Brunch is served now on Saturday and Sunday. We tried today and I love the menu. Sat on the upper…read moredeck. We got a Bloody Mary, quite tasty. The burger and the fig haloume cheese Sando, excellent! The service as always just terrific. Enjoy.

Good place to catch a game. Lots of TV's around with different games, so you can situate yourself…read morebased on what you want to watch. Full bar with multiple options for the various kinds of liquor you might want to choose from. Also have some NA options. Food was ok. We got the queso and salsa with chips. The queso was good, but the guac was served IN the queso, which might be weird for someone who didn't want to eat guac or didn't want it mixed with their queso. The "salsa" was some kind of weird dressing type dip, not a salsa. Would be better with just a normal salsa. Also ordered the fried pickle spears they were tasty, but a huge portion for two people. That's a lot of pickles to eat. The service was excellent, and our server was fun to chat with. We'll be back. Will try some different foods next time.

This place is soo worth it to go! The food is amazing, staff were great and the location is great!…read moreWe were here on our last night while visiting Sun Valley and so thankful we got to eat here.

Fantastic pizza with a perfectly crispy crust, fresh toppings, and rich flavor. The staff was…read morefriendly, service was quick, and the overall atmosphere made for a great dining experience. Highly recommended!

These are the best stuffed peppers in Idaho. These are the real deal. Owner is a bit of a nut job…read morethough.

Went on a Friday night. They had live music that was really good. I didn't expect that. Had good…read morewines LaCrema and Canoe Ridge. I'm not a beer drinker but they are known for their beers. Food is good for pub food. They had a steak sandwich and fries that looked really good.

What a fun crowd nestled in this small mountain town. Karen, our bartender gave us local advice and…read morewhere to go next, she's lovely. My son recently turned 21 so we had a blast with all the mountain men lol. Not sure we will ever be up that way again but if you are I'd stop here, especially if they have music.

I must admit, my hopes were not that high. Small town with little to no options during the week…read moresince it was winter. I was shocked... this pasta dish was delicious. I scarfed it down incredibly fast. The vegetables were the perfect pairing with seasoning and the shrimp was the best way to go (although I'm sure the chicken is great too) The next night I came back for the pot roast and I again was the farthest from disappointed I could be. The meat was pull apart tender and flavorful. This dish would have made my grandmother proud. I recommend anyone to try this restaurant out because it is not bar food but delicious options from my experience.

Amazing entrees for a self proclaimed distillery and brewery. I had a Juicy IPA and it was…read morefantastic. My wife and I had the pub burger and chicken breast with truffle Mac and cheese . I was drooling over the meal. A really neat atmosphere with lots of dark accents. Staff was super friendly.

I got the grilled chicken pita and a mocktail. The mocktail wasn't good at all. The 11 or…read moresomething. Not sure. The pita was ok. The chicken was really good, veggies fresh. They really needed some Kalamata olives in it. The saltiness would have made it better the fries were crispy and airy, but lacking salt. The dips were a fry sauce, ketchup, and tzatziki sauce. Fry sauce didn't have much flavor. Tzatziki sauce was weird. Didn't seem to have cucumbers in it. My friend said his bison burger was good. Juicy, not overly salty. Our waitress was very aloof. Not much for conversation. She would do drive byes and see how we were going. The restaurant itself is nice. Music is playing, but you can hear two different stations on. For the chicken pita, it cost $24. The burger was like $26 or so. For that much for the pita. I expected more. Can't even pick it up to eat it. Definitely knife and fork.

Always the best experience. Do they even need a review? If you don't go here then you have not…read morebeen to Ketchum. Food is fabulous. Delicious and always tasty. Service with a smile. Local vibe 100%. And either inside or outside it's just special to hang.

Classic pub food that doesn't break the bank. Even on coldest days Lefty's is always warm and…read morewelcoming. Definitely a favorite with the locals. Recommend the Lefty's Leftorium IPA brewed in town. The burgers or Reuben are great moves.

We visit Sun Valley several times a year and have driven past Sawtooth Brewery Public House more…read moretimes than I can count. There is almost always a large crowd gathered out front, which usually tells you everything you need to know--but we finally made a point to stop in for lunch on a beautiful sunny day. The Brews Since it's a public house, the beer list is extensive. I opted for their Pilsner and Lager. Both were exactly what you want on a warm afternoon: light, crisp, and incredibly refreshing. The Food We decided to put their "best in town" claims to the test, and they did not disappoint: * Fish and Chips: They advertise these as some of the best around, and I'm happy to report they aren't exaggerating. The breading was perfectly light--not greasy or heavy--and the fish itself was delicate, flaky, and cooked to perfection. * BLT with Grilled Halloumi: My wife went with this, and the addition of the halloumi was a game-changer. Served on a pretzel bun, it was a unique and delicious twist on a classic. * The Fries: You can't have a pub lunch without good fries. These are those "just right" beer pub fries--crispy on the outside and fluffy on the inside. Easily my favorite style. Verdict The atmosphere was great, the service handled the crowd well, and the food was fantastic. We will definitely be back for lunch on our next trip. If you're in Ketchum, don't just drive by--give it a try.

It's a pub! Come in, order, and find a seat! They offer both alcoholic and nonalcoholic tap drinks…read moreor cans. So there is something for everyone! From the mug club, it seems like this is a local staple. There's trivia on Tuesdays. TVs on the walls. Picnic tables outside, if you're so inclined. I think some pubs just order from Sysco, fry it up and serve. Five stars because they're not doing that! Their food was "pub" but the elk burger was handmade and fresh, the pot pie wasn't out of a can thought the veg maybe been frozen not fresh, and some of the store bought stuff like their pretzel seemed better than a defrosted ballpark.

My pre-birthday dinner at the SRG was fabulous. Firstly, we had a 6pm reservation through Red…read moreTable, but it was going to start raining between 5 & 6 and since we were walking we decided to head over at 5 to have a cocktail in the bar. We were able to get our table early which was great! Our Knob Hill Manhattan cocktails were served chilled to perfection and went down nicely. We started with a couple of appetizers, scallops and foie gras. The scallops were ok but the foie gras was the winner. What a combination of flavors! My mouth was very happy. We were seated at a table next to the window and in front of the fire place. A very nice table indeed. The restaurant is very cozy with great ambiance and I never felt that it was too loud and the service was great. Dinner for me was the Colorado Bass, cooked nicely with a crunchy skin. My friend had the pappardelle bolognese. I had a bite of that and it was delicious! Dessert though....Amaro Affogato. (Fun to say and defined: Bitter Drowned) A great way to end the meal. Get it.

We had a lovely dinner tonight. Our server was Amelia, who was new on the job but you wouldn't know…read moreit. She's seriously one of the best wait staff I've ever had. I got the rainbow trout and it was cooked perfectly which is to say it wasn't overcooked. The salad bar was tasty, as was my Idaho baked potato. My husband got the steak tenders, onion rings and clam chowder and was also very happy. We will be back!