Pretty good French style macarons. This little kiosk has a good selection of this delicacy. Cool…read morefact -- macarons are gluten free. They are crisp on the outside and soft on the inside and made with finely ground almond flour. If you haven't tried them, this is a good place to give it a shot.

I've had really good macaroons so this was average. Nothing special. You get a free one when you…read morecheck in and the lady barely even wanted to get me that. She was still super nice but she thought I was making it up or it was fake. The macaroon was good though. The good was kinda mushy though

We found this place on a "must try" list and I'm so glad we made it happen. It's in a great area,…read morealways seems to have a line (don't worry, they're super fast) and is so cute. It's almost impossible to decide what to order because literally everything looks and sounds amazing -- and based on what we tried, you can't go wrong. The food was such a nice surprise -- it seemed like it would be *fine* but we were impressed. Great flavor, super fresh, oh, and huge portions. Drinks are excellent, you can't go wrong there either. I've tried the coffee, a mimosa, and a spritz on different occasions. So tasty.

The French Market in downtown Knoxville is one of those spots that instantly feels warm and…read moreinviting the moment you walk in. The cozy, café-style atmosphere makes it perfect for a relaxed brunch or a casual lunch with friends. It's charming without feeling pretentious -- just simple, welcoming, and full of great smells coming from the kitchen. The crêpes are the real star. Whether you go sweet or savory, they're thin, perfectly cooked, and generously filled. The savory buckwheat galettes are hearty and flavorful, while the sweet crêpes hit that perfect balance of light and indulgent. Pair one with a good coffee and you've got an easy, satisfying meal. If you're in Knoxville and want something a little different from the usual brunch spots, The French Market is absolutely worth a visit. It's a local gem that keeps you coming back.

Strawberry shortcake latte with the cold foam was DELICIOUS!!! Added bonus was the handmade…read morechocolates! Baristas were super friendly as well!

The tiramisu tasted like sludge, did they use cake mix? The coffee wasn't anything special. Don't…read moreeven get me started on the baristas behavior, very rude and unprofessional holding back her laugh as i talked, I know what i was saying was not funny nor a joke so what was her problem. I normally don't ever leave reviews behind, so that's how bad it was. I wrote a poem. Rancid brew in a chipped-up cup, Tiramisu that I could not sup, One bad bite and I nearly hiccup, I left that shop and never went up

Finally was able to give this venue a try at long last! Solid 4.5 out of 5 for a morning breakfast…read morevisit. The venue was nice inside and very clean. The staff were also helpful to bring out everything very timely and checked in often. The coffee was ON POINT! The food has some highs and lows, with the eggs and bacon being the standouts. The bread of the cinnamon roll and toast had gotten a bit stiff but was still really good. We will do our best to try and come back when we can! Definitely come and give it a go!

This place is fabulous! Came Friday for brunch. I ordered the Hash...it was my most favorite…read morebreakfast I have ever had! Seriously! The roasted veggies, grits, poached egg, house bacon with balsamic glaze all worked together perfectly. My Sweetie had the Sausage Omelette and loved it. Carly was our server and she was great and happily answered all our questions. We took advantage of the beautiful day and sat in their outdoor seating area. Carly even brought a fly fan for the table. I can't wait to come back and try something else.

Tried a Monte Cristo crepe with deli turkey breast and Swiss cheese, which is considered a savory…read moredish although the strawberries jam that oozed from within could have been a sweet treat as well. I will repeat this as my palate was pleased with the offering. My spouse enjoyed his usual meal with lox and cream cheese although the capers all gathered on one end of crepe so he missed the saltiness in each bite. Since we dined long after the lunch crowd had eaten, the restaurant was quiet and peaceful. It's one of our favorite places to relax and enjoy food with an international twist.

Nice ambiance with Tour de France posters. Ordered a ham and cheese crepe and 2 cappuccinos…read more Service was good, crepes were good, but cappuccinos were watered down.

Our server Brandy E was great. Lunch was delicious…read more Excellent service. Super atmosphere.

I ordered delivery from Cafe 4 and was unfortunately disappointed. The white chicken flatbread was…read morevery hard and lacked flavor. For the price, I expected much better quality and a more enjoyable meal. The food was expensive for what I received, and the portion and taste did not justify the cost. Based on this experience, I would not recommend the white chicken flatbread and would likely choose another restaurant in the future.

The owner is so nice and very accommodating. The snickerdoodle cookies are the best I've had in a…read morelong time when they're really fresh. I actually crave them. Their turtles are huge and full of caramel. I love the chocolate covered nutter butter cookies. My only issue has been I feel the cupcakes have a bit too much frosting on them. Maybe that sounds crazy but I actually have to take some off every time I get them. It's really, super sweet and I can't do it all. If you love tons of super sweet frosting though you'll love those too. The owner is wonderful though and I keep going back. I'm sure you'll find something you like there.

Definitely do not recommend. The cake they made for my daughter's birthday was ugly, literally…read morefalling apart, and embarrassingly bad. We were so disappointed. She is only 2 and when she saw the cake she said, "Uh oh!" and pointed to where the frosting was sliding off. My family had one piece each of the cake and we tossed the rest. It wasn't worth eating. The cake and the frosting tasted old, as though it had been sitting out for days. The letters of her name on top of the cake fell off and we had to place them back on as best as we could. It was supposed to be gluten free but made my husband sick after eating his piece. I can't believe they thought it was OK to charge me $60 for when we were given. Honestly, so disappointed.

OMG we loved this place. Sat at the bar and a huge shout out to Raven our bartender / waitress…read more Having service of this level is why we love sitting at the bar. She was on top of everything and had some great conversation. The place was packed but she wasn't rushed. (ask about the tattoo on her leg. LOL) Had a nice bottle of Cahors (French Malbec) which was probably the most reasonable on the wine list. We had Escargot, Mussels and finished with Foie gras (excellent and pretty good side).

I've been wanting to try Lilou for a while. The ambiance was all I wanted it to be - quirky,…read moreluxurious, and perfectly French! We had excellent service from the time we entered the restaurant. We started off with the cheese board. The selection they had of two cow cheeses and one sheep cheese were delicious. My husband had the croak, madame and he said it was average, with the sandwich tasting a little dry. I had the French onion soup. I have to state my bias upfront - my favorite French chef in the world is chef Ludo and I have gone to several of his restaurants. I rate every French onion soup to his. The way the restaurant prepares the soup is they put the soup and cheese in the bowl and then drown it in some type of liquor like a cognac or brandy. Then they light the top of the soup on fire, which is supposed to present the melted cheese while at the same time burning off the alcohol. The soup I got tasted so much of alcohol. I could not eat it. And it was a little bit skimpy on the cheese.