We found Café Flanders near Park Quell. There is outside seating in the Spanish style square but we…read moreopted to sit at the bar. The feel was of a local spot not so touristy which we enjoyed. The bartender was beautiful and accommodating. She made incredible sangria. The beer and wine provided options for any wine or beer drinker. Beer as usual in Barcelona came with a little bite...a bowl of olives. It is such a nice Spanish touch. They had more than 6 types of homemade croquettes to select from. We ordered the mushroom croquettes and jamon croquettes. They were both delicious and creamy inside. We ordered the Spanish sausage skewers. They came on toast. The sausage was great and we used the bread to smear our croquettes on. The calamari we ordered was SUPER SIZED. They appeared as onion rings. Crispy and fresh! We also had the fried provolone cheese. It came with toast points....very satisfying. We found the prices to be fair as well.

As we were looking for a place to eat, and just wandering around and we found this place. Nice…read moreoutdoor dining. The waitress was extremely friendly and attentive. I was trying to remain open minded about the food in Barcelona since I know, and I had been warned that it's not like the food in United States. It's hard for me to assess the food based on that fact. The portions were generous however, nothing seemed to be seasoned. It was all very bland. That's about all I can say about this place. It seems to be very popular however, it was very crowded.

As my first dining experience in Barcelona, I cannot imagine a better place…read more The staff were kind and forgiving of poor Spanish and the tapas were awesome. We tried ham, olives, cheeses, bread, and some other cured meats. Two adults and two kids eat everything and had to go take a nap afterward.

This place had some of the best patatas bravas. We tried about six restaurants and this place was…read moreat the top. In terms of the rest of the food, it was decent. The sangria was really good too.. but I would definitely return for those patatas.

Our first "Welcome Dinner" hosted by our tour group in Barcelona was at KULETOS! Conveniently…read morelocated a block away from our hotel, it was a lovely walk. A warm and cozy interior with excellent food! We thoroughly enjoyed the Salad with fresh Mozarella, deep fried Brie, Mediterranean Sea Bream, and Sausage with potatoes. I also enjoyed my first Sangria in Spain, which turned out to be more fruitier than red wine, but it was delicious! Service was wonderful! An overall excellent dinner on our first night in Barcelona!

Great black rice paella! Wonderful wait staff. We would go back again and highly recommend it.read more

Reasonably priced drinks, nice atmosphere. Very homey bar with friendly bartenders, located in a…read morerich Sants courtyard filled with social interaction. Highly recommended!

Came here after dinner one night in Barcelona drinks are a good price as well. The first night we…read morecame they took a little long to acknowledge us when we were standing at the bar. Then the lady who made our drinks didn't know how to make it so she had to look at a recipe for it. The Long Island is a good drink that you can actually taste it's a drink (a little strong). The daquari and piña colada taste like smoothies so good drinks if you don't actually like drinking.

Determined to work our way through the Michelin-starred Catalan restaurants in Barcelona, this was…read morea most wonderful stop on our list. Right next door to our hotel, it was so convenient to stumble back (quietly) afterwards after so much excellent wine. The meal was first-rate, service was as tremendous as could be given that most of the restaurant was taken up with an enormous private party, which they made up for with complementary wine (always welcome) and seating us above in our own semi-private alcove, complete with a little library of old books to entertain ourselves. We left feeling like we experienced a real bit of Barcelona, and some of the best and thoughtful food we'd eaten to date. Love, love, love.

Loved this restaurant! Classic menu with wonderfuly prepared dishes. The egg and pork belly was…read morevery rich and flavorful. The tomato salad was garden fresh and perfectly seasoned. I had the set menu for lunch and everything was delicious. Recommend. PS. They also have beautiful private dining rooms for small groups.

Off the charts food! Wise to make a reservation. The dessert of toasted bread with olive oil,…read moremelted dark chocolate and salt!! A MUST!

I am beyond disgusted by the way I and my boyfriend were treated at this restaurant. the waiter…read morewith the moustache and dark hair was incredibly rude and made us wait outside for 30 minutes while ignoring us and the older woman was just as bad. DO NOT GO TO THIS RESTAURANT.

This restaurant is excellent! Best tapas I've had in Barcelona. The calamari is so fresh you can…read morestill taste the sea salt. The king prawns Al ajillo were delicious, and the serving size was generous compared to most restaurants in the area. Our server Aston was very sweet and his wine recommendations were on par with the food! Will definitely be coming back to this place, as it is a gem.

Cool vibe, cozy. Great service. We had patatas brava for tapas, crispy on the outside, amazing…read moresauces. For main dishes we had the Tuna, Rigatoni pasta, and the Beef Tagliata. All three were excellent, The Tuna with an Orange sauce was unique, but very good. The Tagliata stole the show. We highly recommend this place.

My wife and I were in Barcelona on vacation and we had just toured the Guell Park, a must see. We…read morehiked to the top of the park and right outside was Las Delicias. We sat down and I ordered a big beer. It hit the spot. I ordered the fried pig ears and pork cheeks from the vast menu. There were all sorts of cool things you could order. My food came out pretty quick. I had fried pig ears at the Michael Symon restaurant in Cleveland and they were fantastic. These ones were cut up in cubes and full of crispy, yet chewy deliciousness. Nice and salty as well. The pig cheeks were a little to fatty and chewy for me. I only ate about a third of them. I ordered another beer, which took awhile to get, because our server pretty much didn't check on us after we first sat down. I had to flag someone down to get another beer. Not a big issue, but it was a little frustrating. Overall, a great bar to have a beer and get the pig ears. They were really good! They had outdoor seating as well, and on a sunny day, it looked really nice. They were all full though when we looked to sit down.

After a morning exploring the famous Park Güell, we were hungry for some traditional Spanish tapas,…read moreand Restaurante Delicias was only a short walk away from the park! At around 1pm on a Sunday afternoon, we were told that the restaurant was full (both inside and outside), so we waited for around 30 minutes for a table before getting seated outside. Let me preface this review by saying that we had an unsavory experience with some members of the waitstaff, so that has been reflected in the amount of stars that I have allocated. Upon getting seated, I heard one server say to another in Catalan: "you go wait on the Chinese people." I don't think they knew that I understood a bit of Catalan as well as Spanish, so both servers were a bit shocked when I started speaking Spanish upon getting seated! While I'll assume the server didn't mean anything with bad intent, it still didn't leave the best taste in my mouth (especially since we aren't even Chinese). Also, after going inside the restaurant to use the restroom, I saw that there were plenty of tables inside - in fact, almost half the tables were completely empty, despite being told that both inside and outside were completely full! I'm sure the restaurant had its reasons for telling us this, but it was definitely confusing. But other than that, the food at Restaurante Delicias was outstanding. We started with the Pulpitos a la Plancha (Grilled Baby Octopus, €7,50). For the price, we were given a large portion of octopus, and they were cooked perfectly, with just the right amount of bite and tenderness, combined with a pesto-like sauce! The oil-based sauce made the dish just rich enough without sacrificing the fresh flavor of the seafood. We also ordered a large portion of the Mejillones al Vapor (Steamed Mussels, €8,50). Again, this was a large portion of seafood for the price, although this wasn't as impressive as the octopus. We felt as though the mussels were a tad on the overcooked side, with a bit too much chewiness/rubberiness for our liking, though they were well-seasoned! Next, we ordered a large portion of Pan con Tomate (Catalan Tomato Bread, €4,50). A huge portion yet again - noticing a pattern? Though this seems like a simple dish, it is surprisingly addictive. The crusty white bread combined with the rich oil and slightly acidic sweetness of the tomato comes together to form a perfect combination of textures and flavors. Their Gazpacho (Andalusian Tomato Soup served cold, €6,50) was also a pleasant surprise - it was perfectly refreshing on a sweltering summer day, with a great amount of acidity contrasting with creaminess, and it is served with croutons and crispy pieces of ham, which add a nice textural contrast to the smooth soup! Pro tip: you can't go wrong dipping the Pan con Tomate in as well (tomato bread with tomato soup - absolutely!). Lastly, we ordered the Arroz Negro (Black Rice, €9,25), which came with a mound of jet black rice (the color comes from squid ink) topped with a generous amount of seafood, including prawns, calamari, and mussels. While the seafood tasted fresh and was cooked nicely, the rice was the star of the dish - it had soaked up all the flavors of the seafood, and had the perfect al dente texture. This was surprisingly our favorite dish! Overall, we really enjoyed our meal at Restaurante Delicias - the food was absolutely delicious, the prices are even better, and we couldn't have asked for a more convenient location near Park Güell. Though we didn't have a great experience with the servers (2 stars), the food was so good (5 stars) that I'll give this place a solid 4 stars!