Placed a carryout order Monday for chicken parm and large salad with a side of spaghetti with meat…read moresauce. The pick up process was good with the person double checking my order before paying. The salad was fresh and so was the bread. The chicken was over cooked,dry and tough, while the spaghetti noodles were so overcooked it had a mushy consistency. I was a bit disappointed. Nice place and cozy atmosphere but these are not dishes I would expect to be given out in the state they were given to me. Will think twice before ordering again.

The waitress was horrible tonight. Had to ask for our food. My salad which I had to ask for took 20…read moreminutes to get. She said "Oh I thought you would like it with your pizza. I said no, I would like it before my pizza. With the order asked for anchovies for my husband, pizza came with 1 anchovies on the side. Wow. Before they put a new waitress on the floor they need to no the Menu. Starting to really dislike this place. Used to be one of my favorites. Now its on the bottom of my lists to go to. The pizza was dry no sauce.

My office came here for a Christmas dinner party. So granted we had selected items, but the food…read morewas good. The staff was phenomenal. We had started off with table bread and butter. Then garlic cheesy bread to toasted ravioli. Then a shrimp in sauce. Followed by bone in wings. The wings I believe were buffalo style. The garlic Cheese bread was amazing. But I had to behave. lol more food was coming. We had their house side salad which was nice and refreshing. Then the main food was set up more cater style. You had the options of moscaholi, tortellini, chicken Parmesan, and a beef bruschetta? All were good and fulfilling. Then they ended it with cheese cake. Huge slices we had food left over they allowed us to box up the rest to take home. To drink I had a Bellini which was nice and refreshing. Some of my coworkers had the chocolate martini they loved a lot!! I'd love to go back on my own time to eat here. I've heard great things about their egg plant... Parking is street or there's a lot in the back area. I love their Tiffany lamps in the main dinning area. We sat in the back room that's used for events. If your company has a party here. They did great!!

Very disappointed in the raise in price. This plus a side of pasta is 31.50. The food taste good…read morebut it's outrageously priced for its quality. You don't even get a soup or salad with it. That would be an additional $7-$10. The portions are also significantly smaller than in the past before the price was increased.

Perfect little spot with GREAT food! Just happened to be traveling through and found this little…read moregem. Service was perfect!! Staff was amazing including the chef and the steaks couldn't have been better!!!!!!

Came from out of town to visit friends here in Nashville Illinois. We decided to go to dinner and…read morethey had recommend Frankie's. We all ordered different steaks and chicken. All of our meals were excellent. The service was good. The atmosphere is warm and friendly. We highly recommend this place, good job Frankie

Clearly, with over a thousand reviews, Anthonino's is beloved in St Louis and beyond! I had to…read morecheck it out for myself. Reservations are a good idea due to its popularity. Parking is easy within a block or two. Outdoor, booth, and table seating is available. My husband had the gluten free pasta because it is also vegan, and no lie and true to form, it was delightful and light! The tomato sauce is Perfection: not too acidic, not too sweet, letting the grand yet humble tomato shine. I chose the puttanesca, one of my favorite traditional Italian pastas. I would order this again!! Had plenty for lunch the next day. Not to be left out: the toasted ravs and cannoli. I've had a few T-ravs since moving to StL, and these are excellent. The tomato sauce for dipping, once again, is a real treat. The cannolis? Precious, flaky, and dreamy. I ate one at our table and took the second bad boy home. FIRE.

We visited last night for the first time to celebrate my birthday. I was looking for a solid family…read morerestaurant and Anthonino's fit the bill. It's a big restaurant with lots of seating and an extensive menu. The service was friendly and attentive. For an appetizer we chose toasted ravioli and they were some of the best I have had. Flavorful filling, crispy exterior, and plenty of Parmesan cheese. We all really enjoyed these. The complimentary bread with olive oil was also nice while we waited. Not a ton of places still have this. I also liked that the olive oil was seasoned which gave it a nice kick. For entrees we ordered two lasagnas, salmon pasta and a frisco burger. All were good but the lasagna was the standout. A little spicy and very filling. The salmon could have used a little extra salt but I loved the grilled flavor. Since it was my birthday they gave me a complimentary mini cannoli. It was so cute and very tasty! If I wasn't so full I would have loved a full sized one. If we go back again I would try a pizza and Palmer's style chicken. Both looked really good!

We are lucky in Salem to have 3 pretty good Italian/Pizza places. I'd say Joe's has the nicest and…read morelargest dining room of the three. Today instead of ordering the daily lunch special like we normally do my wife got the soup and salad (I think soups are a new item here) and I ordered chicken Parmesan. The side salads you get are pretty large. We don't like tomatoes peppers and olives so ours are pretty plain. She had Caesar and I had regular. Both came with lots of cheese and mine had bacon. They do give you a pretty small container of dressing, but I guess that is kind of a good thing. Soup choices were tomato or potato and she chose potato. She thought it was a bit underdone. My chicken parm came with a half sized serving of pasta, which was pretty large. I was so full from just eating the salad and chicken parm I took the pasta home. I've had the baked meatballs too and both dishes are pretty similar. Lots of cheese. The meatballs could use more sauce, but are limited by the baking dish. I like them both well enough to have had them multiple times.

Food is mostly microwaved, soggy, and not at a proper portion ratio…read more Servers and staff are very polite though. 10/10 If I go again, it's because I know I won't be waiting for service.

We were passing through. Great stop! People were nice, food was awesome!! The whole family loved…read moreit.

Poor service. Over charging and hard to get servers to the table I evidently do not believe in a…read morelot of training for their servers, and I asked for napkins for a spill, and she went and waited on two other tables stood of the counter and talked before she ever brought me in napkins

Great Little locally owned Italian restaurant in the heart of downtown. Their pizzas looked…read moreamazing. Being a one person diner for the night. I try their pasta which was good as well. Their signature ranch dressing is very unique. If you haven't tried it I recommend it. It's almost like a ranch with Italian seasoning. Weight staff were very friendly and accommodating with my to go drink and to go container for my leftover pasta.

Food is ok. Got the margarita pizza, but it's not like a…read morereal margarita pizza you get on the east coast. The bread of the cheese bread is pretty good, thick. But the cheese isn't Biggest reason for the low rating is the price. 12" margarita pizza and small cheesy bread cost me $34!!!

This is my 3rd time visiting the fabulous Italian Restaurant. They are wonderfully decorated…read more Beautiful artwork in every area. Wine bottles decorated this amazing place. However there was nothing better than the beautiful art work to come. The food presentation was excellent. The garlic cheesebread is to die for. The Cajun chicken pasta was delicious. The salad was good Customer service was amazing. I know there were other customers but our server made us feel like we were the only customers in the place. Before I could think of asking for something she was bringing it. She kept our drinks filled. She asked if we wanted parmesean cheese on our salads and pasta. These put the cheese on our food. We were going to ask for some to go boxes. But she asked us first. Then she said she would take our food and box it for us. She labeled each one and neatly wrapped it in clear plastic. Most restaurants don't do that anymore. Very classy! There is plenty if parking in this strip mall.

Felt pampered in this old school Italian restaurant. Service attentive and helpful. Lunch prices…read moreso reasonable. Added soup with my meal which was a delicious tomato basil. April specials just started. Tried the cranberry chicken. Fantastic choice! Nice selection of fish, chicken,pastas, pizza and salads. Many gf choices! Full bar service.