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    Kellie Ann's BBQ

    4.4 (9 reviews)
    Closed Closed

    Kellie Ann's BBQ Photos

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    KELLIE ANN'S BBQ ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups

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    Awesome ribs and pulled chicken.   Picture is missing the corn

    This is an excellent place for BBQ. Pork, chicken (both on the bone or pulled) BRISKET...the best absolutely the best. Catfish is excellent. They also have some addicting kielbasa in a special sauce that you just can't stop eating it. Handcut fries, homemade everything and the collards...well when in season, are to die for (I dont share that much as everyone loves them and then there is none for me) There are not a lot of GREAT restaurants that you go to and walk out feeling like you had a great home-cooked meal at your friends house. The staff are amazing, always having fun and enjoying their customers. This is NOT the old restaurant that used to be there. Yelp hasn't helped fix that yet because this place is clean, updated and filled with music memorabilia hanging on the way. Kellie comes out often to visit with her guests. They do a great take out business and have a drive through for easy pick up. If you are close or your heading to the TN river or a float on the Buffalo, then make sure to stop by. I KNOW you won't be disappointed. Check out the Facebook page Kellie Ann's BBQ for the menu, daily specials and other excellent reviews.

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    2 years ago

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    11 months ago

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    6 years ago

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    2 years ago

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    3 years ago

    Food is amazing!!! Best brisket ever! Smokey meaty wings, and OMG Ribs!!! Love it!!!!!

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    3 years ago

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    10 years ago

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    Samuel's on the Square - Breast of chicken sauteed, flamed in marsala wine with cremini mushrooms served over our Buttermilk Garlic Mashed Potatoes.

    Samuel's on the Square

    4.2(22 reviews)
    32.9 mi
    $$

    Thought we'd try this place for my husband's birthday. Surprised first off that they charge $1.00…read morefor a glass of tap water. Ordered prime rib and chicken Marsala. Portions were small (other than the prime rib, which was the weight it was supposed to be). Sides are extra and small portions. Dinners came with a frozen crappy breadstick, not at all the quality we expected with the rest of the meal. Don't think we will be back for the prices of the meals and the portions we received.

    A bit expensive but the food was good. We will go again sometime soon. The server was excellent,…read morefriendly, and great to deal with. We had the smoked prime rib which was tender enough to cut with a fork and almost the perfect amount of smoke. Maybe a bit too much but still tasty. It was next door to a gonja store so as you walked thru the front door you got a big whiff of smoke. My gps took us to the back door for some reason but we drove around the square and found parking in the front. Soooo...starting out in the alley and then finding the front door with a huge whiff of gonja wafting about made for a funny evening out with the wife

    Photos
    Samuel's on the Square - Jumbo sea scallops briefly sauteed in clarified butter served over creamed spinach with bacon bits and Pecorino Romano cheese.

    Jumbo sea scallops briefly sauteed in clarified butter served over creamed spinach with bacon bits and Pecorino Romano cheese.

    Samuel's on the Square - 1/4lb. meatballs made from scratch by an old Italian recipe, hand crafted, roasted in the oven then simmered in our homemade tomato sauce.

    1/4lb. meatballs made from scratch by an old Italian recipe, hand crafted, roasted in the oven then simmered in our homemade tomato sauce.

    Samuel's on the Square - Chopped spinach and artichoke hearts mixed with a blend of cheeses then baked in the oven until hot and bubbly.

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    Chopped spinach and artichoke hearts mixed with a blend of cheeses then baked in the oven until hot and bubbly.

    Lugo's

    Lugo's

    4.7(199 reviews)
    40.8 mi
    $$$

    After living in Dickson all my life, I had never made it in to Lugo's before. Then my friend made…read morereservations for both of us. I wasn't sure exactly what to expect, but after reading through their menu and other information on their website, I was pretty sure I would like it. Upon arriving we were seated within 5 minutes by the sweetest most personable server I have delt with in many years. The interior of the restaurant is so pretty, with white table clothes and fresh flowers on every table, it was absolutely breathtaking! My friend and I tried the empanada, and it was brought out in a timely manner, and OH MY GOODNESS it was soooo good! Then I ordered the Salmon, and my friend ordered the Chicken Cordon Bleu. The presentation of the food was so upscale and beautiful! And again, I was shocked! The food was soooo good, definitely worth every penny I paid for it! Then, for dessert we both tried the Affogoto. I was sooo surprised at the quality of the espresso! As a barista of 2 plus years, I might be considered a little bit of a coffee snob My words after my first sip were, "Oh wow, this is really good!" Nearly every single item on the menu is handcrafted in house, and what isn't is sourced locally. The chef even personally came out to check on us, and see how we liked our food! This place is AMAZING!! I 1000/10 recommend!

    lugo's is amazing! The food was absolutely delicious from the homegrown micro greens and edible…read moreflowers to the tiramisu and the entrées. Everything was absolutely incredible. The service was also fantastic. The ambience is amazing and the chef comes out to greet every customer who comes to his restaurant. this was hands-down one of the best restaurant experiences I have ever had!

    Photos
    Lugo's - Photo by Ande Truman

    Photo by Ande Truman

    Lugo's - Photo by Ande Truman

    Photo by Ande Truman

    Lugo's - Photo by Ande Truman

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    Photo by Ande Truman

    Kellie Ann's BBQ - tradamerican - Updated May 2026

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