The moment you step inside, the towering bar wall--stacked with an almost overwhelming selection of…read morespirits and beers--is a sight to behold. It's the kind of place where you know you're going to find something special, whether it's a rare craft beer, a perfectly executed cocktail, or a spirit you never knew you needed to try. It's one of those spots where you can spend an entire evening just exploring the different options. However, while the drinks shine, the service can be slow, and uninterested. The food is decent but not the reason to visit; it feels more like an accompaniment rather than a highlight.

BIG fan. I was traveling in Sherbrooke on business and did a quick Yelp search and came across…read morethis great spot. Fantastic selection of nearly anything liquid. I will be back - and you should check it out.

Super nice waitresses, Barmans are always with a smile while talking to me, nice food…read more Barmans got your back if anything happens, you can play pool table. 10/10

For some reason I had remembered the Liverpool being better. Back in my college days (I know I…read morefeel old saying that) we used to go play pool, smoke cigars and drink scotch. It was also a popular after work hang out when I worked at an awful call centre in Sherbrooke and I was excited when we decided to go and play pool there. Maybe now living in Ottawa I have access to better establishments but it turned out to be decidedly average. For the unaware, the Liverpool is a British themed pool bar that has a cigar lounge. The pool tables are still good and the place is still really nice, but the beer selection isn't great, the service was average, the music wasn't any good (although showing the music videos on screen is a nice touch). The pool is still affordable ($8.00 per hour, and I think it was that much when I was in University 7 years ago) and they still have a great menu of shots for $3.00 (which also hasn't changed in about 8 years) and the decor is still pretty much the same. It's also still one of the best bars on the decaying Wellington South bar strip, which isn't saying a whole lot. C'mon Sherbrooke you can do better!

Beer's excellent, the crème brûlée is homemade, and they make European-style hot dogs. And they're…read morefun, as well. Go to Sherbrooke and enjoy this spot - I did it after the April 2024 eclipse (just happened to be driving out in eastern Quebec!) and hit Boquébiére on the way back to Montreal. Super happy I did.

From the owner: Microbrasserie sherbrookoise qui a vu le jour en 2008, le Boquébière se démarque par sa grande…read morevariété de bières artisanales et son implication dans la mise en valeur des artistes locaux.

After this indulgent lunch I have no doubt I'm on vacation. Lunch was a gorgeous salad with a goat…read morecheese croquette and a mixed grill plate with steak, sausage, vegetables and a few sauces. It was wonderful. Both the crème brûlée and the cheesecake were top notch also.

Awesome music, Amazing music, great playlist. Recommend! Bartender Phillip is a obvious gem 5/5read more

So this place open only when it is booked out with any gathering, it seldomly opens to function as…read morea restaurant, mostly when there are activities near the waterfront or certain holidays as what i observed. But the place is clean, tables are ample spacing. Accepts credit/debit. Parking space is alot to choose and high chairs are available. Bathroom is also clean and spacious. Food is great!

Une horreur. 4h30 de service un samedi . Le serveur semble gelé comme une bean, nous présente le…read moredessert aux bleuets mais c'est des raisins. Odeur de cigarette qui émane des cuisines. Loin loin d'un restaurant gastronomique pour le prix

First board game café and bar in Sherbrooke! Great selection of craft beers and, most importantly,…read moreboards games in French and English. The atmosphere is more akin to a café but a great selection of beers and pub foods are offered, in addition to regular lunch fare such as salads and sandwiches. One drink per hour is required to stay, while a $5 fee is required for unlimited time of board game play.

Had a great experience at Om Plante in Magog. We tried the tofu scramble crepe and the caprese…read morecrepe, and both were absolutely delicious. The flavors were unique, well-balanced, and clearly thoughtfully put together. We also had the tiramisu cheesecake for dessert, which was just as impressive. Everything we ordered was fresh and flavorful.

Om Plante is right on the main street / rue principale in Magog. This little cafe caught our eye as…read morethe Tall Man and I were looking for some place for some lighter fare than the usual quebeçois cuisine. This light-filled, cozy space has a few tables for two to four people next to a small kitchen area. We were glad we didn't bring our stroller inside, as it would not have fit, but that said, they did have high chairs for little ones. The Brazilian-inspired vegan cafe is run by the owner (originally from Brazil) and another woman who were both very kind and gave us ample suggestions as well as time to peruse the menu (in French and English). It was very easy to find gluten free options, which I much appreciated. Everything is made to order and made in house, including the vegan cheeses. Service was a little slow due to some staffing issues, but we weren't in a rush and were glad to chat with the owner a bit to hear about her vision for the cafe. We opted to share a smoothie and a sweet crepe, while we each got our own savory crepes. We couldn't resist getting the blue piña commmlada smoothie, which was fruity, not too sweet, and reminded us of blue milk from Star Wars. Our little one immediately grabbed for our glasses, so we gave him a sip and he was big fan, too! As for the crepes, these aren't your typical French-style crepes, but Brazilian style made with tapioca flour and naturally gluten free. Despite having cooked with tapioca flour at home, I wasn't quite prepared for the nearly-bright white crepes that arrived at our table. They encased the fillings like an omelette, but were crisp on the outside and chewy-melty on the inside (more taco like than pancake-like). I haven't had anything quite like it before, but I quite enjoyed. The champignommm et oignommm (yes, just about every dish name comes with extra "m's") was super delicious and creamy. Highly recommended! The Tall Man's BLT Bacommm was fresh but sparser on the ingredients, and the mushroom bacon wasn't very mushroomy or bacony. At the end we shared a car tola à la plante sweet crepe, which we were told was one of the more Brazilian of the options. The combination of caramelized bananas and the tart fromage blanc (a soft cheese kind of a cross between cottage cheese and yogurt) was a delicious conclusion to our meal. If they were open for additional days of the week while we were in town, we would have gone back! À la prochaine :)