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La Cantina

4.2 (36 reviews)

La Cantina Photos

LA CANTINA ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Outdoor seating
Good for groups

Recommended Reviews - La Cantina

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Beef tongue and anchovies crostini
Justina L.

We decided to swing by after reading up on which bacari to try for their cicchettis. I've heard many good things about La Cantina, especially from locals so I can be sure that this place isn't a tourist trap (cuz there are many in Venice!) We were seated at the back with the other tourists (not sure if they intentionally grouped us all together...) and served a menu in Italian. Luckily, the waiter spoke English and was able to explain the menu to us. La cantina is mostly known for their crostini cicchetti opposed to what others deem as "real cicchetti" but it's still good nonetheless. We also ordered their meat & cheese plate which we recommend served with bread as well. This is not really a dinner place but a great place to go grab something to eat before dinner. We also want to note that the chef does get tired after a while and they stopped serving food because he decided to go chill with his buds instead. Despite saying he'll be back in 10 mins, he didn't resume until an hour later and mostly because the place started getting busy and he was probably forced to get back to work. No big deal, food was still great, just thought that was funny.

Part of our mixed seafood platter
Becca H.

This place is amazing!!! Came as a recommendation from fellow travelers we met in Rome. Couldn't have been happier with meal, wine and service. Phenomenal!!! A small, authentic, cozy jewel. A must to any traveler! Reasonably priced and impeccable in flavor and presentation.

Erik K.

Great little restaurant with excellent seafood and pasta selections. The waiters spoke good English and explained the menu throughly. The menu is small but able to be split, especially if getting a seafood spread. The wine is expensive and the pours were extremely small, a bottle ran us about 21euro. The restaurant is small and fills up fast but they try to fit as many people as possible in the outside area. I deducted the one star for the cheap pours of wine, come on this is Italy.

Sarah C.

Had a lovely lunch at La Cantina. I wanted to try cicchetti, whilst in Venice, and the waiter suggested a selection to share. I am allergic to fish, but the waiter said this wouldn't be a problem: it could be tailored to meats and cheeses. Great presentation, even better taste, reasonable price... also really great tasting coffee.

A bottle of Morgana

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10 years ago

Totally horrible direction! Went around 3 times couldn't find the place . Very disappointed.

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12 years ago

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8 years ago

Great service! It was cold out and they let us in early! Great wine and great food! Can't recommend it enough to anyone in Venice!

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11 years ago

Very nice cicchetti selection. Each one of it is different. Wine was good too! Not your typical Pinot Grigio or Prosecco! A lovely place!

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La Cantina Reviews in Other Languages

Review Highlights - La Cantina

This is an authentic wine bar that both locals & tourists alike drop in for an apero, cicchetti, or dinner.

Mentioned in 2 reviews

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Vino Vero - Yum, first round

Vino Vero

4.3(56 reviews)
0.2 km
€€

We do love Cicchetti and some bar-hopping. And this is a new place we've discovered this time…read morearound in Venice. Location is very nice, right at a pretty trendy canal, filled with lots of restaurants and bars. Right next to is an excellent gelato place. It's quite small inside with few tables, many just hang around outside - and why not, the location at the canale is a pretty spot. We did manage though to get some seats inside. Our Bulldog was very welcome here as well. The various cicchetti are presented at the counter. There are some classics of course, but also some very innovative creations. We went for the latter. There was gorgonzola with strawberry, radicchio with brie cheese, pesto topped with an anchovie and mushrooms, mashed fava beans with pulp and mashed fava with goats cheese and a cherry. All really wonderful combinations. Our favorite were the radicchio and the fava/goat cheese. Surely something to recreate back home. Staff was very friendly, we felt very welcome here. And instead of focussing on Aperol, Select and Prosecco, it's mostly about white and red wine here. And they have an excellent selection of wine. Not all cheap, but definitely worth the money. We especially loved the Pinot Nero "Terre di Giotto". A brillant cicchetti bar. Definitely a place we come back to next time in Venice.

We wanted to try this place given the high reviews and seeing so many groups of people outside. We…read morestood in queue for a few minutes. The guy serving our wine was not friendly. Maybe he was having an off night. He asked what we wanted to try. He'd pour a tasting and then roll his eyes and wander off, bring his friends their charged phones from the back, and then just look at us. Such a shame, we had hoped for a better experience. We found many other places in this area that we loved and enjoyed their wine. Such a cool hip local area.

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Vino Vero
Vino Vero - Counter

Counter

Vino Vero

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All'Amarone Wine Tasting - The bruschetta tasted quite fresh... highly revommended.

All'Amarone Wine Tasting

4.7(123 reviews)
0.5 km
€€

Our server was excellent and very knowledgeable about all the different wines. They had so much to…read morechoose from. Their meat and cheese board was to die for! I would highly recommend this hidden gem to anyone visiting Venice!

We went walking down some random allies and stumbled across some random restaurants. Vineria…read moreAll'Amarone was one probably the best dining experience we had in Italy. Upon arrival, the owner was sitting at a table drinking wine. There weren't any people dining, so we were the only ones. The servers and cooks were very attentive. We were immediately greeted and seated while our drink requests were taken. We always choose still water. Today, we decided to try a wine tasting, which included a blend of whites of reds from the region. The waiter explained in detail the type of wine, where it is made, what type of grapes it is made with, and the year it was made. All of the wines were very delicious. Italy takes great pride in their wines and rightfully so. We requested bruschetta and presciutto. We were given fresh, warm bread, which we mixed with salt, pepper, olive oil, and balsamic vinegar. The bread was amazing. It had a soft, warm inside and a crunchy outside. Isn't that they way bread should be served? The bruschetta was delicious as was the presciutto. The food, wine, and service were superb. We vowed that we would return for dinner, but alas, we didn't make time to do so. This is a great restaurant!

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All'Amarone Wine Tasting
All'Amarone Wine Tasting
All'Amarone Wine Tasting

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La Cantina - wine_bars - Updated July 2026

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