Amazing experience. Excellent food. Great atmosphere. Cool gift shop. Breakfast with the roosters.read more

We have the boot (lobster) and Mo $31 great price. Huge meaty chunks of lobster and the to stow was…read morethick and juicy also. Has the pecan pancake just one and it was the size of a plate. Cool Ambiance. Great outdoor seating and people watching. Brittany served us at the bar outside. She was prompt professional polite and great recommendations. Good drinks too. A try beverage artisan Make reservations or expect to wait.

I've been to the Keys so many times, and my biggest regret is not discovering this place sooner…read more The food is absolutely amazing, and the service is just as incredible. If you're in the area, I 100% recommend stopping by you will not regret it!

Absolute must visit. Met the owner who was extremely polite. My family is Haitian and to know that…read morethere is a Haitian restaurant here had us leaping for Joy. We are foodies and definite skeptics when it comes to food that we grew up eating. MO's restaurant did not disappoint. My kids immediately began to dance as they ate and were more excited to eat the food of our culture. We had the fried pork meal and chicken meal. They were a large portion making it worth it. The flavors of the food was amazing as well. Anyone looking for Haitian food ensure to stop here. It is worth it.

This might have been our first meal in Key West. Drove over, parked in their lot, and ordered two…read morethings, but the most amount of food. Very generous portions. Our research told us that this would be a great meal and it truly was. I ordered the pork chunks, which were perfectly fried and so flavorful and tender on the inside. My wife ordered Ropa Vieja which was pulled beef, which wasn't as good, but still quite tasty. Had to bring food back home with us, which we ate for various snacks before we departed. Fast food and a nice hidden gem in the town. Glad we had this kick off our trip.

I've been to El Siboney a number of times over the years and am finally getting around to writing…read morethis review. The restaurant is tucked away on a back street, far from the usual tourist spots, which adds to its charm. The food is authentic Cuban cuisine -- and I say that after decades of living in and around Hudson County, NJ, where the Cuban community is large and vibrant. At El Siboney, everything tastes fresh and homemade, with generous portions and prices that are refreshingly reasonable for Key West. This visit, I ordered the whole fried yellow snapper, served with yuca, yellow rice, and beans. My dinner companion had the Siboney skirt steak, one of the restaurant's popular dishes, served with a choice of sides. Both meals were excellent. Dessert was equally impressive: a delicious slice of tres leches cake and silky vanilla custard that were the perfect ending to the meal. Overall, it was a fantastic dining experience. Dinner for two, including dessert and tip, came to about $100 -- a great value for the quality and quantity of food. El Siboney remains one of my favorite places to eat in Key West.

This was one of our favorite stops on this trip to Key West. The food was the best of our visit!…read more We loved that the had an appetizer sampler and an entree sampler. As a person that has a hard time deciding between items on a great menu, this was dream! Our service was outstanding. We loved the ambiance of this spot. Lots of cool artifacts and art! Especially if you are a Star Wars fan. Highly recommend a stop here!

fun "nerdy" decor - dark and fun. Service was good. Our server was friendly and advised us on the…read moremenu. I had the entree trio the scallops were cooked perfectly wrapped inside crispy bacon, the grouper was a little dry and the garlic mashed were slightly bland, the shrimp and were seasoned and cooked well and the spice level of e curry sauce over the rice was great. Overall a great dish. my husband had the appetizer trio and he enjoyed it very much. Again the scallops were the star. We got a side of fries to share and they were very reminiscent of In and Out - a little styrofoamy in texture. The Lime Aioli for the fries was the star here. My son had the grilled cheese and caprese salad - he is a picky eater and devoured them both. I'd say all in all this is a great place!

I was told by one of the locals to try the jerk. I was off and decided to try the jerk. I decided…read moreto try the jerk chicken wings with rice the service was awesome and I would definitely return. The ambiance was nice and the music was very eclectic and the live band was great. When you're in Key West, FL make your way to The Jerk. To all my Yelpers let's continue to eat our way through the world #foodie4life.

I stumbled across this spot earlier in the day after breakfast nearby and was intrigued by the sign…read moreadvertising Caribbean food and jerk chicken, one of my favorites. While I was checking it out, the bouncer at the bar next door told me it was worth a visit, which sealed the deal. Later that evening, I convinced my friends to go with me. They were expecting a full sit-down dinner, but this is more of a counter-service spot with 6-7 bar stools inside. The setup is simple: place your order at the counter, then either grab a stool or head to the bar next door, where they'll bring your food when it's ready. We chose the bar's patio, which gave us a clear view of the restaurant. It was reassuring to see other groups having their meals delivered over too--it felt like we had discovered the right local gem. The wait was about 25-30 minutes, but that only confirmed everything was being made fresh. And let me tell you, it was absolutely worth it. Our group ordered two jerk chicken plates with plantains, mac n' cheese, and slaw; one oxtail with black beans, rice, and mac n' cheese; and one jerk burger with fries. Every single dish was a hit. The jerk chicken had that perfect smoky spice and heat from the scotch bonnet peppers, balanced with bold Caribbean flavors. The oxtail was tender and flavorful, and even the sides like mac n' cheese and plantains stood out. All in all, this was easily one of the best Caribbean meals I've had anywhere. A true must try when in Key West.

We stopped here on our stroll of the town and had a Cobb salad, which was fresh and delicious. The…read moreoutdoor patio area is very lovely, quiet, and clean. Bottles of chicken repellent (water) are placed at each table; however, we spied no problematic poultry and were left in peace. Waitstaff are welcoming and helpful. We had also visited the RamsHead location in Annapolis last year for a concert by a Key West musician and have found both venues to be predictably great!

We had breakfast here. "Brunch" is not actually brunch. They have Bloody Marys and mimosas. Service…read morewas fine. It's all outdoor and chickens provide the entertainment. Lol. I had the 2 egg breakfast with choice of meat and bread. He had the chopped corned beef and eggs with hollandaise. We both had "island home fries". Those very not tasty and seemed to have been kept warm too long, as some were hard. Husband did not care for chopped corned beef. The eggs were enough to feed a few more people. Overall it was okay.

Have been to Key West twice and the first time in late October 2025 they were not open for some…read morereason. I have returned in June 23 2026 and love the arepas, empanada, and Jojotica's Cachapas. It was worth the wait! Delicious!

Definitely lived up to the hype. The burger with beef was amazing. Really flavorful. Seems liked it…read morechanged every bite. The chicken pita pocket has the best damn creamy green sauce I've had.

While staying at Pier House, our group of 10 decided to dine here on a whim. We were given a table…read moreon the veranda which was very nice. WHAT I TRIED: Blackened Hog Fish Tacos- fresh and perfectly cooked. Conch Fritters- also just right with the most delicious key lime mustard sauce! Strawberry Lime Lemonade- very nice with muddled strawberries. Not overly sweet. My friends ordered the caribbean cobb salad, the white conch chowder, and crab/spinach dip. Two enthusiastic thumbs up from everyone. Our waiter, I think his name was Alvaro, single-handedly tended to our table. He took the orders, filled our glasses, double checked the orders were correct, brought out our food and extra anything we requested all while remaining cool, calm, collected, respectful, and poised. So refreshing! BY. HIM. SELF. Great hire! He definitively brought the experience full circle. ALSO unlike other restaurants on the key (cough Firefly, cough Santiago's Bodega) he easily and efficiently split our bill into several ones without ANY hesitation. Easy peasy. What a concept! I will be back to try their dinner menu the next time I'm in town!

Very good restaurant right on the beach. Great location for us as we were staying at The…read moreSouthernmost Hotel. Food was good and service excellent. We spent time in the restaurant and the bar. Love the atmosphere!