Closing today for the season so they're getting rid of all their pumpkins and gourds…read more Very friendly people.

Absolutely the nicest people to do business with. Friendly and respectful and welcoming. Missy is…read moremost helpful and extremely knowledgeable about what is available and if not when it will be available again. Mr stein is an absolute gentleman. Always greats you with a smile and so very grateful for your business which in this day and age is very hard to find. Helps load your vehicle up and always willing to go the extra mile for the customer. My wife and I are thankful we only live a few miles away and can shop there for the fresh produce and oh my let us not forget the amazing fresh pure no chemicals added apple cider .

We go there often for our produce. It's always fresh and clean. There's a lot to choose from…read more They are always helpful and kind. You will not regret going! Because it's fresh daily- mornings are best time to get there.

Great beer and wine selection. The outdoor seating in nice weather is perfect. The atmosphere is…read morefun and welcoming

The beer selection was great. The ambience was nice and simple and they sometimes offered a food…read moretruck. High quality beer in the staff was knowledgeable and helpful.

After flying in for a family reunion from Fort Lauderdale I was told to try this venue out while in…read moretown. The food was delicious, the staff was very friendly and efficient and the ambiance was superb. If you're ever in the area I highly recommend the Tamaqua Station Restaurant. It's really a unique experience.

2/14/2026 My husband and I have been to this restaurant for a few Valentine's Days and we are never…read moredisappointed. We enjoy the bar happy hour, Sunday Brunch and everything they offer. Mike our server, was very friendly, attentive and efficient. He has a great personality and is a single dad and a hard worker. My husband and I have a particular affinity for hard-working servers as we used to be them. We used to be the ones giving up all of our holidays to wait on others, but now we're finally benefitting from the fruits of our efforts and enjoying restaurants on holidays as customers & not servers. We both opted to get the Filet Oscar! First though was The Ststion salad with mandarins, strawberries, slivered almonds on spring mix with mango dressing. We enjoyed it so much. The chunks of sweet highest quality crab meat over perfectly cooked 8 ounce filet, Medium, was as good as it gets. The hollandaise sauce was the best I've ever had- rich, tasty and I could taste the lemon in it too- I loved it! We also got dessert! The towering chocolate cake and cream puff! I cannot wait to enjoy my leftovers! The Station has always done wonderful holidays. Valentines is no exception with tables bedecked with lovely flowers and glittery heart in a mini vase. The restaurant also provided a beautiful long stemmed rose. John and Mel run a great business and we are very happy to support them and this wonderful business. Awesome all around!

July 17, 2025 Well I…read morehesitate to share this review because their Thursday night Steak night is bonkers already! lol!! I've been to this restaurant numerous times, but it was my first time trying steak night this past Thursday my husbands brother was in town so we thought we would take him to the Mckeansburg Hotel. He was there in the past and ordered scallops. I couldn't stop talking about how delicious they were. We opted to sit at the bar and got prompt and friendly service from the owner bartender, Kevin and our server and I'm very sorry. I did not recall her name but she gave very good service and I know that she was extremely busy even being so busy, she was very efficient and polite . I opted to get the strip steak. It is 9 ounces and I ordered it medium in addition to the strip steak. You also get a soup or salad +2 side dishes and homemade fresh baked bread. I heard through the grapevine that the owner comes in at 3 AM and bakes the bread for the restaurant . It has a very pleasant oniony savory flavor. My steak was cooked to perfection and was only $12.95. My brother-in-law law ordered a steak that had onions and mushrooms and my husband ordered the steak with Cajun seasoning. I believe in a blue cheese crown that he absolutely loved. I think those steaks may have been a couple dollars extra but still the price was phenomenal. I would highly recommend steak night. You should consider making a reservation if you want to sit in the dining room all the board tables were already reserved when we arrived, but luckily we were able to find three seats at the bar, but we also went very early. The Mckeansburg is a charming restaurant in the beautiful countryside and it is a well run business most of the times when I go to Mckeansburg, I tend to order the thin sliced roast beef french dip with their delicious creamy horseradish sauce, but for the same price I could have steak on steak night, so I had to try it! It is their specialty and did not disappoint!! I can see what all the excitement is about. I'll be back to this quaint lovely hotel restaurant soon. It's so homey and inviting. The food and prices can't be beat!

In 1803, the first house in this town was built on the site in New Ringgold now occupied by the…read morecurrent establishment. First opened in 1890 as an eatery and hotel, the hotel portion is no longer in service, but the restaurant is still thriving where my partner, his family and I came to this hidden gem for breakfast yesterday morning. Reservation was luckily made last minute by calling that morning for an available 830am seating; otherwise, it would have been at 11am. They are that popular for brunch, and patrons would be turned away without one. Upon arrival, some of us stood at the "wait to be seated" sign for a few minutes before being acknowledged. The restaurant appeared to be empty by the number of available parking spaces off of Chestnut Street, with at least three or four tables occupied by customers. Once greeted by the staff, we were immediately seated by the kitchen in the dining room to a simple, traditional, and inviting atmosphere. Like many older buildings, the bar is in a separate room from the restaurant. The breakfast menu was limited compared to other establishments in northern Jersey. We decided on the Farmer Breakfast, Creamed Chipped Beef, Breakfast Quesadilla (no meat) with potatoes substituted, and Eggs Benedict. Our meal was served hot, delicious, homemade with fresh ingredients, and cooked to order. Our server, Sheila, was attentive and accommodating. The price was very reasonable. With history and roots for food and drinks, we can recommend this place.

Consistently outstanding in their service, food, drinks! Violet our server is warm, friendly and…read moreprovides excellent service, a true professional!

Great selection for lunches Ambiance is great with fast…read moreservice along with a nice deck for outdoor dining.

Excellent restaurant in Tamaqua near the high school. Hoagies are fantastic with great fresh rolls…read moreand loaded with premium Boars Head deli meats. Large portions and fresh toppings. Clean and kept up, a place you can enjoy as a hometown establishment should be. Service was fast and courteous. Will be back to try the other menu items.

Fresh bread delivered daily from New Jersey. Boards Head Deli meat. Clean. All the students…read morepictures from the newspaper line the wall. A true community restaurant. 5 stars.