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    Junzi Kitchen

    4.1 (249 reviews)
    InexpensiveChinese, Noodles, Salad
    Open 11:00 am - 10:00 pm

    Order Junzi Kitchen Takeout or Delivery

    Junzi Kitchen Photos

    JUNZI KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Junzi Kitchen

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    Beef noodle? Who knows
    Seth R.

    This was literally my noodle bowl. Maybe give them a break because it was take out? Unbelievable.

    Alex N.

    My sugary love of a woman took me here to try their noodles. This place was really good and the food was fresh and satisfying. I had the fire crackers chicken with spring noodles, chili sauce, scallions, Cilantro, and bean sprouts. Quality ingredients! I forgot to ask for bok choy tho. This eatery is small with a few seats available but has big flavor! You get served quickly. I would definitely come back here to eat.

    tomato egg noodles with slow-braised pork
    Noel V.

    Came on a Saturday around 5:30pm. No wait. The staff was very friendly! It was my first time here after a recommendation from my friend. The food was amazing! Definitely coming back!

    Alessandra R.

    So happy my sister suggested we go to this healthy modern Chinese noodle spot. (They have rice and lettuce too) You can build your own bowl going along the counter adding in items for the base, protein, veggies, and garnishes. I chose the knife noodles, firecracker chicken, cabbage, bean spouts, bok choy, cilantro, scallions, and crispy fried shallots. This was so delicious and tasted so clean. My only issue was the seating available was uncomfortable. I'd definitely will be coming back. So yummy!

    Angela R.

    I haven't been here in a while & it didn't disappoint. I used to order from here all the time when I worked on Whalley Ave. I thought my sis & me can eat here then go to cookie 39 (for the Yelp Elite event) for dessert.They're literally right next to each other. The food here is delish!!It's always fresh & tasty! Food makes your tummy feel good! Restaurant is basically building your own bowls. You choose from noodles,rice, or salad & then add-on what you want! I chose my usual firecracker chicken w/ thin noodles,cucumbers,soy egg($1.50 extra fyi),mandarin oranges,corn, & cabbage. I asked for the firecracker sauce to be separated. Chicken was moist & had the right amount of spice. Other ingredients tasted so fresh & the noodles were steaming hot(just the way I like it). Firecracker sauce was fire (so good if you're into spicy stuff)!! I grabbed some Chinese candy on my way out. It had a white rabbit on it. It tasted like vanilla but chalky. Workers were very friendly & nice. Inside is really small but you can dine in(which me & my sis did).

    Tomato Egg Noodles with Slow-Braised Pork
    Jules Y.

    I miss eating tomato and scrambled egg dishes, so I wanted to get the: -Tomato Egg Noodles with Slow-Braised Pork: 4/5 I loved the texture of the knife-cut noodles, as well as the tomato-enriched broth and bok choy. However, the meat had some kind of aftertaste to it, so it took me a while to finish. I think it's worth a try since everything else tasted really good. The staff were really friendly inside the store. You also get a cute teal-accented paper bag with your takeout.

    Modified Shanghai scallion chicken salad (subbed the corn with cucumber, and added egg)
    Jasmine B.

    Happily stumbled upon Junzi today for a quick take-out lunch. Pretty much the Asian Chipotle. Clean atmosphere, with some seating in front. Staff was friendly and quick offer assistance. I ordered the Shanghai scallion chicken salad with a few modifications (no corn, added cucumbers and egg). The chicken was well flavored and the egg was a great addition. Everything in the salad paired so well, I barely used the dressing. It was perfect for a lighter healthier lunch for me. I do wish there was a little more protein given, especially for the almost $16 bowl. Regardless, will be back to try more off their menu.

    Kiley H.

    I ordered through UberEats and they royally f*cked up my order. I ordered a custom noodle bowl (see the 1st photo) and the 2nd was what arrived with my name on the receipt. Chicken vs. tofu is a HUGE mistake, but at the very least it does taste pretty good and I'm luckily not vegetarian or vegan. Do better please.

    two bowls of asian food with chopsticks
    Rehnuma K.

    1/1 Ambience; 1.5/2 Food; 1/1 Service; 0.5/1 Value I frequented Junzi Kitchen a lot during my undergraduate years at Columbia when they first opened, so the brand is near and dear to my heart. I loved the fast-casual concept of tailored Chinese cuisine on late nights. The staff is very quick but helpful and patient if it is your first time or if you just need a moment to figure out amongst the many options, and the store was maintained beautifully. My friend got the braised beef bowl while I got a custom bowl with furu sesame knife noodles and firecracker chicken. The furu sesame has been my long time favorite for ages, and it didn't disappoint this time either. We both thought the food tasted fresh and delicious. However, the nearly $14 pre-tax cost is rather steep for the smaller portion sizes, especially since the veggie add-ins and garnishes are now capped since their initial opening.

    tomato egg noodles with slow-braised pork
    Jessica N.

    Surprisingly good. Not your place for traditional Chinese food, but incredibly creative without a compromise on flavor! It's like a chipotle for Chinese noodles (you can also make rice and salad bowls, but their noodle texture is pretty good, so I recommend trying it at least once. They don't just have the basic noodles either. Sauce was the best part, super savory and warm. The noodles soak it up well. Can add toppings and meat is good too. The service is friendly and quick, they can get pretty busy around lunch time! There is one table and some countertop style seating. Overall place looks clean and comfortable, but it can get cramped quickly. My usual go to is the knife cut noodles (fun shape and texture), with the tomato egg sauce or normal sauce. I also add the braised pork, which is so savory and soft! I like to get their corn, cabbage, and bean sprout toppings.

    a bowl of noodles and a drink on a picnic blanket
    Sarai R.

    Stopped by Junzi Kitchen in New Haven yesterday for the first time and let me tell you - it's so delicious! It's so good I already can't wait to go back. They have so many options and clearly state what's vegan. I also love that they have a build your own which is what I did. Yum. Yum. Their tofu!? The tea!? I need! Everything was so fresh too. The portions for their bowls are generous and the price is right! My partner and I shared a bowl and were satisfied. Definitely check them out. They're worth the drive from anywhere in CT

    cantonese bbq chicken (1 pint)  This is after I mixed it all up
    Karla L.

    The Cantonese barbecue rice bowl is my FAVORITE bowl to get after sleeping through lunch. Junzi has a very chill vibe and the worker are always very nice! Definitely 10/10 recommend:)

    firecracker chicken (1 pint)

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    Thank you for supporting us! Please come back!

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    Yay! Look forward to be serving you soon

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    2 years ago

    The pork was chefs kiss and the tomato and egg broth was well balanced and seasoned. The knife cut noods were also delicious

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    2 years ago

    Food is sooo good!! My friend and i visit this gem every other week. I always get the same: spring noodles with scallion sauce. Yum!!

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    Ask the Community - Junzi Kitchen

    You might also consider

    Chef Jiang - Spicy Rice Noodle ($13.99)

    Chef Jiang

    3.7(75 reviews)
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    We stopped off at Chef Jiang en route to an escape room after a doctor appt. We made the right…read morechoice. The decor is interesting with tables with orange chairs and others with blue chairs. Each table matched, but the tables had different colors. Sort of like NY Knicks or NY Mets colors. The menu is interesting as they have huge photos of each dish with a note on the side either written in Chinese or using the words American Chinese. There definitely are some interesting Chinese dishes on the menu. We stuck with the American dishes. My wife had the dumplings which were very good. My older son had the braised beef and noodles which he thoroughly enjoyed. I had the beef and broccoli which was outstanding. The portions were very generous and the prices were extremely reasonable. It is a deceptively big restaurant so you should be able to get right in. Highly recommend.

    I was so excited to bring my mom here after trying it the first time last year, however, we were…read moreboth disappointed. The dishes on the menu were vastly different from what was brought to the table (dan dan noodles especially). The short ribs were brought out ~2 minutes after we ordered, which seemed like they had a pre-made batch in the kitchen instead of being freshly made. The flavoring was not as expected, it was more of a panda-express type of flavor. The dan dan noodles did not have the fresh meat on top, but had a dried pre-made type of seasoning instead. (Menu vs dish shown in my pictures). The beef noodle soup was mid, the beef wasn't the same quality as other Chinese restaurants. The chili wontons were good! I'd recommend that dish. Overall disappointing experience and it's unfortunate, because my mom and I were looking forward to coming here for her one night in New Haven.

    Photos
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    Chef Jiang
    Chef Jiang - Inside restaurant

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    Inside restaurant

    Junzi Kitchen - chinese - Updated August 2026

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