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    Karina's Tacos

    3.6 (8 reviews)
    Open • 9:00 am - 9:30 pm

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    HUGE burrito covered in green salsa and a couple of sopes -- both of these lasted two meals each!
    Cassie C.

    This has been THE ONLY taco spot I come back to time after time. It was the place my family would go to and is now the single restaurant I revisit every time I'm back in CA. Their tacos are always incredibly flavorful, packed with meat, and their salsas are the perfect amount of spicy. The staff is always welcoming and they have plenty of indoor seating.

    Menu, Dec.2023
    Gus C.

    This unassuming taco truck is a hidden gem. Found them through LA Taco's list, and do not regret giving them a try. I arrived at around 8p, so the restaurant was closed, and ordered from the truck. Don't let the humble facade impede you from ordering; it's very clean and the staff is friendly. To start, I ordered the asada, carnitas, and tripas. The tripas are crunchy side, kind of like chicharrón. The Buche was also good, but the asada tacos are hands down the best option, in my opinion. I also found out they have multiple locations around LA, so will definitely be trying out more of their offerings.

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    Tacos El Negro - 8 carne asada tacos  very yummy very deliciousio highly recommended

    Tacos El Negro

    4.3(58 reviews)
    1.3 mi
    •$

    Really enjoyed the tacos here! They have four choices of meat, Asada (grilled flap meat), Cabeza…read more(head), Cachete (cheek), and Labin (lip). I went with 4 Asada tacos, and they were great! The meat was flavorful, and the Al Vapor taco tortillas were super soft and tender, which made the tacos even better. The service was also great, staff were friendly and welcoming. The ambiance was nice and relaxed, making it a great spot to stop by and enjoy some tacos. Definitely looking forward to coming back and trying some of the other meat options!

    I've been here 5 or more times already because I really loved the Asada. It was delicious, smoky,…read moreand looked like chopped pieces of flap steak. It was so good. But the last two times, I've been getting some other kind of meat or a tiny tiny amount of asada meat mixed with the other meats (they have cheek, lips, and head meat) which I don't prefer. The "asada" tacos not only taste completely different, the texture is different, and it looks like shredded stewy meat. It's also somehow drier and less juicy. I also saw the cook chopping up the flap steaks before I ordered it and that was not what I got. I thought the last time was a mix-up but now I think they thought I wouldn't be able to tell the difference. 5 stars for the real asada and Jamaica drink 3 stars for whatever I got the last 2 times

    Photos
    Tacos El Negro - Clean condiment bar

    Clean condiment bar

    Tacos El Negro - Some of the best tacos I've ever had

    Some of the best tacos I've ever had

    Tacos El Negro - Drive thru

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    Drive thru

    Taco Nazo

    Taco Nazo

    4.1(1.1k reviews)
    2.1 mi
    •$$

    If you're thinking about getting their fish taco, DO IT!…read more Came here after dropping off my car at my mechanic late one night.. was super hungry and thought I'd stop by some random restaurant and once I bit into their fish taco I knew this place was special. The roasted peppers were bomb! The salsa was good, the fish taco was crispy til the very last bite! we didn't need to try anything else. I bookmarked this place at once and now I can't wait to get my car back so I can stop by here again! My husband works in OC and his coworkers told me they opened one up there so I'll have to check that out, too! There's a reason they don't serve too much stuff, why serve anything else when you've already perfected something?! The staff are super friendly too. Every one of them had a smile and this was at the end of the night!! Much appreciated.

    The food was good, but it was way too hot inside. It was a hot day but they need better cooling…read more Was a little grossed out that they put salsa/chile in shared public plastic bottles for customers to use instead of little individual containers, but at least they arent stingy. I understand thats the norm but it always grosses me out to use something everyone touched while eating tacos no less. The service workers were nice and deserve a raise. They were quick and attentive. I got the fish taco meal with rice, beans, chips. Was delish. Yea id eat here again!

    Photos
    Taco Nazo - Our World Famous Fish Taco

    Our World Famous Fish Taco

    Taco Nazo - Shrimp Ceviche

    Shrimp Ceviche

    Taco Nazo - Tacos Dorados

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    Tacos Dorados

    Tacos Del Chino

    Tacos Del Chino

    4.4(234 reviews)
    0.7 mi
    •$

    Fantastic food and service! The food was flavorful and the meat was juicy. The only downside is…read morelimited English. We requested chili sauce, but they fried a chili instead, lol. Experience was good nonetheless, and the owners even gave us a cup of free Horchata to try. Will definitely be revisiting!

    Tacos Del Chino is one of those local spots you keep coming back to--not just for the food, but for…read morethe accommodating service. I wish I knew his name, but there's a guy there (shorter height and clean haircut) who gives some of the best customer service I've experienced. Super friendly, accommodating, and genuinely wants to make sure you get exactly what you're craving. One thing to note--there's a menu, but no pictures or brochures, so you kind of have to know what you want or ask. Luckily, he's more than happy to walk you through options. Nachos - Exactly how I remember nachos should be. The chips are those pre-made round ones (like Tostitos Rounds), but still crunchy and satisfying. The meats taste freshly cooked, with a nice sprinkle of veggies. And the best part--they use that classic nacho cheese and sour cream combo. The kind of cheese you'd get at 7-Eleven or a Dodgers game. Not the healthiest, but sometimes I want what I want. Tacos - Simple and classic. You really can't go wrong here. I've tried different meats and they've all been solid. Wet Burritos - Great balance of rice, beans, meat, and veggies. I've had the chicken, carne asada, and al pastor--all delicious. It also comes with a side of lettuce and sliced avocado, which is a nice touch. Side Bar - Fresh radishes, pickled jalapeños, lime, and lemon. Everything tastes fresh and adds a lot to the meal. What really stands out is how flexible they are with orders. I asked for nacho cheese on the side so my chips wouldn't get soggy--no problem. Extra salsa? As much as you want. Not sure if you want red or green salsa on your wet burrito? Get both on the side. They make it easy to customize exactly how you like it. Overall, great food, but even better service. This is the kind of spot that I don't want to review so I can keep it for myself.

    Photos
    Tacos Del Chino
    Tacos Del Chino
    Tacos Del Chino - Outside POV

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    Outside POV

    Tacos El Chaparrito - Tacos de Tripa without condiments (yet)

    Tacos El Chaparrito

    4.2(59 reviews)
    2.0 mi
    •$

    My #1 burrito and taco spot of El Monte! They have a taco truck outside their restaurant during the…read moreevening time. Not sure if it's just me, but the taco truck is a little better than the restaurant. Their carne asada burrito and tacos have hit the spot each time!!! The carne asada has a slight crisp to it and it's LOADED every time. It is a little oily but I don't mind it. The beans and rice in the burrito is delicious and doesn't overwhelm the overall texture and flavor. Tacos are just *chefs kiss* they don't put everything in the taco, however you can put all the toppings you want from their cart. I loooove their sauces!!! Both the green (the non-creamy) and red sauce is great in flavor and in spice. Green has a more jalapeño / cilantro taste and the red has a tamarind taste to it? Either way, such a great complementary flavor to the burrito and tacos! The service is usually good, every time we've been, everyone has been nice. If you pay in card from the taco truck, you would have to go inside to the restaurant. The restaurant is a little small, so it's not great for large parties, maybe up to 4-5 ppl comfortably in some spaces. When we ate their last, the server provided us chips and red salsa. It's so addicting even though it burns so good. We have tried other things like the brirria and consome, the huarache, and the mulitas. they were decently good, but I prefer their burrito and tacos more. Had to add the photo of the tacos!!

    Great service and even better tacos! Definitely recommend the extra crispy tripa tacos with the red…read moresalsa! And for dessert I would recommend the flan 10/10!

    Photos
    Tacos El Chaparrito - The tacos and mulitas

    The tacos and mulitas

    Tacos El Chaparrito - Fish tacos and tortilla chips with chili sauce

    Fish tacos and tortilla chips with chili sauce

    Tacos El Chaparrito - Michelada Modelo Refreshing & full of flavor

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    Michelada Modelo Refreshing & full of flavor

    Tacos Xaam

    Tacos Xaam

    4.8(6 reviews)
    1.6 mi

    tl;dr: one of the best in SGV. All meats are tasty, portions are great, prices are really…read morereasonable. Solid 4.5 stars You know how you always see so many taco trucks or stands on a main street? Do you ever stop by all of them and check them out? No need, I am the one who eats. My goal is to try all the taco stands in Los Angeles. Located in front of an El Monte Numero Uno market and CVS, this is one of my new finds and definitely one that I would eat at every week. Their style is like a blend of Tj and traditional taco stands. This is their setup: charcoal grill only for asada, pastor spit, stewing pot, vast condiments stand (incl. guacamole), and auga frescas. Asada is grilled nicely and retains so much flavors despite I didn't get a freshly grilled batch. If it retains grilled flavors and stays juicy after sitting in the steam bath containers, it must be seasoned well and the right cut of beef was chosen. Pastor is nicely seasoned and not that greasy. They sometimes will give you pineapples but it is still good without it. I wished it was sweeter and a bit more meat juicy but I can't fault their pastor because it's beautifully cut and roasted. Goes really well with grilled onions. Cabeza is tender and already seasoned; good amount of meat and fat (albeit more fat, makes it juicier) makes it perfect for two tortillas. Tripas is good; it may not have the best flavors but it is nicely stewed, grilled right, and tastes clean. They use store-bought tortillas but don't fret, all the flavors are there. They use the stewing meat pot's (cabeza, buche, tripas) oil to season their tortillas for grilling. Their dark red salsa is seriously perfect :D nicely roasted chiles smoke flavor combined with a thick savory consistency makes it perfect for any meats. Not too spicy to be unenjoyable but enough to make you want more. The workers told me it's a blend of arbol chiles. This is one of the best salsa I've had at taco stands. Guacamole salsa has a decent amount of avocado with the right acidity, saltiness, and creamy texture. Again, goes well on any meat. The fact that they let you scoop this yourself makes the $2 a bargain. Salsa verde is good; high acidity (I like) and a good tomatillo flavor makes this a good choice for those who enjoy a mild salsa (it's on the upper end of mild). The orange salsa (taquera) is spicy! Good smoky flavors and only a few drops are needed for a nice burning kick. I need to come back and try rest of their meats (I always get their asada and pastor every time) because I keep getting what tastes good even though I should try the rest :) Their quesadillas and alambre portions are HUGE especially if you order multiples. Give this place a try and tell me if I'm wrong. I eat tacos every week and typically drive to South LA for my likings, but this place is winning my emotions. This is the upper echelon of $2 tacos in SGV.

    Came across Mike L's review for Tacos Xaam and decided to check it out myself. Seeing the open…read morecondiments table and the unlimited sauces were pretty much what drew me in. Not sure if there are set hours that they are set up, but we stopped by on a Thursday night last week to grab some tacos for dinner. They're located on Garvey Avenue (near the back of the parking lot), in front of the Numero Uno Market - there's also a small churro stand adjacent to Tacos Xaam as well as a hot dog stand in the plaza across the street. So when we walked up to the stand, we saw one of the workers managing the meat. They have pastor roasting on a spit while some meats are inside of a pot and other meats that have already been premade. We originally only wanted asada tacos, but the worker convinced me to try the pastor. And I ended up adding a cabeza and tripa as well. I'm not a taco connoisseur, but I have to say that I really enjoyed the tacos from this stand. For one thing, they give a ton of meat! Tacos are a little pricier than the place that we usually visit ($2 a piece), but I think the quality is there - and the quantity is definitely there! Out of all the ones that I tried, I actually enjoyed the tripas taco the most. This was on the crispy side and retained its crunch as I bit into the taco. The tortillas are on the oily side with the combination of the oil and the meat, but everything tasted really good together. And of course, you have to try the asada if you're getting a taco. We ordered five or six of these - my sister agreed that it was packed with meat and really tasty. The steak was cooked well and wasn't chewy or dry. I also ordered cabeza on a whim and thought it was pretty good, but probably not my favorite. This reminded me of the beef stew meat that my mom makes at home. It had good flavor and was actually really filling, but I'd prefer asada over the cabeza. The worker asked why I didn't want to try the pastor, so of course I gave in and ordered one. I really liked the fact that this came with some grilled pineapples - reminded me of the Brazilian steakhouses! This was a little on the salty side, but with the addition of the sauces and condiments - I'd say that the taste was really good. If you order your tacos to eat there, they serve it on a plate, making it easy to load up your tacos with the condiments. If you plan to eat them at home, they offer bags for the condiments as well as sauce containers to scoop out the sauces. There was a container for lemons, onions, cilantro (love that this was by itself and finely chopped), and a spicy jalapeno pepper/onion mix that looked way more innocent than it tasted. Unfortuately there weren't any limes that night - as for the sauces, there's the guacamole, salsa verde, and two kinds of red sauces that looked super intimidating. We enjoyed the salsa verde the most - not spicy and had a nice zest to it. The people operating this booth were friendly - everything was super fast and we got our tacos within minutes. tl;dr - Tacos Xaam is definitely a taco stand you want to consider for those late night cravings! It's a little further out there than the regular SGV places, but it's worth it. They also have quesadillas, burritos, tortas, etc. I will return to get more tacos!

    Photos
    Tacos Xaam
    Tacos Xaam
    Tacos Xaam

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    Karina's Tacos - tacos - Updated September 2026

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