if you are looking for well-executed bbq, look no further. This is a MUST TRY! Oh, and the pork belly wasn't too shabby, either! Melt in your mouth!

The bacon ends are OUTSTANDING! Oh my!!!…read moreI can't wait to try the other products. Thank you, Wallace Farms, for exceptional bacon!!

I'm hesitant to write this review, because I don't want this place to catch on, become too popular…read moreand be unable to meat demand (sorry I had to...). Wallace is a rare combination of the highest quality product, convenience and affordability. Their website is simple to navigate and order from, while the monthly pick up as quick and easy as it gets, you're in and out in 30 seconds. The products, well I don't know where to begin. Everything I have purchased from them has been excellent (and there has been a lot). I have purged my kitchen of any grocery store bought meat and have switched solely to Wallace. Their meat comes vacuum sealed and frozen, which has resulted in my freezer being stocked to the brim with grassfed, organic and ethically raised meat. I challenge you to find a better steak in the city at any price, let alone the prices they charge. For a similar cut at these price points, you're probably looking at a styrofoam tray with a gray piece of meat on it from your local supermarket.

Very friendly clean and knowledgeable Had the seafood I…read morewanted as well I tried some suggestions of fish, they turned out to taste good, it also let me know they really listen to the type of fish I liked and weren't just trying to sell me any fish. I'm definitely a return customer!

Purchased Grouper on the 1st day of Grouper season. This is the freshest, FRESHEST, fish I've ever…read morepurchased. No fishy flavor, just pure deliciousness. I've never purchased anything from this place before but I am for sure going back! Also, if they don't have what you want, they can probably get it for you.

UPDATE ON MY REVIEW: I'm not sure if this place is under new management or what, but it has been…read moretwice I purchased a seafood pan and my corn was hard, sausages lazily cut up, a crazy amount of juice at the bottom and bland. It felt like my food was rushed. Fisherman's Island used to be my #1 and I mean My GO TO...When I go I spend bank, because what I want is not cheap. I am so disappointed.

Hmm, where to start. I ordered 2lbs of snow crab legs with sausage. When I opened the tray I had 2…read moreclusters of snow crab not 2lbs and no sausage. When I went to opening the crab legs there was no meat in them. If they would've weighted it which I assumed they did, they would've realized I wasn't receiving 2lbs of snow crab more like a pound of shell. A whole leg came with a half knuckle size of meat. Maybe they overcooked it, i dont know. They also wouldn't put any of the juice or boil in a separate container for dipping the crab meat. Most establishments charge you for sauce on the side which I was willing to pay for but the lady behind the counter refused. It was a very disappointing experience, and honestly they probably got these snow crab from a Costco or wherever they sell them in stores. If people are paying money for snow crab please ensure the snow crab has meat in them.