Yes. That's the review. Yes for everything. Service, price, FOOD, yummy, ambiance. Name it…read more Everything is good. Me and my wife go there quite often lately. Mostly when she's craving it lol but yea we love it.

La Rizerie is one of my go to's when I want some nice grilled meats or shrimp. I always order the…read moregrilled chicken with shrimp. It's so tasty and I'm never disappointed. I heard the sushi and pad Thai is good there, but I have yet to try either one yet. They have a nice selection for whatever your choice is. I have also tried their Phô soup which was pretty good as well. They have delivery and take out options and are pretty quick to complete your order.

Do not eat here. The food was inedible. Absolutely horrible. The meat tasted 2 days old and was…read moresuper dry. Fried rice was stale and had hard pieces that cracked my wife's teeth. Waste of money. Cost us $60 and we ended up throwing everything in the garbage.

I come back here so many times just for the roasted and bbq meats which I super recommend. They…read morehave so many choices: chicken soya, bbq duck, bbq pork, sausages, intestine. The meat is tender and juicy. But you should try it when the store just open. Because at the end of the day, the meat gonna be hard and chewy. The "Pho" here is acceptable, not authentic but it's good.

Beau petit resto thai qui offre des classiques légèrement américanisé…read more J'ai prit le Padsew similaires au pad thsi mais nouilles chinoises. Tu choisie t'as protéines soit boeuf, poulet p, crevettes ou tout. Un excellent choix La salade de papaye est correcte légèrement épicé. Le tartare de saumon est excellent. Pour dessert la Key lime pie ! Ils offres d'excellent cocktail et plus Mais mon coup de coeur va à la terasse terasse

I was yearning for Asian food and I came across this menu online and noticed the Thai options they…read morehad, so I walked here a few blocks from the hotel I was staying in. They were moderately busy on a Tuesday night and they greeted and seated me immediately. My server was great, very friendly and helpful. The menu had a couple of items that looked appetizing, such as the Tom Yum soup and curry chicken stir fry. I started with jasmine hot tea, which was excellent and warming after the walk in 2 degree weather. The soup was warm as well, but flavors weren't as authentic as I expected. It was decent though. Next up was the curry chicken stir fry and it was really bland, so I used a bunch of their hot sauce to spike it up. I've never been to a Thai spot that didn't have birds eye chili and Prik nam pla, as their hot sauce was a form of sriracha. It was spicy, but not much flavor. Overall, the venue was beautifully decorated and service was great, but food mediocre.

It was my first time coming to Matsuno and it won't be the last. (Make sure to make a reservation,…read moreespecially if you have a bigger group, just to be safe). We went as a group of ten for a friend's birthday and even with a bigger group, the service was insanely quick. It was almost like they had a machine in the back making all of the food because for such a large quantity to make, it was served within minutes. The food itself was SO good- I think we ordered 3 or 4 rounds of it. (I don't think many of us will be able to move easily this morning). There was nothing I tried that I didn't like. From the assortment of sushi and calamari to the general tso chicken and other meat and shrimp, noodle and vegetable dishes- we were one happy bunch. The waiter was so kind and handled our group as though it was no sweat. Even when a wine glass was accidentally broken, he didn't make us feel bad about it at all. I would definitely come back but it may not be for some time- I think we outdid ourselves. I highly recommend it though!

Very delicious all you can eat sushi on the west island. Service is quick and professional, and the…read moreambiance is very comfortable for both going out with friends or for a date night. Tip: Bookings are strongly recommended, especially for dinner on Friday and Saturday evenings.

The spice authenticity of this place rivals the best Sichuan food in Toronto and is even better…read more There was only one customer dining in when I entered on a Wednesday afternoon to order carryout. They didn't have a physical carryout menu so I had to take pictures of the actual menu instead. I asked for extra spicy for the mapo tofu and mild spicy on the fish fillet with pickled vegetable soup. They still put a generous amount of peppers in the pickled vegetable soup. The numbing spiciness level is on a authentically intense level. Although I had no problem with that, people who are not used to the real spice levels with this cuisine may need to be emphasize low spiciness or no spiciness when ordering. Fresh peppers instead of dried peppers are used and both dishes tasted superb. If you are not from Canada, remember to order white rice as it is not included. Also ask them to include utensils when getting carryout. The tables are clean and the place has a nice casual decor with oil paintings of pictures of Sichuan province.

After tennis, we were ready to gobble down some Szechuan food. I've never been to Cuisine Szechuan…read moreeven though I used to live nearby. It's next door to Porchetta. We dropped in on a Saturday afternoon (around noon) and were the first customers. Always a good sign when you see mainlanders eating inside. Our server was great and came by frequently to refill our waters. The menu is huge with soup, cold and hot appetizers, meats (chicken, pork, beef, fish, seafood and other), vegetables, noodles & rice, lunch specials and a chef's menu. Massive. - Rice ($6.00 medium) - always find it ridiculous when you have to have pay for rice. A medium was good enough to share between two. - Tofu flower & sliced halibut in a chili pepper and szechuan peppercorn broth (#75) ($14.99) - soft, tender fish but the broth lacked that spicy numbness that I crave with Szechuan food. I liked the soft pieces of tofu. Overall, it was tasty but the version at Délice Oriental is much more satisfying. - Yu xiang eggplant with dou ban jiang (#97) ($9.99) - we weren't expecting the sauce to be so sweet. Decent but one dimensional. - Stir fried green beans with chills and ground pork (#102) ($10.99) - normally, I love green beans but CS's version was salty. Much too liberal with the salt. Average. Too many other Szechuan options in the area to explore.

The chicken was very tasty as well as the beef! Ramen was great too! So to sum it up we really…read moreenjoyed our meal! The service was excellent too . True asian customer service. Food is also seen cooked so you could be sure it is well done. They do have high chair. Parking space is ample. Ambiance is cool, clean and chill. Ample spacing between tables. Accepts credit/debit. Toilet also smells good although it looks abit messy

I really like this place. It's never crowded. We have always felt comfortable eating there or…read moretaking out. The combos offer good variety and they are tasty. We keep going back because it's so close to home and the service is always friendly and quick. It's an open kitchen that appears well run. The rice cake skewers are spicy but very delicious. I left out a star because the menu is a little limited if you aren't going for fried chicken.

Last time I was here was one month before COVID erupted and then again a year later and I'm sad to…read morereport that the quality and value has declined. Having been here enough times in the past, I can immediately see the differences. So many items were scratched off the lunch menu and what items were available suffered in quality unfortunately.

Really cool concept but missing a few main dishes that would make me come back…read more Love the layout the big tables with the over Size art mural and the sleek benches. Perfect for a byow birthday party the tables are huge. For 20$ you can eat your heart out with sushi and your typical Buffet style picks. My favourite were the octopus balls, those tasted almost like the ones I got at imadake and I love those !! They have a really great green tea ice cream in the dessert section, it's that or orange slices. They need more options in the dessert department and maybe some fab favourites added. Food 3.5 Service 3.5 Decor 3.5 I will for sure be back as it's super close to me and the fact that it's a byow will definitely help impact my choice next time when choosing locally.

Didn't know about this place until I stumbled on it by chance, and found out that it's actually a…read morechain that has 3 locations in Toronto and Vancouver! I visited at lunch time on a weekday and it was actually PACKED. Service was still relatively quick. You order by checking things off on a piece of paper. Make sure you verify your choices with the waiter, because they forgot one of our dishes probably because they didn't see it in the first place. No big deal. You get 8 options of soup base for your noodles. I got a two chili peppers option and it was actually real spicy, which I loved. All noodles come with 10 small dishes that you have to add to your soup, which already contains plenty of meat. The noodles were real authentic, just as I remembered from Yunnan. The soup though was my favourite part; so flavourful I can drink it all day. One serving of noodles with the sides was plenty to fill me up but additional servings of noodles are free if you're really hungry! The price of the soup bases is around 11$, but an addition of meat is mandatory for 3$, so each bowl is actually really 14$. Well worth it for the quality and quantity! Overall a great addition to the Montreal Chinese food scene!

So happy I tried this place. I tried the spicy and sour fish broth and it was delicious,…read moreheartwarming, not too spicy and not too sour. The fish inside was very fresh and the rice noodles were perfectly chewy. We also took the pig ear and grilled calamari tentacles and they were also delicious. The service is fast and the staff is nice. The place isn't big but it's clean and cozy. It's located right next to the H building from concordia. This kind of food would be perfect for MTL's long and cold winter.