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    La Alcapurria Quemá

    4.5 (168 reviews)
    Open 7:30 am - 1:30 AM (Next day)

    La Alcapurria Quemá Photos

    LA ALCAPURRIA QUEMÁ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - La Alcapurria Quemá

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    Pastelillo de morcilla
    Annette R.

    This is not a polished, Instagram-perfect restaurant and that's exactly the point. That's why I love it so much. Tucked inside La Placita de Santurce, its a small, casual, almost hidden spot that's usually packed with locals. Think plastic chairs, outdoor tables, music playing and a constant flow of people coming in for a quick bite or drink. Feels more like a neighborhood hangout than a restaurant. I've been coming here for years and this is what I've learned, take it from a local. For a quick bite, alcapurrias are a MUST -- especially beef or crab. Also the "pastelillos" are amazing-- corn beef, chorizo, morcilla... Everything freshly made to order. Now, if you want to sit down and enjoy an authentic Puerto Rican meal, here are some of my favorites: chuletas fritas, chicharrones de pollo, bistec encebollado and carne frita-- of course with a side of rice and beans or tostones for the win. Bottom line: you come here for flavor and authenticity, not comfort. Enjoy

    El menu!
    August R.

    PR Cheat Code: There aren't many reviews of the great places to eat and vibe in Puerto Rico. When someone recommends it you just have to go.

    Sign
    Que B.

    This place is famous in the area for the BEST ALCAPURRIAS. I came to La Placita on Sunday night so it wasn't crazy busy but I was so lucky I got a table outside with the awning due to the light rain. The music from outside and the people dancing in the rain was so nostalgic. First time diner and didn't even realize I had this restaurant as one of my places to visit until the next day lol I tried multiply different alcapurrias which just blew my mind. You could choose the filling inside and they make it fresh upon ordering. Two per order which was great for me lol one to eat one to go. The beef and shrimp were delish but my absolute favorite was the bacalou alcapurria because I've never tried it before the flavor profile was everything and they're not small either. I'm so thankful they were not being cheap with their ingredients.

    Charlette P.

    I recently visited Alcapurria Quema in La Placita. The ambiance was cool and the service was good, but the food was just okay. The alcapurria itself was flavorful, but the meat filling lacked seasoning and wasn't as tasty as I hoped. Overall, a decent experience, but I think the food could be better. But I will still recommend everyone taste is different Update: I originally gave this place 3 stars because the service was good and the atmosphere was nice, though I found the food just okay. Unfortunately, the next morning I woke up with food poisoning, and this was the last place I had eaten. I can't say with 100% certainty it came from here, but I felt it was important to update my review and share my experience.

    Alcapurria de jueyes
    Vanessa L.

    uch a gem!! We came here after the airport and needed a fritura asap! They were huge and super flavorful ! Especially with the mayo ketchup. I got una de jueyes (crab) as well as a caramelized onion empanada y que rico!!

    White rice, pinto beans (stew) fried breadfruit (tostones) & chicken wings.
    Esmeralda C.

    Had to wait about 30 minutes to be seated since this spot is small. It was a bustling midweek early afternoon and based on my experience is due to the delicious food. Service was fast, the ambiance was simple and food was inexpensive and tasty.

    Bayamón mule
    Tai G.

    This was my favorite place during my visit. We waited 5-10 mins for a table. The food took a while to come out but honestly I didn't care because when the food did come out I was in love. I tried two different alcapurrias jueyes (crab) and ground beef. They were huge the ones I have eaten In the states did not compare in size or flavor. The pasteles were my favorite thing ever. Flavorful and it reminded me of my grandmas pasteles. The yautia mash was perfect. The masitas dorado were delish and my husband loved his carne frita. I also had the Bayamón mule. Soooo good. This place really is a little gem in Santurce

    Georgette P.

    I came to PR for the Bas Bunny concert and wanted to get away from the tourist food and into something local. This spot did not disappoint. Fresh juices and Agua de coco. Amazing alcapurrias (ours was unique with some corned beef). Great mallorcas and other traditional breakfast plates. The place isn't big so get there early before it fills up. They even have d a few outside tables. The staff is friendly and food is very reasonably priced. It's right across from el Mercado where you can stop in and get some fresh fruits to take with you and maybe even a mavi. I highly recommend!

    Beef Stew
    Jessica C.

    If you want true authentic Puerto Rican cuisine that tastes like a home cooked meal- this is your place. We went there at night for dinner and didn't have to wait long for a table. We sat outside instead of inside. The service was great and the food was finger licking good. I ordered the beef stew and practically licked the plate dry!

    Corn beef alcapurria
    Kate A.

    Located in La Placita I was so happy to stumble upon this place. This had to be one of my favorite bites in Puerto Rico. My friend and I had been looking for alcapurrias since we landed so decided we would start our Saturday by finding some. This place is small but feels authentic. We got lucky and that we got there early enough that there was a table for us. We started with the corn beef, alcapurria. It was huge. The corn beef was perfectly flavored. It was absolutely delicious. We also had their Mallorca sandwich and it was toasted to perfection. Everything came out super hot and fresh. So glad we came across this place and I would definitely come back

    Alvapurria - corned beef
    Lisa S.

    Tried La Alcapurria Quema in San Juan and it definitely lived up to the hype. I had the corned beef alcapurria -- a little hot, but so flavorful and delicious. I paired it with the octopus salad, which was fresh and balanced things out nicely. The wait was long, but totally worth it for a tasty local snack. Great spot to experience Puerto Rican street food done right!

    Authentic Puerto Rican food. No words to describe the deliciousness in the beef Alcapuria. They drop them fresh, not waiting under a heat lamp. Great little spot!

    Krishna P.

    I came here late night on a weekend after a music event in Santurce. The place was pretty crowded when I went, it being in La Placita. But very soon it got quiet as the patrons slowly moved out. I had Maria for a drink. It had Don Q Liquer, passion fruit juice and Lemon. The drink was tropical and refreshing. I wanted to try some new items for me on the menu and ordered Alcapuria(fish) and Majado De Viandas(Mashed Yams and Taro Root). It ended up being a great combination because Majado was filling and Alcapuria was crispy. The staff was nice. I was able to manage with my little spanish skills. The service was relatively quick. Music wasn't too loud. My only crib is that like many of the places in Puerto Rican(especially touristy places), they don't mention the price of the mixed drinks on the menu. So, make sure you ask and get it confirmed. I felt like they charged me a different price than what they told me but it could be a miscommunication and I limited myself to just one drink that night, so, I didn't make it a scene. I ended up giving them the benefit of doubt but please make sure you ask the price before you order.

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    The food was so good. And the service was amazing. We had to wait for our table because we were a bigger party but it was worth the wait.

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    Page 1 of 5

    La Alcapurria Quemá Reviews in Other Languages

    Review Highlights - La Alcapurria Quemá

    We also ordered the pastelillos (empanadas) corned beef (which we haven't seen anywhere else yet) & chorizo.

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    El Refrán - NY strip with Root vegetable mash

    El Refrán

    4.5(329 reviews)
    0.7 km
    $$

    A very small restaurant with absolutely authentic Puerto Rican food with about 10 tables or so,…read moreabsolutely do not miss this place! So what do you get by coming here? You get the real deal, real Puerto Rican dishes, with the greatest flavors and fair prices. Unless you prefer playing overpriced, find dining restaurants with average Puerto Rican food, which there are plenty of in the area. I'm not able to emphasize how small this restaurant is, it's located right along the main walking strip in Coronado Beach. Maybe 10 tables or so. No reservations walk up wait in line if you have to eat and leave. Not only will you eat the best tasting food during your trip, but probably also pay the least amount of money. We went here twice! Their rice and beans recipe is probably what it's all about! We got grilled shrimp and skirt steak over rice and beans and honestly, I could've had it all week long! This little gem local place is not to be missed! Highly recommended!

    This casual restaurant is a fun dinner stop with open air dining (not so good on a hot day though)…read more We went early at 5pm and avoided crowds. The restaurant filled up before we left. We went with the waitress's recommended dishes - Mofongo Churrasco (steak) and Mamposteao Tacu Tacu with grilled shrimp. Flavors were strong and a bit on the salty side, but delicious. We enjoyed both dishes. The Mamposteao Tacu Tacu has a long fancy name but it was rice and beans topped with skirt steak. The sangria was the happy hour cocktail of the night, very refreshing.

    Photos
    El Refrán
    El Refrán - Skirt steak on top of a bed of rice and beans

    Skirt steak on top of a bed of rice and beans

    El Refrán - Steak Quesadillas

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    Steak Quesadillas

    Bebo's Café - Vanilla flan

    Bebo's Café

    3.9(964 reviews)
    0.9 km
    $$

    Bebo's Cafe is everything people say it is and more. After hearing so many positive things, we…read moredecided to visit during our trip, and it absolutely lived up to the hype. The food was incredible. Everything we ordered was flavorful, comforting, and clearly prepared with care. My mother even commented that the arroz y habichuelas reminded her of her grandmother's cooking, which is probably one of the highest compliments a Puerto Rican restaurant can receive. The meal felt authentic, homemade, and deeply satisfying. I ordered the stuffed avocado, and it was absolutely to die for. It was one of the standout dishes of our entire trip. The staff was attentive and worked hard to keep things moving despite how busy the restaurant was. You can immediately tell that this place serves a very high volume of customers, and for good reason. The only thing that may confuse first-time visitors is the seating process. People generally line up in the hallway adjacent to the dining room and wait to be seated. At first, it can feel like organized chaos, but the staff clearly knows how to manage the crowd. Given the popularity of the restaurant and the amount of people coming through the doors, the system works. The quality of the food for the price is outstanding. This is the kind of place you visit when you want authentic Puerto Rican food that tastes like it came straight from someone's family kitchen. If you're visiting San Juan, you owe it to yourself to eat here at least once. Our family loved it, and we would absolutely return on a future trip.

    Came recommended by our driver as a good local food option fir good Puerto Rican food . Food okay…read more- service okay - nothing special. Not many people were there and not many locals. It was not the local flair I was expecting. When most of the menu contains all-American hamburgers and pasta,,,, and mediocre at that... I had plantains with rice and beans. Chased the waiter for the bill.

    Photos
    Bebo's Café
    Bebo's Café - Chicken soup

    Chicken soup

    Bebo's Café - Steak with a side salad

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    Steak with a side salad

    Santaella - FILETE DE SALMÓN ORIENTAL

    Santaella

    4.3(697 reviews)
    0.1 km
    $$$

    Kept seeing a bunch of reviews on how amazing this place was and honestly it's up there…read more To start off, I'm not really a sweets guy so my take is going to be a little off from the general public. We were able to snag a reservation but for a late time which was about an hour and a half before close. The service was super great but one thing I wished they mentioned that the bottled water was going to be a $40 charge lol. Makes sense for any upscale restaurant though. Should've mentioned we wanted tap so fair warning, ask cause you WILL get charged haha. We had a group of 10 and for how big the group was, the food came out pretty fast. I don't think we ever had a time between drinks to entrees where we were waiting for food to come out. We got the watermelons mojito for drinks since it was the most raved about. It was good but personally nothing crazy for me. 8/10 score on that. We also curry popcorn chicken, the ahi tuna lollipops, the empanadillas and the goat cheese quesadillas for apps and honestly overall 9/10. This is where I don't like the sweetness part of this meal. The empanadillas were what I was most excited for but it was more sweet then savory which sort of lose my appetite a little. I think if you like that kind of taste then it's going to be good. It wasn't a bad taste at all. Just too sweet for my liking. The curry popcorn chicken was good and the lollipops were great. Again, nothing crazy. The goat cheese quesadillas was good as well but again, too sweet for my liking. Now on to the entree, they didn't have the porkchop since we came late so I ended up getting the porkchop belly dish. When it came out, it looked amazing but then I got a whiff of it and smelled cinnamon. That's when I was sort of disappointed. It was like eating pork but tasting Cinnamon Toast Crunch and as said before, it tasted great but too sweet for me. This one was way too sweet to where it seemed like a dessert item. I just had poor luck and got one of the one items that were sweet. This doesn't tank the rating down whatsoever because I also should've read it had cinnamon. It would've been great if they made a dipping sauce or something to pair it with and not have it on the pork belly itself. I got to try other dishes my friends got which were good as well but I wish I got to try something else. If I came back I would try the sold out item which was the pork shank or the sea bass. I know for a fact the sea bass was amazing. Had a bite of it and thought "I'll come back for that" Overall, 10/10 experience and nothing bad about the place but gotta try different items when I go next time. I understand the hype now

    WOULD recommend (dinner). Stopped by during first night in Puerto Rico, we had a reservation around…read more9pm so we were able to see the festivities associated with La Placita. I suggest doing reservations at least 3 weeks in advanced if you want to time that you want especially during peak days like Fri, Sat, etc. When we came in, the staff were very hospitable to us. This establishment has was very intimate, well lit; upon entry the music was a bit loud but then became manageable for casual conversation. We saw a good amount of large parties as well so they have good reputation for celebratory outings. We started off with drinks, ordered the Paper Plane, was very sour but wasn't bad in my opinion (Rating: 7.1/10), but the Perfect Lady on the other hand, was amazing lavender goodness, I don't think I have had a bad lavender drink yet from any place I have had so glad they kept the train going (Rating: 9.0/10). Next, for appetizers we ordered the Empanadas, that have different flavors everyday. The day that we came, the flavor was BBQ pulled pork, which I personally absolutely loved. Crispy, not hard exterior, hot and fresh (Rating 8.8/10). For the entrees, we ordered the Tacos De Mero Empanados (Fish Tacos with Chipotle Coleslaw) and the Milanesa De Pollo. The fish tacos were definitely the best dish at the table, came with 3 tacos that had rich flavors, ordered from the "Daily Specials" section of the menu (Rating 8.4/10). Next, the Milanesa De Polla was a large, breaded chicken breast that was honestly good for multiple people, came with side of arugula and cherry tomatoes with light dressing (almost nonexistent to be honest). It came with a sauce on top, like an aioli that wasn't bad honestly. This dish was a good safe option if you aren't sure what to get (Rating 8.1/10). I wanted to originally order the Pastelon De Amarillos but they were out of stock of that dish during the visit. Overall, Santaella offers pretty extensive menu with foundations of a high quality restaurant. Their service during our visit was definitely top of the line, no complaints. I just wished they had more than 2 single use bathrooms as the line definitely added up which could pose an issue for guests with urinary urgency/frequency. Pricing also wasn't horrible, was able to get a full course dinner for 2 for under $150 so can't really complain, just check their menu before going if you want specifics. They also have Rooftop Sundays at Azotea for those who are interested in their alternative dining setting. This place was good nonetheless and I would recommend it, is right in between fine dining and casual making it good for those dressier date nights.

    Photos
    Santaella - Dinning room area

    Dinning room area

    Santaella - Pulpo Parrilla

    Pulpo Parrilla

    Santaella - Tomatoes with Parmesan Cheese Ice Cream

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    Tomatoes with Parmesan Cheese Ice Cream

    El Jibarito - Flan de coco and flan de chocolate

    El Jibarito

    3.9(2.1k reviews)
    4.9 km
    $$

    Its been about 8 weeks since we came back from PR and eating at El Jibarito, and I can't stop…read morethinking about. Wish we had eaten here at the beginning of our trip, so we could have gone a couple more times. The service was amazing, a lady came by with a couple different little plates with different food, so we can try, i've never eaten somewhere, where they did that. I didnt see if she was walking around doing this, or she just did it for us. Everything was amazing and it was a hard choice to narrow down and decide what to order. I decided on the carne guisada, which is basically beef stew it came with rice and beans, chefs kiss!!! AMAZING flavor, the meat was so tender. Everything else everyone ordered was so good, hands down the best food we ate on our whole vacation, and we ate great food! The restaurant felt like you were eating at your tias house, beautiful decor, service was amazing it felt like home. As we walked out I thanked the lady that brought us the food, she stopped me and gave me the biggest hug as if she had known me a lifetime.

    Really good food at reasonable prices…read more Friendly and efficient service. My food was out in about 10-15 minutes after ordering...despite it being packed that night. There is seemingly a wait on most nights...especially during peak dinner (6pm - 7:30pm) hours. Visiting during the week, or a bit later in the night may decrease wait times. Dining area is pretty tight so there isn't much privacy and space between tables. Pay at register counter after receiving your bill.

    Photos
    El Jibarito
    El Jibarito - Fried snapper

    Fried snapper

    El Jibarito

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    Cocina Abierta - Second Course

    Cocina Abierta

    4.4(745 reviews)
    0.5 km
    $$$$

    PHENOMENAL This is…read morenot just a restaurant, this is a dining experience. This is upscale elegance in a relaxed environment. This is global techniques blended with locally sourced Puerto Rican ingredients. From the moment you walk in, you feel welcome. I was there to celebrate my birthday (a reservation is a must). I asked if I could be seated in a different section of the restaurant, and even though they were packed, they said absolutely and found me a lovely seat in the bar area. The staff is knowledgeable and attentive. I suffer from severe food allergies but wanted to experience their tasting menu. My server spoke to the chef directly and then took the time to walk me through every option. I TRULY appreciated that they did not take anything off the menu but rather told me how they could adjust for my allergies. That is very rare and so very much appreciated that they went that extra mile for me. I highly recommend the tasting menu. It's 5 courses and they give you 3 options to choose from, within each course. And for the price ($85), a great value. Everything was delicious but I highly recommend the Breadfruit Gnocchi, Rainbow Runner Crudo, and Criollo Duck Mofongo. Chefs kiss! What I also noticed was, even though they were insanely busy, they didn't make you feel rushed. The invited you to savor the experience - which I did. Next time you are in San Juan, make a reservation and go. You won't be disappointed!

    4.5 stars. Cocina Abierta was one of the better meals of our trip. The food was excellent overall,…read morewith the lone exception being the empanadas, which were simply too salty. Everything else was very well done. The two of us split one order of the five-course tasting menu plus an additional starter, and it ended up being a nice light meal. Had we each ordered our own tasting menu, it would have been far more food than we wanted...something we found to be a fairly common theme with portion sizes throughout Puerto Rico. The standout of the evening was the Criollo Duck Mofongo, which was absolutely exquisite and easily the best mofongo we had on our trip by far. The cocktails were tasty and unique, but a bit small for the price. This definitely isn't an every-night kind of restaurant...the prices are on the higher side. But if you're looking to splurge a little, it's a fun place to do it.

    Photos
    Cocina Abierta - Bar

    Bar

    Cocina Abierta - Snook

    Snook

    Cocina Abierta - FRESH LOCAL CATCH CEVICHE - Leche de tigre | avocado chips

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    FRESH LOCAL CATCH CEVICHE - Leche de tigre | avocado chips

    Orozco's

    Orozco's

    4.0(1k reviews)
    0.6 km
    $$

    The ambiance is casual cool. The service is EXCELLENT! Our waitress answered all our questions and…read morehelped us figure out what we should drink and order. The food was delicious and nice and hot! We had shared a plate and it was just the right size for us. Excellent choice!

    I have been to Puerto Rico four times and this is the best Puerto Rican food I have ever had…read more First, let's talk about the service. Lény was amazing. She saw me walking by, chatted me up, invited me in to dine and the rest is history. She was so personable and so funny and really made me feel welcome. Same for the rest of the staff. They created a really light and chilled out atmosphere that was just so inviting. You can tell they genuinely enjoy working with one another. And that definitely translates over into the guest experience. The pina colada I had was hands down the best one ever. This definitely did not come from a mix in a bottle. Just unbelievably delicious. I started off with the alcapurrias. Wow. You have to get these. Perfectly fried, chewy, meaty, seasoned perfectly... If that's the only thing I ate here it would have been well worth it. I haven't had mofongo in over 15 years and I recently learned about trifongo, which is a combination of mashed sweetened and unsweetened plantain, as well as cassava. I ordered the trifongo with shrimp and steak. Oh. Wow. The flavors. The textures. Every bite was something different. At each bite was amazing. The meal little pricey, but OMG was it absolutely worth it. If you are visiting Puerto Rico, no matter where in Puerto Rico you're visiting, you must make a trip here.

    Photos
    Orozco's - Seating area

    Seating area

    Orozco's
    Orozco's - Tree milk

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    Tree milk

    Cocina Al Fondo - Rabbit meatballs, root vegetables 'al pilón' - good!

    Cocina Al Fondo

    4.6(99 reviews)
    0.7 km

    We visited at the recommendation of a friend and WOOOOOOW. This was my favorite dining experience…read morein San Juan...maybe all of PR. The high quality preparation combined with the classic tastes of the island... mwah chef's kiss. LB and I ordered apps and split and entree. There was sooo much food and it was all so delicious. Our server was a DELIGHT and made it feel like we were dining with friends. Love the ambiance. The location. The menu. Put this high on your list of things to check out

    I liked the food but I didn't love it. For the price I was expecting a lot more. The best thing for…read moreme were the cocktails. Those I did love, especially the Calma. The Bruma de la Montaña and Funky Fashion were also very refreshing and tasty. The longaniza pastelillos were excellent and the buñuelos de malanga were good. The rice with rabbit is one of the most popular dishes. I thought it was good but a little overrated. I didn't like the dessert at all. The other big issue was the heat. We came for dinner. They sat us outside. My god it was so hot and humid. I was melting. Even the waitress was sweating heavily. I couldn't properly enjoy the food because I wanted to get out. Again, the food was good, and maybe if we'd been seated inside the experience would have been better, but for the price we paid it just didn't deliver.

    Photos
    Cocina Al Fondo
    Cocina Al Fondo - La Maja cocktail, Beets and 'Lucía' goat cheese terrine, honey, cherry tomatoes, almonds, artisanal bread toast - lovely

    La Maja cocktail, Beets and 'Lucía' goat cheese terrine, honey, cherry tomatoes, almonds, artisanal bread toast - lovely

    Cocina Al Fondo - Funky Fashion - their twist on Old Fashioned

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    Funky Fashion - their twist on Old Fashioned

    La Alcapurria Quemá - bars - Updated August 2026

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