Organic Vegan in Edinburgh, Scotland…read more Food**** We got tofu satay salad and the full vegan breakfast. Both were very tasty and delicious!! Atmosphere**** Cozy and warm! Service** Sadly, this was not great. They forgot to put our order in which was upsetting. We were there over an hour and a half.

It is a little out of the way from the main area where I was staying in new town/old town but is…read moreworth the trek. The vive there is pretty cool and comfortable for cool kids like me and my family. I ordered the Brekkie Bagel and a coffee cocoa smoothie which were both really good. My family loved everything they got. Although the service was slower compared to most American breakfast places I expected that and it was nice to have time to talk with the fam before eating. Definitely recommend this cute breakfast place. Rating: 4.7/5.0

Tasty burger spot that was close to our hotel. We were starving after driving from Oban to…read moreEdinburgh, so immediately after checking in to our hotel we looked up places that were near by. This popped up right away and the other reviews and pictures did it justice. We walked over, got seated right away! I was vibing to the "club" music that was playing. We ordered two burgers and a large portion of chips to share, we could have gotten the small and had plenty. The burgers hit the spot! We even grabbed dessert; the cheesecake and chocolate torte. The torte was so rich and so good!!

This is a great burger. Located near Princess street and the Edinburgh castle. We were staying at…read morethe Doubletree and this was within 5 minutes by walking. The ambience, friendly service and amazing burgers will make me visit again. Note, there is no on street parking.

We ate here with a group made up of vegans and non-vegans and everyone loved their meals. The…read moregluten free Scottish breakfast was delicious- especially the mushrooms. The dining area was nice and clean and the woman working was nice!

Holy Cow is such a staple for me on my visits to Edinburgh. The food is so comforting and…read moredelicious. Holy cow is 100% plant based and has a wide variety of options to choose from. Most recently, I had the english breakfast and it was a hardy plate full of all the essentials. Everything on it was excellent. I was also excited to see that they had a house-made pumpkin spice latte on the menu, even in July! Holy Cow can get very busy (when I was there on a Thursday, one group after another came in.) But they do a good job at seating everyone quickly, as well as taking orders and bringing out food promptly. During my last visit, I was seated inside, but previously I got to enjoy their back patio. The latter is really lovely on a rare sunny day in Edinburgh. Either way, you'll enjoy your time here.

Love this pub. Staff very friendly (shout out to the friendly Canadian server/bar tenders). Food…read morewas great, nachos plates are out of this world (see pic). Locals were very friendly and great to talk to. If back in Edinburgh will definitely be going back.

Service was nice. It's basically ordering at the counter and getting it brought to you. If you want…read moreanything you need to get up and get it from them yourself. Not a problem. Place was empty on a Monday afternoon visiting the area. I ordered the steak sandwich which was dry and the bread hard. Fries were not seasoned but you can do that yourself with condiments on the table. I added mayo to my sandwich but it didn't much help so I just opened the sandwich and ate the meat. Kids' Mac and cheese wasn't all that but the pulled pork was good. Wouldn't recommend but it was not horrific.

One of the best finds in Edinburg! If you're looking for yummy and healthy food, this is the place!…read moreEvery thing I've had from here, the salads, soup, drinks and desserts are amazing! Very tempted to ask for recipes, that's how good I think it is. The restaurant itself is small but super cute! The staff is very friendly and attentive as well as quick to give you your order.

I had the best chai latte I've ever had at Pumpkin Brown! I didn't realize they were vegan so I…read moretried to order with whole cows milk, but then decided on hazelnut milk instead. I'd never tried a nut milk before, but the hazelnut paired perfectly with the warm, spicy chai. The latte was the perfect size and came in a nice big cup. It was absolutely delicious! Perfect for a chilly fall day.

Fabulous and generous portions. Our party tried multiple dishes and all loved them. I had the…read morechicken with smoked cheddar potatoes and it was amazing. Great service and we were in and out without feeling rushed. Definitely recommend a reservation

We were very excited to be lucky enough to get in. Malays is very busy and reservations are…read morestrongly recommended. We were visiting the area and decided to try to stop in. The first try was in the evening by and the wait was full. The second time was at lunch and with luck we got in. It is a pleasure! There are two places a few doors apart. One for reservations and one for the walk-ins. The place is modern and rustic, fits the vibe of the city. The staff are friendly and efficient with lots of knowledge about the food. The meal was outstanding. For a casual dining experience. This is a wonderful option. The haggis was a great version and the mash is lovely. Slightly creamy with the added flavors make it more than basic mash. The bacon and onion was not overpowering and complimented the haggis wonderfully. The lamb was perfect, fell off the bone with a deep rich sauce. The scotch bonnet added flavor without a lot of heat. The broccoli was perfectly steamed and still crispy. Everything was fresh and bright and balanced. We fully loved the entire experience!

This is I've of the best vegetarian restaurants I've enjoyed…read more Walking in, the restaurant it's quite modern in its appointment with wooden tables, chairs, floors and wall decoration. It's simple but tasteful. Our server Iona, brought us to our table at the window where we were able to watch the world walk by. Iona was very helpful and guided us to make excellent choices. She's very friendly and professional. For lunch we chose several starters and a main. The starters included the short crust tart that was a delicate pastry filled with clarified onion and cheese. Totally delicious. My wife enjoyed the dinner salad with very fresh veggies. We also chose the lemon braised fennel and David's tofu. We were trying to she appetite for dinner and only ordered one main, the Koftas. They are like an eggplant felafel. They were delicious. The slightly spicy curry sauce in which they were served was also great.

The mushroom and shiitake tea is AMAZING. also, best tap water…read more Cheese plate is very good and great portion. Udon noodles were very good. The twice baked dish was very interesting and worth a taste. Great service.

So I was a bit skeptical about the restaurant since it's quite touristy but this was probably one…read moreof the best meals I had all trip. The location is central and the restaurant is quite large. Our tour guide recommended this spot and I was so pleasantly surprised. I had the Pacheri which had mushrooms and sausage. The pasta was home made and food came out rather quickly. Everyone enjoyed their meal here.

Stopped by this spot for Italian while walking around Edinburgh and had a nice experience overall…read more We ordered the minestrone soup, penne pomodoro, and a margherita pizza. The soup was warm and comforting and came with a piece of bread on the side. The pasta and pizza were both a little saucy, but tasted very fresh. I also liked that they added fresh parmesan on top of the pasta. The ambiance was really nice and there was plenty of seating. For dessert, we shared the Coppa Rocher sundae with pistachio and chocolate ice cream topped with whipped cream. The ice cream was very creamy and it was a great way to end the meal. The servers were friendly, and the food came out without too much delay.

Walking in to The Devil's Advocate in Advocate Close, just above Market St, the large bar greets…read moreyou. We chose the Scottish Road trip whiskey flight. As someone who truly loved little about Scotch, it was a wonderful way to taste and compare smoky vs peaty whiskeys. Fun. Our table was upstairs and we sat next to an open door which allows for fresh cool air. It was a warm day in Edinburgh. Our server was wonderful, patient and really helpful. Our choices were truly delicious. We started with the fish board, olives, and mushroom skewer. We loved them all. I enjoyed the cod main dish, while my wife finished the starters. The side of asparagus was also excellent. The mouse dessert was delicious but very rich, it's enough for 4 people. The cost of dinner was also totally reasonable. I recommend this place highly.

I don't really understand why the ratings are so high at this restaurant. We tried going here one…read moreevening and I messed up the reservation. I'm not used to seeing it in blocks and our end time was bolded but not the start time. We showed up at the end time. We were charged obviously because you have to give a card for a guarantee. I get that. I was fine with it since it was my fault. What I wasn't fine with was the rude (dare I say bitchy?) hostess who I spoke with upon arriving. She was awful to me and looked at me like I was garbage. Even after that, I decided to rebook and pay attention to the time. The restaurant had been recommended to us by a relative as the "best place they had eaten" while in Edinburgh and I wanted to try it. I booked for lunch and when we arrived the male host was lovely. We were sat early (because I always show up to a reservation early) and then we waited almost a half an hour for the one waitress there to come and help. It was fine. I can understand they are understaffed and busy. But then the food, it was also just fine. It was decent but not great. Like a lot of things in the UK, it's understated and seasoned. My husband had the pappardelle and my two children and I had the flat iron steak. His pasta had zero flavor. It was a cream based sauce. It needed more salt. As for the steak, it was fine. It was cooked well. Mine was medium rare and the kids both had medium. It was also not seasoned well. However the steak was served with a dipping sauce (a garlic sauce, a peppercorn or lemon mint). We tried all three since we had three steaks and those were all good and kept the steak from being bland. On the plate were chips (fries), which were not salted well but we had the dipping sauces. Also on the plate was plain arugula and a couple on the vine cherry tomatoes. Nothing spectacular. The waitress didn't come back once the entire time we were eating. Overall, it just wasn't worth it for the money we paid.

Hi, American from Jersey here ‍. The food here is amazing! We were a group of 4 and ordered one…read morepizza and three pastas. All was enough food to share. The service was pretty fast and the wait staff are very nice. The restaurant is very small inside so I recommend you call to make reservations. Everything we ordered was great from the apps to the dessert. They had a dessert special of Pistachio cheesecake which was delicious! The only thing that was so so were the chocolate truffles but even that was pretty good, but not as good compared to the other desserts. Def a place to eat at when you come to Edinburgh.

Have been twice. Very nice meal with fancy pasta and nice pizza. Great service and setting. Can be…read morehard to find a fancier vegan spot but this is perfect for special occasions (or any time!)