Dear Yelp, Food was good. Nachos for appetizer, great…read moreamount of chili and cheese. I had a burger well done with onion rings. Delicious. Service was good. Loved the wooden walls. Bathroom was clean. Love, Nicole

Great PhillyCheesesteak, Burgers, Wings, Fries and O Rings with a Cold Beer. Great Historic Buildingread more

I don't know if Santiago is the owner or an amazing staff member, but he is incredible. Super…read morefriendly, always on top of it, great with kids; I don't know how he keeps up that energy but it's astounding. Literally the single best server in Jersey. Otherwise the breakfast menu is absolute fire. Omelette / hash browns / etc are all super well done, nothing is dry and over cooked like a lot of diners end up with. We love going there, it's cosy and welcoming and consistent!

Located off of Saddle River Road, this beloved neighborhood staple establishment enjoys high foot…read moretraffic among locals and visitors alike and is perfectly positioned in a busy commercial area of Fair Lawn known for its pastrami sandwiches and its hearty menu. For over 25 years, Benny's Luncheonette has offered an excellent opportunity, and my partner and I came for brunch as first-timers today. No reservations are allowed at this location, so it is first come, first served. Upon entering this cozy old-school diner vibe filled with old memorabilia of phonograph records and wall posters, we were greeted by the staff and able to get a booth along the right side of the restaurant where the aroma of great-smelling food just SMACKED one right in the face. The menu was extensive with good selections for breakfast, lunch, or brunch. We decided on the Grilled Cheese Turkey Bacon sandwich and a side of Home Fries as well as a Florentine Omelette. To my surprise, they had empanadas in chicken or beef, which I tried their beef. It was absolutely delicious, not greasy, as it was baked with a thin crust. Complimentary mini Chocolate Chip muffins started our meal. The rest of our food arrived hot and was tasty, fresh, and well-seasoned. Prices were very affordable, and the portions were generous. The service was amazing and attentive, and our server was Jamie. Overall, this place was one of the best combinations of cost vs. quality and portion ratios, where the customer service just pushed it over the top, which we could recommend.

My second time reviewing as the brunch today was just SO GOOD! My tuna Niçoise salad was just…read morefantastic. The veggies tasted so fresh like they were just picked from the garden! So simple and yet amazing. Perfect seared flavorful tuna, and the dressing was excellent. The french toast was WOW!! Perfectly moist in the middle, toasty outside, and barely sweet. Wonderful with the fresh fruit and a drop of syrup. I always love this place! Lovely warm ambiance and great service too. My friend loved her huevos rancheros and cafe mocha.

This is such a pleasant review to write. My wife and I stumbled upon this spot by coincidence, and…read morewe absolutely loved it. The décor has a charming vintage feel, paired with great food and excellent service. It's located right on the main downtown strip, and parking is no issue at all. It's a perfect place for lunch or breakfast, and the coffee is fantastic. This is definitely a spot we'll be visiting again.

Food good Service was good very nice…read more Ambience nice it's very convenient near the New Jersey transit station and I will go back there to eat again

I came here for trivia night, and even though I am absolutely terrible at trivia (there's really no…read moredebate about that), I had such a great time. The event was well organized, moved at a good pace, and had a fun atmosphere without feeling chaotic or overwhelming. I love events like this because even if you're not good at trivia, you can still enjoy yourself and be part of the experience. The staff was great, and our waitress was especially friendly and attentive throughout the night. I also really liked the interior. The wood aesthetic gives the place a warm, cozy feel that makes you want to hang out for a while. I ordered the wings and fries. As someone who is extremely picky about both, I was pleasantly surprised. The fries were fantastic--crispy on the outside, soft and fluffy on the inside, and they tasted like they were cooked in fresh oil, which makes a huge difference to me. Honestly, they were some of the better fries I've had in a while. The wings had good flavor, although the chicken itself was a little dry. I'm usually a dry-rub kind of girl, but I do enjoy a good garlic parmesan wing every now and then. These were good, but not the best garlic parm wings I've ever had. I've definitely had better. That said, the seasoning was tasty, and I still enjoyed them overall. Between the friendly service, the comfortable atmosphere, and the fun trivia night, I'd definitely come back. Even if my trivia skills never improve, the experience alone is worth it.

The old menu was better for me. Bring back the peanut butter bacon dog and the dog of the month!read more

Really enjoyed the pimento cheese hot dog they have. The…read moreburger was definitely good. A little over priced but so is everything so maybe it's not‍. Very cool little store front. Inside seemed clean and bright. Will be coming back next time I'm in the area for sure.

Great spot ! Don't sleep on it Service by Siobhan 5 stars…read more Excellent food and solid spirit/beer selection

I was excited to check out this local sports bar in Lodi after seeing all of the positive reviews…read more Honestly, it was a little underwhelming for me. Maybe I just ordered the "wrong things". Either way, my experience didn't live up to the hype. I visited on a late Saturday night. There's a parking lot behind the restaurant. The entrance can be tricky to find... It's located in the back on the left-hand side. The exterior and interior are both pretty dark, dull, and dingy. It's not the most inviting atmosphere at first. It has a divey, industrial, and rustic vibe to it, but hey... sometimes the best food comes from places that don't look like much. So I try not to judge. It wasn't too busy, and the service was attentive. The menu has your classic American comfort food - wings, pizza, burgers, sandwiches, etc. They switch it up with daily specials like skirt steak, chicken parm, and pasta. They have a full bar with cocktails, drafts, bottled beers, can ciders, and wines. You can even do a four-beer flight and make it a tasting experience! I ordered: *Dark & Stormy Cocktail [Goslings Dark Rum, Ginger Beer, Lime Juice] ($14) - Not the best one I've had, but it was solid. If you like ginger and rum, this is a must try. The dark rum has hints of caramel which works really well with the spicy ginger beer. The lime juice adds a citrus kick, so it's a really refreshing drink. *Margarita ($18) - As a tequila girly, I've had my fair share of margaritas. This one didn't do it for me. It was a little too sour/tart, which overpowered everything else. *Cubano Sandwich [includes roast pork, black forest ham, swiss cheese, pickles, mayo, and mustard with side of fries] ($16) - I wasn't expecting an authentic Cubano from an American sports bar, so my expectations weren't super high. This was good, but not great. The pork was flavorful, but could've been more tender. I wish there were more pickles and mayo for that extra tangy crunch. The bread was pressed a little too hard, so it was a bit tough to bite through. *Double Blackened Chicken Breast Sandwich [includes pepper jack cheese, chipotle mayo, red peppers, and red onion on brioche with side of fries] ($18) - This was huge and filling! They did not skimp out on the protein. The brioche bun was soft and buttery. The chicken was well seasoned - smoky and savory with crispy charred edges. BUT... to my disappointment, the inside was dry and not juicy at all. Another small issue was the ratio - There was so much chicken compared to the rest of the toppings, so it wasn't the most cohesive sandwich. It really needed more cheese and chipotle mayo to tie all the flavors together. The fries were the best part - thick, crispy, and golden! It's decent bar food, just not the best I've had. Nothing was bad, but nothing was great or memorable. For the price, I didn't feel it was worth it. I do appreciate that their food is served piping hot and fresh. To be fair, this is probably the perfect spot for beer lovers. I happen to not be one, lol. The burger options sound popular and promising too. I'd consider giving them another shot for Happy Hour or to try a burger, but it's not at the top of my list. Just because it's not the sports bar for me, doesn't mean it won't be the one for you.

It may sound crazy, but I have yet to find a really good pasta spot in NJ. NYC, no problem, but I…read moredon't always want to cross the river. I think I finally found a spot where I can confidently get good pasta AND dessert. My partner and I stopped in this week, and we were immediately met with cool, industrial-style decor and a BOMB playlist. The staff was super friendly and helped a lot with specials and recommendations, as it was our first time. For drinks, we started with a Fig & Melon cocktail and their Old Fashioned. Both were great, but I think the old-fashioned wins over the Fig & Melon. It's smoky and sweet, while the F&M was citrusy and refreshing. To start, we ordered the Mozzarella Sticks Di Bar Mutz with Mutz Hot Honey & Sour Milk. Personally, I am tired of hot honey on everything, haha, so this wasn't for me. If they served it on the side first vs drizzled on top, I probably would have enjoyed it more, as the mozz sticks alone were delicious. The breading was more like a garlic bread than the traditional coating. It also comes with extra hot honey on the side. For our mains, we shared the Spicy Rig and Trottole. Again, both are really good, but the Trottole was the CLEAR winner. The short rib was rich, and the overall dish was perfect for the savory lover like me. The Spicy Rig was lighter, and the bite of pasta with basil was excellent. For dessert, we ordered the mile high espresso martini, affogato martini, which had ice cream they make in-house, and the Samoas cheesecake. Every single thing was delicious! It's a good problem to have when you're dining somewhere, and you're battling it out for who has the best dish. Can't wait to come back and bring friends!

Vibes? Good. Drinks? Ok…read more Food? I mean...I guess? It's different which IS great. Everything is expensive so I get it but it just didn't blow my bra onto the bathroom ceiling. 260 a couple and one wasn't drinking is reasonable If anything was wow...the best bite of the night was the 10.00 fresh table side bite of mozzarella...it's the one thing we've circled back to talking about over the evening. 26 of those bites would have been way cooler and delicious...which is a good idea for next time. Clams, tasty breadcrumbs. Couldn't find a clam...with both hands, it tasted good if not a little dry just didn't really get "clam" Mozzarella sticks....tasty breadcrumbs and hot honey. But no pull. Focaccia? Over well?? Dark on All sides and only ordered bc our entree was "saucy"...plot twist...it was not. Inventive with the sausage chicken cutlet but scarpiello is supposed to be spicy, sharp...this was roasted peppers on a sausage chicken cutlet with not a drop of sauce. (We shared this, decent serving but for the price you couldn't even garnish the plate?) Chicken scarpimellow maybe ? Cocktails? Tiny and just ok, nothing to write home about and a lot of "just bc you can doesn't mean you should" I want a cocktail with alcohol not molecular gastronomy in a shot glass. The espresso martini was very good, I will give them a 9 on that. The staff was the star, friendly attentive but I can't say knowledgeable because the focaccias sole purpose was for sauce that didn't exist and she didn't come back to ask so here we are with focaccia that came out before apps for an entree that didn't need it. The worst element was that at various points the restaurant was filled with an acrid smell of burning plastic or food or something and it was very off putting but it wasn't a delicious scent. Also, for the vibes and the cost the influencer in gym shorts really throws that whole mood yes society is more casual now but gym shorts aren't really appropriate at any restaurant with the same price point. I'd give it another shot in the future maybe just for cocktails and hand fed cheese.

Amy, related to the founder "Charlie Blood", and her best friend, Miranda, seeking her master's…read moredegree and probably Doctorate in the in support of Professional Team sports medicine focusing on injury prevention, rehabilitation, and performance enhancement, delivered the history, and heart felt welcome. The food was outstanding, seasoned and cooked perfectly, hot, fresh, and pleased my pallet after a long day of travel. The calamari appetizer I ordered was the largest portion I have ever had, hot, fresh, amazing!!! That was the warmup for the Ribeye and the Onion Rings!!! The Ambience was Western Themed and enhanced the steak dinner experience too. I felt like I was welcomed by the locals and every interaction with the guests and staff made me feel at home and valued. I will be dining here again soon when I land the jet at Teterboro TEB (KTEB).

My friend told me about this spot and mentioned it was similar to Authors in Hoboken, I checked out…read morethe reviews and pics and decided I wanted to try this spot out one day. Came here on a Friday night, walked inside the bar not knowing the restaurant entrance is on the parking lot, people were nice to point us through the kitchen to the restaurant. The place is very interesting, a lot of different artwork and decor. They serve complimentary bread with olive oil and balsamic vinaigrette. Started off with the Cowboy Calamari ($19.95) and it was delicious. The calamari was nice and crispy, it was drizzled with some sort of sweet sauce. This was actually the highlight of the night, I highly recommend getting this. For my main, I ordered the 12 oz ribeye ($24.95) with onion rings ($4). The ribeye was bigger than 12 oz, it was huge. I got it medium but it came out medium rare, which if fine with me. The ribeye was good and very filling, just know you get what you pay for. Overall it was a good experience with interesting atmosphere. * Reatuarant entrance on the side of parking lot * Parking on premise and Street parking * Get the Cowboy Calamari