We stopped in here for some drinks and food after walking around Monmartre for the day…read more Its on the corner and directly across the street is the iconic Moulin Rouge so definitely busy constantly and quite lively. We sat inside. Its a small space. Service was not great and quite rude from a woman server. We waited quite some time before she even took or order, althogh took orders from those arriving after. She seemed genuinely perturbed. The steak ordered was a bit tough, but the fries were tasty. The short rib dish was good and tasted rich, but the large serving of elbow macaroni (menu stated buttered shells) served with it really did not go and the noodles were not buttered. The restroom was not clean and had no soap or toilet paper.

Right across from the Moulin Rouge and wanted something light to eat. Ordered two glasses of white…read morewine for hubby and I and a charcuterie board. The charcuterie board came out more than enough food for both of us, and was amazing. Service was fast and friendly .

How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

Quintessential oyster bar in Montremarte! Fabulous and attentive service on a sunny Sunday…read moreafternoon. Delicious fresh seafood and excellent wine list. This is how To do a Sunday!

This place was absolutely delicious! My husband was craving oysters and escargot and this was just…read morethe right place to have both of them! My husband said the oysters he had were the best he's had in his life! The cheese platter and dessert was delicious! Definitely recommend for those looking for a seafood night!

There's something special about sitting outside in Paris, enjoying a cocktail watching life go by…read more Mademoiselle Raymonde was about a block from our hotel. We stopped for a drink on our way back from exploring. Seating was available inside and outside of course we sat outside. The tables were small, but the chairs were comfortable. It had a fun atmosphere with lots of locals. The bright neon in the windows added to the atmosphere of the place. We didn't eat we just had cocktails. The cocktail menu had a lot of options. My daughter had the espresso martini. She really liked it. I had a mango cocktail. It was delicious with a lot of mango flavor. The staff were super nice.

Cute little place, we were only about one or two customers there, probably because of the time of…read moreday. But with that being said, our service was pretty terrible. It took quite a bit of time for the server to come over to us, take our order, and receipt our food. We were there visiting from America and the entire menu was in French. We use our phones to translate, but still were uncertain about things and when asking the server, he was not helpful at all. So we just ordered one thing and shared it. It was pretty good . We did order a couple of beverages which were mostly ice and sugar, so I wouldn't say their drinks are very good either.

This was our last dinner in Paris, and it was pretty magical. This restaurant had a long no…read morereservation line, so thankfully we had one. Upon arrival, we were greeted and seated right away. This restaurant is really big. There's outdoor seating, and indoors on a first and second floor. As seen by my food pics, everything was delish. Our servers were Kylian and Marie-Alix, both of which were very friendly and attentive; having great servers just closes out a great experience. I would definitely recommend this restaurant.

This was one of the worst restaurant experiences I've ever had…read more We arrived while the kitchen was closed and were told it would reopen at 7:00 p.m. We waited over two hours specifically so we could eat at this restaurant because it had been recommended by our hotel. When the restaurant reopened, things only got worse. Our party of five was first told we didn't have a reservation and then was offered a table for four right by the entrance. We were later offered a high-top table, but I explained that I had recently undergone knee surgery and could not sit comfortably at a high-top. The manager's response was simply that it was the only option available, and she walked away. We were told the preferred tables were reserved. When I asked if we could make a reservation for one of those tables, I was told no because the restaurant had just reopened. The entire interaction left us feeling unwelcome. A customer sitting at the bar even commented that he believed we were being treated differently and said it appeared the restaurant did not want us there. After waiting more than two hours just for the restaurant to reopen, this was an incredibly disappointing experience. The poor communication, lack of accommodation, and overall service were unacceptable. Unfortunately, I cannot recommend this restaurant based on my experience.

We dined here last night upon a recommendation from my wife's boss. This was a great little spot…read more Small dining area downstairs with a little spiral staircase leading up to 2 more small dining rooms. The staff was all very friendly and inviting and were happy to recommend their favorite dishes to us. My wife ordered a French onion soup and one of their famously large salads, which are served in these big bowls. I decided to try the chef's special, which was a beef tenderloin a la rossini (truffle sauce and foie gras). I'm not typically a foie gras fan, but I figured since we're in Paris that I'd give it a shot. I'm very glad I did because it was absolutely delicious. The steak melded perfectly with the truffle sauce and fois gras. This was all served with potatoes au gratin, and blanched green beans. Everything was perfect. I also ordered two large beers. A Grimbergin blonde and a Kronenbourg ale. I love how both beers were served in their respective brand's glasses. Such a nice touch. For dessert, we ordered an Apple Tarte Tartin, upon a recommendation from one of the staff. It was light, sweet, and served with some ice cream and créme fraîce. This was such a great dinner all around. Great food, great vibes, which all lead to a great evening. Would definitely recommend!

On our last night in Paris, we had dinner at Le Relais Gascon, which was a short walk from our…read morehotel. I admit, I'm not very adventurous with food and don't care for traditional French food, so I had the grilled salmon, which was delicious. My husband, who does enjoy traditional French food, had the cassoulet with beans, sausage, and duck confit. He absolutely LOVED his meal and said it was probably the best meal he had while in Paris. And to complete our meal, we finished off with crème brûlée -- yum! [Yelp collections: Europe 2024; Paris, France]

This place has some history, having been frequented my Belle Epoque artists like Picasso and Monet…read more Overall, lovely decor and good food. The food wasn't tourist trash, but not magnificent, either. The fries were crispy and wonderful, the duck breast was done decently, the salad a bit overdressed. The server didn't seem to understand wine pairings when I asked for a recommendation, but not a big issue. The vibe was off this Thursday afternoon. I was seated outside and a lot of tourists were walking around, giving it a bustling energy, but not in a good way. The waitstaff was clearly understaffed so getting a menu, ordering, paying, was all slow. Moreover, they moved with a frenetic quality that made me anxious. They were courteous and lovely, though, when they finally found time to interact with me or other patrons around me. Bathrooms: Just one tiny one in the back. Very clean and nice. There was always a long line, alas.

First bad meal in Paris. Drinks very small. Need at least 85 characters,................,.read more

I heard great things about this iconic spot ever since it was featured in a film, so I had to check…read moreit out for myself. I'm glad I did, although I wouldn't call it a standout recommendation overall. We tried the crêpe, but unfortunately chose a flavor that didn't quite work for us. The kids had a burger, which felt a bit out of place in a Paris café setting. The French onion soup was very salty, though I did enjoy the crouton on top. That said, it's a cute little corner café with plenty of charm and a nice atmosphere.

I loved the ambiance in this place! The old colored neon lights were such a mood. And I loved the…read moreway this place was decorated, there was so much pink and the hot pink cushion chairs, loved them. My friend wanted to stop here because she said it was in the movie Amélie. Sure enough there were pictures of the main character around the cafe. We ended up only getting some hot tea while we enjoyed the ambiance of the cafe. It was cozy and the staff were very friendly. The even offered to take photos of us, so sweet.

**EXCELLENT WINES AND SIMPLE RUSTIC FRENCH CUISINE**…read more Wonderfully friendly staff. Welcomed immediately with a glass of red wine. Very small restaurant. No tourists; only locals and repeat French customers. We sat outside. ORDERED: *FOIE GRAS House made and simply DIVINE on freshly toasted baguette bread. I wanted to take a bath in this. OMG! *DUCK CONFIT Beautiful leg served with scalloped potatoes. The meat could have been a bit more tender, but overall a good solid entree. *FRUIT TART Good, but not great. The pastry could have baked a bit longer. Loved the sweet plums though. We also ordered a bottle of their excellent Cabernet France for 17 euros. My darling didn't care for their espresso and I was not impressed with their version of a cappuccino. Dinner altogether was 73 euros. OTHER NOTES ============= Some of their staff members are from Le Mascote restaurant, but since the restaurant is currently closed; they cooked and served here. Same quality of food; cheaper in price. HIGHLY RECOMMEND the wine, foie gras, and any seafood dish. They have great daily specials.

Being close to the tourist area in Montmartre, we did not expect to find this gem of a bistro/wine…read morebar. The staff at Le Colibri is very friendly and helpful. The menu consists of typical French fare with your duck confit and your steak tartar etc. The wine is sold by volume and all priced at the same rate. Bulk of the other clientele consists of local repeat customers, as we saw a lot of them greeting the bar tender affectionately. For lunch, we had the duck confit and the Lyon sausages (one of the day's specials). The waiter recommended a strong red wine to go with the duck and a lighter, younger chilled red to go with the sausages. He hit it spot on in terms of the pairing. Both main courses were simple and delicious. We ended our meal with wonderful house-made chocolate mousse. Having stumbled onto this little place on the last day of our week long trip in Paris, we were pleasantly surprised with our wonderful experience at Le Colibri. Simple and authentic, this is definitely our favourite place to eat in Paris.