My first time in Spain AND first time having paella - I don't know where to start... the paella…read morehere is amazing! So delicious, great starters as well. The service was top notch & I loved all the little dogs running around. Best view too! Wonderful hidden gem - definitely a must have when in Tenerife

Had a nice relaxed day in El Puertito with some snorkeling, followed by a meal at Restaurante Pepe…read morey Lola. My selection was one of the specials listed on the chalkboard - salad, fried fish and one of the signature dishes of the Canary Islands - papas arrugadas with mojo sauce. In a location like this, a small uncrowded fishing port far from the crowds, where you sit at an outdoor table just steps away from the waves lapping at the shore, you don't really care how fast the service is, or if the food is up to Michelin standards. I don't know if I'll ever make it back to Tenerife, but if I do, I'll definitely stop in here again.

Used to be so great. We loved this place for many years, but time does not stand still and…read moreeverything changes. That is sad. It happened slowly. New ownership ça one year ago. Lost of good staff (a couple oldies left), "new" cooler menu, more expencive prices, cooler chairs... Now, one year later: the food is no good. Even the old food they changed for the worst. The service - médiocre, pricing unreasonable... Gave it two chances this time around. Disappointed. Good bye cafe charlotte...

A great restaurant: first day we went there we got a table no bother and the service was great, the…read morefood was also very nice for a good price. The second night we went we waited to be seated, as we were waiting a man came in with his family and just took the last table! I was disappointed we then had to be seated inside where it was hot ! The man should have been told to wait his turn. The service that night was slow and we waited an hour for our starters. My advice would be took pick a quiet night as they can't cope with a large crowd.

Not a true guachinche, but good food nonetheless (and rather expensive as it is a bit touristy)…read more The restaurant has a false green canopy of leaves and volcanic red gravel which sets the atmosphere as a rainforest alcove. It's a very large restaurant with busy but attentive waitstaff. My family and I ordered cordero a la brasa (grilled/barbecued rabbit), chocos plancha troceados (sepia/cuttlefish), papas arrugadas, and costillas con piña (off menu, rib meat with corn on the cob). The grilled rabbit was sooo good! Perfectly grilled without drying out. The costillas were super tender and had a saltiness and texture/consistency that made me think of cooked jamón serrano. Spanish jamón lovers will love this dish for sure! In the Canary Islands, corn is referred to as "piña" which usually means pineapple in other Spanish-speaking places. The chocos were my favorite! Will be a winner with calamari lovers. Papas arrugadas were standard island fare boiled potatoes with salted potato skins. We also had the vino blanco afrutado which was amazing! It's a fruity sweet white wine that complimented every dish surprisingly well. For dessert we had fresh papaya and polvito uraguayo, which is a bit of a misnomer as it's actually a Canarian specialty. It had a dense sweet cream/merengue top layer, caramel and cookie crumbs. Soooo good, and a must-have to try Canarian food. It's a pretty enough place to stop and eat, but if you're looking for authenticity, stick to the guachinches that are usually found in the mountains of Tenerife. (On Lanzarote they're called teleclubs).

Excellent fish restaurant in El Medano. More local people than tourists go there…read more Friendly service, helpful, attentive. They offer as well typical Spanish Food and Tappas, as canarian. The house wine, canarian vino blanco, tasted very good. If you ate looking for good fish in El Medano, go there.

If you think their seafood is good, wait until you try their steaks! We have been here so many…read moretimes as we live here and their food never disappoints us or our family nor friends. Fresh and tasty with high quality ingredients. Very friendly service with very reasonable price. If you're in El Médano, El Familiar is a must.

We ate here after an exhausting hike through the park nearby, and it hit the spot! We got a bunch…read moreof different arepas and empanadas to share, which I recommend so that you're able to try a bunch of different fillings. Everything was reasonably priced and very flavorful. Service was quick, though English was limited.

We've visited Atlantico several times during our holidays in Jan 2018 and were looking forward to…read morevisit it this year! The place remains very nice and friendly, waiters are fast and ready to serve all your needs. Seafood and Spanish food is the best across all restaurants in Playa Fanabe. We've tried oysters many times here and they were always fresh and tasty. Garlic prawns, octopus, different fish and lobster are among our favorites here. I definitely recommend this restaurant and will be back again myself many times!

Absolutely fabulous place for dinner by the ocean. If you can, call for reservations and be…read morerewarded with a "front row" table looking at the ocean. That's not the only reason this was my favorite dinner on my Spain trip (which also included Barcelona) - and any other restaurant likely would have stopped at the view. The service is above and beyond. The food is the best part, and yes, I've seen the deep teal ocean and felt the breeze from it. We ordered the sautéed mushrooms as an appetizer and the lobster risotto to split. Just wow. Everything was expertly prepared and the flavors mixed perfectly. I think the prices reflect the quality. We also finished our meal with some espresso and a biscuit. I'll be dreaming about that lobster risotto for a long time, perhaps until we make it back to Tenerife, which I hope is sooner than later.

A very romantic setting and welcoming shadowy place on a hot day at the beach to have lunch or…read moreenjoy a wonderful dinner. This place specializes in seafood and you can see that from the large aquariums filled with lobsters and oysters. The waiters understand their profession and are at your service in a very subtle way. I had a light lunch salad with avocado and king prawns accompanied by a fresh dressing and topped with caviar. The spaghetti with seafood my companion ordered smelled devine, so I would recommend both. The place is also good for kids. They have a kids menu and there is a lot to see. Apart from the scary lobsters there is a large cage with exotic birds that lighten up the already cosy atmosphere with their songs. And then I did not even mention the view yet!

The restaurant is brand new and it's definitely worth to open a new Yelp location…read more The owners are from Basque region. So the kitchen is a very interesting mixture of Spanish and French, combined with fresh food from Tenerife. That's fusion kitchen. I had bacalao Fish with a Chorizo crust. Try the creme brûlée. It's great. And I recommend the local rose wine Viñátigo. In the front part of the restaurant they have a kind of lounge area where you can just sit and have some Tappas if you don't like a complete dinner. But you should. Otherwise you will miss something.

We last visited two years ago. It was great to see it prospering Ambitious menu but they nailed it…read more All four of us really enjoyed everything. The goats cheese salad was a particular delight .