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    King Tin Restaurant

    3.5 (27 reviews)
    Closed 11:00 am - 11:00 pm

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    the interior of the restaurant
    Charles H.

    It seems a bit difficult to find a dim sum place in Waterloo, but this was the first place that showed up after a quick search, and it was within walking distance. Besides dim sum, it is also a seafood restaurant. Overall, the dim sum was alright, since I'm not too picky and expectations weren't high. However, it was clear the food was probably microwaved. In particular, the shrimp dumplings weren't great, and the custard buns were opened up (shouldn't they be closed buns?). I thought the chicken feet were good and the congee was pretty good as well, so it's a bit dish dependent.

    Close up of deep fried oysters (full amount - about 8 small oysters).
    Shannon C.

    Wanted to try this restaurant out as it seemed to be the only place that did served the deep fried taro ball in the area. The quality of food is very poor. Ordered dimsum through selflane (their online platform) on a Sunday morning for pick up at 11:30. We got to the restaurant by 11:28, and was told our order would not be ready for another 20-30mins because they were just waiting for the deep fired oysters (you would think that the order should be ready at the pick up time that you selected on the online platform). We left the restaurant at about 11:56 and found a nice spot close by to have our picnic. To my surprise, half the dimsum dishes had to be thrown out because it went bad - the taste of the dimsum dishes was very, very sour... this included the hargow, which was basically cold, hard and sour by the time we had it, the steamed chicken feet (which does not taste like your typical Chinese steamed chicken feet) - this was discoloured, almost black, very dry, and tasted like they used red vinegar?! And lastly the deep fried taro ball, the pork filling had no flavour, and tasted like the pork they used went bad. I would also not recommend the deep fried oysters, the overall dish was so small, it was not worth it at all... Overall, my experience at this restaurant was very poor, I would likely not visit this place again as there are much better restaurants that serve dimsum. Eat with caution... especially when taking food to go.

    Angela L.

    Came by for Dim Sum while my friends and I were in Waterloo. They have a decent selection of food and it was not too expensive either. It ended up being really good! Would come back if I was in Waterloo again!

    The giant spring roll was suuuuuper good. You haven't done your visit justice until you've tried it
    Cecile H.

    Disclaimer: This review is solely based on King Tin's lunch buffet that runs only from Monday to Friday- I haven't had their regular a la carte menu stuff or dim sum. Their lunch buffet is really great for the price. $9.50 for an all-you-can-eat meal means you don't have to feel guilty about not eating until you feel uncomfortable, and this makes for a much more pleasant buffet experience. :-) The quality of the food is also on par with typical Chinese food you'd find in Waterloo. Selection isn't crazy, but it's enough. There are both americanized and traditional Chinese food options, with items like sweet and sour chicken, beef ho fun, chow mein, eggplant, etc. They also had a few dim sum items in the mix, which was nice. My only complaint in regards to food would be that there weren't that many non-meat dishes. Gotta look out for my vegetarian/vegan sisters. Service was minimal, but that's standard at buffet places. They seated us when we entered, brought us water/tea, and took care of us at the register when we went up to pay at the end. I would definitely go back again if I ever needed a quick-fix for a large quantity of Chinese food (which is almost always).

    Christopher L.

    Can't beat the value of this place! I came here for their lunch buffets which had a pretty large selection of foods and it was pretty cheap (I think it was $10 per meal). It's probably on par with other Chinese restaurants in Waterloo but still doesn't compare to Markham / GTA Chinese food. The buffet usually isn't too packed, so they don't seem to run out of things and feels pretty relaxed. I also came here for dim sum, which is even harder to find in Waterloo, so I think this was the one and only time I've had dim sum in Waterloo. They have everything you find in your standard dim sum and it was great because dim sum is a meal I love no matter where I'm eating it. I think it was reasonably priced as well, ending up around $15 per person. I'd recommend this place as a place to try out in Waterloo. But for an authentic and better experience, I'd definitely recommend people to visit Markham for great Chinese food.

    Eric Y.

    Great authentic Chinese food in a nice new looking spot in a yet to be complete building one street over from it's old location on King. The sign said since 1983 I think so this place has been around for a long time and it obviously knows how to do Chinese food. I had the lemon chicken, a mushroom veggie dish, fried mixed seafood and a bean curd with crab sauce. A few dishes didn't seem that hot despite the restaurant being quite empty, and compared to meals at the old location on king everything seemed a step down. The old location was definitely a 5 star dining experience but i'm not sure if the chef had a day off when I was there. It's still a great restaurant but may be a disappointment to yelpers who remember the food at the old location.

    Free soup and desert.

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    5 years ago

    Good service but decent taste. The combination platter quantity is very low but worth it before moving to main course

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    5 years ago

    Food was below par. Some foods tasted frozen, waiters were slow and had a negative demeanour. Would not recommend for its price.

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    Bao Sandwich Bar

    Bao Sandwich Bar

    4.2(294 reviews)
    0.4 km
    $

    The location is inside this residential area -- a half basement of an apartment building…read more It's secluded but quiet and nice. The portions were good and the food wasn't bad. Would come again if I am in the area!

    Ohhh Canada, I salute you for the effort. Or should I say ohhh boa sandwich company. I mean, to…read morededicate an entire eatery to the clover Boa? It is a worthy cause indeed. Let's start with the good. Huuuuge Boa's! Easily the biggest I've ever seen. The bun is as good as they come, pillowy soft, yet strong enough to hold all of the ingredients that make up these massive sandwiches. Now as far as the food itself, well, disappointing to say the least. I tried the chicken katsu, crackle belly, and Seoul beef. All were technically flawed in various ways. The chicken katsu was the more enjoyable of the bunch, great on breading and flavor, but the chicken itself was tough and on dry side. The amount of beef in the Seoul beef is beyond generous, and actually tasty. But the kimchi does absolutely nothing to add to this. As far as the crackle belly? My oh my. Pork belly is my thing. I've had more than I could count. None as bad as this. The name crackle implies crispy. This cut of pork was so tough and overcooked with little to no fat, that i started to question if it was even ever from the belly itself. Surely this could not be the norm at boa sandwich bar. Maybe a bad day at the office? I would certainly hope so, because even with mild expectations, Bao sandwich bar falls waaaay short.

    Photos
    Bao Sandwich Bar
    Bao Sandwich Bar
    Bao Sandwich Bar

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    Rock Paper Scissors - Pork Patty

    Rock Paper Scissors

    3.1(10 reviews)
    1.0 km
    $$

    I've walked by here plenty of times and noticed that they served congee and you tou which caught my…read moreeye, so I finally decided to give it a try! The interior is very cute here - the menu is handwritten on a chalkboard and they have stuffed animals on sale at the side. We came here at around 30 minutes before closing time so unfortunately we were only able to get takeout. There was plenty of available seating though and the restaurant was clean and tidy. We decided to order the cold noodles (liang pi) and the yo po noodles which came up to a total of $16. You get to play rock paper scissors with the cashier, and if you win you get 5% off your order. Portions were huge for the price and the food smelled so good! The noodles itself were quite chewy and carried the sauce well. I think both dishes were a tad too oily though, and it also tasted more sour than spicy. I probably won't order these dishes again, but I noticed they serve other interesting dishes on their menu like peking duck pork wraps and pork patties - I might just give it another try when I'm in the area!

    Used to have an opening promo where you could have bonus menu items by winning in Rock Paper…read moreScissors ~ Close to Linden Square and the UW Plaza. Convenient place for a hot and spicy lunch/dinner. Price is slightly more expensive but they also give large portions. Would recommend the standard meal combos over custom orders due to difference in price. Their 麻辣烫(malatang)are a staple, but the pickled cabbage fish casserole left a better impression on me. Though that might be because I had their malatang too many times aha Overall a homey meal, but personally find it a tad expensive for something I could make at home. Would recommend for cold winter nights.

    Photos
    Rock Paper Scissors - Steamed Cold Noodles. (There are cucumbers, bean sprouts and gluten in the dish, and we pour our house special sauce on them)

    Steamed Cold Noodles. (There are cucumbers, bean sprouts and gluten in the dish, and we pour our house special sauce on them)

    Rock Paper Scissors - Rou Jia MO (Kind of like a Chinese Style Burger, and we put shredded pork into two pieces of MO. Different taste, but you should try it!)

    Rou Jia MO (Kind of like a Chinese Style Burger, and we put shredded pork into two pieces of MO. Different taste, but you should try it!)

    Rock Paper Scissors - Noodles with Minced Pork and Vegetables

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    Noodles with Minced Pork and Vegetables

    Bhima's Warung - Oysters

    Bhima's Warung

    4.1(117 reviews)
    0.2 km
    $$$

    Positives were the large portions, colourful fresh ingredients, and cute interior decor…read more Was it AUTHENTIC ? Not in my opinion...especially coming from SE Asian roots and having travelled in Singapore, Malaysia, and Thailand. Majority of the dishes here seemed more of a fusion of different cultures rather than purely Indonesian. The flavours didn't quite hit the mark and spice levels were near non-existent. Seeing the fellow diners...I can see that the flavours must've been westernized. And for this style of more 'comfort/rustic' style dishes, the main dishes were quite expensive at ~$45+ each. Drinks were mild in flavour, but at least not too sweet! This was a fun try, especially if you're not one for spicy food. CASH & DEBIT ONLY. We tried the: -gado gado (Indonesian potato salad) -angus beef tandoori (with taro mash) -duck curry with crispy noodles -mango lassi -thai iced tea (more like condensed milk tea, barely had the Thai tea flavour) -specialty mojito

    Bhima Warung is highly rated as one of the top Asian restaurants in Waterloo when I was doing my…read moreresearch. I'm no expert on Indonesian cuisine, however, trying out these fancy exotic dishes on a velvet-covered table in a dim setting is pretty romantic. We opted for indoor seating, though the outside patio radiates a cozy charm. The Pad Ped, a delicious red curry concoction of surf and turf, absolutely wins. Can't forget the goi thai dumplings either, wrapped with chicken and scallops - a personal fave. Salads didn't hit the mark for us. The calamari salad (sorry forgot the name) suffered from less-than-fresh squid. Kudos to the excellent service: they let us swap for another salad on the menu, certainly better, yet overshadowed by the first two dishes. Still I would recommend to try this unique spot out, especially for the two dishes I've mentioned!

    Photos
    Bhima's Warung - Papaya salad

    Papaya salad

    Bhima's Warung - Ribs

    Ribs

    Bhima's Warung - Pad Ped $39

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    Pad Ped $39

    Silkburg - Curry with beef

    Silkburg

    4.5(2 reviews)
    0.8 km

    Silkburg is a quaint and adorable spot to grab a bite if you are craving asian comfort food. The…read moredecor is simple but cozy, and the service is also great. During my visit, a friend and I ordered the Braised Pork Rice (~$10), Stewed Beef Noodles (~$12), and the Beef Wrap (~$6). The ordering is done at the front counter, but a kind server will bring you the food if you choose to eat-in (which I'd recommend - the atmosphere is lovely and the place never looks to be too crowded). The first thing we noticed about the food was that the portions were massive. The Braised Pork Rice was a decent size, but definitely manageable for a hungry person with an average appetite. The bowl of Stewed Beef Noodles, on the other hand, was definitely huge enough to satisfy two people. We expected the Beef Wrap to be appetizer-sized, but it came out looking like a full-sized burrito. Needless to say, we ordered far more than enough food for our stay. Taste-wise, the braised pork and beef wrap were both a 4/5. The noodle broth wasn't my favourite, but I might just order it again if I get hungry enough (lol). Overall, Silkburg is a great addition to the neighbourhood and serves as the perfect place for a low-key meal. :-)

    Big portions, good taste. I usually get the Japanese curry…read morewith beef and rice. It tastes very homey and rich and comes with generous portions of beef! Tip: 10% off with cash

    Photos
    Silkburg - Stewed Beef Noodles

    Stewed Beef Noodles

    Silkburg - Braised Pork Rice

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    Braised Pork Rice

    Crystal Palace Restaurant - These beefs ribs are very traditional.

    Crystal Palace Restaurant

    2.8(33 reviews)
    1.6 km
    $$

    One of the best places for Chinese Food in Waterloo. The Orange Beef is particularly good!read more

    So amid the pandemic times, the cravings for dim sum were real. Heard about crystal palace but I've…read morenever been so decided to try it out. Ordered: Har gow (shrimp dumplings) Good size, 4 in an order. Average. Shrimp were flavorful. The skin fell apart quite badly even after a cooling period. If you don't know, crystal skins on dumplings bream quicker if you try to grab them straight out of the steamer. We had about 20 min from take out pick up for it to rest and it still broke a part.... Siu mai Pork and beef dumplings were a good size, again 4 in an order. Preferred the beef over the pork. The beef siu mai tasted like a regular dimsum beef ball. No crunchy water chestnut textures though that you usually find. The pork tasted very porky - I wouldn't order this again from here. Lotus leaf glutinous rice with chicken 2 in an order The pork and mushroom mixture in between the rice was very minimal. The flavour was lacking. I thought the rice was the better part of the rice dumpling ; others thought that the meat part was better. Not the biggest fan. Szechuan green paper / eggplant with shrimp paste So the sauce is on point. Nice soy and black bean sauce; not spicy at all. The shrimp paste is your typical shrimp fish ball flavour. It was fried really well. The surprise this time was the Glutinous dumpling with Pork. Fried nicely. The filling was a good balance of salt and sweet. The outside was sweet and sticky. Overall, it was an ok dim sum place. The pick up was fast. The food was hot. Very limited dim sum menu.

    Photos
    Crystal Palace Restaurant
    Crystal Palace Restaurant - Shanghai Xiaolong buns. Not as good as the ones from my hometown Jiangyin (we specialize in Xiaolong buns). These are rather dry.

    Shanghai Xiaolong buns. Not as good as the ones from my hometown Jiangyin (we specialize in Xiaolong buns). These are rather dry.

    Crystal Palace Restaurant

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    King Tin Restaurant - chinese - Updated August 2026

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