Great selection and service! My year-round go-to fish and seafood shop in Montreal! Access and…read moreparking a breeze as well.

High quality of fish . Fish is fresh and delicious. Even the service is good too…read more Thank you.

Service was top-notched as the wait staffs were attentive and cordial. The Lucille's here is more…read moreof a steakhouse seafood theme rather than the bbq establishment that is known in the US. They have $1 oysters specials that is very fresh and taste great. I would return to try the steaks as there is a whole display case of dry age cuts of beef prominently displayed right by the entrance

The staff is really friendly and they speak English . The place is mighty noisy . The food and…read moreservice were ok but not great. They lost or forgot my wife alcohol drinks after 20 minutes finally brought them without an apology. We started off with fried calamari- which was very tender and the sauce was amazing. Also had dozen oyster My wife had the poke bowl, my daughter had the grilled octopus meal, my son in law and I had the baby back ribs. The ribs were great but they ruined the sweet potato fries as they put ribs on top and they were soggy. The ribs were tender and favourable. Next time I will tell them fries on another plate . The waitress never came back to see if everything was ok. The food was good but service was not fantastic- when we are spending over $200 for 4 people before alcohol and tip I would expect higher standard. We will be back

The proprietor, Pierre (who was also our server), was extremely kind and welcoming to us. He always…read moreensured we were looked after well. I appreciated his presence. The cuisine was excellent. We ordered the 16-ounce Kansas steak with potatoes and vegetables. Super delicious. We also tried the mushroom and pepper gravy alongside it. The dish was fulfilling and hearty. I would absolutely return again.

From the owner: Rest assured: you will always find this friendly atmosphere that is so dear to you, as well as our…read moredelicious steaks that have made our reputation. Our dedicated team will continue to welcome you with a smile and offer you impeccable service. But Bigode is also an invitation to something new. We have enriched our menu with original and tasty dishes, made from carefully selected local products. Come and discover our new specialties, which will delight your taste buds and take you on a journey. Whether you are a loyal customer or a newcomer, push open the doors of Bigode and let yourself be seduced by this subtle alliance between tradition and modernity. Here, each mouthful is a promise of pleasure and conviviality. At Bigode, you are at home. Steakhouse in Longueuil that offers a wide variety of cuts cooked to perfection on a Charcoal grill. We also have seafood plates, lamb chops, hamburger steak,exquisite beef and salmonTartare. Reserve a table today.

The last time I had been to Pincette was two years ago, and am pleased to report it was just as…read moregood as the last time I went! My husband and I walked in on a Friday night and while it was busy, we were still able to get a table. We ordered a variety of bites to enjoy, including the seafood poutine which was a very generous portion! The Octopus was cooked perfectly and we really enjoyed the sauce it was served with. The tartare was delicious as well. Everything was high quality and reasonably priced. Service was friendly and efficient, but we didn't feel rushed by any means.

Located in the heart of Old Montreal, Pincette is a clever play on the word "tweezers", in this…read morecase referring to lobster claws. And, that's the exactly the focus here: Lobster Rolls, Canadian Oysters and plentiful seafood selections. The freshness and distinctive quality of these delicacies make Pincette an emerging staple of the area. Having opened in 2021 as part of a local restaurant group, the dishes are crafted by Chef Khelil Ben Ammar and his team. Paired with a list of Canadian wines, this is a great spot for pairing Quebequis cold climate varietals with the delicate flavors of local seafood. The environment has a "medieval cozy" vibe, with exposed stone walls and contemporary design details. An excellent establishment for seafood lovers.

The Clam Chowder and London Fish here is FIRE. I am a sucker for good clam chowder. I also love…read morefish and chips too, and Le Shack du Pecheur had the best I have ever tasted so far in my life time. My girlfriend does not eat or like fried foods much, but she loved the London Fish and Chips here. I may have changed her eating style now lol. Anyways, good food, not too on the pricey side. Good service here. I hope I have the pleasure to visit again.

Love this restaurant . Fish and chips English style are great. Only wish it was not so expensiveread more

Petit endroit où on peux trouver de la bonne nourriture péruvienne sur la rive sud de Montréal…read more J'ai trouvé ce restaurant grâce à Yelp, je n'espèrais pas trouver un resto de ce calibre à Saint-Hubert. Mon Lomo Saltado( sauté au boeuf) était excellent et je ne pense pas que cela aurait été meilleur au Pérou ou bien cuisiner par ma femme qui est d'origine péruvienne. C'est seulement un comptoir pour emporter mais ça vaut la peine d'y passer car le nourriture est excellente. Small place where you can find good Peruvian food on the south shore of Montreal. I found it thanks to Yelp. My Lomo Saltado ( stir fry beef) to go was excellent and I didn't think you can find a better one in Peru( my wife is Peruvian). It's only to go but it worth it as the food is excellent.

Fantastic fries, honestly. You can eat them cold out of the fridge and they still have crisp AND…read morecrunch. That's a very rare quality. Chicken was fantastic and rich. Green sauce was great. The whole meal was great. But even if you just wanted fries, take them home and crisp them up a bit more on 450 degrees, and you have some phenomenal fries!

We were promptly seated but that was the highlight of the experience. We waited about 15-20 minutes…read moreuntil we flagged down a waiter to take our order. Then our appetizer (oysters) arrived but our wine did not. After we watched the adjoining table who arrived after us received their drinks and entrees (but no silverware), I waved down first a busboy and then the maître d', we finally received our warm Sauvignon Blanc that I can only imagine had been sitting at the bar for quite some time. After we finished our wine and our entrees had still not arrived, we asked for the check explaining that we didn't care to wait any longer but instead, after another wait, they brought us our meal. The food was overcooked and barely warm - likely from the extended time under a headlamp and the salad was okay but nothing you couldn't get anywhere else. Given, Place Jacques-Cartier is a tourist spot but this was some of the worst service I have ever experienced at this price point.

The patio is a great place for a nice dinner, but that was the highlight. The food looked better…read morethan it was. The steak was slightly over cooked and grisly, but I could have overlooked that if they had any seasoning. My wife asked if that was the way they do it, but any salt and pepper would have moved the dish to 3 or maybe 4 stars. My wife's lobster pasta dish again, looked great, but she took a few bites and pushed it away. Service was fine for a tourist area, but certainly not finer dining.

First time trying seafood cajun and eating with hands! It was delicious! Everyone had a nice…read moreexperience!

From the owner: Bienvenue chez nous ! Découvrez notre restaurant spécialisé…read moredans les fruits de mer et les saveurs uniques. Nous vous proposons : Bouillabaisse aux fruits de mer Crabe Moules Homard Crevettes Accompagnements délicieux : maïs, riz et pommes de terre Venez savourer un moment gourmand inoubliable !

Oysters! Ambiance. Did I mention oysters? Boyfriend and I come here and we will be back.read more

Came here with my daughter Courtney (my precious girl) after she begged me because she "saw it…read moreonline". Should've trusted my gut Food took ages, Courtney was STARVING and getting emotional. Her pasta was crunchy (sorry but that means RAW) and my burger tasted like it came from a packet. Not what you expect when you're paying these prices. They didn't have oat milk so Courtney couldn't have her iced latte and that basically ruined the whole evening. She sat there saying the "vibes were off" which as her mother I could immediately tell was TRUE. Staff were friendly but a bit too laid back if you ask me. This isn't a festival, it's a RESTAURANT. Won't be rushing back. Courtney says she's "never eating here again" and honestly I stand with my daughter. DO BETTER. -- Sharon x

Been to this place how many times food was great and alot of it service was goood and ambiance was…read moreok but

I said I wasn't going to do it on this last visit, but I broke down. I'm talking about going to…read morethe buffet at Saveurs des Continents, the apparent new name for Buffet des Continents. The newer name means "flavors of the continents" when translated into English and that probably has a better ring to it than the previous name. The dishes here go all the way from 2 to 5 stars, so that averages out to 3.5 stars, which isn't so bad considering how much choice they offer. Mostly I take from the Canadian-North American, Italian, Greek, and Middle Eastern food. They also have a staffed grill where they can cut you a nice little slab of meat. They have a section with Asian food and I also noticed a sushi area, the latter of which is beyond my line of demarcation. This is why, as I've said on the previous review, you will be breaking bread with people from 5 continents. (Should there be a token Australian in attendance, that would take it up to 6 continents.) The service at Saveurs des Continents is fine. Be sure to engage the server in such a way that they don't forget you and won't clean off your table while you are going up to the buffet line to get another plate of food. (I've had that happen up at St. Jerome once, and the place was far from full.) In this case, the server and I spoke Spanish and he didn't mind at all because, after all, this is Montreal and it subscribes to the concept of a "cultural mosaic." Bring it on. There is also a person who will come around to take a drink order, but I go with the included coffee or tea. With all that said, the pricing scheme is fair. It is slightly different depending on the time of the day and day of the week. The pricing includes a gratuity to the tune of about 12.5%, if I recall correctly, that they distribute to the employees. You are free to give your server a little bit more if you choose to. So, in revisiting Saveurs des Continents, I'm going to go with 4 stars. They offer a lot of food choices across a broad spectrum, fair pricing, decent service, and a unique brand of quirkiness and diversity that you don't easily forget. Also, with REM joining the Metro system and Exo commuter trains, this newer light rail system can take you from the city to the south shore. Your stop will be the Panama station and, from there, there is a pedestrian underpass and path that goes to the shopping center with this buffet. One thing is that it will be easier to get back home with the light rail and not think of having to adjust your tilt steering wheel upward. Finally, if this American manages to come in here once on each visit to Montreal area, then this Saveurs des Continents is more realistically a 4 star sort of place.